Izimbali

Ukutshala ngempumelelo i-buttercups yengadi

Imbali enhle evela eTurkey (ethathwa njengophawu loMbuso Wase-Ottoman) manje isibe yinkosi ezivandeni ezijwayelekile. Ukukhula kwama-buttercups engadini ngokususelwa kubuchwepheshe obuthuthukisiwe, kusetshenziswa izeluleko zochwepheshe (kunconywe esihlokweni), sekuyinto yokudlala yabalimi abaningi.

Imbali exakile iRanunculus (kanye nezinsumansumane eziningi, izinganekwane) yavela ezingadini zaseYurophu ngekhulu le-16. Izinhlobo eziningi ze-hybrid ziye zavela, zishaywe ngendlela nangombala. Ukuze ubabaze ngempumelelo ubuhle bembali emibhedeni, ekusikeni kumele unamathele ngokuqinile kumathiphu wokukhula, ukunakekelwa kwama-buttercups engadini.

Incazelo yengadi buttercup

Lesi sitshalo singesezinhlobo zemvelo ezingama-herbaceous. Izihlahla ezigotshwe embozwe ngamaqabunga anjenge-dahlia akhula amancane (afinyelela ku-50 cm). Impande inesimo esivelayo. Ubukhulu bezimbali bufika kusentimitha eziyi-12 ubukhulu ezinhlotsheni ezithile. Manje kunezinhlobo eziningi ezi-hybrid ze-buttercup engadini, yokulinyelwa nokunakekelwa engadini ejwayelekile, etholakala ngesisekelo sezinhlobo zasendle ze-buttercup. Ngaphansi kwezimo zemvelo, ama-botanists athola cishe izinhlobo ezingama-600 zezitshalo. Phakathi kwazo kukhona:

  • i-caustic buttercup;
  • ezinwabuzelayo;
  • ubuthi;
  • insimu;
  • amanzi;
  • IsiKashubi
  • ngompunga ophuzi.

Eduze kwezidumbu zamanzi, emaceleni, ezintabeni zezifunda ezahlukahlukene zomhlaba, ungahlangana nesitshalo esihle, esihle. Ama-Akonitolistny (boretselistny) umdondoshiya (ukuphakama kufinyelela imitha), embozwe izimbali ezimhlophe qhwa noma ophuzi, kubonakala emibhedeni engadini.

Okuhlobisa kakhulu futhi kuthandwa kakhulu ezivandeni yi-Asia Ranunculus, enezimbali ezinamazinga ahlukahlukene okuhlukahluka komhlaba kanye nemibala ehlukahlukene yamaphalishi. Izimbali ze-Buttercup zifana nama-roses amancane, ama-peonies, ama-poppies. Izinhlobo ezilandelayo zihlukaniswa yifomu yazo:

  1. Chalmid (wase-Afrika). Izimbali eziwugqinsi zinesimo sebhola elinamasende agobile ngaphakathi (afana kakhulu nama-peonies).
  2. French Ukubuka okuhafu-kabili ngomugqa ophindwe kabili wama-petals.
  3. IsiPheresiya. Lesi sitshalo simangalisa ngezimbali ezilula, eziphindwe kabili.
  4. Imise okomhlana. Izimbali ze-Terry, osayizi abakhulu. Esimweni sezulu saseRussia maphakathi (esifunwa kancane esimweni sezulu), ukutshalwa kwama-buttercups engadi kulolu hlobo kudumile kakhulu.

Ama-buttercups amahle kakhulu engadini afaka abamele abavela ochungechungeni lwe-Flowering Valley:

  • I-Double Pink Buttercup;
  • URebecca;
  • Ipuzzle enombala.

Ingadi yokukhula yama-buttercups

Amakati amahle afanele ukusika, ukuqhakaza iminyaka emi-5, angatholakala ngokulandela imithetho yobuchwepheshe obukhulayo, ngokulandela izeluleko zochwepheshe. Phakathi kwazo kukhona izeluleko ezilandelayo zokutshala kahle ama-buttercups, izigaba zokunakekelwa kwezitshalo.

Ukulungiselela indawo engadini

Ama-buttercups atshalwa entwasahlobo enhlabathini evundile, evundile enezimo ezinhle zokudonsa.

Indawo efakwa kuyo ama-buttercups akufanele ibe kokusalungiswa, ilanga elikhanyayo. Ukuba khona komoya, imisebe eyeqile eshisayo ivimba izinqubo zokuqhakaza, ukumiswa kwembewu.

