Ilanga elishisayo nesomiso esingabekezeleleki yizimo ezinhle zokukhulisa isihlahla se-pistachio ku-dacha yakho. EMpumalanga - indawo azalelwe kuyo la amantongomane aluhlaza - kunemizi eminingana eqanjwe ngemuva kwawo. Ngaphezu kwalokho, lesi sitshalo se-perennial sisebenza njengophawu lweBaku - idolobha elihlanganisa isiko lezizwe eziningana zasempumalanga. Kulezi zingxenye, nakuwo wonke umhlaba, ama-alimondi aluhlaza (igama kathathu) ayigugu ngokunambitheka kwawo okungenakuqhathaniswa. Ngaphezu kwemidwebo emnandi enokhilimu, ama-gourmet athola “isithelo” esicebile sezakhamzimba nezakhamzimba.
Ama-pistachios nawo kukhulunywa ngawo amakhasi emibhalo. Umbhishobhi omkhulu uJacob wayala amadodana akhe ukuthi alethe isipho esihle kakhulu ku-pharaoh, eqoqa imisebenzi emihle kakhulu yezwe laseKhanani, phakathi kwako kwakukhona amantongomane.
"Cradle" yezihlahla ze-pistachio
Abanye abamele umndeni wakwaSumakhov bafinyelela eminyakeni engama-400. Noma kunjalo, ukuthola ama-rose noma amahlathi akhule ngemvelo - kusuka endaweni yezimanga. Izilokotho ezinesizungu zitholakala emadwaleni noma emithambekeni yezintaba enkabeni noma eningizimu-ntshonalanga ye-Asia. Lokhu ikakhulukazi amazwe anjenge:
- I-Iraq
- I-Azerbaijan
- ESyria
- I-Iran
- ETurkmenistan
Lezi zitshalo zaqala ukutshala ngasekupheleni kwekhulu le-19. I-United States isalima amakhilomitha angama-kilometre bese ithengisa amantongomane emhlabeni wonke. IPeninsula yaseCalifornia isiphenduke insangu yama-alimondi aluhlaza eZweni Elisha. Manje i-United States ilwa ne-Iran isikhundla somkhiqizi omkhulu wemikhiqizo ye-pistachio. Ezindaweni lapho kukhula khona isihlahla sepistachio, kwakhiwa izitshalo eduzane ezokhiqiza ufulawa, uwoyela obalulekile, kanye nemikhiqizo yezokwelapha neyokuhlobisa ngezithelo zawo.
Enyakatho nentshonalanga ye-Afrika, ukusakazwa kwalezi zinhlobonhlobo kuyenziwa futhi. ECrimea naseCaucasus, izihlahla zitshalwa kuphela ngokuhlobisa umhlaba. Izihlahla ezingafani nalutho ziheha izivakashi ngemibono yazo yamapaki, izingadi ze-botanical kanye nabantu abadlulayo ngezivumelwano zedolobha. 
Kodwa-ke, ezindaweni ezinobusika obude nobubandayo, isivuno sesilimo sehla kaningi. Okwamanje, emhlabeni kunezinhlobo ezingaphezu kwama-20 zesiko ezitholakala kuwo wonke amazwekazi amahlanu. Ezinye zazo zingakwazi ukuzivumelanisa nezimo zezulu ezahlukahlukene (zibekezelela ama-friji aze afike ku-20 ° C).
Ama-kheneli wamantongomane we-neon aqukethe i-potassium eningi, i-calcium, i-iron, amaprotheni, kanye namavithamini B no-E. Ngakho-ke, anconyelwe ukudla labo abanezinkinga ngomfutho wegazi nenhliziyo egulayo. Ngaphezu kwalokho, bacebile ngama-antioxidants asusa i-computer radioactive emzimbeni.
Vis ngesihlahla sepistachio
Ukubona konke kulomhlaba kuyimpahla yabambalwa, kepha ngabakhethiweyo kuphela. Ngakho-ke, isithombe esihle sesihlahla se-pistachio sizoba ithuluzi elihle kakhulu lokujwayelana nalo kuqala. Kwezithombe ungacabangisisa futhi ufunde futhi:
- Kushiya Lawa amashidi aminyene futhi amakhulu, njengokungathi akhonjwe nge-wax. Amaqabunga acwebezelayo abonisa ngokumangazayo imisebe yelanga elishisayo.
- ICronus. Siqukethe amagatsha ahlanganiswe ngezikhathi ezithile. Ukwakheka komqhele okothile kudala ukubonakala kwesigqoko esihlanganisiwe. Isizathu salo mphumela yisicubu "esinobuso obuningi", esinezingxenye eziningi ezihlukene. Ngakho-ke, kule "minyaka emincane" leli siko lifana nesihlahla.
- Izimbali Ama-inflorescence okuqala angabonakala ngo-Ephreli. Okuthile kufana namabhulashi amagilebhisi. Lawa mahlumela "ama-shaggy" angaba obomvu ngokubomvu noma abomvu.
- Izithelo. Aqoqwe ngobuningi bamaqoqo amakhulu. Ekuqaleni, amaqanda abependa ngombala, futhi ngokuhamba kwesikhathi iba bomvu. Ukomisa, amakhasi akhanya abe yithoni ye-beige bese evula ngakolunye uhlangothi, njengegobolondo.
Ukusuka kuleligebe ungabona umnyombo omuhle wokukhanya okuluhlaza, osayizi bawo ungaphezu kuka-2 cm. Baqala ukuvuna isivuno esinjalo ngoSepthemba.
