I-Thuja rooma - isitshalo sokuzivocavoca se-gymnosperm esiqhamuka emndenini weCypress. Emvelweni wemvelo, ukuphakama kwawo kufinyelela kumamitha ayi-7 - 12. UThuja walethwa kithi evela eNyakatho Melika naseJapan. Ukubukwa kwe-Indoor kuzangeza hhayi kuphela isimo sokujabulisa unyaka omusha, kodwa futhi kuzoba yisipho esihle sabathandekayo nabangane. Uma uqhathanisa namanye ama-conifers, akunzima ukukhulisa i-thuja ekhaya.
Igumbi Thuja Ukunakekelwa
I-Thuja iphakathi kwezitshalo ezingatheneki. Kepha ngaphandle kwalokhu, ngaphambi kokunakekela i-thuja yegumbi, kufanele wazi ezinye izinto ezifihliwe.
Isibani UThuja efulethini akathandi ukukhanya okukhulu kakhulu. Njengoba unikezwe lesi sici, gcina lesi sitshalo eduze kwamafasitela asenyakatho. Ebusika nasentwasahlobo kuyadingeka ukuthola umthunzi endaweni yezimbali kusuka elangeni eliqondile.
Ukushisa Ehlobo, izinga lokushisa elinethezekile libhekwa njengama-20 - 30 degrees. Ngalesi sikhathi, i-thuja iyasiza ukukhula emoyeni. Mtholele indawo enomthunzi ngaphandle kokusalungiswa. Ngokuqondene nobusika, lezi zinkomba ze-thermometer zesihlahla ziphezulu kakhulu. Qiniseka ukuthi amazinga okushisa awakhuphuki ngaphezu kuka-15 ° C. I-Thuja ayikwazi ukumelana nesithwathwa, kodwa kungcono ukungavivinyi ama-specimens angaphakathi ngesivivinyo esibandayo.
Ngokutshala i-thuja, ungasebenzisa i-cache-pot.
Umswakama. Lesi sitshalo sivame ukuhlangana nomoya owomile wekamelo. Ukushisa akumesabisi. Kodwa izinga lokushisa eliphakeme nomswakama ophansi akuyona inhlanganisela enhle kakhulu. Ngezikhathi ezithile, usadinga ukufafaza lesi sitshalo kwisibhamu sokufafaza.
Akunconywa ukukhulisa i-thuja ezimbizeni ezenziwe ngopulasitiki, i-ceramic noma insimbi. Lezi zinto zokwakha ngeke zikwazi ukuvikela izimpande zesitshalo emakhazeni. Ziphanga futhi kalula.
Inhlabathi. Ekhaya, iThuja ikhula kahle ebhodweni. Kuyadingeka kuphela ukukhetha inhlabathi efanele. Umhlabathi omuhle kakhulu we-thuja uyinhlanganisela yokusabela kancane kwe-asidi. Ungawupheka umhlaba uqobo. Kwisitjalo esisha: thatha i-coniferous (izingxenye ezi-2) nomhlabathi onamaqabunga (izingxenye ezine) + isihlabathi (1 ingxenye). I-thuja endala izizwa ikhululekile kuleyo ngxube: lungiselela umhlaba we-turf (1 ingxenye) + i-peat (1 ingxenye) + nesihlabathi (1/2 ingxenye). Isendlalelo sesitolo esiphelile sinokwakheka okufanayo.
Imbiza. Nge-thuja ekhula ngaphakathi endlini, imbiza ingaba yinoma yini. Isimo kuphela ukuthi umthamo kufanele uthathwe ujule kakhulu kunohlelo lwempande uqobo. Lokhu kuzosiza ukuthi i-thuja ikhule kahle. Kungakuhle futhi ukunakekela izimbobo zokudonsa amanzi ngaphansi kwembiza. Umswakama omile uyonakalisa lesi sitshalo. Uma i-thuja yakho izoba kuvulandi noma kuvulandi, izimbiza kuzodingeka zikhethwe ngokucophelela. Kungcono ukuthenga isitsha esenziwe ngezinto ezilwa nesithwathwa.
