I-broiler yinkukhu yohlobo lwenyama noma i-hybrid edinga ukunakekelwa okukhethekile. Ochwepheshe beluleka ukuthi ungondla kanjani ama-broilers ekhaya ukuze uthole inyama yokudla. Kubalulekile ukunikeza inyoni ukunakekelwa okufanele kusukela ezinsukwini zokuqala zokuphila kuya ekuhlatshweni.
Izici zama-broilers akhulayo
Inyoni esanda kuqandusela eqandeni idinga ukufudumala nokukhanya. Emkhombeni kufanele kube no-30 C, ukukhanya ku-iwashi eliyindilinga, kukhona isitsha sokuphuza esinamanzi nokudla ngesimo semvuthuluka ephuma ku-yolk yeqanda, amabele. Emavikini amabili okuqala, amaphuphu aqhubeka nokudla ukudla futhi akhula ngokushesha. Ebumnyameni, okuphakelayo akubonakali.
I-Aviary yamachwane kufanele ikhanye, udoti uthambile futhi uhlanzekile. Ama-Broiler akadingi gumbi. Inqobo nje uma izinkukhu zincane esilinganisweni esisodwa samamitha, zizolingana izingcezu eziyi-18, izinyoni ezindala kule ndawo zizohlala zifike ku-10. Kodwa ngasikhathi sinye kufanele kube nomoya omuhle. Kancane kancane, ngokukhula kwezinyoni, ipeni liyanwetshwa. Izinkukhu ezingama-Broiler azidingi ukuhamba, azivunyelwe ukuphuma egcekeni, ukusebenza kahle kwesisindo kuncishisiwe.
Enye indlela yokuqukethwe kwamaselula ama-broilers wokukhulisa inyama ekhaya. Ngemuva kwalokho endaweni encane ungabeka abantu abaningi abaningi. Ukuhlatshwa kwezinyoni kuqala ngemuva kwamasonto ayi-8. Isidumbu sezimpahla ngalesi sikhathi sinesisindo esingu-2 kg, inyama ethambile, ukudla. Ngemuva kwezinyanga ezinhlanu, ukugcina inyoni yenyama akusizi. Izici zokudla ziyalahleka, fattening akuniki inzuzo esheshayo yokukhuluphala.
Uma kungenakwenzeka ukuthenga izinkukhu, izinkukhu eziningana kanye ne-cockerel kushiyelwa ukubeka amaqanda okuzalela. Ukuze usinde kahle, kungcono ukuthenga amafrikhisi wezinsuku eziyishumi.
Ukuzondla okufanele kwezinkukhu ezi-broiler ekhaya
Umnikazi wama-broilers epulazini uhlala enenketho yokondla inyoni ngokudla okuvela epulazini noma engadini noma ukusebenzisa okuphakelayo okwenziwe efektri. Emapulazini ezinkukhu, imfuyo yondliwa kuphela ngokudla okuqukethe ama-hormone okukhula kanye nemithi elwa namagciwane ukuvikela izifo. Ngakho-ke, kungenxa yomnikazi ukunquma ukuthi angondla kanjani ama-broilers ekhaya, ngokuhlanganiswa okwenziwe ngokuya ngokudla okunconyiwe, noma okuphakelayo okuhlanganisiwe. Ama-tastier kuphela futhi anempilo kuphela lapho inyama ihamba otshanini obuluhlaza, ubisi, imikhiqizo yokusanhlamvu, kuphekwe ngokuzimela.
Kunezigaba zokukhula kwezinkukhu, ngayinye yazo ekhethiwe i-ration ehlukile:
- ukuthi uzondla kanjani izinkukhu ezingama-broiler kusukela wazalwa;
- ukondla ukudla ngemuva kwezinsuku ezingama-20;
- izinyanga zesibili nezilandelile zokudla okudlayo.
Ukuze uthole isisindo esisheshayo, izinkukhu zondliwa kakhulu futhi ziniselwa. Isikhathi sokukhuluphala kuhambisana nokuhwamuka. Ngekhilogremu ngayinye edliwayo, kufanele kudakwe ama-1, amalitha ayi-7 amanzi afudumele ahlanzekile. Isonto ngalinye, kufakwa isisombululo esipinki se-potassium permanganate engxenyeni yasekuseni yamanzi.
