Eqinisweni, kungani uye kude? Ngemuva kwakho konke, ungabamba izinhlanzi endlebeni zakho ngqo kusuka echibini lakho ezweni ngaphandle kwezinkinga. Ngaphambi nje kwalapho, udinga ukusebenza kancane. Kepha konke kuzokhokha ngenzalo!
Ukwakha ichibi lezinhlanzi ezweni kuzosiza ulwazi nomsebenzi!
Kuyacaca ukuthi akuwona wonke amachibi afanele ukulima kwezinhlanzi. Amanye amaphuzu okufanele acabangele lapha.
Ukujula kwechibi akufanele kube ngaphansi kwama-120 cm ukuze amanzi akulo angabi yiqhwa kuqhwa olunamandla. Ngaphandle kwalokho, abakhileyo echibini bangafa.
Umthamo wamanzi umuntu ngamunye afinyelela ku-10 cm cishe ngamalitha angama-50. Ukunquma inani elikhulu labakhileyo echibini, udinga ukubala okufanele. Kufanele kukhunjulwe ukuthi izinhlobonhlobo ezikhudlwana zidinga umthamo omkhulu wamanzi wempilo ejwayelekile.
Udinga ukufaka ichibi esikhaleni elingabanjiswa yimithi, ngoba amahlamvu awela kulo ayobola. Kepha enye ingxenye yedamu kufanele isesethunzini, ukuze izinhlanzi zibe nethuba lokucasha elangeni eliqondile. Ungabeka ichibi eceleni kocingo noma wenze isikrini esiphathwayo esikhethekile. Ngobuhle, izihlahla zokufakelwa noma imidwebo engadini isetshenziselwa le njongo.
Kufanelekile futhi ukuthi ubheke ukuthi kungenzeka yini ukuthi uhambise ugesi endaweni yokugcina amanzi yokusebenzisa i-compressor noma i-aerator namadivayisi wokuyihlanza. Isidingo sokwengeza amanzi echibini noma siguqule ngokwengxenye sidinga ipayipi kuso.
Izinto okwenziwe kuzo ichibi kumele ziphephe izinhlanzi. Ngaphansi kwechibi kufanele kumbozwe ngesihlabathi nangotshani, futhi kutshalwe izitshalo kuso. Kuhle futhi ukwakha emihumeni eyenziwe ngamatshe echibini ukuze izakhamizi zayo zicashe kuyo.
Futhi izinhlanzi, njengomoya, zidinga umoya emanzini!
Wonke umuntu uyazi kusuka enkambweni ye-biology ukuthi i-oxygen nayo iyadingeka ekuphefumuleni gill. Hhayi nje uhlobo oludingwa izidalwa zomhlaba.
Ngakho-ke, into ebaluleke kunazo zonke ekuzaliseni izinhlanzi endaweni yokugcina izinto eziyinani elanele le-oxygen elichithwa emanzini.
Ukuze uyilondoloze njengejwayelekile, kufanele uthenge i-aerator yomthamo ofanele, okuya ngevolumu yephuli.
Kuhle ukukhumbula ukuthi inani le-oksijini lincipha kakhulu ngenxa yezinqubo zokufaka emzimbeni ezingenakwenzeka. Ngakho-ke, kuyadingeka ukuthi uhlanze ichibi njalo ngezinsalela zokudla okukudliwe okuyingxenye okuwela kuwo kusuka ngaphandle kwamaqabunga notshani.
Udinga futhi ukuzama ukudala i-microclimate efanele echibini. Ngenxa yenani elikhulu le-algae, ukuba khona kweminonjana kuyo, kungenzeka impela.
Kunezinhlobo ezithile zezinhlanzi, njengamakhanda, ezidla duckweed. Uma izakhamizi ezinjalo zihlala echibini, inkinga yenkinga yokugeleza kwamanzi ixazululwe yodwa.
Isibalo sezinhlanzi esigcini esivulekile sizokhuphuka njalo ngenxa yokuzalwa kwazo. Kungadala nokuthi kwehle umoya-mpilo emanzini. Ngakho-ke, kuyadingeka ukulawula inani lezinhlanzi usebenzisa ukubanjwa kwalo.
Ebusika, amanzi ambozwe yiqhwa. Ngenxa yalokhu, ukuhanjiswa kwe-oxygen kunciphisa kakhulu. Abakhileyo echibini bangamane bande. Isidingo sokuqala somlimi wezinhlanzi ukufakwa komgodi weqhwa eqhweni, ombozwe ngotshani ovela phezulu. Ngalesi sikhathi, ama-compressors kanye namaphampu okunikeza umoya emanzini ngeke aqine.
