Umanyolo wezimbali zasendlini ziyisidingo esibalulekile, ngaphandle kwazo izimbali zikhula kancane, ama-buds nama-inflorescence awavuthi, awavuleli amandla awo aphelele.
Namuhla, izitolo ezikhethekile zigcwele umanyolo we-organic ohlukahlukene, ngamunye othembisa umphumela omuhle kakhulu. Kepha kungani ukhokha imali eningi kuwona wonke lo manyolo, uma ekhaya kunesilinganiso esikhulu sezindlela ezithuthukisiwe ezizosiza ukunika amandla ezitshalweni futhi ngasikhathi sinye ugcine imali.
Lapho izimbali zidinga ukondliwa
Ukuze imbali yangaphakathi ikhule iqinile, inhle futhi inempilo, kuyadingeka Yazi eminye imithetho yokondla:
- Inketho engcono kakhulu yokufaka umquba ukuqala kuka-Ephreli kuze kube maphakathi no-Okthoba. Ebusika, ukugqoka okuphezulu kufanele kuncishiswe. Ukulungiselela ukwehlisa inani lomanyolo kumele kwenzeke kancane;
- Umanyolo uyadingeka lapho iziqu ezondile ziqala ukwakha esitshalweni zinamaqabunga ezelulele phezulu;
- lapho isitshalo siqhakaza isikhathi eside;
- uma izimbali zihlala endaweni eyodwa isikhathi eside, noma ukukhula kwazo kumile ngokushesha;
- esimweni lapho isitshalo uqobo, ngaphandle kwesizathu esivele, saqala ukwehla amaqabunga;
- isitshalo sendlu sinokubonakala kobuhlungu.
Noma yikuphi ukugqoka kwekhaya kufanele kufakwe kuphela enhlabathini enomswakama, lokhu kuqinisekisiwe ukusiza ukugwema ukushiswa ezimpandeni zesitshalo. Izitshalo eziqhenyayo neziqhakazayo zidinga umanyolo ohlukahlukene, ngakho-ke akufanele ulungiselele ingxube efanayo kuzo zonke izimbali, ngoba kungenzeka zingasizi, kepha zilimaze.
Ochwepheshe bathi ukugqoka njalo kusuka kumanyolo afanele kuzosiza ukugwema izimo ezinjalo ezitshalweni, futhi izimbali ziyohlala zijabulisa ngokuqhakaza kwazo, amandla nokubukeka okuhle. Kepha kufanele futhi wazi! Izimbali zidinga ukugqoka okuphezulu, hhayi ukweqisa. Ngokudlulela imbali yomanyolo ingahle iyeke ukuthuthuka, ukukhula okufana, izinqubo zokuqhakaza zezimbali zizophazamiseka, okuzoholela ekufeni kwesitshalo ngokushesha.
Izinganekwane ngezinzuzo zokudla okuthile
Abathandi bezitshalo abaningi bazwile ngezinzuzo ezimangalisayo zezizathu zekhofi netiye. Le yinganekwane ezokwenza okubi kakhulu kunokuhle. Amanye amaqabunga etiye awanazo izinzuzo zokudla okwenziwa imbali, kepha asiza kuphela ukukhulula inhlabathi kancane. Izizathu zekhofi zandisa kakhulu i-acidity yenhlabathi ebhodweni, engasizi ngalutho kulesi sitshalo uqobo, kodwa ekuqhakaza izimbali kuyabhubhisa. Futhi Ezinye izinganekwane ezikhona zikhona:
- amaqanda. Abantu abaningi bakholelwa ukuthi i-calcium, ecebile ngamagobolondo, izosiza isitshalo ukuthi sikhule futhi sikhule ngokushesha. Izimbali zasendlini empeleni azidingi i-calcium, ngakho-ke i-egghell izosebenza njenge-drainage ne-baking powder;
- amanzi enyama. Abantu abaningi bakholelwa ukuthi imbali yasekhaya izogcwala amaprotheni kulokhu. Amanzi empeleni azodonswa izimpande zesitshalo, futhi kusukela ekushiseni kwenhlabathi ekhaya, kuzoqala ukukhipha iphunga elingathandeki, elizodonsela izimpukane kunokuba lisize.
