I-soseji ye-chocolate - dessert ngaphandle kokubhaka

Iresiphi ye-chocolate ye-biscuit ye-cocoa, ubisi oluhlanganisiwe nama-walnuts - i-dessert elula ngaphandle kokubhaka, okulula ukwenza ngemikhiqizo etholakalayo. Kimi, i-chocolate sausage ukunambitheka kobuntwana. Umama wayevame ukuyipheka ngempelasonto yehlobo, ukuze ngekuseni leSabatha isoseji ibambe kahle, amakhukhi agcwele ibhotela nobisi oluhlotshisiwe. Lesi siphudingi se-lazy - asikho isidingo sokudlubha ngenhlama kanye namakhekhe kanye nokutshaya ukhilimu. Udinga nje ukusonga izinto ezichotshoziwe nezihlanganisiwe kwifilimu, uthele esiqandisini bese ulinda isikhashana.

Ngendlela, anginikezi isizukulwane esincane, kepha kubalingani asebekhulile, umbono, ngicabanga, kufanelekile - engeza izipuni ezimbalwa zophawu olunotsholo noma oluqinile kusoseji, kuzoba mnandi kakhulu!

Isikhathi Sokupheka: Imizuzu engama-25
Ukuhlinzekwa Ngesiqukathi: 10

Izithako ze-Chocolate

500 g amakhukhi amfushane wesinkwa;
50 g we-cocoa powder;
Ama-200 g ama-walnuts;
Ikani eli-1 lobisi oluhlanjululwe;
230 g bhotela;
5 g isinamoni;
I-35 g yamakhasi we-orange asemhlabathini;
3 g wamafutha omnqumo.

Indlela yokwenza i-dessert ngaphandle kokubhaka "I-soseji ye-chocolate"

Sihlunga ama-walnuts asendlini, susa ukungafakwa okungafuneki - izingcezu zegobolondo, ukwahlukaniswa. Ngemuva kwalokho amantongomane ayogezwa ngamanzi agobhozayo, omiswe ku-colander futhi asakazwa epanini lokuthosa. Fry amantongomane okwemizuzu eminingana, ungawafaka ansundu kuhhavini oshisa kakhulu.

Fry walnuts epanini

Sika amantongomane ngommese noma sixove isikhonkwane, siwuthulule endishini ejulile yesaladi. Ngaphezu kwama-walnuts, ungangeza ama-cashews, ama-alimondi, kanye nenketho yesabelomali - amantongomane athosiwe.

Sika amantongomane ngommese noma sixove isikhonkwane

Bopha ingxenye yamakhukhi amafushane kuze kufike lapho kutholakala imvuthuluka, amanye amakhukhi asephulwe amakhulu. Imvuthuluka emincane iyisisekelo se-sausage, futhi izingcezu zamakhukhi zizokwenza ukuthungwa kuhluke kakhulu. Hlanganisa amakhukhi namantongomane.

Sigaya ikhasi elomile lomawolintshi ku-grinder yekhofi, engeza i-powder orange kumvuthuluka namantongomane.

Okulandelayo, uthele i-cocoa powder. I-50 g ye cocoa iyi-3 wezipuni ze-cocoa nokuningi. Ukunemba kuleli cala akulungile; kungathululwa esweni.

Hlanganisa amakhukhi namantongomane

Hlanganisa i-powder yewolintshi kumvuthuluka namantongomane.

Thela i-cocoa powder

Ngalesi sikhathi, hlanganisa kahle izithako ezomile.

Hlanganisa izithako ezomile kahle.

Hlanganisa izithako ezomile zesosi soshokoledi nebhotela elithambile. Ukwenza i-dessert ibe yinhle futhi ithambile, thatha i-oyili enokuqukethwe kwamafutha okungenani okungama-80%.

Faka ibhotela

Hlanganisa kahle i-oyili nezithako ezomile, ungaxuba nesipuni noma ufake amagilavu amnyama nerabha bese ulungisa leyo ngxube ngezandla zakho.

Hlanganisa i-oyili kahle nezithako ezomile.

Faka ithamo lobisi oluhlanganisiwe nosipuni kasinamoni wenhlabathi enhlanganisweni ukunambitheka, uphinde uhlanganise imikhiqizo kahle.

Faka ubisi oluhlanganisiwe nesinamoni

Sisakaza inhlanganisela kusongelo sepulasitiki, sigcotshwe ngamafutha ngamafutha. Sibeka le filimu izingqimba eziningana ukuze ingabhidli ngengozi.

Spread ingxube kwifilimu yokunamathela

Sigoqa umvimba we-chocolate kwifilimu, ngakolunye uhlangothi sibopha ifilimu ngefindo. Ngemuva kwalokho sinikeza umvimba ukwakheka kwesilinda, bopha ifindo kolunye uhlangothi.