Abanye abalimi bezinhlanzi bafaka isigaxa somhlanga emgodini. Le ndlela enobuhlakani inikeza ukufinyelela komoya ngisho nalapho ichibi ligcwele iqhwa.
Inqubo yokulungisa idamu yinde futhi ichitha isikhathi ...
Kepha ichibi selilungile. Konke kunikelwe, kucatshangwe. Kubukeka sengathi usungavele ugijime inhlanzi kuwo. Kepha cha! Akunasidingo sokujaha kuleli cala.
Amanzi echibini kufanele axazulule inyanga. Kukholakala ukuthi isitoreji sikulungele ukuthi sikhishwe uma i-sludge ivele ezindongeni zayo. Kuyasiza ukwengeza inani elithile lamanzi omfula noma echibini kuyo ukwakha i-microclimate edingekayo echibini futhi isheshise inqubo.
Kubalulekile ukukala i-pH yamanzi ngaphambi kokudlulisela abakhiqizi echibini. Le nqubo kufanele yenziwe njalo, futhi ebusika ikakhulukazi kaningi. Ukwazi i-acidity edingekayo empilweni yezakhamuzi echibini, kufanele sizame ukufeza le nkomba. Ukufaka izihlungi ze-lime echibini kuzosiza ukuxazulula inkinga. Ukuze wehlise i-acidity, kufakwe ulamula kuyo.
Akufanele ugijime izinhlanzi echibini ezibanjwe emfuleni noma echibini. Kungenzeka ukuthi uyagula noma atheleleke ngamagciwane. Kungcono ukuthatha abakhiqizi ezitolo ezikhethekile.
Izinhlanzi ngesikhathi sokufakelwa zibhekene nengcindezi enkulu ngokweqile. Ngaphezu kwalokho, kungashaqisa umehluko wokushisa. Ngakho-ke, ochwepheshe basikisela indlela enjalo. Izilwane ezincane ezilethwe kanye nephakethe zibekwe endaweni yokugcina amanzi. Kulesi simo, izakhamizi zesikhathi esizayo kufanele zichithe cishe ihora. Izinga lokushisa ngaphakathi kwesikhwama lilingana kahle nalolo oluse echibini. Izinhlanzi zijwayela kancane kancane. Ngakho-ke "ukumhambisa" endaweni entsha yokuhlala kuzoba buhlungu kancane.
Yikuphi izinhlanzi ezigcotshwa kahle echibini lokufakelwa?
Kubalulekile kakhulu ukuthi ucabangele ukuhlangana kwezinhlobo zezilwane ndawonye. Izidladla zingcono kakhulu ezingagcinwanga nezinhlanzi ezincane. Futhi ukunakekela i-fry kuleli cala kukude kakhulu kokugcina.
Uma uthatha isinqumo sokubandakanya ukutshalwa kwezinhlanzi zokudoba nokudla, lapho-ke ilungele le nhloso:
- i-crucian carp;
- i-carp;
- ishumi;
- i-perch;
- zander;
- ikati;
- goby;
- ruff.
Lezi zinhlanzi azikhathaleli ekugcineni, zikhula kahle. Noma zinobunzima obukhulu kakhulu.
Kwi-pike perch, ikatfish, ngaphezu kokuphakelayo okujwayelekile, kudotshwa inhlanzi encane kwisichibi: i-stickleback, i-blak nezinye.
Kepha ama-cyprinids akhethe kakhulu ekudleni. Aondliwa hhayi kuphela ngezibungu nezinambuzane, kodwa futhi nezinsimbi ezinoshukela zokusanhlamvu nemidumba, kanye nengxube yokudla okuxubile.
Ukukhula kwenhlanzi okusebenzayo kwenzeka entwasahlobo nasehlobo. Ngalesi sikhathi, abalimi bezinhlanzi bondla izilwane ezifuywayo izikhathi ezi-1-2 ngosuku. Kunconywa ukwenza lokhu ngasikhathi sinye futhi endaweni ethile, ukuze izakhamizi zasesigodini sokufakelwa zithuthukise isimo esikhanyayo. Imizuzu eyi-10 ngemuva kokondla, izinsalela zokudla kufanele zisuswe ukuze zingaboli emanzini.
Ekwindla, lapho izinga lokushisa echibini lehla ngaphansi kwama-degree angama-10, inhlanzi iyayeka ukudla. Ngakho-ke, abalimi bezinhlanzi bayayeka ukumnika ukudla.
Kodwa ukuqapha isimo sedatha akudingi ukuyeka ngisho nasebusika. Futhi uma konke kwenziwa kahle, ichibi lizokwazi ukuhlinzeka umndeni ngezinhlanzi.
