Namuhla, mhlawumbe akunakwenzeka ukuthola i-cottage ehlobo lapho ama-currants ayengeke akhule. Ubuhle obumnyama, obomvu nokumhlophe buthole uthando lwabalimi ngamajikijolo amnandi nanempilo. Ukuze uthole isivuno esihle minyaka yonke, ama-bush ku-berry adinga ukunakekelwa okufanele nokusakazwa okufika ngesikhathi kwezinhlobonhlobo ozithandayo.
Kwezinye izimo, kuye kudingekile ukufaka ama-currants:
- uma izihlahla ziqala ukuphazamisa izihlahla ezingaphezulu komakhelwane noma izihlahlana;
- uma isihlahla siphelelwe yisikhathi futhi sidinga ukuvuselelwa;
- uma udinga ukufakelwa ukusikeka okusikiwe noma amahlumela;
- uma umhlabathi ngaphansi kwesihlahla esidala uphelile futhi isitshalo siyagula ngenxa yokuntuleka kwezakhi zomzimba.
Esimweni ngasinye kulezi ezingenhla, imithetho yokufakelwa kwama-currants kanye nenqubo ziyefana.
Imithetho yokufakelwa eyi-currant
Ukufakelwa kwe-currant kwandulelwa ukukhethwa kwendawo yesihlahla esizayo noma i-berry. UCurrant uthanda izindawo ezifudumele futhi akakubekezeleli ukufiphaza, ngakho-ke kudingeka ukuthi amahlahla abekwe kude nezihlahla, uthango kanye nokwakhiwa. Indawo engaphansi kwejikijolo elizayo ibiwa ukuze kususwe ukhula nezimpande zezitshalo ezindala.
- Amapayipi alungiswa endaweni ekhethiwe emavikini angama-2-3 ebangeni lamamitha ayi-1-1,5 ukusuka kwelinye. Inhlabathi evundile, i-humus (umquba), i-potash, umanyolo we-phosphate noma umlotha wezinkuni uthululelwa emigodini. Inhlabathi elungiselelwe kufanele ibe nokukhululeka futhi inempilo. Ukuze uthole i-redcurrant, kuyathandeka ukwengeza isihlabathi engxenyeni yezakhi, ubeke ungqimba oluncane lwetshe elichotshoziwe ukuze kukhishwe ngaphansi komgodi.
- Ubukhulu bezimbobo buyathandeka ukubekezelela okungenani ama-50-60 cm ububanzi kanye nama-30-40 cm ngokujula, kepha kungokwaluleko ukugxila osayizi bezimpande zezihlahla zama-currant.
- Isihlahla esitshaliwe sidinga ukulungiselela ngokucophelela. Amahlumela amasha anqunywa ngesigamu bese amagatsha amadala enqunywa phansi. Cwilisa ama-currants ngobunono bese ususa emgodini. Awudingi ukudonsa isitshalo ngamahlumela - ungalimaza izimpande noma amagatsha. Uma kungenakwenzeka ukukhipha i-currant okokuqala, bayigaya ngombuthano baphinde bayi-1.5-2 ama-fosholofossi ajule.
- Uma isihlahla siphilile, singabhalwa ngokugoba komhlaba futhi sitshalwe kabusha. Uma isihlahla sinokugula, kudingeka uhlole ngokucophelela zonke izimpande, ususe okonakele noma owomile, ususe izibungu zezinambuzane nezinambuzane eziphila ohlelweni lwezimpande. Phatha izimpande zesitshalo ngesisombululo se-potassium permanganate (potassium permanganate).
- Thela amanzi anele emgodini ukuze ingxube evundile iguquke ibe yinto ewuketshezi. Kuyadingeka ukucwilisa isihlahla ku-ketshezi futhi, ukugcina usisindo, kufafaze inhlabathi eyomile 5-8 cm ngaphezu kwentamo yesihlahla.
- Nisela isihlahla futhi ukuze umhlaba ujikeleze izimpande.
Ngemuva kwalokho, ngesilwane esitshaliwe, ukunakekelwa okujwayelekile kuhlelwa: ukuthambisa kaningi, ukufafaza nokugqoka okuphezulu.
Ukufakelwa ekwindla
Bonke abalimi bahlukunyezwa ngumbuzo: kunini lapho kungcono ukufakelwa ama-currants ukuze uthole isivuno esigcwele kusenesikhathi?
Ezifundeni ezisenyakatho, kungakuhle ukuthi udlulise ama-currants entwasahlobo, lapho iqhwa lincibilika futhi izinga lokushisa likhuphuka. Kepha uma isihlahla sesivele sesiqala ukukhula, khona-ke ukufakelwa endaweni entsha kufanele kuhlehliswe kuze kube ukuwa.
