Muva nje, ososayensi bebenaka ngokukhethekile izakhiwo zokuphulukisa zama-cherries (i-cerasus hill). Ikakhulu, okutholwe kamuva nje ngabacwaningi e-University of Michigan nase-Arizona (e-USA) kuqinisekisile izakhiwo ezinamandla zokulwa nokuvuvukala kwama-cherries - zombili izithelo nezithelo zamaqabunga, ukusikwa, okuthuthukisa uhlelo lwenhliziyo nezitho zomzimba. Isibonelo, imiphumela emihle yabonwa ekwelashweni kwezifo ezinjenge-vasculitis, i-lupus erythematosus, ukuqothula i-endarteritis, izinhlobo ezahlukahlukene ze-purpura, amanye ama-capillary hemorrhages esikhunjeni nangaphansi kwesikhumba, nolwelwesi lwama-mucous.
UCherry© Tomasz Sienicki
Ngaphezu kwalokho, sibonga i-cherry, i-metabolism yamafutha yenziwe ejwayelekile (inikela ekunciphiseni isisindo), ekwakhekeni kwegazi, usawoti we-uric acid uyachithwa, ngisho nangendlela yesihlabathi namatshe, ochotshoziwe ngaphansi kwethonya lezinto ezithile. Ukhipha ama-cherries kanye nokubizwa okubizwa ngokuthi yi-usawoti emathanjeni nasejoyini.
Kodwa-ke, lesi sitshalo sathathwa njengokwelapha yiSt. UHildegard (1098-1179), owancoma izithelo zayo, ujusi, ukuqunjelwa kwezilimo ekwelapheni i-gastritis, ukuqunjelwa, ukushisa kwenhliziyo. Kepha okokugcina, kukhona indida enjalo: kungabonakala sengathi i-cherry emuncu ibambezela ukwakheka kwe-pepsin (hydrochloric acid yesisu), esebenza, njengoba kusanda kuvela, ngokuya ngomgomo we-"proton pump" inhibitor (kusuka ngesiLatini inhibere - ukubambezeleka, ukwehlisa ijubane), okungukuthi, kuyindlela evumelana nayo ngokuphumelelayo. kusho ukuthi akukubi kunezidakamizwa ezifana ne-omeprazole, i-ranitidine. Umelaphi naye wayekholelwa ukuthi wonke umuntu, ikakhulukazi abesifazane, kufanele adle okungenani ama-5 kg ama-cherries ngesizini. I-biochemists yanamuhla kanye nezazi zezempilo zitusa ukudla okungenani ama-200 g amajikijolo avuthiwe nsuku zonke. Izimbambo futhi, njengoba zisho, zizohamba ngebhizinisi.
UCherryNansi iresiphi elusizo ngokukhethekile kwiday diathesis, gout, ukuvuvukala kwezinso, fragility of imithambo yegazi (purpura). I-30-50 g ye-cuttings ukugcwalisa i-0.5 l yamanzi, ngemuva kokubilisa, pheka imizuzu eyi-10. ekushiseni okulinganiselwe, gcizelela isigamu sehora, ubunzima, uphuze umhluzi ufudumele noma upholile nejusi kalamula noju phakathi nosuku, noma ngabe kudla kangakanani.
Sebenzisa okungekho ngaphezulu kwenyanga. Ngemuva komthamo ngamunye, hlamba umlomo wakho ngamanzi ahlanzekile ukuze i-enamel yezinyo ingonakalisi.
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