Ukugibela ama-roses: ukutshala nokunakekela, imithetho yokukhula emhlabathini ovulekile

Ukuhlobisa ngisho ekhoneni elingathandeki kakhulu engadini futhi ngasikhathi sinyetha ucezu lwezothando olukhanyayo kuyo ngosizo lokukhuphuka kwama roses. Lezi zitshalo ezikhuphukayo ezingajwayelekile, eziqhakazayo eziqhakaza cishe kuyo yonke inkathi yemidlalo ziba nezimbali zazo. Kepha ukwenza kube okuphelele, ukukhuphuka kwama roses kudinga ukutshala okufanele nokunakekelwa okukhethekile. Mayelana nakho konke ubunzima nobunzima bezitshalo ezikhulayo, sizokutshela kulesi sihloko.

I-Curly rose: ukutshala nokunakekela, isithombe

Noma yisiphi isitshalo engadini noma ekotishi lasehlobo sidinga ukunakekelwa. Kufanele kubhekwe izitshalo ezithile eziqhakaza izimbali, ezibandakanya ama-roses wokulukanangamagatsha amade. Ukuqhakaza okuningana futhi okuhlala isikhathi eside kwalesi sitshalo esihle kungatholakala kuphela ngokugcwaliseka okuqondile kwayo yonke imithetho yokutshala, ukunakekela ngokucophelela unyaka wonke, ukugawula okufika ngesikhathi nokuvikelwa eziqandeni zasebusika nezinambuzane.

Khetha indawo yokubeka

AmaRoses ayizithombe eziningi, ngakho-ke, ngokuntuleka kokukhanya kwelanga, iziqu ezintsha azikhuli kahle futhi ziqhakaza kuphela ngesizini elilandelayo. Kodwa-ke, ilanga lasemini lingashisa isitshalo. Indawo yokutshala ama-roses kufanele ibe ngendlela yokuthi emahlathini ashisa kakhulu zazisesimweni esinqunyiwe. Inketho enhle kakhulu kungaba isiza esifudumeza ilanga ekuseni. Ekuseni, amazolo avela emaqabungeni azophuma ngokushesha, futhi izifo ezibangelwa amagciwane zama roses ngeke zikwethuse.

Ama-curly roses nawo anamafutha. Azikubekezeleli okubhaliwe, ngakhoke amakhona ezakhiwo awakulungele ukutshala kwawo. Ungazitshale ezindaweni lapho ama roses ngaphambili aye akhule khona futhi ezindaweni ezingamaxhaphozi. Kungcono ukukhetha umbhede onomthambeka ukuze amanzi angatatazeli enhlabathini. Izimpande zesitshalo zifinyelela cishe kumamitha amabili ubude, ngakho-ke uma umswakama wenhlabathi uhlala ukhuphuka kakhulu, izimbali zitshalwa egqumeni.

Izihlahla ze-Wicker zokuhlobisa ingafakwa odongeni lwesakhiwo. Ukuze izimpande zazo zingapheli, ibanga ukusuka odongeni kufanele okungenani libe ngama-60 cm. Kunoma yikuphi, ukutshala kwama-curly roses kufanele kwenzeke eduze kokuxhaswa okuthile. Kungaba ezicijile, amanetha, i-pergolas, imidwebo yezindonga, izindonga noma izinsika noma izigaxa ezenziwe ngokukhethekile.

Ukutshala ama-roses ekhula nini?

Ezindaweni ezifudumele, izihlahla ezitshalwe emhlabathini ovulekile ngasekupheleni kukaSepthemba - ekuqaleni kuka-Okthoba. Kungakapheli amasonto amabili bazonikeza izimpande zokuqala futhi ngaphambi kokuqala kwesimo sezulu esibandayo babe nesikhathi sokuqina. Entwasahlobo, izimpande nezingxenye zomoya zizoqala ukukhula ngenkuthalo, ihlathi liyogcwala, lithole amandla liqhume. Kodwa-ke, ezifundeni ezisenyakatho, ama-curly roses atshalwe kangcono entwasahlobo, njengoba izihlahla ezitshalwe ekwindla ngeke zibe nesikhathi sokujwayela, futhi zingase zibande ebusika.

