Izihlahla

Isihlahla seCashew

Abantu abaningi emhlabeni kufanele ukuthi banambitha okumnandi okumnandi kwamantongomane. Kepha bambalwa abangacabanga ukuthi bazalwa kanjani nokuthi umuthi akhula kuwo ubukeka kanjani empeleni. Igama lesayensi lalesi sitshalo yiCashew (Anacardium, nati waseNdiya). Indawo okwazalelwa kuyo lo muthi yiBrazil. UCashew uthanda ukukhanya nenhlabathi equkethe amaphesenti aphezulu ezakhamzimba ezinamanzi amahle. Ukuphakama okuphezulu okufinyelelwa ngamasheya ngamamitha angamashumi amathathu. Lesi sitshalo singabikwa ngokuphepha kubantu abangamakhulu eminyaka, singafinyelela eminyakeni eyikhulu. Imbewu kaCashew iyatshalwa.

Njengoba sekuphawuliwe, endaweni yemvelo yesihlahla lesi, ingafinyelela ukuphakama kwamamitha angama-30. Kwezinye izimo, amamitha ayi-13-15. UCashew ubhekisa kuma-evergreens ngesiqu esifushane namagatsha akhiwe aphansi impela. I-nati yaseNdiya ingumnikazi oziqhenyayo wesithsaba esikhulu, esisakaza ngesilinganiso esilinganayo samamitha ayi-11-16.

Amacembe e-Cashew angahle abonakale njengowokufakelwa, opulasitiki. Banesimo se-oval noma amaqanda, aminyene kakhulu, anesikhumba. Ubude bawo bufinyelela amasentimitha angamashumi amabili nambili, amasentimitha ayi-15 ububanzi.

AmaCashew inflorescence awemuhle kangako. Izimbali ziphuzi, ziluhlaza okomvana, zincane, ziqukethe ama-5 athambile, amacembe anamathiphu abukhali, aqoqwe ngohlobo lokuthuthumela. Ukuqhakaza kwamantongomane aseNdiya kungabizwa ngokuthi kukade (amasonto amaningana), isizathu ukuthi izimbali aziqhakaza konke ngasikhathi sinye, kodwa ngokulandelana. Ngokuya ngezimo zesimo sezulu, ama-cashews angaqhakaza kuze kube kathathu ngonyaka; izinkathi zokuphumula, izimila nokukhula kungenye indlela exakile kulesi sihlahla.

Cashew nati

Kuyasiza ukuhlala ngemininingwane eminingi encazelweni yezithelo zenati yaseNdiya. Ngaphandle, izithelo ziyafana nopelepele ophuzi noma obomvu. Ubukhulu bezithelo bukhulu impela, i-peduncle imise okwamaqanda noma ibunjiwe, amasentimitha ayisithupha kuya nambili. Ngaphansi kwesiqu kukhona uginindela ocwebezelayo - ophuzi, onoshukela omningi ngokunambitheka omuncu, omunca umlomo kancane. Lokhu kwakhiwa kwezithelo kubizwa ngokuthi yi-pseudo-izithelo noma i-apula cashew. Amazwe ahlakulela isivuno se-Indian walnut cishe amathani ayizinkulungwane ezingamashumi amabili nanhlanu zezithelo ezinjalo ze-pseudo ngonyaka. Zilungele ukudla, iziphuzo ezinhle kakhulu zotshwala, ujamu omnandi, ujamu, amajusi nama-compotes aphuma kubo. Kepha lelo cashew nati elifanayo lisemaphethelweni ekugcineni kwesiqu noma ipseudofruit.

Ukubonakala kwe-nati kufana ne-comma noma igilavu ​​encane yesibhakela. Izithelo zifihla ngaphansi kokuvikelwa okuphindwe kabili kwamagobolondo, luhlaza lwangaphandle nobushelelezi, obubi bangaphakathi. Ngaphansi kwalawa magobolondo kukhona i-nati ngokwayo, isisindo sayo sisegremu eyodwa nohhafu.

Njengoba kushiwo ngenhla, umsoco waseNdiya uvela eBrazil. Besilima lesi sihlahla sezithelo kusukela kudala. Manje amakesi asekhulile emazweni angamashumi amathathu nambili omhlaba lapho isimo sezulu esishisayo siba khona.

