Kulula kakhulu ukuba nombhede "oluhlaza" efasiteleni noma kuvulandi. Omama abasebenzayo benza lokho kanye, ngoba i-dill ilungile yomabili njengengxenye yanoma isiphi isaladi nanjengesifiso sezitsha ezishisayo. Ebusika, imifino enamakha izokukhumbuza ngamahlobo afudumele bese iphinda ibuyise isitolo sakho sevithamini.
Indaba ebonakala ilula njengokutshala dill efasiteleni nayo inama-nuances ayo, ngaphandle kwalokho okuhlangenwe nakho kokuqala kungenzeka kungaphumeleli. Kulesi sihloko, sizokwembula yonke into ecashile nezimfihlo zokugcotshwa kwemifino ekhanyayo, ethandekayo neningi ngabaningi.
Izici zekhala dill
Abantu abaningi bacabanga ukuthi ukukhulisa dill ekhaya efasiteleni kulula kakhulu. Konke kukho konke, waphonsa imbewu emhlabathini futhi wayenza, wayiphuzisa ngezikhathi ezithile ulinde ukuvuna. Ngale ndlela, esikhundleni sezikhonkwane ezinephunga eliluhlaza okotshani, ebhokisini lokutshala, amabala aluhlaza aphuzi aluhlaza avele emlenzeni omncane omude onamaqabunga esihlahla sikaKhisimusi. Kepha uma usebenzisa ulwazi oluyisisekelo lobuchwepheshe bezolimo futhi usondela ngokuthembekile ekuthengeni kwezinto zokutshala, khetha inhlabathi efanelekile yokutshala futhi uchithe isikhathi sakho esiningi ukunakekela izitshalo, khona-ke umphumela ngeke ube isikhathi eside esizayo.
Ukukhetha imbewu nokulungiselela
Ukukhetha imbewu ye-dill efanele engadini yasekhaya, udinga ukwazi izici zezinhlobonhlobo.
- Izinhlobo zokuqala: Gribovsky, Richelieu noGrenadier. Unesizotha, uyakwazi ukunika isivuno esihle futhi unezifo ezithile. Ngemuva kwezinsuku ezingama-45, ungazisika zibe yimifino. Kepha futhi banokukhishwa okukhulu, ngokushesha bazelula futhi bakhe ama-rosette anemibala, futhi amaqabunga ezinhlotsheni zakuqala mancane kakhulu kunakwamanye.
- Izinhlobo zokuvuthwa okude: Alligator, Salute, Amazon. Ukubuyisa okuphambili ukuthi ukusikeka kokuqala kungenziwa kuphela ngemuva kwezinsuku ezingama-65-70. Kepha uma ubekezela futhi ulinda, umvuzo uyoba ngamabhele aqine ngamahlamvu ayisihlwathi nephunga elimangazayo. Ngenxa yokuthi zikhula isikhathi eside ngokwanele, amahlumela amasha akhiwa esiqwini ngaso sonke isikhathi.
- Abanye abathandi bazama izinhlobo zaseningizimu dill. Banokunambitheka okukhanyayo, okunamakha kakhulu, kepha kukhetha kakhulu. Ebusika, ukuzikhulisa cishe akunakwenzeka.
Ngokwemvelo, imbewu ye-dill ihluma isikhathi eside kakhulu ngoba iqukethe inani elikhulu lamafutha abalulekile. Ngakho-ke, ngaphambi kokufika, kumele zifakwe emanzini afudumele amahora angama-5-8. Imbewu yekhwalithi izocwila ibheke ezansi, futhi ngokungenalutho nangokungafanele kuyotheleka ebusweni. Ngemuva kwesikhathi esinqunyiwe, gcobhoza amanzi bese ubeka imbewu kusisombululo epinki esincane se-manganese ekushiseni kwegumbi amahora angama-2-3. Lokhu kuzosiza ukubulala amagciwane imbewu futhi kuvikele izifo ezingabakhona.
Yini edingekayo ukuze kokwehla
Inhlabathi yokutshala kumele ivunde. Ungayithenga esitolo, noma ungayipheka ngokwako ekwindla. Ukuze wenze lokhu, thatha inhlabathi engadini ethambile bese uxuba nenhlabathi ethengiwe yezithombo, uma kungenzeka, kuhle ukufaka umlotha omncane wokhuni. Uma kusetshenziswa kuphela umugqa ongezansi othengiwe, i-biohumus kumele ifakwe ekwakhiweni kwayo, futhi ukungezwa kocofini kakhukhunathi nakho kuzoba wusizo.
