Ama-meatballs enkukhu kuhhavini - indlela yokupheka izitsha zenkukhu ezilula nezingabizi ngemifino. Ungabhaka wonke ama-meatballs aphekwe kuhhavini ngaso leso sikhathi, noma ubeke ingxenye efrijini, ukuze indlu ibe nokunikeza okuphekiwe okumnandi okwenziwe ekhaya. Ngesikhathi esifanele, kusele kuphela ukubabopha, ubhake kuhhavini noma kufakwe epanini lokugazinga. Ngamamenyu ahlukahlukene, ungalungisa amasosi ahlukahlukene alesi sitsha - utamatisi, ukhilimu noma isoso emhlophe eklasikhi. Ngokuhlobisa, ngikucebisa ukuthi ukhonze amazambane abunjiwe - umlingani ohlala njalo wama-inyama.
Ama-Meatballs e-Oven- Isikhathi sokupheka: ihora eli-1
- Ukuhlinzekwa Ngesiqukathi: 10
Izithako zokupheka izinkukhu zenyama yenkukhu kuhhavini:
- 1 kg yenkukhu;
- I-200 g yelayisi ebilisiwe;
- 200 g weklabishi emhlophe;
- 10 g anyanisi;
- Pepper we-80 g omnandi;
- I-1 pod of chili;
- I-60 g yamatshe aqhekekile;
- usawoti, upelepele, uwoyela wokupheka wokuthosa.
Indlela yokupheka inyama yenkukhu kuhhavini.
Sika inkukhu encane. Sika amaphiko, imilenze, usike ugibela. Sishiya lezi zingxenye zenkukhu zomhluzi.
Sinquma isidumbu senkukhuIsikhumba inkukhu. Maphakathi nesifuba, senza ukusikeka okuningana kobude obude, sinqume le fillet emathanjeni. Khipha isikhumba nenyama okhalweni. Isikhumba asidingeki, senezelwa enyameni enezinhlamvu ezikhiqizwe ngenkuthalo, futhi lapho siziphekela thina, khona-ke asikufanele ukonga kukhwalithi yemikhiqizo.
Susa isikhumba bese ukhipha inyama emathanjeni.Dice isifuba okhalweni. Uma ama-tendon namafutha ehlangana - siyasusa.
Chop inkukhuYenza inyama egayiwe. Kungaba ngumhlabathi ku-grinder yenyama, oqoshiwe ngommese obukhali ebhodini lokusika noma oqoshiwe ku-processor. Indlela yokugcina ingehlisa kakhulu isikhathi sokupheka, ngakho-ke ngisebenzisa i-blender.
Chop inkukhuCola u-anyanisi ogcotshwe inyama, udlula engxenyeni yemifino nebhotela esimweni esipholilelayo, esipholile egumbini lokushisa.
Sixubha esitsheni esijule inkukhu eyakhiwe ngengulube, izicubu zomhlabathi, u-anyanisi othunyelwe, upelepele webhayibheli omnandi noswidi wepelepele. Uma uphekela umndeni onezingane, futhi izingane zingadli ukudla okunezipayisi, akufanele ungeze upelepele.
Endishini, hlanganisa inkukhu eyosiwe, ama-breadcrumbs, u-anyanisi osikiwe kanye nopelepele obumnandi nobushisayoSigcoba ku-grater yamaqhafu noma usike iklabishi elimhlophe ku-blender. Faka iklabishi kuzo zonke ezinye izithako.
Faka iklabishi eliqoshiweNgemuva kwalokho sibeka irayisi ebilisiwe ebandayo, uthele usawoti ukunambitha, i-pepper ne-pepper emnyama emhlabathini.
Faka irayisi ebilisiwe nezinongoQoba kahle inyama yezithelo. Ungayibeka ebhodini bese uxova ngezandla zakho ukuze zonke izithako zihlangane kahle.
Qoba kahle inyama yezitheloNgezandla ezimanzi sibhoboza amakhibhodi wenyama amancane ayindilinga. Ephepheni lokubhaka sibeka isikhumba sokubhaka, ugcobe ngamafutha emifino noma omnqumo ukuze uthosiwe. Sisakaza izingcingo zenyama, sishiya isikhala esingenalutho phakathi kwabo ukuze bangahlanganisi ndawonye.
Senza ama-meatball bese siwabeka ephepheni lokubhaka elimbozwe ngesikhumbaSishisa i-ovini ekushiseni kwama-degrees Celsius angama-180. Sifaka i-pan enkabeni ye-oveni, ubhake imizuzu engu-7-8, bese sikhipha ipani, siyiguqule, sipheke imizuzu emi-5.
Ukupheka ama-meatball enkukhu kuhhaviniKhonza ama-meatballs enkukhu etafuleni kushisa, ukuhlobisa isidlo ngamakhambi amasha, ufafaze nge-pepper ukunambitha. Ama-meatballs enkukhu kuhhavini alungile. Isifiso sokudla!
Ama-Meatballs e-OvenNayi iresiphi emfushane yalezi zingoma zenyama. Sika kahle ekhanda le-anyanisi, engeza i-clove yegalikhi. Fry imifino ku-bhotela imizuzu emi-2. Endishini, hlanganisa ukhilimu omuncu nefulawa, i-ketchup namanzi abandayo. Thela ingxube epanini lokuthosa, usawoti, ulethe ku-thumba, upheke imizuzu emi-3-4.
