Itiye rose - imbali obabayo elimnandi, okuwumhlobiso wangempela wengadi yasekhaya noma embhedeni wezimbali wedolobha.
Izinhlobonhlobo zemithunzi, iphunga elimnandi nephunga eliqabile letiye lika rose, yenza kwaba ithandwayo phakathi kwabalimi emhlabeni wonke.
Ngaphezu kobuhle bangaphandle, lokhu okuhlukahlukene kunezindawo zokuphilisa. Ijamu lezokwelapha, itiye lilungisiwe kusuka ku-petals, engezwe kumasiraphu newayini.
Tea Rose Incazelo
Tea noma irosette elimnandi igama layo libonga iphunga elikhethekile letiye. Isitshalo esidabuka eChina, eYurophu savela ngekhulu le-19.
Kusukela ngaleso sikhathi, ngosizo lomsebenzi wezithelo wabafuyi bezithelo, kuye kwavela izinhlobo ezinkulu zamaruva etiye. Kubandakanya izinhlobo ze-bush kanye nezinhlobo zokukhuphuka.
I-spices elimnandi noma itiye elisuka eChina, laqanjwa ngegama lephunga elikhethekile letiyeIzici ezihlukile zemithi yetiye:
- ube neziqu ezacile, kepha eziqinile neziguquguqukayo. Izimbali zobukhulu obuphakathi, eziqoqwe ezitolo ezincane zezingcezu eziyisithupha, noma amahlumela owodwa;
- ukukhula kwezitshalo kuncike ezinhlobonhlobo nesimo sezulu esikhula kuso. Kukhona izihlahla ezishisiwe (amasentimitha angama-50), izinhlobo ezinde (kufika kumamitha amabili), noma izinhlobo ezibunjiwe ezihlotshisiwe. Ukusakazeka kwezihlahla zamabhasi kucatshangwa ukuthi kusuka kumamitha ayi-1 kuya kwangu-2 ububanzi;
- amahlamvu wombala we-emerald emnyama, ukwakheka okuhle kwe-oval enemiphetho emide;
- I-buds iyinsimbi, kwesinye isikhathi iqukethe ama-petals angama-50-60. Ngobubanzi bakhula babe ngamasentimitha ayi-10. Umbukwane wombala wehluke kakhulu kukho konke ukunambitheka. Kusuka kumhlophe obucayi, ukhilimu kanye no-pink kuya ku-orenji nokubomvu okugqamile. Kepha inketho yakudala izimbali ezipinki;
- ama-buds avulekile asakaza iphunga elicebile elimnandi, elimnandi kakhulu futhi elingathandeki.
Izitshalo zinezindawo zokwelapha. Ama-pet pet akwa-Bud acebile ngamavithamini kanye namafutha abalulekile. Kusetshenziswa izimonyo futhi ukulungiselela itiye elinempilo, kulondolozwa, isiraphu.
Mayelana netiye eliphuphumayo netiye kulo:
Ukutshala izimbali
Isitshalo sisakazeka ngokusika nokuhlukaniswa kohlelo lwezimpande. Ukufiswa kwenziwa ekwindla noma entwasahlobo.
Ukuze izimbali zivele ngokushesha futhi zinikeze izimbali eziningi esikhathini esizayo esizayo, udinga ukukhetha indawo efanelekile futhi ulungiselele umhlabathi wokutshala.
Inhlabathi kumele ivalwe, ivulwe, ibe ne-acidity ebuthakathaka. Hhayi, isitshalo siyaphila ku-chernozem naku-loams. Indawo ebanjwayo kufanele ivikelwe emimoyeni enamandla, elangeni.
Ukufika ekuqaleni kwekwindla ivumela isitshalo ukuthi sikhule ngaphambi kwesithwathwa, futhi ekuqaleni kwehlobo ukunikeza umbala wokuqala.
Entwasahlobo, ama-roses kudingeka atshalwe enhlabathini efudumele kahle lapho amafrimu engasasongeli.
Ukufakwa emhlabathini kwenziwa enhlabathini engaphambi kokufakwa umanyolo. Usayizi womgodi wokutshala kufanele uhambisane nobude bezimpande, nobubanzi okungenani abangama-30 cm.
Ngasikhathi sinye intamo yezimpande kufanele ibe ngu-3 cm ngaphezu kwezinga lomhlabathi. Isihlahla esitshalwe ngokushesha kudingeka siniselwe.
