Cishe bonke abantu bazi ngezinzuzo zemikhiqizo yobisi, yize abaningi bengakuthandi ngempela ukuzidla ngesimo sabo esimsulwa. Kwama-gourmet anjalo, kunesisombululo esifanele - i-cottage shizi casserole ekuphekeni kancane. Yisitsha lesi esithathwa njengomkhiqizo olusizo ikakhulu empilweni yabantu. Ngemuva kwakho konke, ushizi wekotishi uqukethe ama-molecule e-calcium, okuyizinto ezibalulekile zokwakha zomzimba. Iqoqo le-asidi ne-vithamini lihlala ku-cottage shizi ngisho nangemva kokulashwa okushisa kumpheki ohamba kancane. Ngaphezu kwalokho, kulula kakhulu futhi kuyashesha ukukupheka, okubaluleke kakhulu esikhathini sethu esinzima.
Imvamisa i-casser casserole ekhishini epheka kancane isiza omama abasebasha abanezingane zabo abangafuni ukudla ushizi we-canta ngendlela evamile. Isitsha esilungiselelwe ngale ndlela singanikwa izingane kuze kube yiminyaka emi-2, senezelela amajikijolo ahlukahlukene nezithelo kuso. Ukudonsa ukunaka kwengane ku-casserole kuzosiza umcabango omncane. Isibonelo, indishi ingahlotshiswa ngamajusi wezithelo, ushokoledi noma amajikijolo wonke. Kunoma ikuphi, i-dessert izoba yesineke kakhulu futhi ibenamakha.
I-casserole casserole emangazayo ekuphekeni kancane futhi nakubantu abadala iletha izinzuzo eziningi. Labo abadla ushizi njalo banamathambo aqinile, izinwele ezinempilo namazipho. Abakhalazi ngengcindezi, inhliziyo noma imithambo yegazi. Isitsha sithatha indawo yokuqala ekudleni kwabasubathi okuhola indlela yokuphila esebenzayo. Kepha ingxenye enhle yindlela yokupheka. Uma ubeka isethi edingekayo yemikhiqizo ku-multicooker kusihlwa, ungajabulela isidlo esisha esisha nesinempilo ekuseni.
Okuwukuphela kokudonswa kwesitsha ukuthi ingaphezulu lawo alinayo ukhrisimu. Kepha izinhlangothi ze-casserole kanye nengqimba elingaphansi kuhlala kuhlala kumdaka. Ngakho-ke, lapho usebenza umkhiqizo, uphendulwa ubheke phansi.
Kusetshenziswa le ndlela kuvikela umkhiqizo ukuthi ungashisi, okusho ukuthi abantu ababekiselwe ukudla abangakufaka ekudleni. Ngaphezu kwalokho, ipani elinjalo likuvumela ukuba uzame ngokungeza izithako ezingeziwe esitsheni. Cishe njalo, ukudla kuthambile, kunephunga futhi, futhi, kunempilo. Kodwa ungayipheka kanjani i-cottage shizi casserole ekuphekeni kancane ukuze ujabulele isidlo sasekuseni esihle kakhulu. Cabanga izindlela zokupheka ezi-7 ezahlukahlukene ezinqobele izinhliziyo zama-connoisseurs amaningi wemikhiqizo yobisi.
Ubumnene casserole one-semolina
Ukulungiselela i-dessert ye-curd ekuphekeni okuhamba kancane kulula kakhulu futhi kuyashesha kangangokuba kukhona nesikhathi sokuqamba nokuhlobisa kwendishi enhle kakhulu. Ingqimba ephezulu ivame ukuthululelwa ushokoledi noma ukhilimu webhotela. Othile ofana nenqwaba yamaprotheni asatshayiwe. Izicucu zezithelo, amajikijolo amasha namantongomane kuzosiza ukugcizelela ukuvumelana ukunambitheka. Indlela yokupheka ye-cottage shizi casserole ekuphekeni kancane nge-semolina ikuvumela ukuthi uzame izithako. Uma ufisa, ushukela ungagudluzwa ubisi oluhlanganisiwe, i-kefir ne-yogurt entsha, ufulawa nge-semolina noma izinti zommbila oqoshiwe. Abesabi into esemqoka, ngoba ukupheka kuwubuciko bangempela babantu abahlakaniphile.
Uma ufuna ukuthola umbala ongafani wesitsha, ungangeza cocoa omncane noma ujusi obukhulu nge-pulp.
