URose uthathwa njengembali ebukhosini. Muhle futhi unhlanhlatha. Kepha, imbalwa abatshali bezimbali bokuqala, abalokotayo ukuyitshala, ngoba abazi nje ukuthi batshala kanjani i-rose futhi baqhubeke nokunakekela isivuno. Ukulungiselela kuqala ukwehluleka. Kodwa-ke, abahlali abanolwazi lwehlobo baphikisana nokuthi uma ulandela izincomo eziyisisekelo, kungenzeka ukukhulisa ingadi yezimbali yangempela esizeni sakho, noma yimuphi umpeyinti azoyikhokhela.
Imfihlo yokutshala ama-roses
Ukuze ukhule i-rose, kufanele usondele ekukhetheni izithombo. Lokhu kuyisisekelo sempumelelo. Lezi zinhlobo ezimbili:
- Own. Zikhula kahle kakhulu eningizimu.
- Gonyiwe. Kunconywa ukuthi kutshalwe ezindaweni ezisenyakatho. Kulokhu, ukutshala ama-roses ngokusebenzisa izithombo ezinjalo kuzokuvumela ukuthi ukhule isitshalo esigcwele ngokuphelele ngohlelo oluqinile lwezimpande. Futhi ngaphansi kwezimo zezulu ezimbi, kuzokwenza ukuthi ukwazi ukuthola ingadi enhle yezimbali.
Ochwepheshe baphawula ukuthi kuzo zombili lezi zimo, ukunakekelwa kwesitshalo ngeke kwehluke kakhulu. Okuwukuphela kwengqondo entsha esimweni sama roses ahlanganisiwe ukususwa okufika ngesikhathi kwamahlumela okungadingekile.
Akunandaba ukuthi ama-roses azotshalwa ekwindla noma nganoma yisiphi isikhathi, lapho uthenga izithombo, kufanele uqaphele kakhulu.
Ngokuqinisekile kufanele wenqabe ukuthenga uma amakhophi:
- Banamaqabunga omile;
- Isiko elisatshalaliswa;
- Isiqu simbozwe amabala noma imifantu;
- Inani lamahlumela esitshalweni lingaphansi kokuthathu;
Qaphela umtshali
Okokuqala, kufanele ukhethe indawo efanelekile yokutshala ama-roses. Le mbali yasebukhosini inezithombe ezinhle ngokwanele. Kukhanya okusiza ukwakha ama-buds amahle. Kepha lokhu akusho neze ukuthi ukutshala i-rose kumele kwenziwe ngokuqinisekile endaweni lapho imisebe yelanga iwela khona usuku lonke. Ukusuka kulokhu, amacembe akhe ayovele aphuzi ngokushesha, futhi imiphetho izoshiswa, futhi ngokushesha izokufa.
Ukuntuleka kwesilinganiso sokukhanya esifanele kuzodala ukuthi isiko selule, ukuzama "ukubamba" ukukhanya kwelanga, ngenxa yalokho, isitshalo siba buthakathaka. Ngaphezu kwalokho, izitshalo ezinjengalezi zingenwa yizinambuzane kalula, izifo ezibangelwa ukhunta.
Ngakho-ke, ikhambi elingcono kakhulu kungaba ukutshala imbali engxenyeni eseningizimu-mpumalanga yesiza. Kulokhu, kuzoba nokulingana kokukhanya kwelanga.
Isici esibaluleke ngokulinganayo ukukhetha kwenhlabathi. Isiko liyisisekelo esivumelana kahle, ukungaguquguquki kwe- "airy". Kepha kungcono ukwenqaba ukutshala isitshalo esitsheni sesihlabathi. Lolu hlobo lomhlabathi lungaphansi kwezinguquko zokushisa, ezingabonakaliswa kahle ohlelweni lwezimpande. Futhi kulokhu, ukutshala i-rose nokunakekelwa okuqhubekayo kuzoba yinkinga.
Abalimi abaningi abaqalayo banesifiso lapho kudingeka ukutshala imbali. Isiko lingatshalwa entwasahlobo.
Kodwa-ke, ukuze lesi sitshalo sivumelane nezimo ngokuphelele, sithole amandla futhi siqhume ngesikhathi, abahlali abanolwazi lwehlobo batusa ukutshala ama-rose ekwindla, ngokufanele ngoSepthemba noma ekuqaleni kuka-Okthoba. Akufanele wenze ukukhohlisa kamuva. Isiko kungenzeka lingakubekezeleli ukubanda.