Inhlabathi ikhethiwe ivulekile ngenani elincane le-acidic, elingathathi hlangothi le-acidity. Ngaphambi kokutshala ama-buttercups entwasahlobo, kunconywa ukwenza umquba, humus. Indawo enamanzi angaphezulu komhlaba adala isimo sezulu (esiswakeme) esinomswakama kubhekwa njengendawo enhle yokufika. Amahlumela amasha avela ezinsukwini eziyi-10-14. Uma kunokusongela kwesithwathwa, kuyanconywa ukukusibekela. Isikhathi lapho ama-buttercups etshalwe emhlabathini ovulekile kunqunywa ukuphindaphindwa okuqhubekayo kwamazinga okushisa okuhle ebusuku. Lapho ukhetha isiza sokufika, umuntu kufanele akhumbule ukuthi izimbali ze-buttercup zinamakhompiyutha anobuthi.

Ukunisela

Naphezu kweqiniso lokuthi emvelweni, ama-buttercups akhula kahle ezindaweni ezinomswakama, ngaphambi kokutshala ama-buttercups engadini, kufanele wazi ukuthi imbali iphendula ngendlela efanayo nesomiso, ukuthambisa amanzi kwenhlabathi.

Izilimo eziyizigaxa ze-buttercups yasengadini zibola ngokushesha, zife ngokuphuza kaninginingi. Basindiswa ngokumba ngaphandle komhlaba ngesikhathi, sibaphathe nge-potanganum permanganate futhi bome.

Ukutshala izitshalo kwenziwa njalo, ezingxenyeni ezincane. Ukulima okusebenzayo, kuyelulekwa ukuthi ubavale ngesikhathi semvula enkulu, benze amanzi akha phezulu ezansi kwemigodi yokubamba. Ngesikhathi sokuqhakaza, ukuthambisa kuyancishiswa. Nakekela ama-buttercups ngemuva kokuqhakaza kuqeda ukunisela. Isiginali ukushabalala kwawo wonke ama-buds, ukubonakala kwamaqabunga aphuzi. Ukunisela kuhambisana nokhula, kukhulula inhlabathi.

Umanyolo, Umanyolo

Ukukhula nokunakekela ama-buttercups engadini ngeke kusebenze ngaphandle kokondla okuhleliwe kahle, kunika amandla isitshalo esisha. Izikhathi zokukhula kwezithombo, ukwakheka kwamaqabunga, kanye nokuvela kwamahlamvu okuqala kubhekwa njengesikhathi esinomthwalo wemfanelo ikakhulukazi.

Yondla njalo ezinsukwini eziyi-10 usebenzisa umanyolo we-organic, amaminerali.

Ukwethulwa okuphezulu kwe-nitrogen okufanele kwenziwe ngesikhathi sokukhula okusebenzayo kwezihlahla. Isixazululo seMullein kufanele sisetshenziswe lapho kuvela ama-buds, bese usebenzisa umanyolo we-phosphorus-potassium.

Ngaphambi kokugqoka okuphezulu, kungcono ukuthi ususe ngokucophelela amaqabunga omile, ama-inflorescence.

Ukulawulwa kwezinambuzane nezifo

Lesi sitshalo simelana nezinambuzane eziningi ezihlasela imibhede yezimbali. Ukuchelela ngokweqile kubangela ukuvela kokudangala futhi kuhehe izimvemvane zeklabishi. Ungabahlula usebenzisa amakhemikhali, amakhambi abantu, afana nokunakekelwa kwengadi yemifino.

Inkinga eholela ekufeni kwezilimo eziyizigaxa ngamagciwane aholela ekulahlekelweni imbali yokuhlobisa. Ochwepheshe balule kaningi (okungenani ukwedlula iminyaka engu-3.4) ukuze baphinde basebenzise kabusha isitshalo ngama-nezilimo eziyizigaxa ezintsha ezithengiwe esitolo.

Ukulungiselela ubusika

Ukuqhakaza okusebenzayo kwezihlahla kwenzeka kuze kube sekupheleni kuka-Agasti. Ngaphezu kwalokho, isitshalo sidinga ukuhlela imibandela yokulungiselela ukugcinwa kobusika, inkathi yokukhula elandelayo. Maphakathi no-Septhemba, izitshalo ziyembiwa, zomiswa, zifakwa emabhokisini amakhadibhodi, ambozwe ngokhuni, i-peat noma i-moss. Ukwazi ukuthi ungawagcina kanjani ama-buttercups ebusika kubaluleke kakhulu ekutholeni izinto zekhwalithi zesizini ezayo.