Cabanga ngeresiphi elula yokulungiselela i-cottage shizi casseroles ekuphekeni kancane, okubandakanya isethi elandelayo yemikhiqizo:
- amakhizi asanda kufakwa asanda kufakwa ushizi (cishe ama-0.5 kg);
- amaqanda amaningi amancane (izingcezu ezintathu kuya kwezine);
- i-semolina (2 wezipuni ezine-slide);
- ushukela (ngokuya ngokuthanda ukunambitheka);
- usawoti wokuqhathanisa ukunambitheka;
- ingcosana ye-vanillin ukwenza isidlo sibe nephunga;
- isitashi samazambane (cishe 15 g);
- ibhotela (imifino noma ibhotela).
Ukupheka i-cottage shizi casseroles ekuphekeni kancane nge-semolina kuqukethe imisebenzi elandelayo:
- Ushizi wasekhishini usatshalaliswa esitsheni esibanzi futhi amaqanda aqhutshwa ngaphakathi. Bese uhlangana ngenkuthalo ngemfoloko enamazinyo amade ukuthola isizotha emnene.
- Ushukela, isitashi samazambane, i-vanillin encane nosawoti kufakwa ku-curd mass. Futhi, konke kuhlanganiswe, kepha ngesipuni noma nge-spatula.
- Okulandelayo, thatha isitsha sokupheka esiningi bese usigcoba ngamafutha. Ngemuva kwalokho bafaka isinaphi shizi kuso, basabalalisa ngokulinganayo kuso sonke isitsha.
- I-Operation "Baking" ifakwa epanini lesimangaliso, embozwe ngokuqinile ngesivalo futhi yenza ezinye izinto imizuzu engama-45.
- Lapho isikhathi esimisiwe sesidlulile, i-casserole ayisuswa kumpheki ohamba kancane ukuze ibole kancane. Ngemuva kwalokho isitsha siphendulwa sibheke phezulu esitsheni esicwebezelayo futhi sihlotshiswe ngosawoti noma izithelo.
Umqondo omuhle wabasakazi bendlu ukupheka ikhekhe le-casserole e-redmond multicooker, efakwe esitsheni esingahlanganisi induku. Ngenxa yalokhu, i-dessert inomoya omhlophe ongaqhekeki onsundu ongcolile ongaphezulu kwephasi.
Iresiphi yoqobo yessess dessert ngaphandle kwe-semolina
Isitsha esinjalo empeleni sihluke ku-pie esigcwele izitsha. Ukunambitheka okuhle kakhulu, iphunga elimnandi nokubonakala kokunisela ngomlomo. Ilungele ukudla kwansuku zonke kanye netafula lemikhosi. Futhi ukupheka i-cottage shizi casserole ku-cooker ehamba kancane ngaphandle kwe-semolina uzodinga isethi elandelayo yezithako:
- ushizi wekotishi onamafutha amancane (cishe ama-300 g);
- ufulawa (izinkomishi ezi-2,5);
- ukhilimu omuncu (150 g);
- imajarini (130 g);
- i-baking powder (ipakethe eli-1);
- usinamoni ochotshoziwe (isipuni 1.5);
- ushukela (izinkomishi ezi-2);
- usawoti esicongweni sommese.
Iresiphi enjalo yakudala yoshizi we-cottage ngaphandle kwe-semolina ekuphekeni okuhamba kancane iyatholakala kunoma yimuphi umpheki othatha izinyathelo zokuqala kwezobuciko bokwenza ama-dessert.
Inqubo iqala ngokufafaza ufulawa esitsheni esijulile ukuze sigcwale umoya-mpilo. Ngemuva kwalokho ushukela ne-baking powder kubekwa lapho. Ingxube ixubene kahle.
I-Margarine ifudunyezwa kancane ukuze ithambise, bese igaya ngofulawa kuze kutholakale izigaxa ezincane ezifana nemvuthuluka.
Shaya amaqanda nge-mixer noma ngesandla ukuze uzenzele uketshezi lokuguquguquka okuphakathi.
Ushizi wasekhishini ugoqwe ngemfoloko uhlanganiswe no-ukhilimu omuncu. Ngemuva kwalokho amaqanda ashayiwe, isinamoni, usawoti kuthululelwa kuwo futhi kuxutshwe.
Ngaphansi nezindonga ze-multicooker zigcotshiswa ngamafutha futhi kusabalalisa imvuthuluka (ufulawa oxutshwe nemargarine).
Isitsha esilandelayo ingxube yoshizi, edalulwe kahle futhi embozwe inhlama esele ngenhla.
Okungekho embozwe ngesembozo, imodi edingekayo nesikhathi kubekwa - ngokwesilinganiso, okungenani ihora elingu-1.