Ukuhlwanyelwa kwe-Autumn imbewu
Zama ukuzalanisa thuja usebenzisa imbewu. Le yinqubo ekhathazayo futhi ende, ethatha iminyaka emithathu kuye kwemi-5. Isigaba sokuqala ukuvuna imbewu entsha. Lesi yisidingo sokumila okuhle.
Kungcono ukuvuna imbewu ngasekupheleni kwehlobo noma ekuqaleni kwentwasahlobo.
Udinga ukuba nesikhathi sokuqoqa izigaxa ngezinhlamvu ngaphambi komzuzu lapho ziqala ukuvula. Bese uwabeka endaweni eyomile ukuze izinto zokutshala zome ngokuphelele.
Imbewu isilungele ukutshala lapho iqala ukulala kalula kusuka kuma-cones (kuzothatha izinsuku ezi-2 kuya kwezi-3). Ngokubukeka zincanyana, zibomvu noma zibomvana ngombala. Izinhlamvu ezivelayo kufanele zihlwanyelwe ngokushesha okukhulu. Uma behlala befudumele, okukubi bazokhuphuka ngokuhamba kwesikhathi.
Ngenxa yokuzalaniswa okunjalo kwe-thuja ekhaya, ukuhlukaniswa kwezilimo kuhamba ngokwemvelo, okuzokwenza izithombo zibe nempumelelo ngokwengeziwe. Ngakho-ke, izokhula ngokushesha.
Lokhu kuzodinga:
- Ukugcwalisa ibhokisi lezinkuni losayizi omkhulu ngomhlabathi owawulungiselelwe ngaphambili: umhlaba we-turf (1 inxenye) + i-peat (izingxenye ezi-2) + isihlabathi esihle (ingxenye eyi-1/2).
- Beka i-substrate kungqimba ngisho futhi icwecwe kancane.
- Njalo ngama-5 kuya ku-6 cm, yenza imifino ecijile. Ukwenza kube lula ukutshala imbewu, ungazikhulisa njengoba ufisa.
- Sabalalisa izinto zokutshala ngokulinganayo phakathi kwawo wonke ama-grooves. Zimboze ngengqimba yomhlaba (cishe nge-1cm).
- Faka kancane inhlabathi ngebhodlela lokufafaza. Umsebenzi wakho hhayi ukugeza imbewu enhlabathini.
Beka ibhokisi emgwaqweni, ngokwesibonelo, ngaphansi kwesihlahla esinomqhele ovuthayo. Amagatsha ezihlahla ayoba yisivikelo esithembekile emangeni eliqondile lasentwasahlobo. Ukunakekela izithombo kulula kakhulu: amanzi njalo, avikele elangeni eliqondile futhi aqede ukhula ngendlela efanelekile. Lapho nje kuvela amaqabunga ambalwa ezitshalweni ezincane, izithombo zezithombo zizodinga ukutshala ezitsheni ezihlukile.
Ngemuva konyaka, ama-arborvitae amancane kumele atshalwe kabusha. Lokhu kuzobavumela bakhule ngokushesha futhi ngokugcwele. Kusukela ekuqaleni kwehlobo kuya ekwindla, amabhodwe angagcinwa ngaphandle emthunzini wesihlahla.
Ukusakazwa kukaThuja ngemisiko
Le ndlela ivame ukusetshenziswa ngabalimi. Lokhu kuzodinga amagatsha anezikhala ezinenwele. Izilimo zidinga ukusikwa kuphela kusuka kwisitshalo esinempilo. Kufanele zihlukaniswe ukuze entweni ngayinye ingxenye encane ye-cortex ihlale. Isikhathi eside, kungcono.
Ukuze ubambe izimpande, kungcono ukusebenzisa ingxube yesihlabathi ne-peat. Zombili izakhi kufanele zibe izingxenye ezilinganayo. Ngaphambi kokubeka izakhi zenhlabathi, udinga ukususa amaqabunga aphansi kuzo bese uwabamba ngesixazululo seKornevin noma esinye isivuseleli sokukhula isikhathi esithile.
