Ingadi

Amasheya wegeyimu

Izithombo ezihlanganisiwe ziqukethe izingxenye ezimbili: phansi kuyisitoko kanti phezulu kuyindawo yokugqoka. Njengephepha lokugqoka, basebenzisa okuhlukahlukene abafuna ukukusabalalisa.

Izitoko zingamakhambi (zivame ukusatshalaliswa ngeziqu ezinezimpande) nembewu (ekhule kusuka ezinhlanyelweni zezithelo). Okuthuthuka kakhulu ukusetshenziswa kwesitoko semifino. Noma, ezivandeni zasekhaya, kuvamile ukuthi kutshalwe izithombo ezikhule ezitshalweni. Kuzithombo ezikhulayo, kusetshenziswa imbewu yezitshalo zezithelo ezinhlobonhlobo ezimweni zezemvelo. Ehlathini-steppe nase Polesie izihlahla ze-apula ezinhle kakhulu ziyindla nehlobo: i-Antonovka, iPepin Lithuanian, iBorovinka. Amabanga ebusika awasetshenziswanga ngenxa yobunzima be-hardness ebusika. Izitoko eziphambili zeparele izithombo zeparele lasehlathini, iLimonka, i-Aleksandrovka, iGlek.

Isikhala sokukhula

Ezitsheni zamatshe, iplamu yasendle ingahle ikuthakazelise, ngoba kungenzeka ukutshala yonke imifino emikhulu - i-plum, i-apricot, i-cherry iplamu yakho, ipayisi kuyo. Ngokuphikisana neqiniso lokuthi zikude ngofuzo, ukungahambelani nesitoko esishiwo ngenhla kuyinto engejwayelekile. Ungasebenzisa izithombo zezihlahla zasendle, kepha kukhona ubungozi bokuthi ngeke bamelane neqhwa, lonakaliswe yizifo noma ungahlanganiswa nazo zonke izinhlobo. Kepha sethemba ukuthi izihlahla ezisinda ehlathini ngaphandle kokukhathalelwa ziyakwenza.

Ngenxa yalokho, izihlahla ezincane zingadluliselwa zisuka ehlathini ziye kwisakhiwo somuntu sendawo yangempela futhi ngokushesha noma ngonyaka olandelayo zizitshale ngezinsika zezinhlobonhlobo ezithile.

Indawo yokugomela eminyakeni embalwa

Ungasikhulisa isiphunzi ngokwakho ngokususa imbewu ezitsheni eziqoqwe. Ngemuva kokuhlwanyela, awahlumi masinyane njengembewu yemifino noma izilimo. Imbewu zidinga ukuhlukaniswa. Amanzi afakwa usuku olulodwa kuya kwezimbili, aguqula amanzi ngezikhathi ezithile, bese exutshwa nesigaxa esimanzi (kodwa hhayi kakhulu). Amanzi amaningi nokufinyeleleka komoya okuholela ekuholeni kwembewu. Isendlalelo esingabizi kakhulu futhi esisebenzayo esithe xaxa sihlanzwa isihlabathi somfula, yize ungasebenzisa i-moss, peat, perlite Imbewu ixubene ne-substrate ngesilinganiso se-1: 3. Amabhokisi aphansi agcwele ngalengxube bese efakwa egumbini elingaphansi komhlaba. Njengoba yoma, ingxube iyanyiswa futhi ihlanganiswe kahle ukuze ithuthukise ukufinyeleleka komoya. Amagama wokuhlwaywa ahlukile: i-apula nethanga lamahlathi - izinsuku ezingama-90-100, iplamu le-cherry - 120-150, amaplamu - ama-120-180, ama-cherries kanye nama-cherries - izinsuku eziyi-150-180. Ngakho-ke, kufanele uqondiswe ngesikhathi ukuze imbewu iqale ukumila lapho umhlaba usulungele ukuhlwanyelwa. Imbewu yezithelo zamatshe enesikhathi eside yokuhlwanyelwa ingahlwanyelwa enhlabathini ngokushesha ngemuva kokuvunwa, kanti okusele kumele kuqala komiswe (ngaphandle kokushisa ngokweqile), bese kuhlukaniswa futhi kuhlwanyelwe enhlabathini ngesikhathi esifanele. Inombolo encane yembewu ingahlukaniswa kabusha esiqandisini esivamile ngokufaka i-gauze emanzi noma iphepha lokuhlunga phansi kwesitsha bese lisimboza ngesembozo esinokuvula komoya. Uma imbewu iqhuma kuqala, imbozwe yiqhwa noma ibekwe eqhweni ukuze ipholile ibe lokushisa elingama-0 degrees. Imbewu ye-apula neleya ihlwanyelwe ekujuleni kuka-2 cm (okukhanyisa inhlabathi, okujulile); ama-cherries, ama-cherries amnandi, i-cherry plum - 5-8 cm; i-apricot ne peach - 8-10 cm. Cishe ama-300 g wembewu ye-apula noma peya ayihlwanyelwa 1 sq. m. Ibanga phakathi kwemigqa lingama-60-70 cm, futhi emigqeni ngemuva kokuncipha - cm ama-6-8. Ukuqinisa ukwakhiwa koxhaxha lohlelo lwezimpande, kuyalulekwa ukutshuza izithombo. Ukuze wenze lokhu, akhethwa emhlabathini nge-spatula yokhuni esigabeni se-cotyledon futhi izimpande zinqunywa ku-1/3 yobude. Izitshalo zitshalwa ku-cotyledon ngaphansi kwesikhonkwane ebangeni elingama-7-8 cm, ibanga phakathi kwemigqa lingama-20-30 cm. Izithombo ezikhethiwe ziniselwa nsuku zonke, bese emva kwezinsuku ezingama-2-3. Ukunakekela izithombo kuqukethe ukukhululwa kwenhlabathi ejwayelekile, ukuchelela kanye nokufaka umanyolo ngomanyolo. Ekwindla, izitshalo ziyagaywa, ezimbi kakhulu ziyaliwa, nezifundo ezisezingeni eliphakeme emalungeni. Gcina esendlini engaphansi noma idonsa, ukuvimbela ukoma.

I-inoculation yehlumela: 1 - Kuthathwa ihlumela le-scion esiqwini sesiqu sesitoko; 2 - Ukuxhunyelelwa kwezicubu nezitoko kuxhumana kakhulu (Ukuxhunyelelwa)

© Sorruno

Ngentwasahlobo, amasheya atshalwa enhlabathini ngokwezinhlelo: kokukhula konyaka - 90 × 15-20 cm, izingane ezineminyaka emibili - 90 × 30- 35 cm. Ehlobo, cishe kusuka engxenyeni yokuqala kaJulayi kuya engxenyeni yokuqala ka-Agasti, ziyahluma esifundeni esiphakathi nasenyakatho. Amasheya asekhulile angafakwa kuwo ngesipuni entwasahlobo.

Ukugonywa kwezinso: 1 - izinso ze-scion zisuswa kanye nezicubu ezingaphansi; 2 -4 - izinso zifakelwe i-T-design incision on the stem of the isipele bese ilungiswa lapho, 5 - izinso zakha ihlumela (Ngokuxhunyelelwa)

© Sorruno