Ama-tubers kufanele agcinwe ekushiseni kwe + 4 + 6 ° C. Ungashiya ubusika engadini ngesimo sobusika obufudumele. I-landings imbozwe ngefilimu, embozwe ngamagatsha e-spruce, namanye amagatsha.

Ukuthena izimbali

Indlela elusizo yezolimo (kulinywe ama-buttercups engadini), ukulondolozwa kokuhlobisa kwesihlahla isikhathi eside, ngukuthena okulungile. Kwenze ezimweni ezilandelayo:

  1. Susa amahlumela ngama-inflorescence omisiwe. Amahlumela aqhakaza ngokungalingani, kuwo ungabona njalo amahlumela asezingeni ezihlukile zokukhula. Ukuthena kugcina ukubukeka okuhle kwesihlahla.
  2. Ama-buttercups asengadini ame kahle kuma-bouquets. Izinhlobo zesimanje zeqembu lasePheresiya lezitshalo zineziqu ezinde futhi zigcina ukuhlobisa kungacishe kube amasonto amabili.

Sika iziqu emanzini (isilayidi kufanele sibe oblique), susa wonke amaqabunga ezingeni lamanzi, njalo engeza amanzi, unqume ama-inflorescence afile, ihlumela, ungagcini isixha osalungiswa.

Ukukhiqizwa kabusha kwama-buttercups

Manje sekulula ukuthenga ishubhu eyenziwe ngomumo, isithombo futhi sihehe isitshalo esisha se-hybrid sanoma yimuphi umthunzi, ukwakheka. Kepha uma ufuna ukudlulela kuzo zonke izigaba zokukhula (isitshalo, ukunakekelwa) imbewu ye-buttercup engadini, ungasebenzisa imininingwane elandelayo:

  1. Ukusakazwa kwembewu yama-buttercups kubhekwa njengomsebenzi onzima. Ikakhulu uma kuqala ngokuqoqwa kwembewu yamabhotela engadini esizeni sakho. Kunconywa ukuba ubasuse ezimbali eziqine zokuqala ezigcina kakhulu izakhiwo zesitshalo somama. Imbali esihlahleni iboshwe nge-gauze futhi ilinde ukuvuthwa kwembewu. NgoFebhuwari (noma ekuqaleni kukaMashi) bahlwanyelwa esitsheni esigcwele inhlabathi eyenziwe nge-peat, ishidi lomhlabathi, isihlabathi (isilinganiso esinconyiwe 1: 1: 0.5). Ubunzulu bokutshala imbewu abudluli ngaphezu kuka-1 cm. Izitshalo zifakwe umswakama kahle ngesibhamu sokufafaza. Ibhokisi livaliwe ngengilazi, libekwe egumbini elinokushisa okungaba ngu + 12º C. Izithombo zizovela ngemuva kwamathathu, amasonto amane. Isitsha sidluliselwa endaweni elula, efudumele (izinga lokushisa elingaphansi kuka + 20º C). Isithombo sitshalwa siqukethe iziqukathi ezihlukile ngemuva kokuvela kwamaqabunga amane eqiniso. Ngokulandelayo kufika isikhathi sokutshala, ukunakekela i-buttercup emhlabathini ovulekile.
  2. Ukukhula ama-buttercups kusuka kuzilimo eziyizigaxa. Izimpande ze-buttercup ezifana nezigaxa ezincane zitshalwe emhlabathini ovulekile ngasekupheleni kuka-Ephreli, ekuqaleni kukaMeyi. Ngaphambi kokutshala, zifakwe emanzini ngesixazululo sanoma ikuphi ukukhula. Batshalwa “ngozipho” ezansi kwefossa kude kwe-15 cm ukusuka komunye nomunye. Emhlabathini osindayo, ukujula kokugxunyekwa kugcinwa cishe ngamasentimitha ayi-5. Kwinhlabathi ekhanyayo, inyuka ibe ngu-8 cm.

Inqubo yokukhula kwama-buttercups engadini ngumsebenzi othokozisayo. Umsebenzi osetshenzisiwe uvuzwa ubuhle bekaphethi abangajwayelekile lapho i-buttercup iqhuma, ijabulisa abanikazi ngisho nangosuku olunamafu kakhulu.