Izitshalo

Ungatshala kanjani ama-currants ekwindla: isiqondisi sesiqalo

Ukuze uthole isivuno esihle, kubalulekile ukulandela ubuchwepheshe bokutshala nokunakekela. Ochwepheshe bathi: kungcono ukubeka isivuno esizayo ebusika. Kungani ukutshala ama-currants ekwindla kuyinto enhle kakhulu nokuthi ungayitshala kanjani ngendlela efanele.

Kungani ama-currants kufanele atshalwe ekwindla

I-currant kufanele itshalwe ekwindla, ngoba ichaza ama-buds ekuqaleni kwentwasahlobo. Futhi uma utshala isivuno cishe ngo-Ephreli, khona-ke awukwazi ukulinda amajikijolo ngonyaka ofanayo ne-99%. Ngenkathi isihlahla sithatha indawo futhi siphenduka sibe luhlaza, asikho isikhathi esisele sokwenza ukwakheka kwesiqu nokuvuthwa kweziqu.

Lapho utshala ekwindla, ungathatha amajikijolo ezihlahleni ezilandelayo ehlobo

Izinzuzo eziphambili zokutshala ebusika:

  • ukujwayela okusheshayo kwesiko enhlabathini kanye nasekubikeni kwezimpawu;
  • ukuntuleka kwezinambuzane emhlabathini;
  • ukuvuselelwa okufika ngesikhathi entwasahlobo, ukubonakala kwamahlamvu kanye namaqanda.

Cabanga umehluko ekutshaleni ama-currants amnyama nokubomvu noma okumhlophe: owokuqala uthanda inhlabathi enomunyu kancane, oswakanyiswe kahle ezindaweni eziphansi, kanti owokugcina ukhetha umswakama omncane, ukuntuleka kwe-acidity nezindawo eziphakeme.

Kubalulekile ukukhumbula: ngesikhathi sokutshala ekwindla kuhlale kunobungozi bokuthi izithombo noma ukusika kuzokhululeka phakathi nobusika obunzima. Ngakho-ke, kunconywa, uma kwenzeka, ukumboza izihlahla kuze kube sentwasahlobo. Kulokhu, i-spunbond eminyene noma i-spruce paws ifanelekile.

Izinsuku kanye nokuma kokufika: itafula

Lapha umthetho omkhulu ukunikeza isikhathi sezihlahla ukuthi zithole izimpande, zithole izimpande futhi zilungele ubusika. Kuzothatha izinsuku ezingama-20 ukuthi i-blackcurrant, ibe ngama-25 ngokubomvu nokumhlophe.

Ukuma komhlabaIsikhathi sokufika
Isifunda saseMoscow neMoscowingxenye yesibili kaSepthemba - Okthoba
Imicu emaphakathi neRussia
Isifunda seLeningradukuphela kwempucuko
Ural
ISiberia
ENingizimu yeRussiaingxenye yesibili Okthoba - maphakathi Novemba

Ungayilungiselela kanjani indawo oyifunayo

Njengoba kucatshangwa ukuthi ama-blackcurrant bush azohlala endaweni eyodwa iminyaka eyi-10, futhi abomvu noma amhlophe wonke angama-20, izindawo zazo kufanele zikhethwe ngendlela efanele.

Emhlabathini onama-acid amaningi futhi oswakanyiswe, tshala isihlahla esimnyama bese uthola umphumela:

  • ukuthuthukiswa kwesitshalo esihle
  • fecundity ephezulu;
  • ukuntuleka kwenyumba;
  • amajikijolo amakhulu futhi anamanzi.

Emhlabathini ongenawo acidic egqumeni, khomba ama-currants abomvu noma amhlophe.

Kuzo zonke izinhlobo, ukuvikelwa komoya kubalulekile.

Ama-currants amnyama awathandi umthunzi, obomvu nokumhlophe akubekezelela ngokwengeziwe noma kancane, kepha adinga nelanga.

Izandulelo ezinhle zokutshala ama-currants zingamakhorali, amakhambi wonyaka. Okubi kukhona ama-raspberries, ama-gooseberries.

