Izitshalo

Incazelo

Okhulisa okuqala kufanelekile. Lolu hlobo lwezitshalo eziqhakazayo ezivela emndenini wakwaGesneriaceae alunabo ubunzima obungajwayelekile obonakaliswa yizihlobo zawo eziseduze. Ukungabi bikho kwezinkinga ekunakekelweni kwesiqephu kuyinto enkulu futhi kungaqhathaniswa nakho kulokhu okulula, ngaphandle kwe-syningia. Incazelo ayigcini ngokuqhakaza izimbali zayo ezinhle, kodwa futhi namaqabunga e-chic, avame ukwedlula izimbali ngokwazo. Ngakho-ke, endimeni yokuhlobisa, akunakuphansi ukuthi wehliswe "kozakwabo" emndenini wakwaGesnerius: i-streptocarpus, senpole, collieria noma i-columna. Futhi njengoba kungekho zinhlobo eziningi zemiqondo etshalwe ku-floriculture yasekhaya, ukubanakekela kucishe kufane.

Indawo nokukhanya. Kuyenqatshelwe ngokuphelele ukubeka incazelo eduze kwamawindi akhiwe ohlangothini oluseningizimu. Kepha empumalanga nentshonalanga, zilungile nje. Ungazama ukubeka indatshana eduze nefasitela elisenyakatho. Uma usenalo igumbi elinewindi, eduze kwalapho ofuna ukulibeka ohlangothini oluseningizimu, ungafaka incazelo eshalofini noma ukumiswa kusuka odongeni. Isitshalo sikhulu, ngakho-ke sinqunyelwe kule ndlela. Kulokhu, into esemqoka ukuthi ibanga eliya efasiteleni lingaphezu kwamamitha ambalwa.

Ngesikhathi sebusika, uthanda ukugqamiswa njalo. Kulokhu, izibani zaphansi, amalambu nokunye okulungisa izibani kulungele kahle. Ama-aphis akhetha ukukhanya okukhanyayo, njengezinye izitshalo eziningi zasendlini, kodwa ungalokothi ukuveze ukuqondisa ukukhanya kwelanga nokukuvikela ekubhaliwe. Yebo, futhi, ezindaweni ezimnyama kakhulu isiqephu ngeke siqhakaze. Ukwehluleka ukulandela le mithetho elula kungaholela ekushwabeni kwesitshalo sakho, ukulahleka kwe-obligation yamaqabunga nezimbali.

Ukushisa Konke kulula lapha. Izinga lokushisa akufanele libe ngaphansi kwama-degree angu-+16, ngaphandle kwalokho isitshalo simane nje sife. Futhi uma indlu yakho ishisa impela ehlobo nasebusika, lokhu kuzoba isimo esifanelekile sencazelo. Into esemqoka ukuthi umswakama womoya ufanelekile, kepha ngaphezulu kulokho okungezansi. Kubalulekile futhi ukuqaphela ukuthi lesi sitshalo singaphila ngokushisa okuphezulu impela, kufinyelela kuma-+ 35 degrees. Ngezwi, uma umuntu ezizwa enethezekile egumbini, khona-ke incazelo izokujabulisa ngobuhle bayo obumangalisayo. Ngokufanelekile, izinga lokushisa kufanele libe ngu-2323 degrees Celsius.

Umswakama nokunisela. Umswakama ungenye yezingxenye eziphambili zokunakekelwa kweqoqo. Uma imbiza enesitshalo imisiwe kwenye indawo, kufanele uthathe imbiza yezimbali ebanzi bese ubeka umswakama we-sphagnum moss phakathi kwezindonga zawo, ngokwesibonelo. Futhi ungazami ukufafaza amaqabunga e-epithet. Lokhu ngeke kunikeze noma yimuphi umphumela omuhle esitshalweni, kodwa kungaholela kuphela ekuwohlisweni nasekushwabeni kwamaqabunga.