Uma i-casser casserole iphekwe kuPolaris crock-pot, khona-ke ngemuva kwesiginali enkulu ishiyelwa eminye imizuzu engu-15 ukuphola. I-dessert eqediwe ibekwa epuleti elisicaba futhi ihlotshiswe ngokucophelela ngamajikijolo noma ifafazwe ngoshukela oluyimpuphu. Abathandi bama-dessert athambile athululela ukhilimu omuncu ku-casserole, eshaywa ngoshukela noma ujamu nje.
Ukuthola i-casserole yokunambitheka okubucayi kakhudlwana, kungcono ukusebenzisa ushizi we-canta ngaphandle kwamaqhubu. Uma kunesidingo, singasonteka ngohlaka lwenyama.
Umkhiqizo wokudla okumnandi
Ngazo zonke izikhathi, ushizi wekhishi wawubhekwa njengomkhiqizo odingekayo kakhulu wokudla. Njengoba inokuqukethwe kwekhalori okuphansi, iqukethe izinto eziningi zokudla ezibalulekile. Ngaphezu kwalokho, ihlanganiswe ngokumangalisayo nezithelo ezahlukahlukene, amajikijolo, okusanhlamvu, inyama, amakhambi namantongomane. Ukudla i-cottage shizi i-casserole ekuphekeni kancane kuyalungiswa kusuka kumikhiqizo elandelayo:
- ushizi wekotishi onamafutha aphansi (cishe ama-400 g);
- amaqanda enkukhu (ama-4 ama-pcs.);
- ukhilimu omuncu ophansi (6 tbsp.spoons);
- i-poppy (3 tbsp.spoons ngesilayidi);
- amajikijolo okusajingijolo (angathanjiswa iqhwa);
- ufulawa (3 tbsp.spoons);
- i-zest zest;
- ushukela okheniwe (okungenani 2 tbsp.spoons);
- i-vanillin yokunambitha;
- uwoyela wokugcoba.
Yize le nketho iyi-cottage shizi casserole egcwele ufulawa, kodwa ngenxa yokuthi iphekwe kumpheki ohamba kancane, iyisitsha sokudla. Ukudalwa kwezitsha kubandakanya imisebenzi elandelayo:
- Gaya ushizi wekhishi ngamaqanda, ushukela ne-vanilla.
- Faka ufulawa, imbewu ye-poppy no-ukhilimu omuncu kule ngxube bese uxova futhi ukuze uthole isisindo esiningi.
- Amajikijolo abekwa ku-colander futhi ahlanzwa ngaphansi komthombo wamanzi onamandla. Faka esitsheni ukukhipha uketshezi osele.
- Inhlama ubeke amajikijolo, ulamula zest u hlanganise ngobumnene.
- Umthamo wezinto ezisetshenziselwa ekhishini ugcotshwa ngamafutha bese isisekelo se-curd sibekwa kuwo. Ungqimba olungaphezulu lwenziwe ngokucophelela ukudala ukwakheka okuhle.
- Khetha uhlelo olubizwa nge- "Baking" kudivayisi bese uluqhuba imizuzu engama-40.
Njengoba ubona, iresiphi enjalo enesithombe se-cottage shizi casserole ekuphekeni kancane ilula impela, futhi ipheka ngokushesha okukhulu.
Ukudla kokudla okune-raspberries kungalungiswa ebusika, uma ehlobo amajikijolo amancane avuthiwe aqandisiwe.
Enye iresiphi emangalisa ikhalori ephansi yenziwa kulezi zithako ezilula:
- ushizi omncane wekhotishi;
- amateku e-oat akhiwe kahle;
- izithelo ezomisiwe;
- amantongomane (angaba ama-walnuts).
Ungapheka i-cottage shizi casserole ku-Panasonic cooker ngale ndlela:
- I-oatmeal enhle-egcotshwe kahle namantongomane ithululelwa ku-blender nasemhlabathini ibe yimpuphu.
- Bopha ushizi wekhishi ngemfoloko ukwenza i-gruel engenacala.
- Izithelo ezomisiwe zifakwa endishini ejulile futhi zithululelwa ngamanzi, zizishiyisele imizuzu engama-20. Ngemuva kwalokho zigezwa ngaphansi komfudlana wamanzi, zivunyelwe ukuba zome futhi zikhethwe zibe izingcezu ezincane.
- I-Oatmeal exutshwe namantongomane ihlukaniswe izingxenye ezimbili. Kusetshenziselwa ukumboza phansi isikhunta. Enye ingxenye ixubene ne-curd porridge nezithelo ezomile.
- Esitsheni esigcotshwe ngamafutha, usakaze inhlama, bese ukala ingaphezulu ngesipuni.