Ukusuka kuleligebe ungabona umnyombo omuhle wokukhanya okuluhlaza, osayizi bawo ungaphezu kuka-2 cm. Baqala ukuvuna isivuno esinjalo ngoSepthemba.Kuyathakazelisa ukuthi amaChinese akhanyise ipistachios igama eliyinqayizivele - "nuts happy". Ngoba lapho izithelo zivuthwa, igobolondo livula kancane, ngaleyo ndlela likhumbuza abase-Asia ngokumamatheka kwengane okuhle.
Kuyaqabukela, izihlahla ezinjalo zifinyelela kumamitha ayi-10 ukuphakama, amamitha ayi-6 - lokhu ukusebenza kwazo okuphezulu. Babekezelela izikhathi ezomile ngokuphelele. 
Ngenxa yesakhiwo esiyingqayizivele sohlelo lwezimpande, amahlumela enza indlela yawo edwaleni eliqinile lamadwala. Ngakho-ke zingena ngempumelelo kumswakama, ezinokwenzeka ekujuleni kwamamitha ayi-15. Ngasikhathi sinye, izimpande azikhuli kakhulu, zivimbela izitshalo ekwakheni amathanga. Indawo ephezulu kakhulu ehlala ama-rhizomes azungeze isiqu esingama-40 cm.
Ngokunakekelwa okuhle kwesihlahla esisodwa se-pistachio, umlimi angathola ngaphezulu kwezilayi-23 kg zesilimo. Ama-kernel asosiwe, aluhlaza futhi aqandisiwe akaqhathaniswa njenge-appetizer yeziphuzo eziningi zotshwala. Ngasikhathi sinye, amantongomane omhlabathi asetshenziswa ebhizinisini le-confectionery.
Yakha indlu, utshale isihlahla
Lokhu ukuthunywa kwawo wonke umuntu emhlabeni. Okungenani yilokho abantu abaningi abakucabangayo. Uma amalungu omndeni ehlukaniswa yimvelo yokudala, ngisho neyejwayelekile, ke kungcono ukukhulisa isihlahla se-pistachio ekhaya. Noma kunjalo, kufanelekile ukukhumbula ukuthi izithombo zibuhlungu kakhulu ukufakelwa. Ngakho-ke, ngenkathi bethatha phezulu, umlimi kuzodingeka akhukhumale eduze futhi aqine eduze kwabo. Yonke into ecashile yalobu buciko incishiswa ngezigaba ezilandelayo zomsebenzi.
Ukukhetha isiza
Kuyadabukisa ukuthi isimo sezulu esisheshayo asisifanele lesi sitshalo saphakade. Isomiso, ihlobo lesintu kanye nobusika obudlulayo buyisiphetho sakhe. Uma lezo zinhlaka zahlangatshezwa, ngakho-ke kufanelekile ukukhetha indawo evulekile, ebushelelezi nekhanya kahle. Ezinhlobonhlobo zasendlini, udinga ukukhetha indawo eyomile futhi ekhanyayo ngangokunokwenzeka, okungcono ukusuka ohlangothini oluseningizimu lwendlu.
Ukugoqa noma i-walnut?
Ungasakaza isiko ngalezi zindlela ezimbili. Owesibili unzima kakhulu futhi isikhathi eside ukwedlula owokuqala. Izithelo kanye negobolondo kufanele zibekwe esitsheni samanzi. Lapho kuvela ihlumela (3-5 mm), lingatshalwa esihlabathini. Ngemuva kokunisela okuningi, inhlabathi kumele imbozwe ngefayibha esetshenziselwa ukudala izithombo zokugcina izithombo. Ungayisusa lapho kuvela amahlumela okuqala.
Lapho uthenga izithombo, kufanele uthole izinqubo ezimbili ezihlukile: insikazi, kanye nowesilisa. Ngaphambi kokutshala, kuyalulekwa ukuthi uhlole ngokucophelela i-rhizome futhi usike ngokucophelela izimpande ezaphukile / ezonakele. Ngokufika okuqhubekayo, inani lezidingo likhona:
- ukujula komgodi kuyimitha eyodwa;
- kudingeka ukuthi kutshalwe amakhophi ambalwa kude ne-3 m;
- gcwalisa izimpande ngesigatshana sesihlabathi esingama-80% nomhlabathi ovundile ongu-20%, ngemuva kokwenza amanzi ngaphansi komgodi;
- ekugcineni kwenqubo yokutshala, hlanganisa umhlaba ngokuqinile bese ugcwalisa izithombo ngebhakede elincanyana lamanzi.
Isigaba ngasinye sezimpande kufanele siphathwe ngomlotha ukuze indawo yokuhlala ingaqali ukubola.
Ukunakekela isihlahla se-pistachio kubandakanya ukususa ukhula nokunisela njalo - kanye ezinsukwini eziyi-14. Ekwindla nasebusika, lesi sitshalo sizowela esigabeni sokulala, ngakho-ke asidingi umswakama. Kepha kubalulekile ukubheka isimo sehlumela nenhlabathi. 
Umanyolo kumele usetshenziswe kakade ngonyaka wesibili wokuphila. Ukuze wenze lokhu, ungakhetha izimbotshana ze-potash, phosphorus noma nitrogen.
Umndeni uzothola isivuno sokuqala lapho ukhula lufika eminyakeni emi-5. Kodwa-ke, ukukhulisa isitshalo kusuka ku-walnut, lesi simangaliso singathemba kuphela ngemuva kweminyaka eyi-12. Kunoma ikuphi, umuthi wepistachio uletha izithelo ezihlwabusayo kakhulu futhi ezinempilo. Zivusa umsebenzi wezinzwa, inhliziyo, isibindi kanye nezitho zangasese zabantu besilisa. Ukudla nsuku zonke ama-cores angama-15-20 ngosuku. Kubalwa ngokuya ngesisindo somuntu.
