Kusihlwa esibandayo sasebusika, empeleni ufuna ukuzelapha ngamavithamini futhi ungeze izinhlobo ezahlukahlukene ekudleni kwakho kwansuku zonke ngokungeza i-dill enosiwe kusaladi. Kuliqiniso, amakhambi amasha angathengwa emakethe, kepha kunenzuzo enkulu ukuhlwanyela imbewu emabhodweni. Ngendlela efanele, i-dill ekhulayo ku-windowsill yakho ayinzima nhlobo, kwanele ukuhambisana nezincomo ezijwayelekile.
Mhlawumbe iphuzu eliyinhloko lokuthola i-greenery ekhaya ubukhona be-windowsill yelanga, ekhanyiswe kahle. Ngaphandle kwalokho, uzodinga ukufaka ukukhanyisa okwengeziwe ngesimo samalambu akhethekile. Ngaphezu kwalokho, kufanele kubhekwe lezi zinto ezilandelayo:
- khetha uhlobo olufanele dill;
- lungiselela imbewu yokutshala;
- khetha umhlabathi ofanele wokutshala;
- hlinzeka ukunakekelwa kwezithombo okufanele.
Ukukhetha izinhlobonhlobo dill kanye nokulungiselela imbewu
Ukukhetha izinhlobonhlobo zokukhula kufasitela, naka izinsuku zazo zokuvuthwa. Uma ufuna ukuthola imifino ngokushesha ngangokunokwenzeka, sebenzisa ukuvuthwa kwangoko (i-Gribovsky) nezinhlobonhlobo zokuqala zokuvuthwa (Grenadier).
Lapho sezikhulile kufasitela, izinhlobo zohlobo dill sekwedlule isikhathi (usayizi waseRussia, i-Gourmet), ezinesisindo esiqinile, zizibonakalise kahle.
Ochwepheshe ababambe iqhaza ekuzalweni kwasekhaya kwama-spice grice batusa ukuhlwanyela izinhlobo eziningana zedayi ngasikhathi sinye. Izinhlobo zokuqala zizokhula masinyane amahlamvu, kodwa futhi zizokwelula ngokushesha futhi ziqale ukuqhakaza. Futhi kamuva, yize "zihlala" isikhathi eside emhlabathini, noma kunjalo, zizothokozisa ngamabhishi aminyene.
Imbewu zedill ziqukethe inani elikhulu lamafutha abalulekile, yingakho zihluma ziqine. Ngakho-ke, kufanele zifakwe emanzini ngaphambili amahora angama-42. Kuyalulekwa ukusebenzisa amanzi afudumele, futhi uguquke njalo emahoreni ayi-6.
Kukhula imbewu ye-dill hollow dill futhi ilahlwe.
Ngemuva kokuvuvukala kwembewu, kwehliswa amahora amabili kuya kwamathathu kusisombululo esibuthakathaka se-potanganum permanganate. Bese iyoma kancane, isisakaze phezu kwendwangu.
Ukulungiswa kwenhlabathi nokutshala imbewu
Esitsheni esinezimbobo zokudonsa amanzi ngokweqile, beka ungqimba lobumba olwandisiwe bese uthele enhlabathini yezakhi. Ungasebenzisa isendlalelo sesitolo noma uhlanganise umhlaba kusukela engadini ne-peat.
Faka imbewu elungiselelwe endaweni enomswakama, ufafaze kancane ngenhlabathi, bese uyimboza ngefilimu. Ngemuva kokuhluma kwembewu, ifilimu iyasuswa.
Kufanele kushiywe ibanga elingaba ngu-2 cm phakathi kwezimbewu ukuze izithombo zingashonisi enye nenye.
Nakekela izithombo ezingama-dill
Izithombo zihlala ziniselwa ukuvikela inhlabathi ukuthi ingoma. Emoyeni owomile, ukufafaza okwengeziwe kuyadingeka. Ukuze izithombo zingatambanuli futhi zikhule ngokulinganayo, isitsha nsuku zonke siphendukela elangeni.
Kanye njalo emavikini amabili, ama-plantings amasha asuthiswa ngomanyolo oyinkimbinkimbi ngokwakhiwa kwamaminerali. Imifino elungele ukuhanjiswa ingagawulwa ngenyanga nenyanga, bese kutshalwa amasimu amasha endaweni ephumayo.
