Uviniga we-Apple ugcina zonke izakhamzimba nezakhiwo zezithelo ezintsha ezivuthiwe. Akumangazi ukuthi uviniga wezinwele we-apula uyikhambi elihlolwa isikhathi eside lokususa i-dandruff, amafutha ngokweqile kanye nokukhandleka kwemicu.
Uketshezi lugcwele acid acid, amaminerali kanye namavithamini:
- uhlanganyela ngenwele izinwele ngalezi ngcebo;
- ngokwejwayelekile lipid ibhalansi;
- ithambisa ngokuphelele, ibushelelezi nezinwele ze-freshens.
Ukugxila okuphezulu kwezithako ezisebenzayo kungaba yingozi. Ukusetshenziswa budedengu koviniga kusongela ngokushiswa, ukoma nezinwele ezingcolile, ukucasuka ngisho nangokwengeziwe kwesikhumba sesikhumba.
Uviniga we-apula wezinwele uzosebenza nini ngokwengeziwe? Ungayisebenzisa kanjani ikhambi labantu ngokunenzuzo futhi ngaphandle kokulimaza izinwele kanye nesikhumba esithambile ngaphansi kwaso?
Izinzuzo ze-apple cider uviniga we-dandruff
Ukuvela kokuqina esikhumbeni kungonakalisi ukubukeka kuphela, okwenza kungabi nasici, kulungiswe, kodwa futhi kuhambisane nokulunywa, futhi ukusongela kube imbangela:
- ukuthuthukiswa kwezifo zesibili;
- ukubonakala esikhunjeni sogqinsi oluminyene;
- buthaka ngisho nokulahlekelwa izinwele.
Ngakho-ke, kubaluleke kakhulu ukubhekana nokuqina kusigaba sokuqala. Lokhu kuzosiza ukuluma okungokwemvelo kwe-apula, okunomiswa osebenzayo, wokuqeda amagciwane.
Ukwelashwa kwe-dandruff nge-bite ye-apula, ungasebenzisa amathuluzi amaningana ngasikhathi sinye, ngokwesibonelo, ukukhipha ngamanzi athambileko ane-acid acid kanye namamaski wasekhaya ngokufakwa kwezakhi zomzimba ezidingekayo esikhunjeni kanye nama-amavithamini kanye nezinto ezithambisa ukulunywa.
Njengoba ukunakekelwa kwesikhumba sekudingeka isikhumba esicasukile noma esilimele, uviniga onezimpawu ze-seborrhea akumele uphinde usetshenziswe ungasebenzi!
Hlanza izinwele ngeviniga ye-apula cider
Ukuze uhlanze izinwele ngeviniga ye-apula cider, uhhafu uhlanjululwe ngamanzi ahlanzekile, athambekele ekushiseni kwesikhumba. Ukuthambisa izinwele, susa umuzwa wesikhumba esiqinisiwe, ukulunywa, ukoma, i-lavender, i-mint noma uwoyela we-orange kufakwa emithini yasekhaya. Amaconsi ambalwa nje ngengilazi anele ukuze imicu ingatholi nje kuphela ukwesekelwa okudingekayo, kodwa futhi kukhanye.
Ukwenziwa okufudumele okumnandi kusetshenziselwa izinwele ezimanzi ngemuva kokuhlunga futhi akudingi ukuswaswa:
- Esikhundleni samanzi, njengesisekelo se-rinsing, ungathatha i-decoction entsha ye-pharmacy chamomile noma i-calendula. Lokhu kuzothuthukisa umphumela wokulwa nokuvuvukala.
- Ukufakwa kwe-decoction of hop cones kuzonikeza izinwele umthunzi we-amber futhi zenze imicu emicwebezelayo igqame kakhulu elangeni.
- Ukunakekela izinwele ezomile, i-apula eluma ngesilinganiso sezipuni ezi-2 ihlanganiswa nengilazi yomhluzi oyisigaxa, onothile ngamavithamini futhi osiza ukufudumeza isikhumba.
Uma imicu imile, kubalulekile ukunciphisa ukuqoqwa kwesixazululo ngokwandisa okuqukethwe kwamanzi, i-infusions yesitshalo kanye nama-decoctions kuwo.
Ukuxubana ne-apple cider uviniga wezinwele, othambekele ekulahlekelweni ngokushesha kwevolumu nokuqukethwe okunamafutha ngokweqile, kuzosiza:
- gcina ama-curls amasha;
- gcina ukukhanga kwabo;
- yenza lula isitayela.
Akunamahloni, kulinyazwa ukugcotshwa kwama-curls noma ama-curling ashisayo wesitayela nge-apple cider uviniga nezinwele ezivuthiwe ngokususelwa kuzo kungenziwa futhi kuthambe, kuthambe futhi kucwebe. Ukwakheka kwe-bioactive okususa umgodi wezinwele kusiza ukugcina ukugqama kombala isikhathi eside futhi kuvikele ekuvinjelweni.
Ama-Apple Vinegar Masks
Amaski wezinwele owenziwe ekhaya aziwa ngokuthandwa kwawo nokusebenza kwawo. Ukuze ulondoloze ubuhle nempilo yezinwele, ungasebenzisa imifino namafutha abalulekile, imikhiqizo yobisi noju, izithelo, imifino, amakhambi anozipayisi kanye nama-decoctions awo. Uviniga we-Apple namamaski okusekelwe kuwo kusizakala kakhulu ezinweleni.
Lo mkhiqizo wemvelo uhambe kahle nezinhlobonhlobo zezinto ezikhethiwe ngokuya ngohlobo lwezinwele nenkinga yokuxazululwa. Ukuze uthole izinwele ezomile, ezithambekele ekuqothulweni nasezinweleni ezihlanganisiwe, kumaskhi, ngaphezu kwezipuni ezimbalwa zikaviniga, ungafaka lokhu:
- i-yolk yamaqanda eluhlaza;
- ukhilimu omuncu noma yoghurt;
- i-olive noma i-sunflower yamafutha;
- uju lwezinyosi.
Izinwele ezinamafutha zidinga enye isethi esisiza ukwenza ngokwejwayelekile ukukhiqizwa kokukhumuzeka kwesikhumba, ukwenza izinwele zikhule futhi zibe zintsha. Kulokhu, thatha izipuni ezi-2 ze-apula cider uviniga ngezinwele:
- i-apula elibunjiwe futhi elihlikihliwe;
- i-key noma i-kefir enamafutha amancane;
- i-decoction ye-chamomile, i-oak bark noma okhalweni lwe-rose;
- eshaywe ngeqanda elimhlophe.
Izakhi zingahluka njengokufiswa, ukwethula imikhiqizo emisha noma ukuguqula isilinganiso. Imaski enjalo yokwelapha igcinwa ezinweleni imizuzu engama-20 kuye kwengama-40, bese ihlanjwa ngamanzi afudumele agobhozayo.
