Izimbali

Ukukhula kwama roses kusuka ku-cutways ekwindla

Ngaphandle kokungabaza, uRose ngesinye sezitshalo ezithandwa kakhulu zokuhlobisa izimbali ezingacishe zifane noma yimuphi umhlwanyeli angathanda ukukhula ekhaya. Namuhla kunenamba enkulu yezinhlobo ezahlukahlukene, ngayinye yazo ebukekayo ngendlela yayo. Uhlobo ngalunye lwe-rose lunezici zalo kuphela. Abalimi abaningi ekuthengeni izithombo ze-rose bayamiswa ngezindleko zayo eziphakeme, kanye nokungaqiniseki ngekhwalithi yokutshala. Kodwa-ke, kusenendlela yokuphuma esimweni esinzima kangako. Ekhaya, kungenzeka ukuthi kukhule i-rose kusuka ku-cuttings ethathwe kwisitshalo sengadi ekwindla. Kodwa ukuze i-rose ikhule, futhi ikhule futhi ikhule ngokujwayelekile, umuntu kufanele azi ama-nuances ambalwa abalulekile.

Imithetho eyisisekelo yokukhula kwama roses kusuka ku-cutways

Ukuze uthole isitshalo esihle futhi esiqinile ngaphandle kwenkinga enkulu, indlela yokusakazeka enjengokusika ihamba phambili. Isitshalo esinjalo ngeke sibe nokukhula kwezimpande, okuzokwenza lula ukunakekelwa kwaso. Futhi le ndlela yokukhiqiza kabusha izosindisa umlimi ezinkingeni eziningi ezihambisana nokutholwa kwezinto zokutshala. Yilokho kuphela, ngoba kungenzeka ukusabalalisa ngale ndlela izitshalo ezitholwe esitolo.

Into yokuqala okufanele yenziwe ukulungisa izihlahla ngokwazo. Kulabo abasikiwe, kufanele ukhethe ihlumela elinamaqabunga okungenani ama-5, kulokhu kuzonikeza izimpande ezingcono kakhulu kunalezo iziqu ezinqunyiwe ezinamaqabunga ama-2 kuphela. Futhi, lezi ukusika zixhunywe kangcono izikhathi eziningana. Isilayidi kumele senziwe ngokucophelela, futhi kufanele sibe mncane. Sika ihlumela amasentimitha ambalwa kusuka ezinso. Ngemuva kwalokho, unqume ngokucophelela wonke amapuleti amaqabunga angezansi kwesibambo. Amahlumela aphakathi naphakathi ahle kakhulu ngokuxhunyelelwa, futhi iziqu ezikhulu noma ezondile azinconywa ngezinhloso ezinjalo.

Abatshali bezimbali abanolwazi abasikhuthazi ukusasaza ama roses angeniswa ezweni ngesikhiphi, iqiniso ukuthi ukusika okunjalo akuvamile nje ukuthi kumile. Isitshalo esikhula endaweni lapho wena uhlala khona sikufanelekela ngokuphelele le nqubo. Kubalulekile futhi ukuthi ucabangele ukuthi ukusika kumele kube kusha.

Yonke inqubo yokuxhunyelelwa ihlukaniswe izigaba ezi-4:

  1. Gcwalisa isitsha esingesikhulu kakhulu ngesisombululo esibuthakathaka se-potanganum permanganate. Ngemuva kwalokho, usike isiqu bese usibeka lapho usuku lonke.
  2. Ngemuva kwaloko letisikiwe litshalwa ekujuleni lokungalinganiseki. Ngakho-ke, izinso ezi-1 kufanele zibe semhlabathini, bese eyesibili ikhuphuke ngaphezu kobuso bayo.
  3. Ukuze ukhula lwengcindezi luphumelele, ungenza ukukhipha okuluhlaza okuphezulu okuvela kwifilimu, futhi ne-cap ilungele le njongo.
  4. Isithombo kufanele sinikeze ukunakekelwa okudingekayo. Kumele iniselwe ngesikhathi futhi iphinde inikezwe umoya. Ngemuva kokubamba imbala, idluliselwa ebhodweni elihlala njalo.

Uma kwenzeka wenza konke kahle, khona-ke ngemuva kwesikhashana isiqu sinesistimu eqinile yezimpande, futhi emva kweminyaka engu-2 kuphela uzokwazi ukubujabulela ngokugcwele ubuhle be-rose owakhula ngokwakho ekhaya. Ukuze lesi sitshalo esisha sikhule futhi sikhule kahle, futhi nokuba namandla futhi sibe nempilo enhle, kubalulekile ukuba ususe wonke ama-buds aphumelelayo eminyakeni emibili yokuqala yokuphila. Ngasikhathi sinye, umuntu akufanele azibambe. Iqiniso ngukuthi lesi sitshalo sisebenzisa umzamo omningi ekwakhekeni kwama-buds, kanye nokukhula nentuthuko yaso.

