Iningi labalimi, abalimi kanye nama-florists basebenzisa imikhiqizo yemvelo ukuze bavundise “izigceme” zabo, bazinikeze ukukhetha ngaphezu kwalokho okubizwa ngamakhemikhali. Omunye wemikhiqizo enjalo yimvubelo yombhaki ojwayelekile. Ngenxa yokwakheka kwawo okunothile kanye nokuba khona kwemvubelo esebenzayo ngemuva kokusetshenziswa komanyolo onjalo emhlabathini, ukubola kwento yezinto eziphilayo kuyasheshiswa. Futhi, inhlabathi igcwala ngokushesha izakhi zomzimba ezidingekayo ekukhuleni kwezitshalo.
Isenzo sokudla imvubelo ezitshalweni
Imvubelo ngenye indlela enhle kumanyolo wezimbiwa, ngaphezu kwalokho, ashibhile kakhulu, futhi umphumela wohlelo lokusebenza uyefana. Ngakho-ke, ngaphansi kwethonya lokugqoka eliphakeme lemvubelo:
- i-potassium, i-nitrogen nezinye izinto ezibamba iqhaza elibalulekile ekwakhiweni kwezitshalo zingena emhlabathini;
- kusheshisa ukukhula kwesilinganiso sokuqothula kanye nezimpande zezilimo;
- ezitshalweni ezindala, ukumelana nezifo kuyanda;
- izitshalo zibekezelela izici zesimo sezulu, ngokwesibonelo, ukuntuleka kokukhanyisa ebusika;
- izithombo ziba lukhuni ngokwengeziwe futhi zikhula ngokushesha;
- ukhula lwenqubo yokusika kwezimpawu ngesikhathi sokusakazwa kucushiwe.
Imvubelo ingasetshenziselwa ukondla cishe zonke izinhlobo zezilimo (kusuka ezitshalweni ezingadini kuya ezitshalweni zezimbali), noma ngabe zikhulelaphi - endaweni evulekile noma ezimeni zangaphakathi. Okuhlukile ngamazambane, u-anyanisi kanye negalikhi, ngoba lokhu kuholela eqinisweni lokuthi isivuno asikhululekile futhi sigcinwe kahle.
Izindlela Zokusebenzisa Imvubelo
Ungawenza kanjani umanyolo wezitshalo kusuka kwimvubelo futhi ungazinisela kangaki ngezitshalo? Ukuze uthole ukumnika okunempilo, ungasebenzisa imvubelo nganoma yiluphi uhlobo:
- Imvubelo eyomile. Thela i-10 g yemvubelo noshukela (60 g) ebhakedeni lamanzi (kushiswe kancane). Hlanganisa kahle bese ukuvumela ukuba kufinyelele endaweni efudumele cishe amahora amabili. Ngaphambi kokusebenzisa, hluza uketshezi ngesilinganiso esingu-1: 5.
- Imvubelo entsha. Ukulungiselela isixazululo esihlanganisiwe, thela imvubelo emanzini ngesilinganiso esingu-1: 5. Diliza ukugxilisa okuqediwe ngamanzi (izingxenye eziyi-10) ngaphambi kokusebenzisa.
Kuyadingeka ukunisela izitshalo ngaphansi kwempande ngesisombululo se-yeast, kusuka kancane kusiqu. Umhlaba ozungeze kufanele ube usamanzi ngemuva kokunisela kwangaphambilini. Ingasetshenziswa futhi ukusika izimpande (ukumelana nokusika amahora angama-24).
Lapho ucubungula izithombo zezitshalo, ukuthambisa kokuqala kufanele kwenziwe ezinsukwini eziyi-7 ngemuva kokutshala engadini, kanti okwesibili - ngaphambi kokuqhakaza.
Ukugqoka imvubelo ephezulu endaweni evulekile kufanele kwenziwe kuphela uma sekufudumele kahle, ngoba ezweni elibandayo imvubelo ilahlekelwa umsebenzi.
Kwanele ukusebenzisa lo manyolo kanye ngenyanga, okungukuthi, ubuningi bokunika okungama-2-3 ngesizini. Leli nani lanele ukuhlinzeka izitshalo ngezinto eziwusizo. Kodwa-ke, kufanelekile ukucabanga ukuthi ngesikhathi sokuvutshelwa, i-potassium ne-calcium kushiya inhlabathi, ngakho-ke, ngemuva kokunisela ngesixazululo se-yeast, umlotha kufanele uchithiwe.
