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Qaphela uju wepingi katamatisi

Uju luka-Tomato Pink aluwona uhlobo lwe-hybrid, yingakho abalimi abaningi balithanda kakhulu. Ukusuka kulolu hlobo lukatamatisi, ungapheka izitsha eziningi ezimnandi futhi ulungiselele imbewu yekhwalithi. Ukutshala kwabo ngonyaka olandelayo kuqinisekisiwe ukuthola isivuno esihle.

Article esihlokweni: kanjani ukutshala utamatisi kahle?

Utamatisi Pink Uju: Ukuhlukahluka kwencazelo

Uju luka-Tomato Pink luyafuneka phakathi kwabahlali basehlobo kanye nabalimi abangama-amateur, utamatisi onjalo ukhula kahle, cishe awudingi ukushiya, futhi ube nokunambitheka nombala okhulunyiwe Izithelo zinoshukela omnandi kakhulu, zinesiqalo esimnandi. Futhi yize lokhu okuhlukahlukene kungakhiqizi isivuno esikhulu, kudumile kakhulu phakathi kwabalimi.

Isici sezinhlobonhlobo ukuthi utamatisi ungatshalwa ngaphakathi kokubamba okuluhlaza kanye nasengadini, lapho isivuno silingana. Ngaphandle, izithelo zihlala zikhulu futhi zikhulu, amayunithi ngamanye afinyelela ku-1.5 kg. Ukuphakama kwezihlahla nakho kuyahlaba umxhwele - endaweni evulekile ingafinyelela ku-60-70 cm, kuthi endaweni eluhlaza ingakhula kalula ifinyelele kumamitha ayi-1.5, izihlahla zinenani elincane lamaqabunga.

Phakathi kwemihelo yezinhlobonhlobo kukhona okulandelayo:

  1. Izithelo ezinkulu.
  2. Ipulpiti Juicy.
  3. Izinhlobonhlobo kulula ukuzinakekela, izithelo zingatshalwa ku-greenhouse nasengadini.
  4. Ikhula kahle ngisho nasemasimini anosawoti.
  5. Ukumelana nezifo. Ukuqina kwayo kufakwa ezingeni eliphakathi.

Imvamisa, isivuno samatamatisi sivunwa ngasekupheleni kwehlobo, kuthatha izinsuku eziyi-110 kuya kwezingu-155 ukuba zivuthwe ngokugcwele.

Ukulingiswa kwezithelo

Unganikeza lezi zici ezilandelayo zetamatisi Pink Honey: izithelo ezinkulu kunazo zonke, ezifika ku-1.5 kg (ezimweni ezingavamile), zikhula emagatsheni okuqala. Izithelo zinomumo wenhliziyo oyindilinga, inyama inoshukela ngokubukeka, inomnandi kakhulu futhi imnandi. Utamatisi futhi wehluka ukunambitheka kusuka kwezinye izinhlobo eziningi, ngoba sintula ngokuphelele isimilo sokwenza lo amajikijolo.

Izithelo ziyadingeka phakathi kwabalimi, kepha azilungele ukuthuthwa nokugcinwa ngenxa yesikhumba esincanyana. Imvamisa, la matamatisi akhulelwe ukusetshenziswa komuntu siqu noma ukuthengisa kwasendaweni. Izithelo nazo zilungele ukwenza amasoseji nojusi.

Ngaphambi kokutshala utamatisi esizeni sakho, funda ukubuyekezwa kwabalimi nabalimi, mhlawumbe uzothola izeluleko ngempilo ngokunakekela izinhlobonhlobo nokukhetha inhlabathi.

Ukukhiqiza Okunhlobonhlobo

Isivuno sezinhlobonhlobo zetamatisi ngeke sincike kakhulu ekunakekelweni (lokhu okuhlukahlukene akunakuzithoba), kepha emhlabathini ofanele endaweni yokutshala. Kukholelwa ukuthi inhlanganisela yamatamatisi Pink Pink izokhula kahle emhlabeni lapho izilimo ezinjenge-anyanisi, ugarliki, uphizi, izaqathe, kanye nama-radish ekhula ngaphambili.

Ukwehlukahlukana kwezinga lokushisa kuthinta kabi isivuno sezithelo, ngokuncipha kokubili kwamazinga nokukhuphuka.

Ukuthola isivuno esihle, kufanele wazi izici ezilandelayo zokunakekelwa kwezihlahla.

Ukutshala izithombo kufanele kube ngale ndlela elandelayo: izithombo ezingama-50x40 cm ehlathini, kwisikwele esisodwa. m ngokuvamile ama-3-4 amahlahla. Ngokushesha lapho kuvela izingane zokutholwa zokuqala, kufanele zisuswe. Khumbula ukuthi le nhlobonhlobo ayithandi ukuthambisa, ngakho-ke kufanele unisele inhlabathi kuphela lapho isomile ngokuphelele futhi akukho ngisho nethonsi lomswakama elihlala kuyo. Lokhu kungabonakala kungajwayelekile, kepha ngasesimweni esinjalo lapho utamatisi uzokhula kangcono.