Izimbumbulu kufanele zitshalwe emhlabathini olungiselelwe nge-angle engama-60. Ukuhluma okusheshayo okuvela phezulu, kungcono ukumboza isitsha nge-polyethylene noma imbiza. Ungasebenzisa futhi ibhodlela lepulasitiki elitshaliwe. Gcina umgqomo emazingeni okushisa angaba ngu-230 C.
Ukuvikela isiqu ukuthi singashabalali, ngezikhathi ezithile kufanele uvule i-mini-greenhouse. Kuzokwanela imizuzu eyi-15 ukuvikela isikhunta ngaphezulu kwenhlabathi.
Thambisa umhlaba njengoba kudingeka. Lokhu kwenziwa kangcono ngebhodlela lokufafaza. Amanzi kufanele athathwe kuphela ekushiseni kwegumbi futhi ngaphandle kokungcola. Udinga ukususa i-mini-greenhouse lapho kuba sobala ukuthi i-thuja isiqalile ukukhula ngokushesha.
Ungasakaza namagatsha angaphakathi e-thuja. Inqubo iyefana nangezisiko. Ukuze amagatsha aqume ngokushesha, inhlabathi ngaphambi kokusetshenziswa kufanele ibalwe.
Abanye ochwepheshe basebenzisa indlela yokusakazeka ngokuhlelwa, kepha le ndlela iyinkimbinkimbi futhi idinga umzamo. Lokhu kungenxa yesikhala esincane senhlabathi yamahhala ezungeze isiqu.
UThuja uyakhala futhi ubusika ekhaya
Isimo esibaluleke kakhulu ekunakekeleni i-thuja ukuthambisa okufanele. Ngokubuyayo, uzothola isitshalo esihle esinamagatsha aluhlaza. UThuja uniselwa njalo. Ibhola lomhlaba kufanele lihlale limanzi. Ukusuka enhlabathini eyomile, isitshalo ngeke sife, kepha silahlekelwe kakhulu ngumphumela waso wokuhlobisa.
Ukuthena isitshalo. Le nqubo yenziwa ngezikhathi ezithile ukuze kuqedwe amagatsha omile. Ukunikeza isitshalo ukwakheka okuhle, ungakusika nganoma yisiphi isikhathi kuwe, ngaphandle kokunciphisa umcabango wakho.
Ukunakekelwa kwasebusika kweThuja
Isitshalo sikubekezelela ngokubandayo ukubanda. Ebusika, ekhaya, uzozizwa engcono kuvulandi okhanyayo, lapho izinga lokushisa lingakhuphuki ngaphezu kuka-10 - +12 degrees. Qiniseka ukuthi izinga lokushisa likhona, ngaphandle kwezinguquko. Ukuze sigcine isicibisholo ebhodweni ebusika, kufanele sikhumbule ukuthi ngokwesaba ukubhaqwa kanye nomoya onamandla.
I-Thuja kulula kakhulu ukuyigcina. Akadingi ukugqokwa njalo. Umanyolo we-organic kanye ne-mineral uyenezelelwa. Ngentwasahlobo, kunakwa kakhulu kumanyolo aqukethe i-nitrogen, futhi ehlobo basebenzisa umanyolo we-potash (isikhathi esingu-1 ngenyanga kwanele). Ngokuzithandela, ungasebenzisa futhi umanyolo we-phosphate. Zonke lezi zembatho zinomphumela omuhle ngesimo sesitshalo, futhi uzoba nezinaliti ezinhle nezinephunga unyaka wonke.
Ama-thujas amasha atshalwa kanye ngonyaka. Izinsimbi zabantu abadala - kaningi lapho ibhodwe ligxotshwa izimpande. Kungcono ukuthatha umhlaba okhethekile weConifers. Ukufakelwa kwenziwa ngokudluliselwa. Umhlaba oludala ezimpandeni kufanele ulondolozwe. Ibavikela emonakalweni.
I-Thuja ekhaya ebhodweni izoba ngumhlobiso wangempela wanoma yiliphi ikhaya noma ihhovisi. Akukona ukubukeka kungokoqobo kunoma yiliphi igumbi, kodwa futhi kuhlanza nomoya ngokuphelele.