Lapho ama-broilers edlisiwe, utshani buyalungiswa bese bunqunqelwa. I-Celandine akufanele iwele eqoqweni, inobuthi. Usuku, izinkukhu ezisencane sezidla ama-1 kg wokudla ngomhlambi ngamunye ngosuku. Nsuku zonke, ukusetshenziswa kuyanda futhi kungama-6 kg ngokudla ngakunye. Ngasikhathi sinye, izinsuku ezingama-7 zenkukhu zondliwa izikhathi eziyisishiyagalombili, bese kuthi ngesonto - izikhathi ezi-6, kuze kufike izinsuku ezingama-20 - amahlandla ama-5, ukuya esikhathini - ekuseni nakusihlwa. Kodwa-ke, ekhaya, ukudla okubhalwe ngohlobo lwemifino oqoshiwe nemifino ebilisiwe kunganikezwa kaningi, inani layo le-calorific liphansi kunokudla okuhlanganisiwe.
Lapho iplamu ikhula emachwaneni, kufanele ifake amaqabunga eklabishi amasha ekudleni. Ziqukethe into yesibabule edingekayo yezinkukhu ngalesi sikhathi.
Uma ungalandeli imithetho yokuthi ungondla kanjani ama-broilers ekhaya, isikhathi nemali kuzosaphazwa. Ngakho-ke, udinga ukulandela izincomo zochwepheshe.
Unganciphisa kanjani ukusetshenziswa kokuphakelayo lapho usuthisa ama-broilers
Ekhaya, kuzohlala kukhona imfucuza yokudla, imifino yezimpande, utshani obuluhlaza okusanhlamvu, ukusikeka kubo, emakhemisi ungathenga amavithamini nezithako ezidingekayo. Ungawondla kanjani ama-broilers ngokukhula okusheshayo ekhaya?
Zokupheka ezinhlanu sendlela yokukhulisa imfuyo enempilo:
- Sebenzisa ukuxuba okusanhlamvu okuvundisiwe. Ukuze wenze lokhu, engeza i-200-300 g yemvubelo yokubhaka ecindezelwe engxube yezinhlamvu, thela yonke into ngamalitha ayi-15 amanzi, ifudumele amahora ayi-6 ukwenza ngcono ukuvutshelwa. Ngemuva kokufaka imifino kanye nemifino ebilisiwe impande ibe ngu-30 kg wesisindo esphelele. Sebenzisa ukudla okusha ngaphandle kokufaka omuncu. Izilinganiso zingancishiswa, kuya ngenani lemigomo yokukhuluphala. Unganikeza ingxube yemvubelo yezinhlamvu ngaphandle kwama-greens, kepha engeza amazambane achotshoziwe.
- Izithako eziyimvuthuluka zenziwa okusanhlamvu okuchotshoziwe, okusanhlamvu okuncane, imvuthuluka yesinkwa echotshoziwe nesimilayo, okusanhlamvu, imifino namazambane abilisiwe. Lapho kuhlukahluka ukwakheka, kudliwa kangcono. Kungenzeka yini ukondla ama-broilers nge-potato eyodwa ebilisiwe? Ngezikhathi ezithile ungadonsa amachwane akho, okwenza imenyu yehluke.
- Okondla ekhaya, kuyadingeka ukusebenzisa imikhiqizo yobisi. Ubisi luthululelwa okusha, hhayi ukugwazwa. Kuhle futhi ukufaka i-inverse, i-cottage shizi, i-buttermilk, i-Whey, kepha hhayi ukuhlangana nobisi. Unganikeza okusanhlamvu ngasikhathi sinye.
- Imifino emisha ingondliwa hhayi ngendlela yokusika kuphela. Ukuze inyoni ingakhiphi ngaphandle kwe-feeder, ayinyatheli, ungilengisa imishanelo kusuka kumakhambi amasha: i-dandelion, i-thistle, i-clover, i-alfalfa. Kungenzeka yini ukuthi unikeze i-euphorbia kuma-broilers? Kubo, lokhu kuyindlela yokwelapha. Ebusika, izithombo zokusanhlamvu - ukolweni, ibhali - zizoba ifolishi eluhlaza.
