Ukulawula ukhula kuthatha ingxenye yengonyama yesikhathi sabalimi futhi kuthinta kabi impilo yabo. Uma kunendawo enkulu isikhashana bese uklebhula umhlane wakho. Ngemuva kwakho konke, ukukususa kumele kube okuphindaphindiwe, ngoba lolutshani lobuqili bukwazi ukukhamba buye ezindaweni ezingalindelekanga kakhulu.
Izidakamizwa ezahlukahlukene zisetshenziswa kabanzi ukubulala ukhula. Kepha lokhu akuqinisekisi ukulahlwa ngokuphelele kokhula. Enye indlela enhle kungaba ukusebenzisa amakhambi abantu ukubhubhisa ukhula engadini, ngoba ayabizi kakhulu uma kuqhathaniswa nemithi yokubulala ukhula, futhi ayidingi mzamo okhethekile ngokomzimba, futhi ayinangozi empilweni.
Ukhula oluvame kakhulu olusetshenziswayo yiviniga, usawoti, insipho kanye nosawoti.
Kusetshenziswa kanjani uviniga?
Uviniga ubhubhisa ngokuphelele zonke izinhlobo zokhula. Kubantu, kuphephile ngokuphelele futhi akunamphumela omubi emhlabathini. Ngosizo lukaviniga, ungakhipha nezintuthwane ngaphandle (fafaza izindawo lapho zihlala khona noviniga ovinjelwe emanzini).
Kodwa-ke, uviniga ungababhubhisa uma ungena ezitshalweni ezitshaliwe, ngakho-ke ukunakekelwa kufanele kuthathwe lapho kucutshungulwa.
Ukuze ungalimazi ngengozi izitshalo ezitshaliwe ezikhula eduzane, kunconywa ukusebenzisa ibhodlela eline-nozzle noma iphampu. Uma udinga ukucubungula izihlahla ezimbalwa, ungathatha ibhulashi. Ukhula lufafazwa endaweni yesimo sezulu esinokuthula: umphumela kaviniga uyakhula ngaphansi kwemisebe yelanga, ngaphezu kwalokho, isimo sezulu esizolile ngeke silimaze imifino noma izimbali.
Isixazululo se-acetic kufanele sifafazwe kakhulu emaqabungeni naseziqu. Kwesinye isikhathi kwenziwa kabusha uma kukhula ukhula ikakhulukazi. Kunconywa ukuthi uqale umsebenzi ekubhujisweni kwezinambuzane ekuqaleni kwentwasahlobo, kepha ngicubungula ukhula oludala lwentwasahlobo ekwindla. Lapho kucutshungulwa ukhula, izindlela zokupheka ezimbalwa ngeviniga ziyasetshenziswa:
- Dilitha izinkomishi ezi-5 zikaviniga we-6% kumalitha amabili amanzi - lokhu kwanele ukufafaza amahektha ama-2.
- Lungiselela ingxube yezingxenye ezintathu zikaviniga we-9% nengxenye eyodwa kalamula.
Usawoti - wokhula ikakhulu ukumelana
Uma uviniga uwedwa ungahambisani nokhula oluqhubekayo, luhlanganiswa nosawoti wethebula. Ukuze wenze lokhu, fikisa kubilitha ilitha lamanzi, engeza 5 tbsp. uviniga kanye nezipuni ezi-2 usawoti. Isixazululo esishisayo sokuthulula otshanini bokhula.
Ungavele ufafaze umbhede ngosawoti, ngenkathi uqinisekisa ukuthi awawi ezitshalweni eziseduze. Le ndlela yinhle ngoba usawoti akagcini ngokubhubhisa ukhula, kepha, njengoba usungene enhlabathini ngesikhathi semvula, awukuvumeli ukuba kukhule okusha.
Kufanele kukhunjulwe ukuthi ukusetshenziswa kaningi kukasawoti emibhedeni kuholela ekushintsheni kokubunjwa kwenhlabathi. Ungabhubhisa wonke ukhula, kepha nezitshalo ezitshaliwe kule ndawo ngeke zikhule.
Insipho yokusindisa
Uma ufaka insipho ewuketshezi (isirinji eyodwa yezokwelapha) kwikhambi likasawoti (150 g) noviniga (1 l), uthola ingxube ebizwa ngokuthi insipho yokubulala ukhula. Kulokhu, umphumela omuhle kakhulu uzonikeza ukusetshenziswa kweviniga engu-20% Ngesikhathi sokufafaza ngensipho ye-herbicidal, izitshalo zezitshalo kufanele zimbozwe ngephepha eliminyene. Umsebenzi wenziwa ngesikhathi sasemini, lapho ilanga lishisa ikakhulukazi.
Isoda nokhula
Akusasebenzi kangako ukuhlanganiswa kwe-baking soda kuzixazululo. Lokhu kuzosiza ukuqeda izitshalo ezisezingeni eliphakathi nendawo phakathi kothayela abasebenza egcekeni, futhi kubuye kulwe nompetha we-Powdery ngokuphelele. Izilinganiso ezilandelayo zivame ukusetshenziswa kakhulu:
- kumalitha ama-5 amanzi thela amanzi 2 tbsp. l usawoti no-1 tbsp. l insipho bese ufafaza ukhula kanye ngaphambi kokuqhakaza, phinda ngesonto - bese kuthi kathathu;
- ilitha elilodwa lamanzi - isipuni sikasawoti, insipho ewuketshezi kanye namafutha zemifino. Iyacubungula yenziwa ngesimo sezulu esinamafu.
