I-Myrtle isitshalo esihlala sihle somhlobiso wezimbali, esinikezwe hhayi ubuhle kuphela, kodwa futhi nangezinto eziningi zokuphilisa. Izici zalo zokuhlobisa ziyaziwa naseGrisi yasendulo. Ngekhulu lama-20, lesi sitshalo sabizwa kufanele ngokuthi umphilisi wemvelo ngekhono laso lokulwa nezinhlobo zamagciwane, kufaka phakathi i-tubillcle bacillus
Ekuqaleni kwekhulu le-19, izinhlobo ezintsha eziningana ze-myrtle (Myrtus communis) zazalwa ngenkathi kuzalaniswa. Ukuqamba kwabo ukuthi bangamelana nezinga lokushisa lesikhashana lesikhashana (cishe ama-degree angama-15 ngaphansi kuka-zero).
Kunconywa ukuba kukhule i-myrtle ejwayelekile emhlabathini ovulekile ezifundeni ezinesimo sezulu esibandayo nesithambisa ubusika obunomoya ophansi kakhulu ongaba ngu-8 degrees ngaphansi kwe-zero.
Imithetho yokunakekela iMytle
Isibani
I-myrtle yasendlini idinga ukukhanyiswa okufanele. Ukukhanya okukhanyayo amahora angama-10-12 ngaphandle kokukhanya kwelanga okuqondile - lezi yizidingo zesitshalo. Ekwindla nasebusika, ukukhanya kwe-fluorescent kuzodingeka.
Umswakama womoya
Lesi sitshalo sihlangabezana nezinkinga zesomiso kanye nokwehla kwenhlabathi, kanye nokuningi kokuswakama emhlabathini. Esikhathini sekwindla-ebusika, lapho kusebenza imishini yokushisa ehlukahlukene, umoya osekamelweni uyoma. Ukuze isitshalo sihlushwa yilokhu, kubalulekile ukufafaza izikhathi ezingama-3-5 ngesonto noma isikhathi esi-1 ngosuku.
Ukwakheka kwenhlabathi
Ukwakheka okuhle kwenhlanganisela yenhlabathi ukuze kutshalwe i-myrtle - umhlaba (ungathatha ihlathi, iqabunga noma isodishi), i-humus nesihlabathi ngesilinganiso esifanayo futhi mayelana ne-10-20% yevolumu yomthamo wezimbali kufanele kube yiziqalo.
I-Perlite noma i-vermiculite isiza ukugcina izinga lokulinganisa lomhlabathi enhlabathini ngokweqile noma ukungabi nomswakama ngenkathi kunisela. Ukuba khona kwesendlalelo sokudonsa amanzi esitsheni kanye nesitshalo nakho kuyimpoqo.
Ukusakazwa kweMytle ngembewu
Le ndlela yokuzala ilula, kepha ukuqhakaza kwesihlahla se-myrtle kuza kuphela emva kweminyaka engama-4-5. Ukuhluma kwembewu kuya ngeminyaka yawo. Izinto ezisanda kuvunwa zinesilinganiso sokumila esiphakeme kakhulu, futhi ngonyaka ngamunye olandelayo lesi sibalo sincipha amahlandla amaningi, ngoba imbewu iphelelwa amandla okuzala.
Ukutshala amabhokisi noma ezinye iziqukathi zokutshala imbewu kufanele kube banzi, kepha kungabi ngokujula - kusuka ku-7 kuye ku-10 cm. Kunconywa ukujula imbewu ngokujula kwama-3-5 mm. Ungabasakaza ebusweni, bese ubabhoboza ngenhlabathi encane. Izithako zokufakwayo kufanele zibekwe egumbini elifudumele elinokushisa kwegumbi, ngaphambili elimboze ngengilazi.
Ukuvela kwezithombo kungalindelwa ngezinsuku eziyi-10-15, kanti ukukha kufanele kwenziwe ngemuva kokuvela kwamaqabunga ayi-2-3 kuzithombo. Ukugqoka okuphezulu okuyinkimbinkimbi kokuqala - ngemuva kwezinsuku ezingama-30. Lapho ufakelwa, intamo yezimpande kufanele ihlale ngaphezu komhlabathi.
Indlela yokusabalalisa imbewu ingaqalwa nganoma yisiphi isikhathi sonyaka uma kunokukhanya okwanele kanye nomswakama.