Ukufakelwa kwenziwa ekuqaleni kwekwindla noma kwentwasahlobo.Ungasinakekela kanjani isitshalo ekhaya
Ukunakekela i-rose ekhaya kulula kakhulu, kepha kudinga isikhathi. Siqukethe izinyathelo ezilandelayo:
Ukunisela
Ngemvula enganele tshala unisela kanye ngesonto. Cishe amalitha angama-5-7 amanzi ngesihlahla ngasinye. Sebenzisa amanzi emvula avela empompini ngeke asebenze.
Ngemvula enkulu, i-rose akufanele iniselwe nhlobo. Ukunisela kakhulu kakhulu kuzoholela ekubambeni kwezimpande noma ukubukeka kwezifo.
Ukushoda komswakama yehlisa ukuqhakaza. Ngemuva kokunisela, kunconywa ukukhulula inhlabathi.
Izihlahla
Okokuqala, izihlahla ezibaluleke kakhulu - entwasahlobo. Amahlumela afile futhi anesifo ayanqunywa, kwakhiwa isihlahla.
Kuvaliwe ekwindla amagatsha omile nemiqumbe, amahlumela abuthakathaka abagulayo. Ehlobo, ungasika roses zokuhlobisa ezidingekayo.
Ukugqoka okuphezulu
Ekwindla, ama-roses ayadliwa Umanyolo we-nitrogen organic (ihhashi, umquba wenkomo).
Ngesikhathi sokukhula okusebenzayo, ukwakheka kwamahlamvu kanye nezimbali izitshalo zondliwa ngomanyolo okhethekile owuketshezi owenzelwe ngqo amarayi wetiyi.
Umanyolo onjalo empeleni uqukethe i-phosphorus, potassium ne-magnesium.
Bondla imbali ekwindla nangesikhathi sokukhula okusebenzayo, ukwakheka kwezimbali kanye nezimbaliUkulungiselela ubusika njengesinyathelo esibalulekile sokushiya
Itiye rose kuyinto kakhulu thermophilic, ngakho-ke, angafa ngaphandle kokukhosela ubusika. Ngemuva kokuthena sekwephuzile, lesi sitshalo kumele simbozwe ngaphambi kwesithwathwa.
Ukuze wenze lokhu, qala kuqala izimpande neziqu (ngangokunokwenzeka) ngomhlabathi. Phezulu ngesendlalelo sotshani. Noma into ekhethekile yokufaka ukushisa kwezitshalo, manje akuyona inkinga ukuyithenga.
Izinambuzane nezifo
Lolu hlobo lwe-rose lungaphansi kwezifo ezahlukahlukene. Ngakho-ke, kunconywa ukuthi ubhekele ngokucophelela futhi wenze izindlela zokuthibela, futhi lapho kukhona izifo ezibonakalayo, ngokushesha ziqale ukulwa nazo.
Izifo ezivame kakhulu:
- i-powdery isikhutha. Kuvela uthuli kumahlamvu. Kunconywa ngokushesha ukufafaza isitshalo ngamalungiselelo akhethekile we-fungicidal;
- ukubola okungwevu. Ama-buds ambozwe ngenhlanganisela ekhanyayo futhi aqala ukubola. Ukufafaza ngamalungiselelo aqukethe ithusi kunconyiwe - i-sulfate yethusi, uketshezi lweBordeaux. Isifutho siphindwa njalo emavikini amabili;
- umdlavuza wamagciwane. Uhlelo lwezimpande luyahlupheka. Izibonakalisa ngesimo sokukhula ezimpandeni nasentanjeni yezimpande. Isitshalo sidinga ukuthi sihlolwe, izithombo zisuswe ngommese zigcotshiswe ngamafutha aluhlaza ojwayelekile. Ngaphezu kwalokho, isihlahla kumele sibiwe futhi siphathwe ngesisombululo se-iron sulfate.
Ukuvimbela, ama-roses afafazwa ngamalungiselelo aqukethe ithusi. Lokhu kwenziwa lapho kuvela izinso zokuqala. Ngemuva kwalokho inqubo ingaphindwa isikhathi esingu-1 ngenyanga.
Ezikhungweni eziyingozi zemithi yetiye, kubhekwe amabhungwe ethusi. Lezi zinambuzane zithanda ukudla ama-buds.
Inkathazo eyingozi imbali - isiphazamiso zethusi, sidla efihlekileYinye kuphela indlela yokubasusa - thatha izandla ekuseni. Ngalesi sikhathi, bahleli ezihlahleni bengashukumi.
Ukunakekela izimbali akunzima, kepha kufanele kube okujwayelekile nokunembile. Ngokuhambisana nezincomo ezilula ezingenhla, ingadi yakho izokujabulisa ngezimbali ezinhle nephunga elimnandi ngendlela engajwayelekile.
