I-genus Meadowsweet noma iLabaznik ingeyomndeni wakwaPink. Inezinhlobo ezingaphezu kuka-15 zezitshalo ezikhula ezindaweni ezibandayo. Abamele lolu hlobo bangotshani obungapheliyo obunamahlumela aqondile futhi, ngokuvamile, bangamahlamvu e-cirrus.
Izimbali, ngokuvamile zimhlophe noma zipinki, zakha ama-inflorescence. Isici esiyinhloko salesi sakhi ukuthi abamele baso bathande umswakama futhi babekezelele kahle ama-qhwa.
Izinhlobo ze-Meadowsweet
I-Meadowsweet noma eziyisithupha zisetshenziswa ihlumela eliqondile, likhula cishe libe yimitha ubude. Inamahlamvu anezimpaphe, kwizimbali ezincane ezimhlophe ezifakwe ama-6 amacembe. Kwesinye isikhathi kuvela izimpikiswano zokuthi kufanele yini ukuthi bathi i-steppe ezinhlotsheni ze-meadowsweet noma bahlukanise njengohlobo oluhlukile.
I-Meadowsweet ukudubula kungafinyelela kumamitha ayi-2 ukuphakama, okugcwele ukumbozwe ngamahlamvu. Amahlamvu yi-pinnate, kuma-denticles amancane. Izimbali ziphuzi ezithambile, eduze nombala wekhilimu, zakha i-inflorescence panicle. Lolu hlobo kungenzeka luthande ukwedlula ezinye; izinhlobo zalo zivame ukuvuthwa: Aurea, URosea futhi Ukubanjwa.
I-Meadowsweet i-shrub ekhula ibe yi-150 cm amade. Amahlamvu lanceolate, kunalokho likhulu. Izimbali Pink, fluffy.
I-Meadowsweet ekufinyeleleni okungapheli kwamamitha. Amahlamvu angaphansi ayimithi yesundu, engenhla imbozwe ngombala omhlophe. Izimbali ezimhlophe, zakha ama-panicles.
I-Meadowsweet ebomvu Izinhlobo zaseNyakatho Melika, ukuphakama kwazo okuvame ukungabi ngaphezu kwama-30 cm. Amahlamvu anombala ophuzi. I-inflorescence ethukile yombala wepinki ikhulu impela, icishe ayiphunga.
Finyelela ukufuya utshani nokunakekela emhlabathini ovulekile
Ukunakekela i-meadowsweet endaweni evulekile akuwona neze umsebenzi onenkinga. Ngokutshala, kufanele ukhethe izindawo ezinokhanyo kahle lapho izimbali ziba namandla khona. Kepha ngokuvamile, umthunzi oyingxenye nawo awuyilimazi le mbali. Uma utshala isiko emthunzini, khona-ke ukuqhakaza ngeke kube kukhanya kangako.
Azikho izidingo ezikhethekile zokwakheka kwenhlabathi, into esemqoka ukuthi ikhululeke futhi ibe nomswakama owenele, kepha ayithandeki ukuvumela amanzi ukuba anyakaze. Ukusabela kwenhlabathi kungathathi hlangothi, kunama-asidi amancane, lapho i-acid efa.
Ngaphambi kokutshala, kungcono ukwengeza umlotha wenkuni enhlabathini ukuze isitshalo sithathwe kangcono. Yenza futhi izisekho zezihlumela, ngoba ngokuhamba kwesikhathi bazoqala ukuwa.
Ngesikhathi sokukhula, ukufaka umanyolo ngomanyolo we-organic noma amaminerali kwenziwa kaningana, kepha ngokuvamile i-meadowsweet ingayenza ngaphandle kwale nqubo.
Lesi sitshalo simelana neqhwa futhi asidingi indawo yokuhlala lapho kufika isikhathi sezulu esibandayo. Ekwindla, udinga nje ukusika amahlumela abe ngu-6 cm ukuphakama.
I-Calendula nayo iyisitshalo sokwelapha futhi ingakwazi ukufezekisa kalula ikhemisi lakho, lapho ukutshala nokunakekela endaweni evulekile akudingi umzamo omkhulu. Ungathola izincomo ngokulima nokunakekela kule ndatshana.
Ukunisela Meadowsweet
Iphuzu elibaluleke kakhulu ekunakekelweni ukuchelela. Ngenxa yesimo sayo somswakama esithanda umswakama, i-meadowsweet ilungele ukufinyela osebeni lwamachibi, kanye nasezindaweni eziphansi.