Ukufakelwa kwe-Autumn kudinga ukubekezela, ngoba isihlahla kufanele siphonse amaqabunga, futhi ukuphuma kwesiphuzo sekuvele kumile amahlumela.
Kwindawo ephakathi neRussia, isikhathi esithandeka kakhulu maphakathi no-Okthoba.
Ezifundeni ezisenyakatho, izinsuku ziguqulwa amasonto angama-2-3. Uma wenza ukudluliselwa kwezihlahla kusesekuseni kakhulu, ama-currant angakwazi "ukuxuba" izinkathi bese akhula, alahla ama-buds azobanda ugesi ebusika, enze buthaka ehlathini. Ekwindla elifudumele nelomile, amahlahla otshaliwe adinga ukuthambisa njalo.
Indawo yokuhlala yasebusika kuleli cala iyadingeka. Ungathela amabhakede ama-2-3 we-humus yakudala exutshwe namaqabunga ezihlahla zokuhlobisa kwisisekelo sesihlahla. Ngemuva kwalokho, ngentwasahlobo, kwakheka ungqimba oluvundile lomhlabathi oxegayo, lapho ungakha khona isitsha sokunisela.
Ama-currant bush atshalwe ekwindla azivumelanise nendawo entsha ebusika futhi athathe izimpande ukuze anikeze isivuno ehlobo.
Ama-currant bush atshalwe entwasahlobo akhula isikhathi eside, avumelanise futhi athele isivuno kuphela ngemuva konyaka. Eduze kwesihlahla ekwindla ungatshala ama-clove egalikhi. Lapho ikhuphuka entwasahlobo, nquma izimpaphe nge-0.5-1 cm njalo ezinsukwini ezingama-3-4, khona-ke iphunga likagalikhi lizonqandula izinambuzane.
Ukufakelwa entwasahlobo
Ngentwasahlobo, ukusika okugxilile kuvame ukuthuthwa, okungukuthi, kudluliswa kusuka kumthamo wezingane kuya endaweni ehlala njalo berry. Uma izithombo ezazitshalwe ekwindla, entwasahlobo ziyoba ngamahlamvu amaqabunga angama-2-3 kusuka emahlumela asele ngenhla komhlaba.
Uma isihlahla sinqunywe kusuka entwasahlobo edlule, ngonyaka owedlule, lapho-ke isikhathi sokufakelwa, sekufanele kutholakale izihlahla ezigcwele ngokugcwele ezinamahlumela angama-2-3. Kulula ukufakelwa izihlahla ezinjalo ezincane, ngokuya ngemithetho echazwe ngenhla. Kepha udinga ukumba isitshalo ngenhlama yomhlaba, khona-ke kukhona ingozi encane yomonakalo ezimpandeni. Amabhasi atshalwe entwasahlobo adinga ukunakekelwa okuqhubekayo nokunisela okuningi kulo lonke ihlobo.
Ukudlulisa izihlahla zamadoda ezindala ezisebenza nge-currant entwasahlobo kwenziwa ekuqaleni kwaphakathi maphakathi noma ukuphela kuka-Mashi, lapho nje umhlabathi usunqibile.
Ukufakelwa ehlobo
Ukufakelwa kwe-currant ehlobo akuyona into efiselekayo, kodwa kungenzeka. Ngemuva kwakho konke, kwenzeka ukuthi abantu bathola ikhishi elisha futhi kuyisihawu ukushiya izintandokazi zabo, lapho batshala khona ukushisa namandla amaningi. Kulokhu, amabhasi amadala agaya ngenqwaba yomhlaba, okufanele ibe yikhulu ngangokunokwenzeka. Ukuhambisa amabhasi endaweni entsha, amabhakede, amabhansi kanye namabhokisi ngokosayizi wezimpande asetshenzisiwe. Ngemuva kokutshala isihlahla emgodini olungiselelwe, unisele ngokucophelela nsuku zonke izinsuku eziningana.
Izithombo ezivela ezitsheni zingadluliselwa ngaphakathi kwamajikijolo nganoma yisiphi isikhathi sonyaka noma ehlobo, ukuzihlinzeka ngokunisela okuningi nokugqoka okuphezulu okufika ngesikhathi. Ngokushesha emva kokutshala, indawo engaphansi kwesihlahla kufanele ifakwe i-peat, umquba, i-humus noma isihlabathi, khona-ke umswakama uzohlala isikhathi eside. Uma imigodi yokutshala igcinwe kahle, izihlahla zokutshala zizodinga ukondliwa kuphela uma kuphela unyaka.
Inqaku ngesihloko: i-currant yegolide - imithetho yokunakekelwa!