Izitshalo ezitshalwe entwasahlobo, ekukhuleni kwazo, zibambezeleka cishe isigamu senyanga futhi zidinga ukunakwa ngokwengeziwe zona. Ngaphambi kokutshala enhlabathini, izithombo ezinjalo zigawulwa zibe ngamahlumela amathathu.

Ukukhetha nokuklanywa kwezithombo

Ama-rosalias amahle ama-curly angatholakala kuphela phambi kwezithombo ezinempilo. Amandla abo nekhwalithi yabo kuboniswa ngokuvela kwesiqu. Kufanele kube umbala omhlophe kuphela, hhayi ompunga noma onsundu. Izithombo ezitholiwe azitshalwa ngokushesha emhlabathini ovulekile. Kumele zilungiselelwe kuqala:

1. Cwilisa isitshalo ngokuphelele emanzini usuku.
2. Fushanisa izimpande ezinempilo ngo-15 cm, nezimpande ezigawulwe ngokuphelele nezibuthakathaka. Isixha esincane kufanele sisele.
3. Fushisa amagatsha aqinile ama-roses ngo-15-20 cm, bese ususa ababuthakathaka ngokuphelele.
4. Fafaza izindawo zezinhlamvu ngamalahle achotshoziwe.
5. Izimpande ziphathwe nge- "Heteroauxin" noma "Kornevin."

Ngenxa yalokhu kulungiselela ukufika izihlahla zizoqala ukukhula ngenkuthalo, futhi ngesikhathi sokuqhakaza izimbali eziningi, kwakheka phezu kwazo.

Ukulungiswa kwenhlabathi

Ama-roses akhuphukayo athanda inhlabathi evundile, ethambile, nenhlabathi ekhishwa kahle. Ubumba nesihlabathi esikhulu kuphela ezingafanele ukutshala kwazo. Ngakho-ke, izindawo zobumba zihlanganiswa nesihlabathi, nezindawo ezinesihlabathi ngobumba. Inhlabathi evundile izolunga kakhulu ekwakhekeni kwamakhemikhali ngemuva kokungeza inani elincane lekalika.

Lapho ukumba, ukuvunda kwenhlabathi kungangezwa ngokungeza kukho:

• Umanyolo we-phosphoric;
• humus;
• humus;
• i-phosphorobacterin (amagciwane akhethekile enhlabathi).

Ukulungiselela inhlabathi yokutshala izihlahlana ezinama-curly kusengaphambili. Yimbeni izikhathi eziningana ngasekupheleni kwehlobo, bese uyithukulula entwasahlobo.

Izici Zokufika

Izimpande zesitshalo esisha akufanele zinganeli esikhaleni, ngakho-ke izimbobo zazo kufanele zikhululeke ngokwanele. Ukujula okuphelele kungamasentimitha angama-60-65. Ukuze uhlelo lwezimpande lukhule ngokukhululeka, ibanga phakathi kwezitshalo kumele lenziwe okungenani imitha eyodwa.

Lapho ukutshala ama-roses emgodini, kuyadingeka gcina izincomo ezilandelayo:

1. Cishe amakhilogremu amahlanu wengxube yezakhi anezelwa ngaphambili emgodini ngamunye. Ungasebenzisa umquba we-peat.
2. Izimpande ze-roses kufanele zitholakale ngokukhululekile emgodini. Ama-voids phakathi kwabo agcwele.
3. Intamo yezimpande yesitshalo imbozwe ngenhlabathi cishe ngo-10-12 cm. Lokhu kuzosiza ukuvikela isithwathwa ngaphezu kokufudumala.
4. I-rose etshaliwe iniselwa ngebhakede lamanzi afudumele.
5. Isikhala esisele sigcwalisiwe ngengxube futhi sinamathiselwe kancane.