Izindlela zokupheka zasekhaya zezitshalo zasendlini
Uma kwathathwa isinqumo sokondla imbali yasekhaya nganoma iyiphi yalezi zindlela ezingenhla, ke kuyadingeka ebangeni lokuqala ukubhekisisa ukusabela kwesitshalo.
Phakathi kokuthandwa kakhulu futhi okusebenzayo kukhona izindlela ezilandelayo:
- Imvubelo eyomile nomlotha kagwayi.
- Ushukela ne-banana ikhasi
- I-anyanisi ikhasi kanye nejusi le-aloe.
Imvubelo uqobo lwayo umkhiqizo wendalo, ecebile ngamavithamini namaminerali amaningi anempilo Ungondla noma isiphi isitshalo, kubandakanya nengadi yakhona, ngemvubelo eyomile.
Lungisa umanyolo kusuka kumvubelo owomile ngale ndlela elandelayo: amalitha ayi-7000 amanzi afudumele, ithisipuni elilodwa le-1 lemvubelo nezipuni ezingama-2-3 kashukela. Konke lokhu kuhlangana kahle futhi kushiyelwe usuku. Ngosuku olulandelayo, isixazululo esaphuma sasihlanjululwa ngamanzi ngesilinganiso esingu-1: 5 futhi saniselwa ngaphansi kwempande yesitshalo.
Kubalulekile ukwazi! Ingxube elungiselelwe kufanele ibe esitsheni esivulekile sosuku, ngoba ushukela nemvubelo zizosabela, okuzoholela ekwakhekeni kwamagesi.
Umlotha kagwayi (umlotha)
Kwabaningi, umanyolo oyingqayizivele uyaziwa - umlotha. Kusetshenziswa abalimi bezitshalo ezitshalweni ezivulekile. Ungondla imbali yegumbi umlotha kagwayi, lo Umanyolo ngeke unikeze kuphela amandla namandla okukhula, kodwa futhi usize ukuvikela ekuthuthukiseni kwezifo eziningi.
Ukondla ngosizo lomlotha kulula - kwanele ukuwuthela ebhodweni ngemuva kwesikhathi esithile ukuze ungene emhlabathini.
Uma kungenzeka ukusebenzisa umlotha ovela ezinkuni ezivuthayo njengomanyolo, khona-ke ungenza iresiphi enjalo. 2 amalitha womlotha afakwa ilitha linye lamanzi afudumele, ingxube ephumayo ifakwa izinsuku ezimbili. Ukugqoka okunjalo okuphezulu kusetshenziswa izikhathi ezi-2 ngenyanga njengokunisela.
Ushukela neBanana Peel
Imbali yangaphakathi idinga ushukela owanele. Kuyadingeka ekwakhekeni okufanele kwamangqamuzana, kumandla okukhula nentuthuko. Ukugqoka ushukela isetshenziswa kalula: isamba esincane sikashukela sithululelwa phezu kwenhlabathi bese imbali iniselwa ngaphezulu.
Abantu abaningi bayazi ngezinzuzo ezimangalisayo zebhanana emzimbeni womuntu. Siqukethe inani elikhulu kakhulu lezici zokulandela umkhondo namavithamini. Izithako ezifanayo zihlala ku-peel: phosphorus, potassium, magnesium. Imbali yasendlini izowubona kahle umanyolo onjalo.
Ungondla imbali nge-ikhasi le-banana ngezindlela eziningana - ugcwalise ngengilazi yamanzi futhi ugcizelele kuze kube yilapho igwebu libonakala ebusweni. Ingxube eqediwe isetshenziswa njengokunisela izikhathi ezi-2 ngenyanga.
Ngaphezu kwalokho, yomile futhi inhlabathi kwi-grinder yekhofi. Ingxube ye-powder ingumanyolo ofanele ngesikhathi noma ngokushesha nje emva kokufakelwa.