Umanyolo

Umanyolo omuhle umquba nomquba. Ungazisebenzisa zombili ngasikhathi sinye: faka umgodi wesithombo.

Ngaphansi kwesihlahla esisodwa, kufakwa umanyolo ongaphezulu kwama-0.5 kg

Umanyolo wokutshala kumele uhlanganiswe nomhlabathi noma okungenani ufafazwe ngawo ukuze izimpande zesitshalo zilale emhlabathini futhi zingashisi ngokuhlangana ngqo namafutha.

Uma udinga ukususa inhlabathi (endaweni yama-currants abomvu namhlophe), sebenzisa ikhareji noma usimende wakudala. Igobolondo leqanda elichobozekile nalo lifanelekile.

Abaningi benza umlotha lapho betshala. Kepha lo ngumcimbi ongaphumeleli ekwindla: I-calcium, eletha umlotha, ngokushesha ihlanzwa yizimvula ezivela kungqimba yenhlabathi ephezulu, kanye nomanyolo we-nitrogen. Ngakho-ke, lapho utshala ngaphambi kobusika, yenza i-superphosphate ephindwe kabili kuphela - 2 wezipuni ngesihlahla ngasinye. Konke okunye kusentwasahlobo.

Ukufakelwa enhlabathini acidic

ama-currants awakwazi ukutholakala emhlabathini ofanele ngokuphelele, isibonelo, acidic ngokweqile

Esakhiweni sokufika, susa ungqimba lomhlabathi lube ngama-40 cm ubukhulu, ulixube nefulawa ye-dolomite ngesilinganiso esingu-0,5 kg ku-1 sq. m bese uthele le ngxube emuva lapho kwasuswa khona inhlabathi, bese ufaka umanyolo ngezithako zamaminerali.

Izinto zokupheka zokutshala

Ungatshala ama-currants ngezithombo noma ngemisiko. Indlela yokuqala ilula: izithombo zingathengwa futhi zitshale ngokushesha. Kepha kuphela uma uqonda lolu daba futhi ungayikhetha kalula impahla enhle yokutshala.

Izithombo

Ngaphandle, isihlahla kufanele sibukeke siphilile

Izindlela eziphambili lapho ukhetha izithombo:

  • bekungafanele babe nezimpande nezicubu eziphukile;
  • isitshalo sinamahlumela amabili noma ngaphezulu;
  • une-fleecy, impande yokhuni.

Izimbumbulu

Ngokusika, isimo siyinkimbinkimbi ngokwengeziwe. Bona-ke, futhi bangcono ukuzithenga kubathengisi abathembekile, ngoba izihlahla zesibeletho ezinengqondo zikhule ngokukhethekile, zigadiwe, zivikelwe ezifweni. Ngokwemithetho yokusatshalaliswa kwama-currant, akukho lutho okufanele lukhule ngaphakathi endaweni engamakhilomitha ayi-1.5 ukusuka emasimini esibeletho. Kodwa-ke, akunangqondo ukulandela lo mthetho ngokwakha uzungu lwakho. Kodwa ukuze ukhule isihlahla esinempilo kungenzeka, khona-ke ukuthatha ukusika okunekhwalithi ephezulu kuyo.

I-algorithm yokutshala izithombo imi ngale ndlela elandelayo:

  1. Amahlumela wonyaka onobukhulu okungenani bama-7 mm kufanele asikwe ngobude be-20 cm ngethuluzi elibukhali. Ingxenye engenhla yenziwa ngo-1 cm ngaphezu kwezinso, ingaphansi, i-oblique, ngaphansi kwesiza se-inoculation.
  2. Soak amahlumela emanzini izinsuku ezingama-5-7, phakathi nesikhathi lapho uketshezi kufanele lushintshwe kabili.
  3. Cwilisa ukusika kolunye usuku kusisombululo se-heteroauxin.

Uma ufuna ukuzalanisa izinhlobo ezintsha, kungcono ukusebenzisa ukusikeka

Lapho kuxhunyelelwa, izinqubo zabanye kufanele zihlanganiswe kuqala izitshalo ezikhona. Ngemuva konyaka, thatha izithombo zokutshala emhlabathini.