- Setha imodi ekhethekile yokubhaka. Isikhathi sokupheka - okungenani imizuzu engama-35.
Lesi sidlo asinayo ushukela, ufulawa ne-semolina, ngakho-ke kufanelekile kwabanesifo sikashukela. Ingalungiswa njengesidlo sasekuseni sokudla noma isidlo esimnandi.
Ibhanana epharadesi ne-cottage shizi
Izinhlobonhlobo zokuphumula kwasekuseni zizosizwa nge-cottage shizi casserole ngebhanana kwipheki ehamba kancane, elungiselelwe kusuka kwizithako ezilula:
- ushizi wekotishi onamafutha amancane;
- ubhanana ophakathi nendawo;
- ushukela beige;
- semolina;
- amaqanda enkukhu;
- i-baking powder;
- omisiwe;
- usawoti.
Okokuqala, ama-curd, ushukela kanye namaqanda enkukhu ashaywa nge-blender kuze kube yilapho kutholakala isisindo esifana ne-gruel ewuketshezi. Bese ubeka i-semolina ne-baking powder. Zonke hlanganisa kahle. Inhlama ephekiwe ishiywe imizuzu engama-35, ukuze ukolweni ubambe umswakama.
Ubhanana ubunjiwe bese usikwa ube izingcezu ezincane. Kuthunyelwe kwinhlama ngamagilebhisi omisiwe, athulwe ngaphambili kuketshezi. Isisindo lixubekile kahle.
Isitsha sezinto ezisebenzayo sigcotshwe ngamafutha, sisakaze ingxube ye-curd bese usetha uhlelo lwemikhiqizo yokubhaka. Pheka cishe ihora elingu-1, bese ucima bese uvumela i-dessert ukuthi iphole khona kanye kulowo opheka kancane.
I-curd dainty ngama-apula
I-tende cottage shizi i-casserole enama-apula endaweni yokuphekela kancane ibilokhu isidlo sasekuseni esimnandi noma isidlo sakusihlwa sabathandi bemikhiqizo yobisi. Izingane ikakhulukazi ziyayithanda, ngoba ayiqukethe kuphela ushizi we-cottage, kodwa futhi nezingcezu ze-apula ngokuhlanganiswa nephunga le-vanilla. Ungapheka isidlo ngehora elilodwa kuphela, ngaphandle komzamo omkhulu.
Isethi yemikhiqizo edingekayo:
- ushizi we-cottage shizi, mhlawumbe amafutha aphansi;
- ushukela okhonjiwe wombala omhlophe;
- amaqanda
- ufulawa;
- i-vanillin;
- ama-apula
- omisiwe ongenazinhlamvu;
- gcoba ukuze ugcobe isitsha.
Umpheki angabona inani lemikhiqizo yedwa. Okuningi kuya ngosayizi wengxenye.
Inqubo yokulungiselela i-casserole enhle ethe xaxa ekuphekeni kancane inezi zinyathelo ezilandelayo:
- Okokuqala, kubalulekile ukulungiselela ushizi wekotishi. Uma lokhu kuyindlela yokukhetha ikhaya, igaye ngokusebenzisa isihlungo sensimbi. Kuthengwe nje okwanele ukuxova ngemfoloko.
- Amaqanda noshukela kushaywa kancane ngesipuni bese kuthululelwa ku-cottage shizi. Qoba kahle, engeza ufulawa.
- Ama-rains ayagezwa ngamanzi agobhozayo, asulwe ngethawula iphepha lekhishini bese efakwa ku-mass mass.
- Ama-apula akhangelwe futhi asikwe ku-cubes amancane. Noma yikuphi ukuhlukahluka lapho uginindela oqinile kufanelekile. Ngemuva kwalokho bafakwa ku-cottage shizi, engeza i-vanillin noxove.
- Isitsha sigcotshwe ngamafutha, sisakaze inhlama kuso bese sibhaka ngendlela enqunyelwe.
Ungakhipha i-dessert kumpheki ohamba kancane usebenzisa i-boiler ephindwe kabili.
I-casserole eyenziwe ngomumo eyenziwe ngokulungele eyenziwe ngamagilebhisi omisiwe nezithelo zama-apula ku-multiquark izokhanga hhayi kuphela ezinganeni, kodwa nakumalungu amadala omndeni. Ukunambitheka okukhohlisayo kanye nephunga lobuntwana kuzoletha imizuzu eminingi emnandi esetshenziswe etafuleni lokudlela. Vumela injabulo yokukhulumisana igcwale izinhliziyo zabathandekayo!