Yebo, yiqiniso, sebenzisa ukuthambisa okuphansi, lokhu kuzonikeza umswakama owengeziwe, futhi kuvikele futhi umswakama ukuthi ungangeni emaqabungeni. Futhi ngokuvamile, kuwukuhlakanipha ukunisela i-eseyi ngaphandle kokuzitika ngokweqile noma ukugcwaliswa. Abalimi abaningi bezimbali banomkhuba wokunisela noma yiziphi izimbali ngokushesha lapho phezulu komhlabathi womile. Ngokuphathelene nesitshalo sethu, lokhu kuzoba yindlela efanele. Kepha, yize incazelo ingenasikhathi esichaziwe sobala, kusengqondo ukuyinisela kancane ebusika ukuze kuvikeleke uhlelo lwezimpande ekuboleni. Ngakho-ke, ngemuva kokuba inhlabathi ingaphezulu yomile, linda ezinye izinsuku ezimbalwa, futhi yilapho kuphela lapho ungathela khona amanzi ngokuphepha.

Umanyolo Ngenkathi efudumele, ngokukhula okusebenzayo kwencazelo, kufanelekile ukuyifaka umquba izikhathi ezimbalwa ngenyanga ngamanyolo we-organic noma alula. Kepha ungakhohlwa ukuthi umanyolo ongafakwanga isitshalo esithile, udinga ukusebenzisa ingxenye enkulu.

Ukufakelwa Njengoba isiqephu sikhula ngokushesha okukhulu, sidinga ukuthengiswa kabusha njalo ngonyaka. Izimbiza ezibanzi neziphansi noma izitsha zingcono kulokhu. Njengomhlabathi, kunconywa ukusebenzisa ingxube evamile yokudlulisa ama-violets. Uma ufuna ukwenza inhlanganisela yokufakelwa ngokwakho, khona-ke ngikucebisa ukuthi usebenzise amanzi amakhulu futhi nansi iresiphi elula.

  • Sithatha izingxenye ezimbili zeshidi lomhlaba, ingxenye eyodwa yesihlabathi kanye ne-peat. Kumxube udinga ukuxuba amalahle aqoshiwe amancane kanye ne-sphagnum echekiwe.
  • Kodwa-ke, uma ungenalo ithuba lokwenza ukufakelwa konyaka, ngesizathu esithile, ungasishintsha ngokudlulisela lesi sitshalo ebhodweni elikhudlwana ngokufaka inhlabathi entsha.

Izihlahla. Njengoba kushiwo ngenhla, isiqephu sikhula ngokushesha okukhulu. Ngakho-ke, akufanele ugijime ukukhula kwawo, njengoba ekugcineni uzothola isihlahla esihle kakhulu, kodwa kunalokho esibi futhi nesilungisiwe. Iphinde ibe nobungqabavu bokuzala kabusha njengama-sitrobheli ngezinqubo ezinwebekayo. Ngakho-ke, uyiqaphe kahle bese unquma izinqubo zendodakazi ngesikhathi. Uma incazelo yakho incane kakhulu, ama-rosette angatshalwa ebhodweni ngaphandle kokuwasika. Futhi ngokuzayo, ungasebenzisa lama-rosette ukukhiqiza kabusha. Yebo, lokho kukuwe.

Ukuzala. Ukusakazwa kwencazelo kungenziwa kusetshenziswa imbewu, ukusikwa noma ama-rosette. Abalimi abangenalwazi, ngikweluleka ukuthi uwusakaze ngendlela enamakhambi futhi ungazidukisi ngembewu. Nencazelo, lokhu kulula. Thatha imbiza encane bese utshala irosette encane kuyo, ngaphandle kokuyinquma kumadevu wesitshalo uqobo. Lokhu kukhwabanisa kwenziwa kangcono entwasahlobo usebenzisa ingxube yesihlabathi ne-peat.

I-Rooting yenzeka ngokushesha, isonto nesigamu, uma unamathela kule mikhawulo yokushisa engenhla (+ 20-25 degrees). Lapho nje i-rosette isuswe, kufanele inqunywe amadevu, bese idluliselwa endaweni yaphakade yokuhlala kwesitshalo. Ukuze usakaze incazelo ngezinsika, udinga ukuthatha isiqu somuntu omncane, kodwa othuthukiswe kahle ngokudutshulwa ngezinduku ezintathu noma ezine. Futhi, akufanele ibe nezinqubo ezilandelanayo. Faka ebhodweni elincane, elilingana nama-rosette, emva kwalokho ungamboza ngembiza noma enye into, wenze uhlobo lokushisa okuluhlaza. Futhi, isibambo singafakwa nje esitsheni samanzi. Izosuka ngokushesha.