Ingadi

Isithombo izinhlobo ethandwa phakathi abahlali ehlobo

Ukuze ukhule ama-radish okuqala futhi unwebe ukuqoqwa kwezitshalo ezintsha zezimpande isikhathi eside, udinga ukusebenzisa izinhlobo zezikhathi zokuvuthwa ezihlukile. Kubaluleke kakhulu ukwazi izici zokuhlukahluka lapho uhlwanyela imifino endaweni yokugcina ukuze uthole isivuno ngaphambi kokuqala kokubanda. Uma ukhule endaweni evikelekile, kufanele kusetshenziswe izinhlobo ezingadubuli ezinekhwalithi ephezulu yezentengiso yezithelo.

Izici zokukhula ngesithombo

Imifino eyintandokazi yawo wonke umuntu ingeyomndeni obethelwe. Imelela amaqembu amathathu ezitshalo. Esikubiza ngokuthi i-radish kungokwalabo iqembu lamaJapani lama-radish. Kukhona nama-radish aseChina nawaseYurophu. Iqembu elinezithelo ezincane lize lifike ku-60 amagremu yiYurophu. Imifino yempande yokuqala isebenza njengomkhiqizo wokudla onesethi enkulu yezinto ezidinga umuntu.

UPeter I ngilethe isiko elivela eYurophu, kodwa ama-radrag atholakala kamuva kakhulu. Ekupheleni kwekhulu le-18, imifino yaqashelwa eRussia, yize isithombo esimnyama sasilinywe phambilini.

Isitshalo esingamelana nokubanda sifuna kakhulu ukuhambisana nazo zonke izici zokuthuthuka futhi kungaleso sikhathi lapho kuqala izimo uma kuhlangatshezwana nazo:

  • ukuzala kwenhlabathi;
  • izimo zokushisa emazingeni okuthuthuka;
  • ukukhanyisa kanye nesikhathi semini;
  • ukuchelela kahle nenhlabathi.

Ukuhambisana kuphela nazo zonke izidingo ezizokuvumela ukuthi uthole isivuno esihle sezilimo zezimpande. Isimo esibaluleke kakhulu ukusetshenziswa kwezinhlobo ezinhle kakhulu ze-radish.

Izinhlobo Eziyintandokazi Zesithunzi

Ngokuya kokuvuthwa kwesitshalo, ungaqembu:

  • ukuvuthwa kusenesikhathi - izinsuku ezingama-18-20;
  • ukuvuthwa kusenesikhathi - kufika ezinsukwini ezingama-30;
  • maphakathi nesizini - kufinyelela ezinsukwini ezingama-40;
  • ukuvuthwa sekwephuzile - ngaphezu kwezinsuku ezingama-40.

Futhi redinge kuyahluka ngombala nobume bezilimo zezimpande. Ukunambitheka kwemifino yokuqala kuncike kokuqukethwe kawoyela wesinaphi. Imifino enezimpande ezijusi ingaba nokunambitheka okubukhali hhayi kakhulu, futhi ngezinye izikhathi ukufutheka kungabonakali ngokuphelele. Ngokusekelwe kulezi zici, abakhiqizi bakhetha imbewu efanele. Izakhamizi zasehlobo zivame ukuhlwanyela izinhlobo eziningana ezifakiwe ukuze zelule imifino yokuqala kuze kube yilapho isisindo semikhiqizo yamavithamini etafuleni.

Isithombo Esikhulu

Isitshalo sezimpande singokwezinhlobonhlobo zokuqala zokukhethwa kwamaDashi. Inzuzo yayo eyinhloko ukuntuleka kokudubula ngosuku olude. Ngakho-ke, izinhlobonhlobo zisetshenziselwa ukuhlwanyela kusuka ngoMashi kuya kuSepthemba futhi akudingi ukuthi zimbozwe ekuphakameni kwehlobo. Ngokuphuza okuhle, izithelo zayo ziqondiswa nxazonke ezinamanzi futhi zifinyelela ku-25 amagremu. I-rosette yamaqabunga incane, izithelo zibomvu mnyama.

Isithombo esisheshayo

Imifino ingeyeqembu lama-radish laseJapan. Le yi-radish, siyibiza nge-radish emnandi. Inani lemifino ukuthi i-daikon ingasetshenziswa yilabo abalinyazwe umphumela ocasulayo we-pulp ye-radish acute ejwayelekile. Futhi kunezinto eziningi ezilusizo esitshalweni sezimpande. Ine-potassium, usawoti we-calcium. Ngaphezu kwalokho, izinto ezingamagciwane zemifino zinenzuzo emgodini wokugaya ukudla.

Ukusha ngaphandle kokupheka nokulondolozwa kwe-daikon kuyayiphazamisa imiphumela yokungcola komsakazo, abanye abacwaningi bathi.

Isiko alincishisi kangako kwezakhi zomhlabathi. Lapho kudutshulwa, isitshalo sezimpande sigcina ubu-juiciness. I-daikon e-radish ingaba bobunjwa obuhlukahlukene futhi ifinyelele ku-3 kg ngesisindo sesitshalo sezimpande. Ubukhulu bawo buhlaba umxhwele. Ngokuya ngezici zokukhetha, ubude benduku ye-daikon bungafika ku-60 cm.

