ICinnamon yisihlahla esincane esihlala sikhula. Lesi isinongo esidlangile emhlabeni, isinongo ongasithenga njalo esitolo, kepha akukho okuqhathaniswa nokweneliseka okutholakele ngokwazi ukuthi lesi zinongo, lesi sihlahla, usukhulile. Izwe lesihlahla sesinamoni yiSri Lanka naseNingizimu India, kepha lezi zihlahla zikhula futhi eChina, Vietnam, Indonesia. Kuzothatha isineke esikhulu nesikhathi sokukhulisa isihlahla esinjalo ekhaya. Kudinga indawo ekhanyiswe kahle futhi ukuthambisa okujwayelekile. Isiliphu esincane kakhulu siyokwanela ukuba umuthi uyeke ukukhula futhi ufe.
Cinnamon, Cinnamon Cinnamon (Cinnamon)Lolu hlobo lwesihlahla lukhula kuphela ezindaweni ezishisayo, ezishisa kakhulu futhi ezinomswakama, futhi ngeke zihambisane nezinye izimo. Ngakho-ke le ndatshana inokwenzeka kakhulu kubahlali bakule ndawo.
Ngemuva kokuthi uqinisekise ukuthi ukhetho lwakho lwendawo engadini lufanele isinamoni, ungangena kwezebhizinisi.
Thola indawo endaweni yangakini lapho kuzoba khona ukukhanya kwelanga okwanele kwesihlahla sesinamoni, futhi kuyobe kungacashunwa kancane yimini eshisayo. Susa wonke ukhula enhlabathini, umbe, uqiniseke ukuthi kunamanzi amahle kule ndawo (umswakama owedlulele uzobhubhisa imbewu) bese “uziwisela” emhlabathini ngokujule ngokwanele ukuba ungaboli isithwathwa sokugcina. Nisela imbewu ukuze inhlabathi imanzi, kepha imbewu ayicwiliswa emanzini.
Cinnamon, Cinnamon Cinnamon (Cinnamon)Umuthi wesinamoni ukhule iminyaka emi-2, emva kwalokho unqunywe ngaphansi kwempande (kusale isiphunzi, izimpande zisemhlabathini). Ngonyaka, kuzovela amahlumela amasha ayishumi azungeze i-hemp. Bayoba ngumthombo wesinamoni yakho entsha. Lezi amahlumela kufanele zikhule omunye unyaka, bese zisikwa, zikhululwe amagxolo, omisiwe. Amagxolo omisiwe ahlanganiswa kube amashubhu, abe nephunga elimnandi nokunambitheka. Okuncanyana amagxolo, iphunga elimnandi. Izinduku ezomile zigcinwa isikhathi eside futhi ungalahli ukunambitheka kwesinamoni.
Njengoba umuthi wesinamoni ukhula futhi, ukhiqiza amahlumela amasha, uwunqume njalo eminyakeni emibili. Bazokunikeza ukulethwa kwesinamoni okusha. Sebenzisa njengezinkuni zesinamoni noma i-powder yomhlaba.
Cinnamon, Cinnamon Cinnamon (Cinnamon)I-Cinnamon isetshenziselwa ukupheka ama-dessert, ushokoledi, ukunambitha iziphuzo ezinotshwala nezishisayo. E-Asia, kufakwa engxube yezinongo. ICinnamon nayo inesakhiwo se-antioxidant. Isinamoni ebaluleke kakhulu evela eSri Lanka, ngoba yenziwe ngegxolo elincanyana kakhulu, elithambile. Isinamoni eshibhile senziwa eVietnam, China nakwamanye amazwe, noma kunjalo, ayimeleli inani (izingqimba zamagxolo asetshenzisiwe), yize iphunga liyefana. Imvamisa, lesi sinamoni siqukethe into engenampilo ebizwa nge-coumarin. Kwimithamo emikhulu, kungadala ikhanda, ukulimala kwesibindi, i-hepatitis.