Ukunakekela uCashew

UCashew akazethembi ngokuhamba. Into esemqoka inhlabathi efudumele futhi enempilo enamanzi. Uthanda ilanga nokukhanya, kepha angakhula emthunzini okhethiwe. Isinda kahle esomeni nasezingeni lokushisa eliphakeme, kepha ayithandi ukubanda nesithwathwa.

Izitshalo zikaCashew zithandwa emazweni amaningi, ikakhulukazi ngenxa yezithelo zazo. Ukugqama kwamantongomane e-cashew ukuthi athengiswa kuphela ngaphandle kwamagobolondo. Ngoba inobuthi ngenxa yokuqukethwe phakathi kwegobolondo elingaphezulu nomnyombo we-phenolic resin, okubangela ukuvutha lapho kuhlangene nesikhumba somuntu. Kungakho, ngaphambi kokuba amantongomane aqale ukuthengiswa, amagobolondo asuswa kuwo bese kusetshenzwa ngekhwalithi ephezulu ukuze kunyamalale ngokuphelele uwoyela onoshevu.

Izithelo ezivela esihlahleni zivunwa ngemuva kokuvuthwa kwazo ngokugcwele. Inqubo ilula impela: isithelo esivuthiwe sakhishwa esihlahleni, i-nati ihlukaniswa ne-pseudofruit, yomiswa elangeni, bese ithathwa emashidini ensimbi, bese igobolondo lisuswa ngokucophelela.

Ukusetshenziswa kwamantongomane kashew

I-Cashew yinto ewusizo kakhulu, iqukethe amaminerali. Iyadliwa yomibili engutshiwe futhi ethosiwe, futhi isetshenziswa ngenkuthalo ekuphekeni. I-Indian nati iyisengezo esihle kwezifundo zokuqala nezesibili, ama-appetizer nama-saladi, ngaphezu kwalokho, anezelwa khekhe. Baphinde bakhiqize uwoyela omuhle kakhulu ongekho ngaphansi kwebhotela lamantongomane. Amantongomane agayiwe anomnambithi omnandi, omnandi. Lapho ukuthosa, kufakwa usawoti kuzo ukuze kulondolozwe iphunga.

Amantongomane ama-Cashew ahlukile ngempela: asetshenziselwa ngisho nezinjongo zokwelapha (alapha i-anemia, i-psoriasis, i-dystrophy, futhi aqinisa ukungatheleleki). Ngokwakheka kwayo, i-Indian nati iyindawo yokugcina izakhi eziyisisekelo. Inamaprotheni, isitashi, ama-carbohydrate, amavithamini, amaminerali, amafutha, ushukela wemvelo, amafutha e-omega-3 acid. Uma ngokulinganisela futhi nsuku zonke kudla amantongomane ukudla - umzimba uzonothiswa ngazo zonke izinto ezidingekayo. I-Cashew inokuqukethwe kwekhalori ephezulu: 630 kcal nge-gram 100 yomkhiqizo.

Ububi bama-cashews ukuthi lo mkhiqizo ungadala i-allergies. Ngakho-ke, abantu abathambekele kuyo kufanele badle la nati ngokunakekelwa okukhethekile. Izimpawu eziphambili ukugwinya, isicanucanu, ukuvuvukala nokuhlanza.

Kulezi zinsuku, kunenketho enkulu yama-cashews athengiswayo: ama-walnuts agazingiwe futhi angenawo okugazingiwe, aphelele futhi ahlukene phakathi. Yini okufanele unake okokuqala? Vele, ukubukeka komkhiqizo nephunga lawo. Ngokwemvelo, awudingi ukuthenga amantongomane ukubukeka okungekhona okwezimpahla. Kufanele zibe zinhle, zibushelelezi, ngaphandle kwamaphunga angaphandle. Kunama-nuances amaningana: ngakho-ke i-nut yonke igcinwa isikhathi eside kakhulu kunokuchotshozwa (isigamu sonyaka esiqandisini, unyaka efrijini). Uma i-nati igcinwa ifudumele isikhathi eside, iba nomunyu futhi ingaqhuma ihlume.