Inhlabathi kumele ihlale inomswakama, kepha kungenjalo ukuthi amanzi emi ezimpandeni. Kuzo zonke izinhlobo zezilwane, i-meadowsweet evamile evimbela ukoma.
Ukuzalela Meadowsweet
Ungasakaza i-meadowsweet ngendlela ekhiqizayo, okungukuthi, imbewu, nangendlela yezitshalo, okuyiyo ngokuhlukanisa isihlahla.
Baphendukela ukwahlukana ekwindla. Ukuze wenze lokhu, thatha isihlahla esikhulu, usimbe ngokucophelela bese usika abahlukanisi. Ingxenye ngayinye itshalwe ngokujulile ngo-5 cm; umhlabathi ozungeze i-Delenka awunyathelwa. Akunconyelwe ukuqala inqubo yokuhlukanisa ngaphambi kokuthi isihlahla sineminyaka engu-4-5 ubudala.
Imbewu meadowsweet
Imbewu ihlwanyelwa enhlabathini ekwindla noma entwasahlobo. Ukuhlwanyelwa kwe-Autumn kuyathandwa, ngoba kulokhu ukuhluma kuphezulu, ngoba impahla itholakala ekuhlelweni kwemvelo. Lapho okuhlwanyelwa entwasahlobo, imbewu kuyodingeka ihlukaniswe ngokuzimela.
Ngosuku olwandulela ukuhlwanyela, indwangu ibekwa emanzini ukuze igobolondo eliminyene lithambe. Akukulimazi ukuqhuba ukwelashwa kokuqinisa ukukhula. Phakathi kwemisele yokuhlwanyelwa, kuyaqalwa kube ngu-10-20 cm, bese kuthi emva kokuhluma kuzokwazi ukudlulisa izitshalo ezincane ziye kwenye indawo oyidingayo. Uyacelwa ukuthi uqaphele ukuthi izimbali ziqala kuphela ngonyaka olandelayo.
Lapho ukutshala ekwindla, ingadi kufanele imbozwe ukuze amahlumela amasha angahlushwa amakhaza.
Izifo Nezinambuzane
Ngokuvamile, meadowsweet kuyaqabukela kugula. Kuyathakazelisa ukuthi izitshalo ezinde kakhulu zivame ukuthwalwa nokugqwala, kepha abantu abalinywayo abacishe bagule.
Ngokuvamile meadowsweet ehlushwa i-ramularis, eziveza njengezindawo ezinotshani eziba mhlophe kancane kancane, bese kuthi ekushiseni kuqale ukuqhekeka. Uma kutholakala isifo, kunconywa ukwelapha isitshalo ngama-fungicides, ngokwesibonelo, iFundazole.
Phakathi kwezinambuzane kujwayelekile ama-aphid futhi i-pipeworkekubukeni lapho ehlathini liphathwa khona ngemithi yokubulala izinambuzane.
Izakhiwo ezisebenzisekayo ze-Meadowsweet kanye ne-contraindication
I-Meadowsweet yaziwa ngezakhiwo zayo ezizuzisayo. Kwakusetshenziswa ngendlela ye-decoction, infusions, okokugcoba.
Njengoba i-meadowsweet iyi-antiseptic enhle, yathathwa nge-bronchitis, umkhuhlane, isifo se-gout kanye nezifo ezihlangene. Kulokhu, kwasetshenziswa ukumiliselwa meadowsweet - isipuni semifino eyomile yamanga ngama-200 ml wamanzi abilayo, ngemuva kokuthi ihora lidlulile, uketshezi luyahlungwa futhi luphuzwe imizuzu engama-30 ngaphambi kokudla 60 ml kathathu ngosuku.
Nge-hypertension, lesi sitshalo sisetshenzisiwe. Kwagcotshwa isipuni sama-rhizomes asikiwe ngamanzi abilayo ayi-200 ml, bese sibekwa imizuzu eyi-15 kubhavu wamanzi, emva kwalokho izimpande zifakwe ihora, kuthathwa amanzi abilayo bese kubekwa kuze kufakwe i-200 ml. Bathatha izipuni ezi-2 izikhathi ezintathu ngosuku imizuzu engama-30 ngaphambi kokudla.
