I-Ether yombala we-orange ophethe i-tint ebomvu isetshenziswa ngempumelelo kwezinqubo zezimonyo, imisebenzi yasendlini nanjenge-ejenti yokwelapha. Abantu basebenzisa ubuchwepheshe obuningana bokuthi bangenza kanjani i-sea sihlahla sivame ukutholakala ekhaya, kufaka phakathi zonke izinto ezibalulekile zalesi shrub. Lokhu kufaka phakathi:
- ujusi omusha;
- ikhekhe lamajikijolo;
- amathambo.
Zicubungulwa zombili ngazinye futhi zihlanganisiwe. Umphumela uba i-potion enamakha neyokuphulukisa. Okulandelayo izindlela ezihlolwa isikhathi.
Amafutha e-DIY sea sihlahla sivame ukutholakala
Emafektri, umuthi onamafutha ukhishwa nje imbewu yodwa. Ngokuvumelana ngokungaguquki, kuphumela ekubonakaleni okuningi futhi okusobala ngokungabonakali. Inqubo yokuthola i-ether enjalo iyinkimbinkimbi kakhulu. Kulokhu, kusetshenziswa izinsiza ezikhethekile nemishini yokucindezela. Kunzima ukwenza lokho kuhlolwa ekhaya. Ngakho-ke, kungcono ukusebenzisa izindlela ezingabizi kakhulu.
Amafutha enziwe ekhaya agcinwa kahle kakhulu ezitsheni zeglasi noma ze-ceramic. Ngasikhathi sinye, umpheki kufanele asonge ibhodlela ukuze i-ether ingonakali.
Kusuka amajikijolo
Ukulungiswa kwamafutha okugcotshwa kwasolwandle ekhaya kuqala ngokukhethwa kwezithelo ezivuthiwe, ezisetshenzisiwe kancane. Kuyadingeka ukuzama ukuze zingabi nezindawo zokubumba nokubola, ngoba amaphutha anjalo alimaza ikhwalithi ye-ether. Ngemuva kwalokho, kubalulekile ukugeza kahle isivuno esikhethiwe. Isigaxa nengcindezi enhle yamanzi empompo inketho emangalisayo. Ukuze izithelo zome ngokuphelele, zingabekwa ngotshani noma ngethawula lephepha. Abanye omama basebenzisa iphephandaba noma iphepha lokubhaka. Konke sekumi ngomumo ukupheka. Kunezindlela ezimbili zokukhiqiza uwoyela.
Inombolo yoku-1: ngamajikijolo amasha
Izigaba zokupheka:
- Amajikijolo avuthiwe aqoshiwe kwijusi. Kwesinye isigameko, ungazigoqa (ugaye) ngephini yokugoqa noma crusher yamazambane. Lokhu kumele kwenziwe esitsheni sokhuni noma sengilazi.
- Cwilisa ujusi bese uhlukanisa uginindela. Imvamisa sebenzisa i-gauze, egoqwe izingqimba eziningana.
- Ikhekhe eliphumela (izingilazi ezi-3-4) lithululela amalitha ayi-0.5 kawoyela. I-Original isebenzisa i-sunflower noma i-olive engachazwanga. Ungazibuyisela ngo-soya noma ummbila.
- Inqubo yokugcizelela. Kuthatha cishe izinsuku ezingama-5-8, kuthatha isikhathi esiningi ukuthi amajikijolo agcwalise uketshezi ngamavithamini kanye nama-micronutrients.
- Ukuhlunga. Okokuqala, dlulisa le ngxube ngesihlungo bese ubeka cheesecloth.
- Ukuphindwa kwenqubo. Ijusi likhanywa kwikhekhe esele. I-juicer, ekhaya elenza u-sea sihlahla sivame ukutholakala embonini, ilungele kahle lo msebenzi.
- Izinsalela zekwelashwa kwesibili kufanele zithululelwe nge-ether exazululiwe.
Ukugaya izithelo zesitshalo, ungasebenzisa futhi i-grinder yenyama noma i-blender. Ngomphumela omuhle kakhulu, kufanelekile ukudlulisela uginindela ngokusebenzisa iyunithi izikhathi eziningana.
Inombolo yeresiphi 2: ngezithelo ezithosiwe
Izigaba zokulungiselela:
- Amajikijolo owomile kufanele abekwe kuhhavini. Izinga lokushisa akufanele lidlule ku-70 ° C, ngoba lingashisa. Kubalulekile ukulandela le nqubo. Lapho okusanhlamvu kushintsha umbala futhi kuqina, angasuswa.
- Izithelo ezomisiwe nezilukhuni kufanele zichotshozwe kusisindo se-powder. Mhlawumbe, awukwazi ukwenza ngaphandle kwe-grinder yekhofi noma i-blender.
- Ufulawa oholela kufanele uthele ngamafutha zemifino ukuze amboze isigaxana esichobozekile ngomugqa ongu-3 cm.