Igayidi enemininingwane yesenzo sokutshala ama roses
Ngaphambi kokwenza lo msebenzi, kufanele uqale ulungiselele amahlumela. Ukuze wenze lokhu, qiniseka ukuthi usika izingxenye ezibuhlungu nezivilaphayo. Izimpande azifanelekile isihawu. Ubude obukhulu kufanele bube ngama-cm angama-20. Uma kunesidingo, inombolo eyengeziwe yamahlumela nayo iyasuswa. Inani elifanele lifinyelela kuma-5 PC.
Ngemuva kwalokho, kwenziwa umgodi emhlabathini, ububanzi obungafika kwesigamu semitha. Ukujula kufanele kube ngamasentimitha angama-30. Kuyanconywa ukuthi kungezwe umanyolo we-organic, amaminerali.
Okulandelayo, ungatshala ama-roses ngenye yezindlela ezijwayelekile.
- Esokuqala somile. Ukuze wenze lokhu, lesi sitshalo sehliselwa emgodini, uhlelo lwezimpande luyalungiswa, emva kwalokho lufafazwe ngenhlabathi futhi luniselwe.
- Indlela yesibili ihlinzeka ukuthi okungenani amalitha ayi-10 amanzi athululelwa ngaphambili emgodini. Ngemuva kwalokho, lesi sitshalo sibekwa ngokucophelela emgodini, futhi sibambe ngezandla, sifafazwe ngenhlabathi. Ngemuva kokwenza imishini esetshenzisiwe echazayo, ukuthambisa akusizi.
Lezi zindlela zombili ezingenhla, ama-roses okutshala afanele, ayasebenza. Ngakho-ke, akunakwenzeka ukuncoma noma yikuphi kubo. Konke kuyinto yomuntu ngamunye.
Ungayinakekela kanjani ama-roses
Ngakho-ke, ngombuzo wokuthi ungatshala kanjani i-rose, kuhlungwe. Kepha, lokhu kuyisiqingatha sendaba kuphela. Impumelelo yokukhula okuqhubekayo kwesiko ngqo kuya ngokuthi ungayinakekela kanjani i-rose.
Mhlawumbe iphuzu elibaluleke kunazo zonke ukondla ama-roses.
Kulesi sigaba, kumele kulandelwe le mithetho elandelayo:
- Njengokuphakelayo, kunconyelwa ukusebenzisa umquba wamahhashi, okumele ubekwe ngaphambi kwawo. Ngemuva kwalokho, umanyolo uhlanganiswa nenhlabathi, futhi ungezwe ngaphansi kwezihlahla.
- I-Taboo - umquba wenkukhu nengulube. Kungashisa ama-roses.
- Ngokushesha lapho kuvela amahlumela, kufanele usuthise isiko nge-calcium nitrate. Ngemuva kwamaviki amabili, sebenzisa i-mullein noma ukumiliselwa amakhambi. Lapho usiko seluqhakazile, inqubo yokufaka umanyolo kufanele iyekwe.
Uhlobo olukhethekile lwesitshalo luhlobo lwensimu. Kumele inqunywe, ngokungafani nezinye izinhlobo zesiko. Le yinqubo yemvelo ngokuphelele futhi engenabuhlungu. Esikhundleni amahlumela amadala, kuvela abasha, abasha, abaqinile. Isilayidi kumele senziwe ngesilinganiso esiphakeme kakhulu kunelesi esidala, cishe i-5 kuye ku-8 mm. Lokhu kukhwabanisa kungenziwa nganoma yisiphi isikhathi, ngaphandle kobusika. Inqubo kumele yenziwe kuphela ngethuluzi elibukhali. Ama-secateurs athambile azokwehlukanisa kuphela isiqu se-rose.
Njenganoma yisiphi esinye isitshalo, ama-roses adinga ukuthambisa. Isitshalo esakhiwe, kubalulekile ukunisela kancane, kepha ngobuningi.
Izinqubo ezivame kakhulu nezincane zizobangela uhlelo lwezimpande lube ngaphezulu, okulimaza kakhulu isiko.
Ngokwezifiso, inani lamanzi adingekayo okungenani malitha ama-5 ama-bush kanye nezinhlobo ezijwayelekile. Futhi ngezinhlobonhlobo zokukhuphuka, inani kufanele lenyuswe libe ngamalitha ayi-15.
