I-jellied yengulube i-shank ebhodleleni lobisi inguqulo yesimanje yengulube eyenziwe ekhaya yengulube. Ama-Zelts, noma i-jelly eyindilinga - indishi inambitheka ngendlela emangalisayo, kepha ngiyesaba ukuthenga inguqulo yayo yesitolo. Okuhlangenwe nakho okuningi okungaphumelelanga kungisuse ekudleni kwezimboni zaphakade. Okunye ukubanda okuzenzela (njengoba kubizwa nje endaweni): ukhetha inyama uqobo, ushisa isikhumba sengulube, unqume konke okweqile, uhlole okuseleyo ngaphansi kwengilazi ekhulisayo. Endishini enjalo, ngisho nomuntu odla kakhulu ngeke akwazi ukwenza izikhalazo!
UJellied ingulube shank ebhodleleniUkuze uthole inyama enamafutha, khetha ama-meaty amancane futhi hhayi amanoni amaningi - inyama eningi namathambo ambalwa, lokhu kuyilokho nje okudingayo ukuze kube nesiqalo esimnandi.
- Isikhathi sokupheka: amahora angama-24
- Ukuhlinzekwa Ngesiqukathi: 10
Izithako zokupheka i-jelly kusuka engulube yengulube:
- I-1,2 kg yengulube yengulube;
- inhloko kagalikhi;
- inqwaba yeparsley ne dill;
- 30 g we-gelatin;
- usawoti, iqabunga le-bay, upelepele;
- ilitha lepulasitiki.
Indlela yokulungisa ijeli kusuka engulube shank ebhodleleni.
Ukuze singapheki i-jelly isikhathi eside, sithatha ama-shank amancane amabili, imvamisa anesisindo cishe nekhilogremu. Ungapheka umlenze owodwa omkhulu, kepha ubilisa isikhashana.
Ngakho-ke, sibeka ingulube epanini, uthele amanzi abandayo ukuze inyama inyulwe ngokuphelele. Faka ama-4 clove wegalikhi, iqabunga le-bay, inqwaba yemifino, uthele usawoti. Kudingeka cishe amathisipuni amane kasawoti aqukethe leli nani, kodwa ungahle ube nokuthanda kwakho, ngakho-ke uthele usawoti ngendlela othanda ngayo.
Pheka ama-shanks ekushiseni okulinganiselayo cishe amahora amabili ngemuva kokubilisa, kuphole kumhluzi.
Ubilise shankLapho inyama iphola, yinqume namathambo kanye nesikhumba - ukubanda kwangempela kuphekwe ngaleyondlela - ngesikhumba, ngamafutha nenyama! Cola inyama ngokucophelela, uhlole ngokucophelela ukuthi azikho yini iziqhekeza zembewu ezibanjiwe.
Susa emathanjeni bese usika inyama nesikhumbaFaka imifino oqoshiwe enyameni ebunjiwe - iparsley no dill. Ungangeza futhi isilimo esidliwayo esinamagatsha anamanzi amancane, amaqabunga ambalwa wesiphuphu.
Faka imifino oqoshiweHlikihla ama-clove amabili egalikhi ku-grater enhle, awudingi ukungeza okuningi ukuze ugarliki ungaphazamisi konke okunye ukunambitha. Hlanganisa kahle inyama nogalikhi namakhambi.
Hlanganisa igalikhi egayiwe enyameni uhlanganise kahleUmhluzi lapho inyama yayiphekwe khona, yahlungwa ngocezu. Ukuze ikwenze kube sobala, ungaphonsa umhluzi nge-cheesecloth, ugoqwe ungqimba oluningi.
Sihlunga umhluzi lapho ibilisiwe ingulubeSishisa umhluzi ukushisa kwama-degree Celsius angama-80, uthele i-gelatin, uvuse kuze kube yilapho usuqunjelwe ngokuphelele bese uhlunga ngesihlungo.
Sishisa umhluzi bese siqeda i-gelatin kuwoSiphuza ibhodlela lobisi, sisike ngokucophelela intamo nengxenye encishisiwe. Kabili gcwalisa ibhodlela ngenyama, bese uthele umhluzi nge-gelatin.
Gcwalisa ibhodlela lobisi ngenyama bese uthele umhluziSisusa ibhodlela eshalofini elingaphansi lekhampasi esiqandisini, shiya amahora angu-10-15, ukuze ijeli liqandwe ngokuphelele. Lapho-ke inqwaba iba lukhuni, sinqume ngokucophelela ukufakwa kwepulasitiki ngesikhafu noma ngommese ongumfundisi.
Pholisa ijeli ebhodleleni efrijiniI-jelly eqeda kusuka engulubeni yengulube ebhodleleni, uthathe izingcezu eziwugqinsi, ukhonze nge-horseradish noma lwesinaphi. Isifiso sokudla!
UJellied ingulube shank ebhodleleni lobisiEndleleni, umkhulu wangifundisa lesi sidlo sendawo esimnandi nesilula, nokho, ngalezozinsuku kwakungekho mabhodlela epulasitiki, ngakho-ke wasilungisa ngendlela yendabuko - epuletini.