Amabhokisi ezimbali e-Balcony alungile njenge "mbhede"; ngenxa yokuntuleka okunjalo, amabhodwe nawo afanelekile. Kepha esitsheni esincane, i-dill izonyinyitheka futhi izokhula kakhulu. Ungakhohlwa ngokudonsa amanzi kanye nezimbobo ezansi kwethangi lokufika. Amatshe wezitini noma amatshe amatshe amancane abekwa phansi kwembiza ukuze umswakama owedlulele ngesikhathi sokunisela unendlela yokuphuma.
Ungatshala kanjani izithombo
Imbewu ngaphambili ezome ithawula ephepheni zinghlwanyelwa ngaphandle kwama-recesses, zifafazwe ngesendlalelo somhlaba esomile phezulu. Ukufakwa emafulegweni okujule ngamasentimitha angama-1-2 kuyenzeka futhi. Ngemuva kokuthambisa inhlabathi, beka imbewu phansi bese ufafaza i-peat noma i-substrate evulekile ngaphezulu.
I-dill ingatshalwa nganoma iyiphi indlela, kepha izitshalo akufanele "zixwaye" epanini elincane. Ukuvimbela lokhu kungenzeki, imbewu akufanele ihlwanyelwe ngesipinashi, kodwa ibekwe eyodwa ngasikhathi, ihlotshwe ngesixhobo esikhanyayo noma ngomentshisi. Izihlahla ezikhulayo ngokwahlukana ziqine futhi zivuthwe. Ngemuva kokuhlwanyela, fafaza ungqimba oluphezulu lomhlaba kusuka kwesibhamu sokufafaza bese uvale ngenhla ngefilimu yokunamathela, wenza ingaphakathi lendlu-greenhouse.
Amakhreyithi anezitshalo abekwa ohlangothini lwelanga. Lapho inhlabathi yomile, izithombo zidinga ukuthambisa ngokucophelela. Izinga lokushisa elikahle lokuhluma kwembewu lingama-17-18 degrees. Ngenkathi i-dill ingazange ivele emhlabathini, ukwehlisa isizinda sokushisa akuyona into efiselekayo.
Amahlumela okuqala azovela ngesonto. Amahlumela anobungane kakhulu azoba phakathi kwezinsuku eziyi-10-12.
Ungayinakekela kanjani izithombo zika dill eluhlaza
Ukuhlwanyela nokulinda uhlaza wokuqala yingxenye yempi. Umsebenzi onzima kakhulu ukulima nokukhulisa isivuno esihle, ngoba amabala amancane otshani ayathandeki futhi adinga ukunakwa njalo.
Ngemuva kokuvela kwamahlumela aluhlaza, ifilimu evela ebhokisini kufanele isuswe. Uma i-dill ikhula phakathi nesikhathi eside semini, khona-ke ukunakekelwa kuqukethe ukuthambisa okufika ngesikhathi, kususe ukhula, kufafaze futhi ngezikhathi ezithile kuguqule "imibhede" engu-180 degrees ukuze amahlumela anganciki elangeni futhi akhule ngokulinganayo.
Ngemuva kokusika, i-dill ayikhuli ibuyele futhi ukuze ngaso sonke isikhathi ibe nethambiso elinamakha etafuleni, idinga ukuhlwanyelwa ngezikhathi ezithile.
Ukulima ubusika dill akufani kakhulu nentwasahlobo. Umsebenzi wokulungiselela nokunakekela amahlumela amancane uhlala ungashintshiwe. Kepha uma kubanda kunelanga elincane kakhulu, futhi ngaphandle kokukhanya kwe-ultraviolet izitshalo zizoba buthakathaka, zibe manqikanqika futhi zingathokozi ngokuphelele. Ngakho-ke, bazodinga ukukhanyisa okwengeziwe. Uma izithombo zisefasiteleni, khona-ke ungaqokomisa kuphela ekuseni ngokukhanyisa isibani esikhethekile amahora angama-5-6. Uma iziqukathi ezinezithombo zikude nokukhanya kwemvelo, khona-ke ukukhanya kufanele kube usuku lonke, cishe amahora ayi-15.
Kunconywa ngezikhathi ezithile, cishe izikhathi ezi-2 ngenyanga, ukondla ngomanyolo oyinkimbinkimbi, kungaba kuhle ukuhambisa amanzi nge-urea, uselungisile isixazululo ngokuya ngemiyalo enamathiselwe. Izinga lokushisa elifanelekayo lokukhula kahle kwama-greens ama-degrees angu-17-19. Kepha hhayi ukwehliswa okubucayi ngeke kulimaze kakhulu.
I-dill ekhaya ikhula nganoma yisiphi isikhathi sonyaka. Phakathi kukaMashi noSepthemba, lokhu ngeke kudale izinkinga ezithile. Futhi ebusika nasekwindla sekwephuzile, into enjalo izoba nzima futhi ifake izindleko ezengeziwe zemali. Ukukhanya ngezikhathi ezithile ngamalambu we-fluorescent kuzonyusa ukusetshenziswa kwamandla.