- Ukuzigcina uhlanzekile. Ungaziniki izinyoni ukudla okuchithiwe. Ama-feeders adinga ukukhishwa isikhumba kaningi. Ukudla akufanele kutholakale kalula uma kudliwa yizinyoni zasendle noma ngamagundane. Bangaba abathwali bezifo.
Yondla izinkukhu ukuba ibe nenyanga ubudala
Ezinganeni ezisencane, izinkukhu ezibeka kanye nezinambuzane ziyakhula kokuphakelayo okufanayo. Ngalesi sikhathi bakha udaka lwamabele, izikhupha zamaqanda enkukhu ngokufakwa okusanhlamvu okuchotshoziwe kohlobo lwe-Artek. Ingxube yokusanhlamvu ingama-60% ekubunjweni okuphelele. Ibhokisi kufanele libe namanzi nokushisa okungaba ngama-30 degrees.
Lapho kugcinwa emakhejini, izinga lokushisa kufanele ligcinwe liphezulu, ngoba amachwane awanalo ithuba lokukhetha indawo. Isibonakaliso sokubanda yilapho izinkukhu zakha "inqwaba-mala." Uma kushisa, amaphuphu alala ngamaphiko asabalele. Izinga lokushisa lisuka kuma-degrees angama-34 lehla kancane kancane liye ku-18.
Ngosuku lwesithathu, imifino ebunjiwe, izithombo, ufulawa wotshani 5 g ekhanda ngalinye kufakwa ku-feed. Kusukela ngosuku lwesihlanu, ushizi wekotishi nemikhiqizo yobisi kuvela kwimenyu. Izinkukhu masonto onke zondliwa izaqathe ezihlanganisiwe kanye nethanga. Ithanga liyadingeka njenge-anthelmintic, kepha hhayi ngaphezu kwama-gramu ayi-5 ngenkukhu ngayinye.
Ukusuka kolwesithathu kuze kube lusuku lwamashumi amabili, lapho usuthisa ama-broilers, udinga ukusebenzisa okuphakelayo okwenziwe "Qala", kuqukethe amavithamini afayo nokugaya kalula amachwane.
Kusukela eminyakeni engu-20 yezinsuku, okusanhlamvu kwama-broiler nezithasiselo zamaminerali ngesimo segobolondo, igobolondo, isidlo sethambo kufanele sengezwe ekuondleni kwe-broiler. Kanye ngesonto, kufakwa amatshe amatshe kubxube ukuxuba ukudla esiswini. Izinyoni zigxila ngokulangazela ekudleni konke lapho kudliwa.
Ngasikhathi sinye, bafuna ama-tidbits, okuyingxenye okuphakelayo, bawukhiphe ku-feeder. Kungcono ukugcwalisa okuphakelayo ngengxenye eyodwa kwezintathu, kancane kancane ugcwalise ingxenye. Uma amachwane enondliwe kahle, ngenyanga kufanele abe nesisindo esingu-500-700 amagremu.
Ukukhanyisa kufanele kube ngewashi emavikini okuqala, kepha kufiphele. Isibani singapendwe ngombala oluhlaza okotshani, obomvu. Ukukhanya okukhanyayo kungadala ukulunywa.
Izinkukhu zanyanga zonke sezivele zikhethile, sekuyisikhathi sokukhuluphala. Ungazondla kanjani izinkukhu ezingama-broiler ngenyanga engu-1? Manje ama-20% okusanhlamvu angafakwa esikhundleni samazambane abhobozekile. Ingxube yezinhlamvu iqukethe okusanhlamvu okuphelele:
- ummbila, u-soya kanye nofulawa wejongilanga - 20% lilinye;
- ibhali - 10%;
- ukolweni - 25%;
- uphizi - 5%.
Isimo esisemqoka sokuthola isisindo esisheshayo ukusetshenziswa kwezeluleko ezinhlanu ezishicilelwe ngenhla. Ukuzilungiselela ubusika cishe amakhilogremu ayikhulu enyama yokudla ezweni kungenzeka.