Nisela utamatisi ukuze amanzi angaweli ezihlahleni. Kuphela ngumhlabathi okufanele uniselwe, amanzi esiqwini noma emacembe kuyothinta kabi ukukhula kwesihlahla futhi kungaholela ekuboleni.

Imodi yokushisa

Kufanele futhi wazi ukuthi utamatisi wezinhlobonhlobo ezichaziwe adinga ukushisa, futhi uma uncipha, izithelo zingakhula kahle, isihlahla sizothela amajikijolo amancane noma singatheli izithelo nhlobo. Izinga lokushisa elilungile lokutshala izithombo nokukhula okuphelele kwembewu kungama-25 degrees, ngalesi sikhathi kufanele aboshwe kahle. Ngaphezu kwalokho, ukukhula kwabo okujwayelekile, izinga lokushisa elisukela ku-+15 kuya ku- +30 degrees liyokwamukeleka. Lokhu kuchaza isidingo sokutshala utamatisi ngaphambi kokuqala kwehlobo, isikhathi esifanele salokhu ukuqala kukaMeyi. Kulokhu, kuzokwenzeka ukuvuna ekupheleni kwehlobo.

Ngokuya ngesheduli yokushisa neyokunisela, kusuka esihlahleni esisodwa ekupheleni kwesizini ungabutha cishe ama-6 kg wamatamatisi. Inani eliphakathi kwesivuno esihlahleni ngasinye ngama-4 kg, okuyisilinganiso esiningi uma ukhula utamatisi ngezinhloso zakho. Kepha ungakhula inani elikhudlwana lezithelo usebenzisa umanyolo. Uma ufaka umhlabathi izikhathi ezi-2 ngesizini, ekuqaleni kokuvuthwa kwezihlahla futhi ngemuva kwezinsuku ezingama-30, kuzobe kunezithelo ezengeziwe. Manje kunemvunulo ephezulu engathinti impilo yabantu nhlobo futhi engalimazi isihlahla, okuyinkimbinkimbi engamanzi equkethe i-phosphorus ne-potassium inketho enhle kakhulu. Ungasebenzisa izithasiselo zokukhula - zingasheshisa inqubo yokuvuthwa. Lokhu kufanelekile uma ungakwazanga ukutshala izithombo ngendlela efanelekile futhi asikho isikhathi esanele kuze kube sekupheleni kwehlobo.

Kufanele wazi ukuthi ukushisa ngokweqile, lapho izinga lokushisa lomoya libamba ngaphezu kwama-degree angama-30 isikhathi esingaphezu kosuku olulodwa, isivuno singanyamalala, ngoba izithelo ngeke zithuthele impova. Futhi, izinga lokushisa elingaphansi kuka- +15 lizoba nomthelela ongemuhle, ngoba esimeni esinjalo sokuqhakaza kuzoma. Kungakho abalimi abaningi bethi kungcono ukukhulisa utamatisi ezindaweni zokugcina izithombo. Lapho, ungahlela ngokuzimela i-microclimate edingekayo yokukhula kahle.

Ngokunakekelwa okungafanele kwezihlahla, utamatisi uyaqaphela ukuthi amabhulashi ama-3-4 kuphela esihlahla athela izithelo. Njengoba izithelo zokuqala zinkulu kakhulu, ezisele azikwazi ukuvuthwa ngokuphelele. Kodwa noma ngabe kunjalo kuleli cala, lokhu kuhlukahluka kuthela kakhulu kunhlobo lwenhliziyo efanayo.

Ungakhula Kanjani Utamatisi Pink Uju

Ukulungiselela izithombo, imbewu idinga ukuthululelwa emhlabathini kakade ekuqaleni kukaMashi noma ngasekupheleni kukaFebhuwari. I-Dive yenziwa esiteji samaqabunga ama-2 wangempela.

Lapho ufika, kunconywa ukuthi ufike kwisikwele esingu-1. m akukho ngaphezu kwezihlahla ezintathu zezithombo, kepha uma izihlahla zincanyana - ungatshala ezi-4.

Ungafinyelela umphumela oyifunayo, uthole izithelo ezinkulu kanye ne-pulp ye-juicy ngokukhetha indlela efanele yokutshala. Ukuze wenze lokhu, lunga:

  • zokugcina izithombo;
  • zokugcina izithombo;
  • indawo evulekile;
  • amakhono akhawulelwe;
  • ezikhwameni ezinengxube yenhlabathi;
  • ngaphansi kwezindawo zokukhosela zesikhashana;
  • emabeleni otshani.

Zonke lezi zindlela zihambelana nebhendi ephakathi. Ngokwesimo sezulu esenyakatho, esibanda kakhulu, inketho enhle ukukhulisa utamatisi emhlabathini ovulekile, usebenzisa izithombo. Kulokhu, amathuba okuvunwa okuhle azoba aphezulu kakhulu.

