Ingadi

Ungaqoqa isivuno esihle sophizi, uma wazi ukuthi usitshala nini

I-peas - isitshalo esingathembeki kusuka kuhlobo lwebhontshisi, ngemuva kokuvuthwa, sithela izithelo ezimnandi. Ukuyilima esizeni sakho, awudingi ukuba ngumlimi oqeqeshiwe - kwanele ukwazi ukuthi kufanele uyitshale nini i-peas endaweni evulekile nokuthi ungayinakekela kanjani. Uma konke kwenziwa kahle, eduze kokuwa ungajabulela okusanhlamvu okunempilo okuqukethe amaprotheni, i-fiber namavithamini amaningi.

I-peas ingatshalwa nini emhlabathini?

Ukuvimbela izitshalo ukuthi zingabulawa amazinga okushisa aphansi kakhulu esifundeni saseMoscow, kubalulekile ukwazi isikhathi sokutshala uphizi emhlabathini ovulekile. Lapho nje yonke ikhava leqhwa lincibilika futhi isimo sezulu siba sincane (engxenyeni yesibili ka-Ephreli), ungatshala izinhlobo zokuqala zephizi engadini. Amafriji akhanyayo, kwesinye isikhathi ahlala kuze kube nguMeyi, awasona isithiyo sobhontshisi.

Uma kukhethwe izinhlobo zokuqala zokuvuthwa, ungahlehlisa ukutshala kuze kube nguJulayi - ngokuwa sekuzokwazi ukuvunwa. Abanye abalimi bathanda ukuhlwanyela uphizi amahlandla amaningana kusuka ngo-Ephreli kuya kuJulayi, kepha kufanele kuphele izinsuku eziyi-10 phakathi kokutshala kwezinhlobo ezahlukahlukene.

Tshala nini indawo yamapasi emhlabathini ovulekile ukuze ulondolozwe? Uma isivuno sidingeka ukuze ukhiqize uphizi ezimbizeni, ukuhlwanyela kungenziwa maphakathi noMeyi.

Ukuze peas ungahlupheki izinambuzane, ngaphambi kokuhlwanyelwa it kushushubezwe isixazululo boric acid ukufuthelwa degrees 40.

Ukukhetha indawo ozohlala kuyo

Ukutshala uphizi nokuwanakekela endaweni evulekile kuqala ngokulungiswa kwesiza sokutshala lesi sitshalo. Umbhede akufanele ube lapho kuvunguza khona imimoya enamandla - peas ayikwazi ukubekezelela okusalungiswa. Ngakho-ke, kungcono ukuyibeka elangeni elikhanyiswe kahle nendawo efudumele, ngisho nentaba encane ilungile.

Zama ukungahambeli kude kakhulu nomanyolo. Uma indawo yemibhede ihlelwe kusengaphambili, ngonyaka olandelayo, khona-ke ukufaka umanyolo ekwindla. Kodwa-ke, uma uthola ukuthi ama-peas azotshalwa kuphela entwasahlobo - akunandaba, ungafaka umquba ngenhlanganisela yezimbiwa noma ze-organic ngesonto ngaphambi kokuhlwanyela.

Ukuze peas ikhule kangcono kunhlabathi enenwele noma enesihlabathi, ngaphambi kokuncibilikisa imibhede, engeza i-humus ngesilinganiso esingu-5 kg ​​nge-skwele elilodwa. Ngenhloso efanayo, ungasebenzisa umquba olungiselelwe kwangaphambili.

Ungayikhetha futhi futhi uyitshale kanjani uphizi esifundeni saseLeningrad?

Esimweni sezulu esipholile, cishe noma yiluphi uhlobo lwethanga lungatshalwa, kodwa kungcono ukhethe okukodwa noma ngaphezulu kokulandelayo:

  • UHenry
  • Ushukela Brain;
  • Meyi 13.

Ziyakwazi ongathobeki kakhulu futhi anikeze isivuno esihlwabusayo.

Ukuhlwanyela uphizi esifundeni seLeningrad? Ukuvuna ngokushesha, ungasebenzisa izithombo zethanga - maphakathi no-Ephreli, usakaze imbewu ezinkomishini zepuni futhi uzitshale ngenyanga ezayo.

Phakathi kwezitshalo ezingomakhelwane kufanele okungenani zibe ngu-10 cm, futhi phakathi kwezintambo - okungenani amasentimitha angama-25. Lokhu akudingekile nje kuphela ekuqinisekiseni ukuthi kunesikhala esanele sezithombo zepea, kodwa futhi nokwenza lula ukuvuna, uma kungenjalo, pods eziningi ezingaphansi kobukhulu begreenery zingahamba zinganakile.