Ukusekelwa, lapho i-rose izonamathiselwa khona esikhathini esizayo, akufanele kuphazamise ukuthuthukiswa kohlelo lwezimpande. Uma ukuxhaswa kungaphatheki, khona-ke ungasebenzisa ama-tripods akhethekile, ama-trellises noma ama-trellises. Isigxobo nama-tripods kungenziwa ngokuzimela, kungqongqoze lokhu imigoqo yamapulangwe kusuka kumamitha ayi-2,5 ukuya phezulu. Zizobukeka zizinhle njengoba i-arch isekela, kuzinhlangothi zombili lapho kutshalwe khona izihlahla ezimbili. Ekupheleni konyaka wesibili, zizobe zikwazi ngokuphelele ukuqhakaza ngama-curly roses ngezimbali ezintekenteke (ezithwetshiwe).

Nakekela amahlahla atshaliwe

Imithetho eyinhloko yokunakekela ukugibela ama-roses ibandakanya ukuthambisa okwenziwa njalo, ukondliwa okufika ngesikhathi kwezitshalo, i-garter kanye nokuthena amahlumela, ukukhosela izihlahla zasebusika nokuzivikela ezilwazaneni nasezifo. Bheka into ngayinye ngemininingwane eminingi.

Ukunisela nokondla

Izihlahlana ezingama-Curly azithandi umswakama owedlulele futhi zibekezelela isomiso ngaphandle kwezinkinga. Kunconywa ukubanisela kanye kanye ngesonto ngenani elincane lamanzi, okungafanele kubande. Ukuzitika ngokweqile kwezitshalo kungaholela ezifweni ezibangelwa amagciwane kanye nokuvela kabi kwezihlahla.

Ukufaka ama roses kungcono kakhulu umquba noma amanye umanyolo we-organicukushintshana kwabo nge ukumbiwa top amaminerali. Kufanele kukhunjulwe ukuthi okokuqala ngqa, izitshalo ezincane zizokhiqizwa ngokwenele lapho zitshala inhlabathi. Ngakho-ke, kaningi akudingekile ukuba bondliwe. Ngonyaka olandelayo ngemuva kokutshala, ukunakekela ukukhuphuka kwama roses kuzobandakanya ukufaka umanyolo ngale ndlela elandelayo:

• i-chernozem entsha;
• humus;
• phosphorus ukudla okuhambisanayo;
• humus.

Ngale ngxube, inhlabathi lapho kukhula khona ama roses “ivuselelwa” entwasahlobo nasekwindla. Uma ungakwazi ukulungiselela ukwakheka ngokwakho, ungathenga umanyolo owenziwe kahle wama roses.

Ukudubula izihlahla

Konke ukukhuphuka kwama roses zihlukaniswe izinhlobo ezimbili, ngayinye edinga ukusungulwa okuthile:

1. Ezihlahleni eziqhakaza kusuka ngoJuni kuya kuJulayi, ngemuva kokutshala, wonke amahlumela amafushane. Izinqubo ezinde ezingama-30 cm kufanele zihlale. Iziqu ezintsha ezibonakala ngesikhathi sokukhula okusebenzayo kokusika isihlahla esihle zinqunywe njengoba kudingeka.
2. AmaRoses enenombolo encane yezithombo yezimpande evela kuphela emagatsheni amadala ancishiswa abe ngu-30 cm ngonyaka wokuqala. Ngonyaka olandelayo ngemuva kokutshala, wonke amahlumela amadala asikwa ngokuphelele.

Ukhuphuka uRose Garter

Ngemuva kokuthena, amagatsha amasha azoqala ukukhula, okumele aqondiswe, anikeze isihlahla ukwakheka okuhle. Ukwakha ama-buds amaningi, imivimbo engu munye iyaboshwa. Kodwa-ke, akufiseleki ukuthi ziqondiswe phezulu kuphela, ngoba ngalolu lungiselelo, ama-buds akhiwa eziqongweni kuphela.

Ukuze uthole izihlahla eziqhakazayo eziqhakazayo Kunezindlela eziningi zokugqokisa:

1. Amahlumela angahlelwa "fan", ashiye amagatsha aseceleni angaboshiwe. Ngeke baphazamisane, banwebeke ngokukhululekile ezinhlangothini kuya phezulu.
2. Amahlumela aphambili atholakala ngokuvundlile, aboshwe ngokusekelwa. Ngemuva kwesikhashana, bazonikeza amagatsha amasha akhulayo akhula abe phezulu, akha ifu lezimbali ezinhle.
3. Ukuze amagatsha agobeke ngentambo noma ngensika, aboshwe ngesixha, asonta ezungeze ukusekelwa.

