Wake wazama ukufaka i-semolina enhlama - esikhundleni sikafulawa noma ndawonye nefulawa? Izame! Futhi umphumela wesipiliyoni sokuphola uzokujabulisa. Ngoba akukhona nje ikhekhe noma ikhekhe elijwayelekile, kepha kuwukuncibilika kwesineke, kwesiManishin emlonyeni wakho!
Mannik ku-kefir ngama-apulaImishini ingapheka ku-kefir nobisi; ngezinhlobonhlobo zezengezo: amajikijolo amasha nezithelo ezomisiwe; ama-chocolate we-chocolate ne-cocoa; omisiwe namantongomane ... Namuhla ngiphakamisa ukuthi upheke imana le-chic ngama-apula ku-kefir - enye yezinhlobonhlobo futhi emnandi kakhulu yaleresiphi.
Mannik ku-kefir ngama-apulaI-pie ibuya ibe yithenda emangazayo ngokumangazayo, nephunga elimnandi lokubhaka i-apula lizoncengela wonke amalungu omndeni ekhishini ... futhi mhlawumbe nomakhelwane!
Le ndlela yokubonga izokwaziswa yilabo abanesifiso sokubhaka ngaphandle kwamaqanda.
Izithako ze-mana mana kefir nama-apula:
- 1 inkomishi ye-semolina;
- 1 inkomishi kafulawa;
- 1 inkomishi kefir;
- 1 inkomishi kashukela
- 125 g bhotela noma imajarini;
- I-1 tsp ngaphandle phezulu kwesoda sokubhaka;
- 1 tbsp. l ujusi kalamula noma u-9% uviniga;
- 6-8 ama-apula aphakathi nendawo.
Izithako ze-mana kefir ngama-apulaUngayipheka kanjani imana ku-kefir ngama-apula:
Silinganisa imikhiqizo ngezibuko ezifanayo, ngevolumu ye-200g.
Thela i-semolina nge-kefir, hlanganisa bese ushiya isigamu sehora.
Okwamanje, lungisa ama-apula: geza, uhlanze ama-cores ngama-partitions kanye nembewu, kepha awukwazi ukususa isikhumba. Bese usika ama-apula abe izingcezu noma izingcezu ezincane.
Silinganisa imikhiqizo 
UManku uthele i-kefir 
Lungiselela ama-apulaNgithathe ama-apula ayi-7 aphakathi nendawo. Ngefomu elihlanjululiwe - 500-600 g, kodwa ungafakwa enhlama nasekuningi, kuze kufike ku-1 kg. Ngeke uchithe iMannik ngama-apula, njenge-porridge nebhotela! Kungcono ukukhetha ama-apula ezinhlobo ezilukhuni ezinoshukela-omnandi, oneshukela omnandi - i-Antonovka, Simerenko.
I-Manka ecijile i-kefir - yisikhathi sokuxova inhlama! Thela ushukela esitsheni nge semolina.
Cibilikisa ibhotela bese uthele endishini.
Ngemuva kwalokho faka ufulawa enhlama. Kungcono ukusisakaza - ke lapho ukubhaka kushubile futhi kunethenda.
Kufulawa senza ukujula futhi sithulule i-soda kuyo, siqede ngejusi kalamula noma uviniga, bese usuxuba inhlama ngokuphelele kuze kube yilapho igobile.
Thela ushukela esitsheni nge semolina 
Thela ibhotela elicibilikile 
Faka ufulawa ne-slaked sodaThela ama-apula enhlama bese uxuba futhi ukuze zisatshalaliswe ngokulinganayo. Uma ucabanga ukuthi kunama-apula amaningi - ungakhathazeki, lokhu kuyimfihlo yokunambitheka kwemana ye-apula.
Lungiselela isidlo sokubhaka: gcoba phansi nezindonga ngengcezu yebhotela elithambile, bese ufafaza nge-semolina. Kubalulekile ukugcoba futhi ufafaze isikhunta ngokuphelele ukuze kungabikho "ziqhingi" lapho iphayi linganamathela khona.
Hlanganisa ama-apula, inhlama ephumayo bese uyihlanganisaNgokuqondene nefomu lelo - ungasebenzisa lelo fomu ngomgodi, njengasesithombeni, noma abicah, noma nje epanini lokuthosa i-cast-iron. Ungabhaka imana elilodwa elikhulu - noma amakhekhe amancane we-semolina ekubunjweni kwe-silicone.
Inambitheka kunoma yikuphi, isikhathi sokubhaka sizohluka: ama-muffin amancane azobhakwa ngemizuzu engama-50-55; imana kwifomu ebanzi enezinhlangothi eziphansi ibhakwa cishe ihora elingu-1, ifomu eliphezulu elinomgodi - cishe ihora elilodwa nesigamu.
Sibeka isikhunta ngemana kuhhavini, sishise ngo-180C, bese sibhaka induku eyomile (ngesivivinyo senhlama endaweni ephezulu kakhulu) nesihloko esihle.
Mannik ku-kefir ngama-apulaSithatha imana eliphelile kuhhavini bese silidedela limi ngesimo semizuzu eyi-10-15. Kuyanuka okumangazayo, futhi angikwazi ukulinda ukuzama, kepha uma uphuthuma ukukhipha ikhekhe elishisayo likhipha isikhunta, lingaphuka futhi lishayeke.
Ukwenza kube lula ukuthola ikhekhe, ungalihlehlisa ngobunono emaphethelweni ngommese - noma ngabe ifomu ligcwalisiwe kahle, kulula ukukhipha i-mannick. Mboza isitsha ngesitsha, usiguqule, usisongele phansi ngesineke - nephayi esitsheni!
Mannik ku-kefir ngama-apulaIphayi entsha imincane kakhulu, igoqeka ezandleni zakho, ngakho-ke kudingeka ummese obukhali kakhulu wokusika. Futhi okungcono - vele uhlukanise izingcezu ezihlukanisiwe futhi ujabulele ukubhaka kwama-apula okuzenzela!
IMannik enama-apula inambitha konke kufudumele futhi kupholile. Futhi uma uthanda iresiphi futhi ufuna ukuzama, engeza esikhundleni sama-apula ama-pearl, noma ama-cherries, iziqwenga ze-apricot noma peach. Futhi uzoba nekhekhe elisha letiye njalo!