Izimfihlo zokubamba

Ungatshala kanjani uphizi emhlabathini ovulekile? Landela le mihlahlandlela ukuze uthole isivuno esikhulu ngangokunokwenzeka:

  1. Imibhede iphuke kakhulu endawenikazi ephakanyisiwe.
  2. Kungcono ukuhlwanyela uphizi hhayi kwizimbobo ezihlukile, kepha ezindaweni ezijulile (kufika ku-9 cm). Zimbozwe umquba nomlotha, kusale ukujula kwama-3 cm imbewu ngokwayo.
  3. Phakathi kwezitshalo ngazinye kufanele kube ngu-10 cm wesikhala samahhala.
  4. Ukuze izinyoni zingagcobhozi imbewu ehlwanyelwe, kudingeka ukuthi kuhlanganiswe ama-grooo bese uwaphuza kakhulu.
  5. Ngaphambi kokuba imbewu ihlume, kungakuhle ukumboza umbhede wengadi nge-foil.

Esimweni sezulu esishisayo sase-Ukraine, uphizi lukhula ngokushesha, ngakho-ke ungakhetha noma yiluphi usuku lokutshala kusuka entwasahlobo kuya phakathi nehlobo.

Ukuze ugcine isikhala esizeni, izikhala ezinkulu phakathi kwemigqa yamakhasi zingatshalwa ngama-radish noma ulethisi.

Ukunakekelwa kwe-pea

Ukutshala peas ngembewu endaweni evulekile kuyindaba elula, kubaluleke kakhulu ukugcina ingadi kuze kufike isivuno. Kodwa-ke, uphizi awusiwo wezilimo "ezingenasisekelo", ngakho-ke noma ungamane uzihlwanyele entwasahlobo bese uziwisela ngesikhathi sezulu esishisayo, isivuno ngeke sibe isikhathi eside esizayo. Kodwa-ke, uma ufuna ukulonda ubusika kulo lonke ubusika, kungcono ukuzinakekela ngokuzibophezela kakhulu.

Lapho nje amahlumela okuqala ephuma emhlabathini, izinyoni ngeke zikukhumbule ukuzidla. Ngakho-ke, umbhede kufanele umbozwe okuthile. Uma kungekho ifilimu esobala, inetha lokudoba elilula nalo kufanelekile.

Yize peas lithathwa njengesitshalo esisetshenziswayo, libekezelela ukushisa kabi. Ngakho-ke, ngezinsuku ezishisayo kuyadingeka ukumhlinzeka ngokuphuza okuningi - okungenani amalitha amanzi ayi-8 ngemitha eyodwa. Ukuvimbela amanzi ukuthi angahambi ngokushesha futhi afakwe izimpande, avule umbhede ngemuva kokunisela. Ngeke kube yinto engasho lutho ukukhulisa izitshalo esezikhulile futhi uqiniseke ukuthi umhlaba ukhululekile ngisho phakathi kwezintambo.

Ukuvimbela uphizi wabantu abadala ukuthi ungaqhekeki emhlabathini, ungazakhela izixhaso zawo: izikhonkwane ezinezikhala zensimbi eziqondiswe kubo zidonswa zingene emhlabathini kude kude kwe-1 m ukusuka komunye nomunye. Amaseli we-mesh kufanele abe makhulu ngokwanele, cishe 10 by 10 cm - ngakho-ke isitshalo sizothuthuka ngokukhululeka. Ukusekelwa kufanele kubekwe ngokushesha ngemuva kokuvela kwamahlumela.

Ungaqoqa uphizi oluhlaza lapho nje pods uqala ukuvuvukala, noma ungalinda kuze kube yilapho sekuvuthwe ngokuphelele ukuthola imbewu yangonyaka olandelayo noma emibili.

Ukufingqa:

  1. I-peas ingatshalwa ngazo zombili izimbewu nezithombo. Ukutshala peas emhlabathini ovulekile? Ungakwazi ukwelula ukufika isikhathi eside: ukusuka maphakathi no-Ephreli kuya ekuqaleni kukaJulayi.
  2. Ukufika okuvikelwe emoyeni, kepha kufinyeleleka elangeni, kulungele ukufika.
  3. Umbhede ngaphambi kokutshala uhlanganiswa nomquba nomlotha noma ingxube yamanyolo wezimbiwa.
  4. Ngemuva kokuhlwanyela, indawo enamakhaba imbozwe ngefilimu noma inetha lokuvikela izinyoni.
  5. Izitshalo ezikhulayo zizodinga uxhaso ngesimo sezikhonkwane ezinensimbi yensimbi.