Isinyathelo-by-sinyathelo sokufika

Ukutshala ama-currants nganoma iyiphi indlela kwenziwa kangcono ngokubambisana: enye ibamba i-sapling (ukusikeka), enye imbayo.

Izithombo

Indlela yokubamba imi kanje:

  1. Bamba umgodi ngokujula okungama-30 cm no-40 x 40 cm ngosayizi.
  2. Gcoba ezindaweni ezintathu zokujula, zixube nenhlabathi.
  3. Tshala isihlahla nge-angle engu-45 degrees, hlela amahlumela ngefeni.
  4. Fafaza izimpande ngomhlaba, uhlanganise uzungeze izithombo.
  5. Yenza umkhondo wokunisela ezizungeze isilinganiselo sesitshalo.
  6. Thela ibhakede lamanzi ku-groove.
  7. Ngemuva kokuthi amanzi amunwe, fafaza isiqu ukuzungeza nge-peat noma ngesihlabathi esomile.
  8. Sika amahlumela afinyelele ezingeni lokuthi ama-buds ama-3-4 aqhubeke ngenhla komhlaba.

Izithombo ezingama-currant zivame ukutshala imigqa emincanyana kude ne-1 m ukusuka komunye nomunye.

I-Currant isiko elizenzele lona, ​​kepha -ukupholisa impova kuzokusiza kuphela, ngakho-ke beka izinhlobo ezihlanganisiwe emugqeni owodwa.

Izimbumbulu

Okokuqala, intambo idonswa endaweni elungiselelwe, lapho ama-currants atshalwe khona emigqeni eminingana, kusale cishe amasentimitha angama-20 phakathi kwawo, no-40 cm phakathi kwemigqa, izitshalo kufanele zibe kude kwe-10-15 cm ukusuka komunye nomunye

Inqubo yokufika ngokulandelayo:

  1. Bumba izimbobo zesentimitha esincane ngokujula kwama-20 cm.
  2. Faka umanyolo, uwaxube nenhlabathi.
  3. Faka isiqu esilinganisweni sama-degree angama-45 emgodini bese ufafaza ngomhlaba.
  4. Qondanisa inhlabathi ezungeze isibambo. Izinso ezi-2-3 kufanele zihlale ebusweni.
  5. Yenza i-groove ezungeze isibambo futhi uthele amanzi amaningi - cishe isigamu sebhakede ngesitshalo esisodwa.
  6. Mulch emhlabeni nxazonke nge-humus noma i-peat ungqimba lwe-3-5 cm.

Entwasahlobo, izithombo ezisikiwe izimpande zidluliselwa “endaweni yokuhlala yaphakade”; ekwindla, amafomu asekhule ngokugcwele aqhamuka kuwo, aqala ukuthela izithelo ehlobo elizayo.

Ukunakekelwa Kwama-currant

Isitshalo esincane sidinga ukunakwa okukhethekile. Inhlabathi ezungezile kufanele imbozwe ungqimba olungamasentimitha ayi-10 womquba, we-peat noma we-humus.

Ukuze uqweqwe lungabonakali ngemuva kokunisela, fafaza umhlaba eduze nesihlahla ngesihlabathi. Ngaphambi kwesithwathwa, izitshalo ze-spud, kanye nangentwasahlobo, susa lo mhlaba eziqwini.

Amanzi kufanele aniselwe kakhulu ngamanzi afudumele uma ekwindla kungemvula, ikakhulukazi nge-currant emnyama

Mboza izithombo ngemuva kokutshala nge-spanbond noma i-gauze. Ungagxobha amagatsha. Amanzi amaningi amasonto ambalwa okuqala. Ngemuva kwalokho ungajwayela ukubanda - ukuvula kancane, futhi kancane kancane ubashiye ngaphandle kwendawo yokukhosela. Kungafakwa kumanyolo we-nitrogen.

Ukubona imithetho elula yokutshala ama-currant ekwindla nokunakekela isivuno, ungaqiniseka ukuthola isivuno esihle ehlobo.