Isithunzi se-duro

Isithombo sezimpande sasemaphakathi naphakathi kwesisindo sande ngokushesha. Kubahlali basehlobo, kuyathandeka ukuthi cishe awudubuli futhi kufanelekile ukulinyelwa ngaphandle kwendawo yokukhosela ebangeni eliphakeme ehlobo. Izitshalo ezenziwa impande zikhula ngokushesha. Njengoba isithombo ngokunakekelwa okujwayelekile sifinyelela kububanzi obungama-50 mm, kufanele sihlwanyelwe sparse, endaweni eyi-10 cm phakathi kwezitshalo.

Ngokuphuza okujwayelekile, ama-radish aqhamuke kakhulu enomunyu omncane. Isikhumba sibomvu okhanyayo, mncane. Inyama ye-Duro isithombo ayishobisi, ihlala inoshukela. Le radish ilungele ukulinywa unyaka wonke. Esikhathini se-offseason, ikhula kahle ezindlini zokugcina izithombo. Isitshalo sezimpande sigcinwa ngemuva kokuvuna izinsuku ezingama-30 ngaphandle kokulahleka kwekhwalithi. Izinhlobonhlobo ziyamelana nezifo ezingamagciwane.

Rabisha ibhulakufesi lase-Radish

Izithelo ezinde ezinemibala emide zithandwa yiwo wonke umuntu. Ukuvunwa kwesilinda esincane esikhanyayo esincane kusenza silinde umunwe wokugcina othululiwe futhi, lapho usukhiphe kancane, uwudle masinyane nge-crunch. Le radish iyadliwa. Iqabunga elithambile, elingahlanganisi licela isaladi. Omama bathanda izinhlobonhlobo ngesakhiwo sayo esisebenziseka kalula, ngokunambitheka kwawo okubucayi. Abalimi for ukubuyisa futhi ukugcwaliswa okusheshayo. Izinhlobonhlobo zinconywa indawo evulekile, kepha abalimi bavame ukubeka uphawu lokutshala okuluhlaza katamatisi ngalesi sitshalo sezimpande. Isikhathi sokuvuthwa esibuhlungu. Ibhulakufesi laseFrance alikho ngaphezu kwezinsuku ezingama-25, ukuphuma kweqabunga kuhlangene. Umphumela omuhle kakhulu utholakala ngokutshala kwentwasahlobo kokuqala.

Isidenge esikhulu

Isitshalo esiyimpande, esibizwa nangokuthi iRed Giant, siyisitayela esidala saseFar Eastern Testimental Station. Izinhlobonhlobo zathola ipasipoti ngo-1958. Izinhlobonhlobo zokuvuthwa sekwephuzile. Kuthatha izinsuku ezingaphezu kwezingama-45 ukuthi isivuno sezimpande sikhule. Kodwa-ke, le radish kufanelekile ukuyilinda futhi isimanga ngokuhlukahluka komhlaba wezitshalo. Ekuqaleni, umlimi ongenalwazi angakhipha ku-greenhouse ngenyanga, ngoba ngaphandle kwamaqabunga amade abuthakathaka, ngeke athole lutho. Kepha emva kwenyanga, impande izoqala ukuthulula iphenduke ibe yisitshalo esiyimpande engu-15 cm ubude.

Kepha uma i-Giant radish ingakhethwanga emhlabeni, izoqhubeka ikhule, ifinyelele kubungako bekhaphethi. Ngasikhathi sinye, akabi namabibi, akaphonseki i-peduncle. Lapho ukuhlangana ku-greenhouse, ukhukhamba wokuqala nezilimo zezimpande kususwa ngasikhathi sinye. Ingxenye engcono kakhulu ukuthi, ngesikhathi sokukhula kwama-radishes, ungabhula amakhasi awo ngesaladi. Zinomusa omkhulu futhi zihlukana kalula. Isitshalo esiyimpande sigcinwa esiqandisini isikhathi esingange izinyanga ezimbili.

Isithonjana se-Radish

Izinhlobonhlobo ezidumile ikakhulukazi phakathi kwezakhamizi zasehlobo. Bayakwazisa ngokunambitheka kwabo okuthambile, ngosayizi omkhulu wesitshalo sezimpande. Lesi sitshalo sezimpande sitshalwa ngezinsuku ezingama-35- 40. Umuthi obunjwe ngemisebe ukhula ngobude obungu-15 cm noma ngaphezulu. Izinhlobonhlobo zinhle ngoba isiqu asiluleki phakathi nehlobo. I-Icicle ibilokhu ikhula ngama-radish kusukela ngo-Ephreli, sonke isikhathi esifudumele, sithatha indawo emasontweni amabili. Isitshalo siyabekezelela ukushisa kahle, asibheki futhi sihlala sinamanzi. Isisindo sesitshalo sezimpande yisilinganiso sama-gramu ayi-20.

Izinhlobo eziningi zama-radash azivumeli ukuchaza ngokuningiliziwe. Kepha noma yimuphi umhlali wasehlobo unezinhlobonhlobo azithandayo amfunayo emashalofini ezitolo. Futhi kwangathi inhlanhla ingamamatheka wonke umuntu.

Ungakhula kanjani isivuno esihle se-radish - ividiyo

//www.youtube.com/watch?v=TIn2CNMO028