Umnsalo wokuhlobisa ubizwa nangokuthi i-Allium. Lesi sitshalo sinemizuzwana eminingi futhi singapheli, kuya ngezinhlobonhlobo. Umnsalo wokuhlobisa uyisihlobo esiseduze sama-tulips, iminduze, ama-hyancites kanye ne-gladioli. Futhi konke ngoba bayingxenye yomndeni ofanayo onamagobongo. Lesi sitshalo sibukeka sihlaba umxhwele kakhulu futhi sikhanya, futhi sisebenza ngokuphelele umndeni wonke. Zibalelwa ezinkulungwaneni ezingamakhulu ayisithupha.
Izwe lomnsalo wokuhlobisa libhekwa njengeNingizimu-ntshonalanga Asia. Sikhula sobabili emahlathini, emaqeleni nasezihlangeni. Ukunambitheka kwakhe kuyamangaza impela, futhi iphunga libukhali futhi liyisidina. Futhi konke ngoba lesi sitshalo siyisihlobo esikude sikagalikhi no-anyanisi ojwayelekile. Isetshenziswa njengomhlobiso kuma-flowerbeds nasemingceleni. Ngemuva kwakho konke, u-anyanisi unokubukeka okuhle nokungajwayelekile. Kubukeka njengesambulela esiyindilinga, sibonga ngobuhle baso obumangazayo nobumsuka ku-peduncle ende.
Inhlabathi. Ukutshala anyanisi wokuhlobisa, inhlabathi enomswakama iyadingeka, futhi indawo ekhethiwe kufanele ikhanyiswe kahle. Ukuze kukhule u-anyanisi ongcono, umquba womvunda uvame ukungezwa emhlabathini. Umdala izimo ezinhle kakhulu. Inhlabathi akufanele ibe acidic. Ukuze uyihlukanise, kusetshenziswa i-lime eyenziwe nge-hydrate, i-dolomite, noma i-limestone. Lesi sitshalo, njengalo lonke isibani, sidinga i-potassium. Kuqukethwe endaweni enamatshe, esetshenziswa njengomanyolo.
Ukunisela. Ukunisela u-anyanisi wokuhlobisa kuyadingeka, ikakhulukazi ekuqaleni kwenkathi yokukhula. Ngalesi sikhathi, amahlamvu akhula ngokukhuthele. Uma isitshalo singatholi inani elidingekayo lamanzi isikhathi eside futhi kuqala isomiso, amaqabunga akhula kancane kakhulu. Ngemuva kokunisela sekubuyiselwe, ukukhula kwamaqabunga kuyabuyiselwa. Ngokuqondene nokuchichima okuncane, akubeki usongo oluthile uma inhlabathi ikhanywa kahle.
Ukufakelwa Kwezinye izimo, ngenxa yezimo zezulu, ngemuva kokuqhakaza ama, izitshalo zemba ngaphandle kwenhlabathi. Zigcinwa emagumbini owomile, hhayi omanzi, anomoya omncane kuze kufike ekuqaleni ekwindla. Ukutshala kwe-bulb kwenziwa ekuqaleni noma ekupheleni kukaSepthemba, ukuze isitshalo sibe nesikhathi sokuthatha izimpande ngaphambi kokuqala kwesithwathwa. Imvamisa ehlobo ezweni lethu kuba nezulu lesimo sezulu, kunomthelela ekushintsheni kwezinhlamvu. Ngakho-ke, kufanele zembiwe ngaphandle kokuhluleka, ukuze kugcinwe ukuphepha nobuqotho.
Lapho ukutshala, ubukhulu bamabhulethi buyabhekwa. Lapho likhulu, lijula ngokungcwatshwa. Futhi emva kwalokho, ukuze ugweme ukuqothuka komhlaba, kusuka ngaphezulu kwenhlabathi kuvame ukuphathwa nge-humus noma i-peat.
Izindawo ezomile azidingi ukwembiwa minyaka yonke kwama-bulbs. Mhlawumbe lokhu kuyizindawo ezifudumele. Ukumba kudingekile njalo ngeminyaka emithathu, ngenkathi kuhlukaniswa ama -indodakazi endodakazi kanye nezihlahla ezinganakwa.
Ukuzala. Ama-anyanisi imbali ama-inflorescence akha ama-bulbs amancane kanye nembewu. Lezi anyanisi ezincane zibizwa nangokuthi ama. Ngosizo lwabo kanye nembewu, lesi sitshalo singandiswa. Amabhande abaluleke kakhulu kunembewu. Imbewu idinga isimo sokucophelela. Zitshalwa kakhulu ebusika. Ngaphandle kwezinga lokushisa eliphansi, ngokuvamile azimemi.
Kuzothatha isikhathi eside ukulinda ukuqhakaza. Lokhu kuvame ukwenzeka onyakeni wesihlanu, futhi kwesinye isikhathi ngemuva kwesikhashana noma ngaphambili. Ngalesi sikhathi, isibani sithola amandla wokuhluma. Lokhu kuthathwa njengokungelula kakhulu futhi kudinga ukubekezela okuningi.