I-Citrus ne-anyanisi Husk
Ukuvikela izimbali ezifuywayo kusuka kuma-parasites noma izintuthwane ehlobo, nikeza izakhi zomzimba, ongazisebenzisa Umanyolo we-citrus. I-peel of citrus kanye ne-pomegranate kufakwa izinsuku eziningana emanzini. Ngemuva kwalokho isetshenziswa njengesibambo ngesikhathi sokunisela.
Wonke umfazi wasendlini unama-anyanisi, usebenzisa wona njalo ukupheka izitsha ezinephunga elimnandi. I-husk evela ku-anyanisi iyi-bait enhle yezitshalo. Kwanele ukuwuthambisa emanzini izinsuku eziningana bese unisela isitshalo. Le ndlela ilungile ebusika, ngoba inikeza isitshalo inani elincane lezakhi zomzimba futhi lisiza ekugwemeni ukweqisa ngokweqile.
I-Aloe Garlic neJuice
Izinzuzo zikagalikhi ziyaziwa kubo bonke abalimi. Ehlobo, isheyiti ibaluleke kakhulu imicibisholo ededelwa yisitshalo. Le micibisholo noma inhloko yegalikhi iyachotshozwa futhi ifakwe kwilitha elinye lamanzi endaweni efudumele futhi emnyama. kungakapheli izinsuku ezingama-3-5. Ukugxiliswa okuqediwe kuyahlungwa bese kufakwa isipuni esingu-1 kwilitha ngalinye lamanzi. Umanyolo lo ungasetjenziswa kanye ngeviki. Lokhu kuvikela isitshalo ezifweni ezahlukahlukene zokukhunta.
Ijusi le-Aloe liyadingeka nje njengomanyolo wezitshalo ezingakhuli kahle, zinamaqabunga buthaka kanye nesiqu.
Ukugqoka okuphezulu kungenziwa kuphela kusuka kusitshalo esiminyaka yaso idlula iminyaka eyi-4. Ukubumba okusikiwe kufakwa esikhwameni sepulasitiki bese kufakwa esiqandisini izinsuku eziyi-10. Lokhu kwenza ukuthi kususwe ukususwa kwejusi yezitshalo. Ngemuva kwalokhu, amaqabunga angumhlabathi futhi ujusi uyancitshiswa kuwo. Imbali yangaphakathi ingavundiswa ngesisombululo esilungiselelwe kusuka kumalitha ayi-1.5 amanzi kanye ne-1 ithisipuni lejusi.
Umanyolo usetshenziswa izikhathi ezi-1-2 ngeviki njengokunisela.
Ukupheka okuhle kuvela kwizithako ezifana:
- Aspirin kanye ne-castor oil.
- Ukulahla kwejuba noma izigwaca.
- Ama-decoctions we-fern noma i-nettle.
I-Aspirin ne-Castor Amafutha
Ukwandisa ukungavikeleki kwesitshalo, kunconywa ukusebenzisa Umanyolo wamanzi we-aspirin. Ithebhulethi elilodwa lihlanjululwa ilitha linye lamanzi, bese uketshezi oluphuma lufafazwe imbali yegumbi kusuka phezulu.
Ukuze umbala wesitshalo unamandla, futhi imiqumbe iboshelwe ngobuningi, kungasetshenziswa uwoyela we-castor. Ukugqoka okunjalo okuphezulu kulungiselelwe kusuka ku-1 litre wamanzi kanye isipuni sikawoyela. Yonke into inyikima kahle futhi iniselwa ngesikhathi sokuqhuma kwamaqanda.
Ukulahla kwejuba noma izigwaca
Isimo esikhulu somanyolo ukuqoqwa okuningana kwezakhi ukuze isitshalo singalimali. Lokhu kugxila kuyizijuba noma imigqomo yesipholishi. Ingxenye yesipuni sedoti sithululelwa ngaphezulu kwembiza futhi wanisela izimbali zasekhaya. Lokhu kuzosiza ekukhuleni, ukuthuthukiswa okusheshayo kwama-buds nezimbali zawo.