Akunandaba ukuthi isihlahla sakhiwa kanjani, ungakunaki ukunakekela ukugibela ama-roses futhi uzilungiselele ubusika.

Ukuvikela ama-roses kusuka frost

Ngaphambi kokuqhubekela endaweni yokukhosela, kufanele kulungiselelwe amabhasi. Ukuze wenze lokhu, asusa amaqabunga kubo, asika izihibe ezindala namahlumela angenamandla. Ngenxa yalokho kufanele ihlale i-11-12 amahlumela aphilile futhi aqinile. Wonke umsebenzi wenziwa ngesimo sezulu esomile.

Indlela yokukhosela isitshalo esikhuphukayo incike esifundeni esikhula kuso. Ezifundeni ezinesimo sezulu esipholile, amagatsha awanakususwa ekusekelweni ngokuwaqala ngokuwamboza ngamagatsha we-spruce abese awasonga nge-foil.

Ezindaweni ezinobusika obunzima, izitshalo zisuswa ngokuphelele ekusekelweni. Okokuqala bahlangana ngenqwaba enkulu futhi babopha. Ngemuva kokushisa komoya kwehle ku -5C, gobela phansi ngobumnene lapho kulungiswe khona ngocingo noma ngezikhonkwane. Isisekelo sesihlahla sifafazwa ngengxube ye-peat nenhlabathi, kanti amahlumela ambozwe ngamagatsha e-spruce. Konke kufihla kusuka ngaphezulu ifilimu elisindayo noma i-agrofibre.

Kubaluleke kakhulu ukususa indawo yokukhosela ngesikhathi entwasahlobo. Ngaphandle kwalokho, endaweni enomswakama futhi ngaphandle komoya omusha, ama-roses anganda futhi aqale ukulimala. Ezihlahleni ezivulekile, amahlumela ayahlunyelelwa futhi aboshwe ngokusekelwa. Ukondliwa kokuqala kunconywa kuphela ngemuva kokuvela kwamaqabunga amancane.

Izifo zokukhuphuka kwama roses

Ngamaphutha ekunakekelweni nasekuhleleni okungafanele kwamabhasi kusayithi, bona zingathinteka yilezi zifo ezilandelayo:

1. Ukubona indawo emnyama kwenzeka kumahlumela amasha ngesimo sezulu esifudumele nemvula enkulu. Ungayibona ngamabala amnyama namnyama ansundu kumaqabunga ane-halo ephuzi. Onke amahlamvu athintekile ayasuswa futhi ashiswe esitshalweni. Ukondla nge-phosphate ne-potassium kuyenziwa.
2. I-Powdery hlobo iyathuthuka ngomswakama ophezulu. Uma kuvela inhlanganisela emhlophe emaqabungeni nasezihlahleni, futhi nezimbali aziqhakaza, khona-ke lokhu kukhombisa ukuthi isitshalo siyagula. Amahlathi aphathwa nge-iron ne-sulfate yethusi, zonke izindawo ezithintekile ziyagawulwa, inhlabathi ibunjiwe.
3. Umdlavuza wegciwane ungabonakala ngokukhula kanye nezindunduma ezimpandeni. Ekuqaleni zithambile, kepha zimnyama ngokuhamba kwesikhathi. Isitshalo siqala ukoma bese sifa. Izimpande ezithintekile ziyagawulwa, bese okusele ziphathwe nge-sulfate yethusi.

Lapho welapha ama-roses ekhuphuka, kufanele kukhunjulwe ukuthi zonke zinqunywe izindawo ezithintekile kumele ishiswe. Ngaphandle kwalokho, ezinye izitshalo zingangenwa yilesi sifo.

Ukutshala nokunakekela okufanele kuyisihluthulelo sokuqhakaza okuningi nokude kwalezi zimbali zasebukhosini. Labo abanquma ukukhulisa ama-roses akhuphukayo esizeni sabo ngeke bazisole.