Ungayinakekela kanjani

Kunconywa ukusabalalisa i-rose ngokusika engxenyeni yesibili yesikhathi sekwindla. Ukuze isiqu singafi futhi sithathe izimpande ngokushesha ngokwanele, kufanele zenzelwe izimo ezinethezekile kunazo zonke.

Ukukhethwa nokulungiswa kwengxube yenhlabathi

Ukukhulisa ama-roses kusuka ku-cuttings ekhaya, udinga ukusebenzisa inhlabathi efanelekile. Ngakho-ke, ekukhuleni okujwayelekile kanye nentuthuko, isitshalo esinjalo sidinga ingxube yenhlabathi egcwele izakhamzimba. Inhlabathi enjalo ingathengwa kunoma yisiphi isitolo esikhethekile. Kodwa-ke, uma ufisa, ungapheka lo mhlaba uxube ngezandla zakho. Ngakho-ke, ngenxa yalokhu kuyadingeka ukuhlanganisa ubumba, isihlabathi, kanye ne-humus. Abanye abalimi abanokuhlangenwe nakho okukhulu, baluleka ukuthi bathulule inani elincane lezinkukhu ezixubile kuleyo ngxube, kepha lokhu kungenziwa. Futhi isimo esidingekayo sokusulwa kwezimpawu okuvamile kwe-cutways ye-rose yisigatshana esincane esizimele. Kulokhu, izimpande ezincane zingakhula kalula zingene ekujuleni kwethangi.

Imithetho eyisisekelo yokunisela

Uma uzokhulisa i-rose enjalo egumbini, kufanele ukhumbule ukuthi isabela ngokubi kakhulu ekushiseni okubandayo nasekushiseni ngokweqile. Kulokhu, abalimi abanolwazi baluleka ebusika ukubeka isitshalo esinjalo eduze kwemishini yokufudumeza noma amabhethri. Ehlobo, lesi sitshalo singcono ukuthuthela endaweni lapho kuzobekezelwa khona ukupholisa okuhlobene nosuku lonke. Ngakho-ke, i-balcony ilungele lokhu. Kufanele futhi kukhunjulwe ukuthi zonke izinhlobo zama roses ziphendula kahle kumswakama ophezulu. Kulokhu, i-hydrate ehlelekile yesitshalo kusuka ku-sprayer.

Ileveli ekhanyayo edingekayo

Lesi sitshalo sihlangabezana kabi kakhulu nokuvezwa ukukhanya kwelanga. Iqiniso ngukuthi zingalimaza amahlamvu, zishiya ukushiswa kwalo ngaphandle. Ukubeka imbali enjalo, kunconywa ukukhetha indawo emnyama ngokwanele. Uma ingekho leyo ndawo, khona-ke lesi sitshalo kufanele sibilitshelwe ukusuka emisebeni yelanga ngqo. Kufanele kukhunjulwe ukuthi akunakwenzeka ukubeka i-rose ngemuva kwekamelo. Iqiniso ngukuthi ukukhanya okungekuhle ngeke kuthinte kuphela ukukhula nokukhula kwembali, kodwa nokuhlobisa kwayo.

Ngemuva kokuthi isiqu esitshaliwe sinikeze izimpande, sikhule kahle futhi siqale ukukhula, ungaqala ukujwayela umoya omusha. Kepha kufanele kukhunjulwe ukuthi lokhu kufanele kwenziwe kancane kancane. Ngakho-ke, ngalokhu udinga ukuvula iphakethe isikhashana nsuku zonke. Isitshalo esinjalo singatshalwa ngesikhathi esivulekile ngenkathi efudumele. Kodwa-ke, le nqubo kumele ihanjelwe ngesibopho esiphelele. Kufanele kukhunjulwe ukuthi ngosuku lokuqala emva kokufakelwa, i-rose enjalo kufanele inyiswe kahle. Uyacelwa ukuthi uqaphele ukuthi inhlabathi ngemuva kokunisela akufanele ibe manzi, njengoba kulokhu, ukubola kungakhula ezimpandeni ngokushesha ngokwanele futhi imbali izokufa. Kuyadingeka ukuzama ukuze i-substrate ihlale inamanzi kancane, ngoba lokhu imbali idinga ukuniselwa kaningi ngokwanele, kodwa ngasikhathi sinye ungasebenzisi inani elikhulu kakhulu lamanzi. Ungakhohlwa ukondla i-rose ngokuhlelekile, zombili izichumisi zamaminerali kanye neze-organic zikulungele lokhu.