Amanzi we-Aquarium
Kungamanzi anjalo lapho kuqoqwa khona izakhi zomzimba ezanele ezikhuthaza ukukhula okukufanele kanye nokukhula imbali. Ngaphezu kwalokho, la manzi anezinga le-pH elingathathi hlangothi, oluthinta kahle isitshalo sangaphakathi.
Kunconywa ukusebenzisa amanzi avela e-aquarium njengengubo ephezulu, kusukela ekuqaleni kwentwasahlobo kuze kuphele maphakathi nehlobo. Kungalesi sikhathi lapho ukukhula okusebenzayo kwenzeka ezimbalini zasekhaya, kubekwa amaqabunga amasha, kuhlume ukuvuthwa.
Isimo esikhulu ukunisela ngokulinganisela. Akudingekile ukudlulisa imbali yasekhaya ukuyinisela kusuka ku-aquarium, kufanele ihambisane namanzi ajwayelekile, ahlanziwe futhi ahlanzekile.
I-vodka ye-Nettle noma ye-fern kanye nama-decoctions
Izitshalo ezi-wilting noma ezidliwayo zingabuyiselwa empilweni nge-vodka. Vele wenze umanyolo kusuka kumagremu ayi-100 e-vodka namalitha ama-3 amanzi futhi unisele isitshalo. Izophila esikhathini esifushane bese iqala ukukhula ngokushesha.
I-Fern ne-nettle zingasetshenziswa hhayi kuphela ekunikezeni ukudla, kepha futhi ngesikhathi sokufakelwa kwezitshalo. Basiza ukuthuthukisa ukwakheka kwenhlabathi, benze kube lula kakhulu, okunama-airy, okubalulekile ekuthuthukisweni kwesistimu efanelekile yesitshalo.
INettle ingaba yisisekelo somanyolo owuketshezi. Ukuze wenze lokhu, thatha i-nettle eyomile bese uyigcwalisa ngamanzi bese ugcizelela isonto lonke. Inhlama ebunjiwe iqala ngesilinganiso esingu-1: 5 futhi isetshenziselwa ukuthambisa izikhathi ezi-2 ngenyanga.
Ukuze imbali ikhule inempilo futhi yinhle
Imbali yasendlini ayidingi nje kuphela ukondliwa okulungile futhi okufika ngesikhathi, kodwa futhi ezimweni eziningi ezibalulekile kuye.
Into yokuqala ukuthi omama ezindlini okufanele banake ngayo ukukhanyisa okufanele. Akunandaba ukuthi usondla kanjani isitshalo sasekhaya, futhi uma kungenakho ukukhanya okwanele kwemvelo kusuka efasiteleni noma kungekho kukhanya okukhethekile, khona-ke ngeke kuphinde kube nentuthuko evamile nokuqhakaza okufanele.
Inketho engcono kakhulu yokubeka izinto ezindlini ukuthi ube efasiteleni. Lapha udinga ukwenza isiqiniseko sokuthi ebusika akungeneki ezimbali, awushayi umoya obandayo ngenkathi kungena umoya omncane.
Uma ifasitela libheke ohlangothini olusenyakatho, khona-ke ingaphezulu lesibuko lingasetshenziswa ukwengeza umphumela wokukhanya. Izibuko zibekwa eduze kwezimbali, zona khanyisa ukukhanya okwengeziwe.
Isikhathi samahora emini sibaluleke kakhulu kwizitshalo zasendlini. Ngezinsuku zasebusika, kuyadingeka ukuthi sikhanyise futhi izitshalo amahora angama-2-3, ngoba lokhu ungasebenzisa izibani ezibekwe ngaphezulu kwezitshalo.
Izitshalo zasendlini zidinga ukunakekelwa okufanele futhi okufika ngesikhathi. Futhi akudingekile ukuthenga kumanyolo abizayo ezitolo ezikhethekile, udinga isifiso esincane nemikhiqizo yasekhaya ehlala iseduze. Isitshalo esikhiqizwe kahle siyohlala sijabulisa ngokubukeka kwayo okuhle nezimbali!