- Mboza bese ubeka eceleni endaweni emnyama, eyomile yesonto elilodwa. Ngokuncoma emazingeni okushisa asekamelweni.
- Ekupheleni kwesikhathi udinga ukuhlikihla le ngxube ngendwangu noma ngesihlungo. Shiya ezinye izinsuku ezimbalwa. Lapho phansi kwangaphansi kungaba namafu, futhi umbala wokuqalwa kwawo ube sobala, khona-ke umkhiqizo osuqediwe kufanele uthelwe kwesinye isidlo.
Ukuthola i-ejenti yokuphulukisa egxilile, iphuzu lokugcina linconyelwe ukwenziwa okungenani izikhathi ezi-5. Ekulwelweni okunjalo-ne-prophylactic elixir, ikota yengxube iwela kwizakhi zomzimba. Phakathi kokunye, kubalulekile ukuthi uzijwayeze nenye iresiphi yamafutha asolwandle e-sea sihlahla sivulekile ekhaya. Kuyahluka ekubumbeni kanye nasetheknoloji yokupheka.
Lapho ukuthosa amajikijolo, kudingeka uwaxube njalo imizuzu engama-30 kuya kwe-40 ukuze angashisi. Ukusetshenziswa kwe-spatula eyenziwe ngokhuni noma enjoloba kunomthelela ekomiseni umfaniswano.
Amathambo, ujusi nekhekhe
I-tincture enjalo yenziwa kaningi ngezinqubo zesikhala, yize abaningi beyithatha ngempumelelo ngaphakathi ngezinhloso zokwelapha. Ukuze kulungiswe i-ether, kusetshenziswa ukudla okubandayo, okukuvumela ukuthi ukupheke ngisho nasebusika. Kepha okokuqala udinga ukwenza amalungiselelo ekwindla: khetha amajikijolo avuthiwe, uwahlanze, uwageze kahle, uwomile futhi uwabambe ukhwameni.
Ubuchwepheshe bokukhiqiza uwoyela ovela kwi-sea sihlahla sivame ukutholakala uboniswa yi-algorithm elandelayo:
- I-Defrosting. Okokuqala, kunconywa ukuthi ubeke ugqoko obandayo esiqandisini. Ngemuva kwamahora ama-4, ingakhipha bese incipha endaweni evamile.
- Sihlanza. Le nqubo iyadingeka ukususa amanzi amaningi nezinsalela zezicucu ezonakele.
- Isipin. Manje udinga ukusula ijusi ngangokunokwenzeka, ukuqoqa nokuhlukanisa ikhekhe.
- Ukwabelana. Misa umkhiqizo we-spin ephepheni. Bese ukhetha imbewu ngokucophelela bese uyigaya ku-grinder yekhofi. Bese uxuba amajikijolo achotshoziwe nalawo atholakala kufulawa yembewu. Ukuze ungabhubhisi umphumela wokugcina, kubalulekile ukubheka konke okufihliwe kokuthi uwoyela we-sea sihlahla sivame ukwenziwa ekhaya.
- Tomim okugeza kwamanzi amahora amathathu. Ukuze wenze lokhu, udinga izimbiza ezi-2 zomndeni: ezinkulu nezincane. Beka isembozo ngaphansi kwezitsha eziphelele njengendawo yokugcwala bese ugcwalisa phansi ngamanzi. Faka isitsha esincane (2 l) ngaphezulu, sigcwele ukudla okukhethiwe, ujusi wama-berry namafutha emifino. Lungisa ingxube ngokukholwa okuhle.
- Siyazivikela. Ekhoneni eliseceleni, makakhuphuke kuze kube ngamahora angama-72.
- Siqoqa ungqimba olunamafutha owakhiwe ngaphezulu kwesiraphu. Ungayisusa ngesipuni, kanye ne-pipette.
- Thela ukwakheka esitsheni esincanyana nangaphezulu. Shiya izinsuku ezintathu bese ususa ifilimu futhi.
Uwoyela ungalashwa nge-cavity yomlomo ngesikhathi sesifo se-periodontal, pulpitis, stomatitis noma ngemuva kokukhishwa. Kuyasebenza futhi ekwelapheni umkhuhlane. Baphatha umphimbo kanye nezono.
Iphuzu lokugcina lale nqubo kufanele liphindaphindwe kuze kube yilapho kwakhiwa izinhlaka ezinamafutha ebusweni. Umbala wengxube uzovela ulula ukwedlula ezinye izindlela zokuthola uwoyela. Lokhu kungenxa yokuthi imbewu ayinayo i-pigmentation, ekugcineni, ungesabi. Ngakho-ke, lezi zindlela zokupheka ezintathu ezilula zibonisa indlela yokwenza i-sea sihlahla sivame ukutholakala ekhaya kalula nangekhwalithi yohlobo lokuqala.