Abalimi nabalimi bengadi, ama-amateurs, baphikisana nokuthi kungcono ukukhulisa utamatisi onjalo endaweni evulekile (ngokuya ngesimo sezulu esizinzile ngaphandle kwezinguquko ezishisayo zokushisa). Utamatisi onjalo ukhiqiza izingane zokutholwa ngentshiseko. Kufanele zinqunywe ngokushesha ukuze zingaphazamisi ukukhula kwesithelo. Ensimini evulekile, utamatisi uboshwe ngokushesha okukhulu.

Emhlabathini lapho ama-legumes noma ama-radishes asetshenziselwa ukukhula, utamatisi uzokhula ngokushesha futhi ube ngcono. Ukunakekela amahlahla udinga ukusebenzisa umanyolo we-organic. Izisombululo ezisuselwa kumquba wenkukhu noma womquba zilungile. Sebenzisa ingxenye eyodwa yomanyolo ngamalitha ayi-10-12 amanzi. Ngesikhathi sokukhula kwezithombo, 2 ukugqoka okuphezulu kusuka kumanyolo wamaminerali kufanele kwenziwe. Ukugqoka kokuqala okuphezulu kwenziwa ngosuku lwe-10 ngemuva kokukhethwa kwezithombo, kanti okwesibili - ezinsukwini eziyi-10-15 emva kwayo. Lesi sixazululo sisetshenziselwa lokhu: amagremu ama-5 we-ammonium nitrate, amagremu ayi-15 e-potassium chloride, amagremu ama-30 we-superphosphate engezwa kumalitha ayi-10 amanzi. Isitshalo ngasinye senza ingxenye yengilazi yomanyolo onjalo. Futhi idinga ukungezwa enhlabathini kuphela, ngaphandle kokuthinta amaqabunga.

Ukumelana nezifo

Izinga lokuphikiswa kwamatamatisi ezifweni lihlolwa ngokwesilinganiso, kepha ochwepheshe baphawula ukuthi enye yezinto ezimbi zalolu hlobo lukatamatisi ukumelana kwayo nezifo ezithile. Kepha ngokunakekela okufanele nangokuhambisana nemithetho yokutshala izinhlobo, ukuthuthukiswa kwezifo kungavinjelwa. Ukunakwa kufanele futhi kunikezwe ekuvimbeleni izifo. Lapho kuvela izimpawu zokuqala kwanoma yisiphi isifo, ikakhulukazi, njengokulimala sekwephuzile, kufanele welashwe ngokushesha. Kokubili amaqabunga agulayo futhi anempilo afafazwe ngesisombululo esikhethekile. Lokhu kuzomisa ukukhula kwesifo futhi kuvikele ukutheleleka kwezihlahla ezingomakhelwane.

Ngokuvimbela izifo zamatamatisi, izidakamizwa ze-fungicidal ezifana neRidomil zivame ukusetshenziswa. Njengesilinganiso sokuvimbela, kufanele futhi usebenzise:

  1. Ukuhambisana nemithetho yokunisela - zama ukunisela inhlabathi kuphela, amanzi akufanele awele emacembe.
  2. Icubungula ishiya nesixazululo soketshezi lweBordeaux.
  3. Tshala izihlahla zikatamatisi ngokuhlukile namazambane.
  4. Lapho kuvela ukubola okungwevu, phatha ngokushesha ngamalungiselelo we-fungicidal. Zilungele ukwelashwa kanye nokuvinjwa kwesikhathi esizayo. Uhla olubanzi lomanyolo wanamuhla likuvumela ukuthi ukhethe inketho engenabungozi futhi ephumelelayo.

Ngokushesha lapho kuvela amaqabunga noma iziqu ezigulayo, kufanele zichithwe ukumisa ukusakazeka kwezifo zemithi.

Ungayisebenzisa kanjani utamatisi

Utamatisi woju opinki ulungele ukudliwa ngemuva kokuvunwa. Banenqwaba yezakhamzimba ekwakhiweni, okunempilo impela futhi okumnandi. Futhi, utamatisi kufanelekile ukupheka ukuvunwa kanye nososo, ujusi, unama utamatisi, i-caviar ngisho nejamu. Ngesikhathi sokwelashwa okushisa, ukunambitheka kwamatamatisi alolu hlobo kuvula kuphela, kuba okugcwele kakhulu futhi okugqamile. Utamatisi unokunambitheka okumnandi, okubonisa ukuthi izinhlobo eziningi ze-acidity azikho. Yingakho kungewona wonke umuntu othanda lolu hlobo lukatamatisi.

Khumbula ukuthi awukwazi ukugcina izithelo zonke, ngoba zinesikhumba esincanyana kakhulu. Naphezu kweqiniso lokuthi ngesikhathi sokugcina i-peel ayiqhekeki, ngenkathi icutshungulwa nge-brine eshisayo izovula ngokushesha uginindela bese kuthi ipulpiti elilodwa lihlale embizeni.

Yize utamatisi engenawo amazinga aphakeme okumelana nezifo, ayadingeka phakathi kwabalimi nabalimi. Abalimi abaningi abanolwazi batusa ukukhula lolu hlobo lukatamatisi ezindaweni zokugcina izithombo. Lokhu kukuvumela ukuthi uvikele izithombo nezithelo emicimbini yesimo sezulu kanye nokwehla kwezinga lokushisa.