Ukuba nesakhiwo sabo siqu, wonke umuntu ufuna ukukuhlobisa ngezinhlobonhlobo zezimbali, izihlahla, izihlahla. Enye yalesi sitshalo, engene kahle engadini, ibarberry. Futhi, uma ufuna ukubabaza ubuhle bayo unyaka wonke, khona-ke umsebenzi wakho ukutshala kahle futhi udale ukunakekelwa okudingekayo kwe-barberry ye-Ottawa.
Kancane ngesitshalo
Lesi shrub singabizwa kufanele ngokuthi umhlobiso wensimu. Ukuphakama kwawo kufinyelela kumamitha amabili. Ikhula ngokushesha ibe ngosayizi wayo wokugcina. Lokhu ngeke kuthathe iminyaka engaphezu kweshumi. Lesi sitshalo asesabi isithwathwa futhi asikho esimukelweni sokunakekelwa. U-barberry uqala ukuqhakaza ngoMeyi. Ama-Root inflorescence anephunga eliqinile. Kubukeka kukuhle ku-:
- ukufika kodwa:
- uthango;
- amaqembu okuhlobisa.
Akunazinkinga ngezitshalo zokusika, yize umqhele uqhuma futhi mkhulu. Amacembe anombala onsomi - i-violet ene-tint yensimbi ehlobo, kuthi ekwindla aphenduke abomvu. Kuliqiniso, ngalesi sikhathi sonyaka akuwona wonke amahlathi apendwe.
Izinhlobo Ezihlukahlukene ze-Ottawa Shrub
Barberry Auricoma
Ikhula ngokushesha okukhulu, inombala obomvu okhanyayo wamaqabunga. Lesi sihlahla somhlobiso sizoba umhlobiso wesakhiwo somuntu siqu sakho sonke isikhathi sezimila zawo. Iqhakaza ngoMeyi, nezithelo ezingasetshenziswa njengokudla kuvuthwe ngasekupheleni kukaSepthemba. I-shrub ibukeka kahle emithangeni, izingadi zamadwala, ukutshala okukodwa.
Kungcono ukutshala lesi sitshalo lapho kunokukhanya okuningi, kepha uma kungekho ndlela yokuthola insimu enjalo, ungayichaza lapho kunombala omncane. Lesi sitshalo asifuni emhlabathini, kepha umswakama owedlulele siwuthinta kabi. Kudingeka drainage omuhle. Kungcono ukufihla isihlahla emoyeni. Ebusika, iziphetho zamahlumela zingalimala, kepha lokhu kuhlukahluka kubhekwe njengeqhwa.
Barberry Superba
Manje ingxoxo izoba mayelana nokutshala nokunakekela i-Superba barberry. Masinyane uhlale ngeqiniso lokuthi lihlukile ezihlotsheni zalo ngosayizi. Ukuphakama kwawo kungafinyelela kumamitha amane. Ehlobo, amaqabunga anombala onsomi-onsomi nge-tint yensimbi, kuthi ekwindla abe bomvu okhanyayo. Amaqabunga aqhakaza ngoMeyi, futhi athela izithelo ngoSepthemba - Okthoba. Izithelo zingadliwa.
Lesi sitshalo sithanda ukukhanya, kepha singakhula emthunzini okhethiwe. Kubekezelela kalula ukushisa nokuntuleka komswakama. Akakuthandi ukuthuthumela kwamanzi, kufanele kube nemisele enhle. Yize inganciphisi emhlabathini, ikhula kangcono kuma-alkali. Ibekezelela ukubanda kalula, kepha kwesinye isikhathi ihlumela lonyaka leqhwa lingafa.
Ukunakekelwa kwe-barba ye-Superba kufanele kube ngale ndlela elandelayo:
- lapho utshala, intamo yezimpande kufanele ibe sezingeni lomhlabathi;
- ukudonsa okuhle;
- entwasahlobo - ukugawula isihlahla, ukusika ukuze sibumbe, kungathandeki;
- ebusika kungakuhle ukuthi kuphephe amahlumela amasha;
- ukulawula izinambuzane.
I-Barberry Silver Miles
Lesi sitrobheli esinamandla, esichichimayo, ukuphakama kwamamitha amabili nesigamu, amaqabunga ansomi anemifino yensimbi. Akudingi ukunakekelwa okukhethekile, Akuthandi ukukhula ezindaweni zokuqina zamanzi, noma yimuphi umhlabathi kufanelekile, kepha kufanele kunikezwe drainage enhle. Khula kahle ezindaweni ezivulekile ezinelanga. Uma kwenzeka ungekho, ungambeka endaweni emnyama. Kuyathinteka ezifweni ezinjengokuthi:
- i-powdery hlobo;
- ukugqwala.
Izinambuzane ezithanda ukudla lesi sihlahla:
- ama-aphid;
- inundu.
I-Barberry Silver Miles iyakubekezelela kalula ukubanda, kodwa ebusika kufanele usale amahlumela amancane. Isimo sezulu esomile asimlimazi futhi; siyabekezelela isomiso.
Zonke izitshalo ezingenhla zingezinhlobo ze-barberry zase-Ottawa. Ukutshala nokunakekela kuyafana yonke indawo, kuhlala kuphela ukuthola ukuthi banda kangakanani, futhi ukufingqa.
Izinhlobo eziningana zokuzalela:
- ukuhlukaniswa kwesihlahla;
- imbewu;
- ukusikwa kwehlobo;
- izimpande amahlumela.
Kusetshenziswa kakhulu: imbewu nokusika. Ngaphambi kokuhlwanyela, imbewu ithululelwa esikhwameni se-kapron bese ibekwa endaweni enomswakama. Ngale ndlela zigcinwa kuze kube uMeyi. Ngemuva kwalokho, ihlwanyelwa noma nje engadini noma ku-greenhouse.
- Uma inhlabathi ine-acidic, kungakuhle ukuthi ifakwe ulamula. Isihlahla somhluzi sizokhula ngokuphelele emhlabathini ongathathi hlangothi. I-acidity efanele kumele ibe kusuka ku-6 kuye ku-7.5. Isitshalo kuphela esizokujabulisa ngobuhle baso kuphela ngesigatshana esilungiselelwe kahle. I-substrate kufanele ibe nokukhanyayo futhi okunempilo.
- Ukugqoka okuphezulu kuqala ngonyaka wesibili. Entwasahlobo, kwethulwa umquba we-nitrogen. Ukuvama kwesicelo kufakwa njalo eminyakeni emine.
- Ukuvula okuvame ukwenzeka.
- Ukhula olungapheli.
- Kuyalulekwa ukunisela kanye ngeviki.
- Iminyaka emibili noma emithathu yokuqala ebusika kufanele imbozwe: i-peat, iqabunga elomile, amagatsha e-spruce.
I-barberry ikubekezelela kalula ukuthenwa, kepha akunakushiwo ukuthi amagatsha angancishiswa kakhulu. Isizathu ukuthi izimbali nezithelo ziyavela amahlumela wonyaka.
