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Ungakhula kanjani i-mandarin kusuka imbewu: Ukukhetha, ukulungiselela kanye nokutshala imbewu

Ake ungitshele ukuthi ungakhula kanjani i-mandarin kusuka kunzalo? Ngake ngazama ukwenza lokhu, ngisho namahlumela aqhuma, kepha isithombo "safa ngempumelelo" isikhashana. Ngicabanga ukuthi isizathu sisemhlabathini - ngasitshala engxenyeni ye-peat. Kukuyiphi ingxenye engezansi okungcono ukuthi utshale ithambo nokuthi ungalunakekela kanjani uqwembe?

Isihlahla esixutshanayo esinamaqabunga aluhlaza acwebezelayo ngokuvamile sitholakala kumashubhu ezindlini. IMandarin isenesikhathi eside iyekile ukuba yisitshalo esingaphandle futhi itshalwa ngempumelelo ekhaya. Kuyinto engakhethi, izizwa kahle ngaphakathi ezindlini futhi ayinikezi noma yiziphi izidingo ezikhethekile zokulungiselela abalimi. Ngaphezu kwalokho, ukuthola izinto zokutshala ngeke kube yinkinga, ngoba izithelo ezinamakha zithengiswa unyaka wonke ezitolo ezinkulu. Vele, ungathenga isithombo esenziwe ngomumo enkulisa enkulisa, kepha lokhu akwenzeki njalo. Kepha ukusakazwa kwembewu kuyindlela etholakala kuwo wonke umuntu. Futhi ukuthi ungakhula kanjani i-mandarin kusuka enzalweni, sizokutshela ngokuningiliziwe namuhla.

Lapho uhlela ukuzitholela isilwane esisengozini, zilungiselele ukulinda. Yize lesi sitshalo sihle, siyakhula kancane. Ukuthola isihlahla esincane noma isihlahla, kuzothatha iminyaka embalwa.

Ungayikhetha futhi uyilungiselele kanjani imbewu?

Imbewu yeTangerine inokuhluma okuhle. Okubaluleke kakhulu, kufanele ukuthi ziyaphila (hhayi ezincishisiwe futhi zizacile, kepha ziyimpumputhe futhi ziyindilinga), futhi zithathwe esithelo esivuthiwe. Kukholelwa ukuthi ungatshala noma iyiphi imbewu. Ngokuvamile, lokhu kuyiqiniso, kepha ukuze kusheshiswe izinqubo zokukhula okungenani okuncane, kungcono ukunamathela kwezinye izincomo, okungukuthi:

  1. Ngokutshala, sebenzisa imbewu kusuka ezithelweni ezisawolintshi ezithengiwe esikhathini ekwindla-ebusika. Ngalesi sikhathi, i-tangerine ithela izithelo ngokuya ngomjikelezo wezitshalo zemvelo.
  2. Izinhlobo ze-mandarin ezi-Hybrid zisatshalaliswa kalula futhi ngokushesha ngembewu. Zikhula futhi zikhule ngokwengeziwe ngentshiseko, futhi ziyehluka ngezinhlobo ezilula zezithelo ngenani elikhulu lembewu ngaphakathi.

Masinyane nje ngemuva kokuhlanza isibeletho, amathambo kumele agezwe ku-hydrogen peroxide ukuze abulale amagciwane. Bese ulala esikhwameni sendwangu, usithambise ngamanzi amaningi bese ushiya izinsuku eziningana. Le nqubo izosiza ukusheshisa ukuhluma.

Yimuphi umhlaba nezitsha zokutshala kuwo?

IMandarin isitshalo esingazizwa sithokomele emhlabathini okhanyayo kakhulu. Eyomile yoma ngokushesha, futhi lesi sihlahla siyohlala sizwa ukuntuleka komswakama, esikuthanda kakhulu. Ukuze kutshalwe i-tangerine, kungcono ukusebenzisa ukuxubana kwendawo yonke nge-acidity engathathi hlangothi noma wenze okufanayo ngokuxuba:

  • ezingxenyeni ezilinganayo humus nezwe eliqumayo;
  • engeza kubo ingxenye eyi-1 yesihlabathi.

Izakhi zasemuva eziqukethe i-peat kufanele zigwenywe, ngoba i-tangerine ngeke ikhule endaweni ene-acid.

Ngokuqondene nezitsha, okokuqala, amabhodwe amancane angajulile kwe-10 cm noma izingilazi zepulasitiki azokwenza.

Ungakhula kanjani i-mandarin kusuka imbewu?

Amathambo alungiselelwe (mhlawumbe amaningana ngasikhathi sinye) angatshalwa emhlabathini. Ngokungafani nezitshalo eziningi zasendlini, i-mandarin ayidingi ukudala izimo zokugcina ukushisa ukuhluma. Lokhu kwenza buthaka ukungavikeleki kwakhe futhi kudinga ukuzivumelanisa ngokwengeziwe nezimo ezingaphandle kwendawo yokukhosela. Mane ubeke ibhodwe kufasitela elincane bese uliphuzisa njalo.

Ngemuva kokuvela kwezithombo kanye nokwakhiwa kwamapheshana ama-4 kuzo, kungatshalwa izihlahla (uma imbewu itshalwe esitsheni esivamile). Kubalulekile ukunisela izitshalo ngesikhathi, ukuvimba umhlaba ukuthi ungashisi, futhi ngezikhathi ezithile ufafaze. IMandarin ifuneka ekukhanyiseni nasekushiseni, okufanele inakekelwe. Njengoba isihlahla nohlelo lwaso lwezimpande lukhula, isihlahla kufanele sidluliselwe unyaka nonyaka esitsheni esibanzi kakhulu.

Lapho ufinyelela iminyaka engu-8 yobudala, inqubo enjalo yanele ukufeza njalo eminyakeni emi-2 kuya kwengama-2.

Umuthi we-tangerine ubolekeka kahle ekubumbeni, okuthi kuwo kuklanywe kuwo kudwetshwe kuwo, kunikeze umqhele ukubukeka okuhle nokunhle kakhulu. Futhi ukuze uthole izithelo ezimnandi ezidliwayo, lesi sitshalo sidinga ukuxhunyelelwa sisebenzisa isigaxa sokwenza i-tangerine ethelayo. Ngakho-ke, kungenzeka kakhulu futhi akunzima kakhulu ukukhulisa i-mandarin yokuhlobisa ne-fruiting kusuka enzalweni. Njengoba uye wamnaka kancane, uzothola hhayi nje kuphela isihlahla esihle kakhulu, kodwa nezithelo ezinamakha.