Amasheya Akhulayo

Umbuzo ofanele uphakama: kungenzeka ukukhulisa isimanga esihle ekhaya? Impendulo inguyebo. Kepha kufanele unciphise: kufanele udale izimo ezishisayo zesihlahla: ezifudumele nezinomswakama. Njengoba kuphawuliwe ngenhla, i-cashew izala ngembewu, okumele ihlolwe kuqala, lapho kudingeka ukuthi ibekwe emgqonyeni wamanzi izinsuku ezimbili. Iqiniso elibalulekile ukuthi amanzi anezimbewu kufanele aguqulwe kabili ngosuku, ngoba ujusi onobuthi uphuma kuwo, ugcobe amanzi aluhlaza okwesibhakabhaka. Le nqubo yenziwa ngokucophelela ngamagilavu ​​ukuvimbela ukushiswa.

Izimbiza zokutshala zidinga ukulungiswa kusengaphambili. Inhlabathi akufanele ibe esindayo, kunalokho - inomsoco futhi ixega. Embizeni eyodwa, kutshalwa imbewu eyodwa. Ukuhluma kokuqala kwama-cashews kuzojabulisa amasonto amabili kuya kwamathathu. Izimbiza kufanele zibekwe endaweni ekhanyiswe kahle, ngaphansi kwelanga. Kubalulekile ukubheka izimo zokushisa, ukulawula umswakama womoya, ukufafaza njalo futhi nokunisela isitshalo. Njengengubo ephezulu, kunconyelwa ukusebenzisa noma yiphi indawo.

Ukukhula kwenhlama kwenzeka ngokushesha okukhulu, ngakho eminyakeni yokuqala emva kokutshala, kubalulekile ukwenza izinqubo zokuthena izihlahla. Ngokunakekelwa okufanele, ama-cashews angaqala ukuthela izithelo kakade ngonyaka wesibili noma wesithathu wokuphila. Ukuze uthole isivuno esihle kakhulu, izihlahla zinconyelwa ekwindla, kusale kuphela isiqu kanye namagatsha asemathanjeni.

Lapho uvuna isihlahla esihlahleni, zonke izingxenye zecashew nati zisetshenziselwa ukudla. Amantongomane ngokwawo enza umsebenzi odingekayo futhi athunyelwa emazweni ahlukahlukene ukuze athengiswe. I-Pseudo-izithelo nayo iyasetshenziswa embonini yokudla. Kodwa-ke, ngokungafani ne-nati uqobo, iwohloka ngokushesha kakhulu ngenxa yokuqukethwe kwenani elikhulu le-tannin, futhi ngenxa yalokho ayikwazi ukuhanjiswa. Futhi ungawunambitha lo muzwa kuphela emazweni lapho ukhula lukhula ngqo.

Ngaphezu kwenani lokudla okunempilo, lo mkhiqizo uthwala abanye: ngokwesibonelo, e-Afrika kusetshenziselwa ukudweba imidwebo, eBrazil njenge-aphrodisiac. U-Cashew usiza kakhulu ekwelapheni umkhuhlane kanye nezinkinga zesisu. Ngaphezu kwalokho, uwoyela okhishwe egobolondweni usetshenziswa ezimbonini zezimonyo nasezemithi. Futhi lo mkhiqizo usetshenziselwa ukwenziwa kwe-varnish, varnish, irabha. Izinkuni zelensi zaseNdiya ziqinile futhi ziyamelana nezinqubo zokubola, ngenxa yalesi sizathu isetshenziswa ngenkuthalo ekwakhiweni komkhumbi nasefenishini.

UCashew ulinywe kusukela ezikhathini zasendulo amaNdiya amaTinuc ayehlala endaweni yeBrazil yanamuhla. Babize i-cashew "izithelo eziphuzi", okusobala ukusuka kokubukeka.

Ngokuvamile, uma uzibekela umgomo, khona-ke ezimweni zokugcina ukushisa ekhaya kungenzeka ukukhulisa isihlahla esigcwele cashew. Into esemqoka ukumnikeza ukunakekelwa okufanele, umkhathi nokunakekelwa.