Ukwenza ngcono ukukhula kwezinwele, kwakusetshenziswa izimbali ze-meadowsweet. 3 wezipuni zezimbali wathululelwa ku-500 ml wamanzi abilayo futhi washiya isigamu sehora. Ngale kokungeniswa, hlamba ikhanda ngezinsuku eziyi-10, bese ulihlikihla.
Lapho usebenzisa imiphumela emibi ye-meadowsweet cishe ayizange ibonwe, kepha nokho ululeke ngokuqinile ngokumelene nokuzelapha, futhi ngaso sonke isikhathi uthintane nodokotela uma unezinkinga.
I-Meadowsweet itiye
Izimbali ze-Meadowsweet zisebenzisa futhi ukupheka. Zisetshenziselwa ukwenza itiye, amawayini, ujamu.
Itiye elimnandi lenziwa nge-meadowsweet kanye ne-rosehip, ngokulungiselela kwalo bathatha amagremu ama-200 wezimbali kanye nama-gramu angama-20 amajikijolo amancane. 1 ithisipuni elilodwa lenhlanganisela liphindwe engilazini yamanzi. Futhi, izimbali zinganezelelwa itiye ngephunga.
Isiraphu yenyama
Ukulungiselela isiraphu yezimbali, faka izimbali epanini, usigcwalise bese ucisha umlilo ngokushesha nje lapho ubila. Izinsuku ezimbalwa umhluzi ugcinwa endaweni efudumele, bese ushukela ungezwa ngesilinganiso samakhilogremu ilitha loketshezi.
Isiraphu ibilisiwe phezu kokushisa okuphansi amahora ambalwa kuze kuphekwe, okunqunywa ngokuphonsa phezu kwezipikili noma isoso - isiraphu eqediwe izosakazeka kancane.
I-Meadowsweet newayini
Ukuze wenze iwayini le-meadowsweet udinga izithako ezilandelayo:
- 1 ilitha lezimbali
- 3.5 amalitha amanzi
- I-3 tsp citric acid
- Umdwebo omncane
- I-peel ye-Orange
- I-1 kilogalamu kashukela okhonjiwe (isiraphu)
- 0.5 amalitha amanzi (isiraphu)
Izimbali zithululelwa ngamanzi abandayo bese zishiywe amahora angama-24. Ngemuva kwalokho, kukhishwa uketshezi bese izimbali ziyancitshiswa. I-citric acid, imidumba eyomile (engageziswanga), i-zest ehlanganisiwe nesiraphu ebilisiwe kusuka engxenyeni yelitha lamanzi nekhilogremu ushukela kufakwa emanzini afakwe izimbali.
Le ngxube ishiyelwa ifudumele izinsuku ezimbalwa, bese ithululelwa esitsheni sengilazi, uyivale ngophawu lwamanzi, bese ishiyelwa ekuvuthweni.
Lapho iwayini selibilisiwe, liyakhishwa ukuze isidenge singachichimi esitsheni esisha. Emva kwalokho, leli bhodlela livaliwe kahle futhi lishiyelwa ukuvuthwa egumbini elingaphansi komhlaba noma kwenye indawo epholile, emnyama. Ngakho-ke, isiphuzo sigcinwa izinyanga eziyisithupha. Uma i-precipitate ivela futhi, inqubo yokuhlunga iyaphindwa, ukuhlanganisa iwayini kwibhodlela elisha.
Meadowsweet jam
Ukwenza ujamu, sebenzisa le iresiphi: uthele ilitha lezimbali 1200 ml wamanzi, engeza ulamula oqoshiwe, ulethe ku-thumba bese upheka imizuzu emi-5.
Ngemuva kwalokho, ipani ivaliwe futhi ishiywe ukuze ipholile. Ngemuva kwalokhu, umhluzi uyahlungwa, izimbali ziyathululwa, cishe ilitha lomhluzi kufanele litholakale. Thela u-1 kg kashukela owenziwe nge-granured kuwo bese uwubilisa futhi, manje imizuzu engama-40, ungakhohlwa ukukhipha amagwebu.
Kunconywa ukuthi udle ijamu enjalo ngokushesha, uyivale ngesembozo se-nylon. Uma ufuna ukulondolozwa ubusika, khona-ke bathatha ushukela ophindwe kabili futhi babilise ihora nesigamu, bese beqa - luphenduka uju lwezimbali.
