I-Boyzenova berry isithombe Ukutshala nokunakekela emhlabathini ovulekileI-boyzenova berry iyi-hybrid eyinkimbinkimbi yamajikijolo, amajikijolo kanye namajikijolo e-logan (URubus ursinus × R. idaeus). Ukuthola le nzalo kubhekwa njengokuthile okumangazayo, kufaniswa nesimangaliso. Ngo-1923, uRudolf Boyzen wakwazi ukwenza lokhu kuhlolwa okuyimpumelelo, angazange akubheke njengokubaluleke kakhulu. Umlimi odumile uWalter Nott, kanye nomkakhe, baqala ukukhulisa amajikijolo amangalisayo enjongweni yango-1935, ngenxa yalokho lesi sitshalo saziwa yizixuku.
Imvamisa kukhona namanye amagama ama-hybrid: uBoysen-berry, i-Yezemalin, ngesiNgisi iBoysenberry. Ngale ndlela, yonke inzalo e-raspberry-blackberry enezimpawu ze-blackberry ibizwa ngokuthi yi-ezhimalina (ngokufana okunamandla nama-raspberries abizwa ngokuthi ama-raspberries, okushiya imvelaphi).
Ukutshala kwezimboni kwesithombe seBoyzena berry
Manje ama-boyzenova berry atshalwa kwezentengiso e-Australia, eChile, eNew Zealand. E-United States, lesi sitshalo singatholakala emibukisweni yezolimo nasezimakethe zabalimi. Ezimweni zaseRussia maphakathi, ikhule kuphela kwiziza zomuntu siqu ngenjongo yokuthakazelisa - ukuzama i-berry entsha. Amajikijolo avuthiwe avela ngasekupheleni kukaJuni, futhi izithelo zihlala kuze kube maphakathi no-Agasti.
Izinzuzo zikaBozena Berry
Ngabe amajikijolo ama-boyzenov abukeka kanjani?
I-boyzenova berry iphathiswe inqwaba yezimpawu ezinhle, ithole izimfanelo ezinhle kakhulu kubazali bayo ize idlule kubo.
- Inamajikijolo athambile futhi amakhulu ngokuqhathaniswa nama-amajikijolo - isisindo se-berry elilodwa ngu-8-12 g;
- izithelo zihlukile kuma-raspberries ngokunambitheka okucebile;
- unqoba ngephunga elingalingani le-raspberry-blackberry kanye nomthunzi we-cherry omnyama.
- Isithelo esiphakeme se-bozena berry siyaphawulwa - cishe ama-8 kg amajikijolo angaqoqwa esihlahleni esisodwa esidala ngesizini eyodwa.
- Ukumelana nesomiso nesithwathwa nakho kuyaphawulwa.
Izici zokukhula amajikijolo e-bozena
Ukutshala i-boyzena berry akufani nokutshalwa kwabazali bayo (ama-raspberry kanye namajikijolo amnyama).
Indawo yokuhlala
Ngokutshala, khetha indawo eseceleni evikelekile kokubhaliwe kanye nomoya onamandla, ngoba impumelelo eyenziwe ngempumelelo yendawo kufanele ikhanyiswe kahle yilanga. Kukhethwa umhlabathi weSand loam nge-pH ka-5.8-6.5. Musa ukukhetha indawo lapho kutshalwa khona utamatisi, ama-amaqanda amaqanda noma amazambane, ngoba kungenzeka ashiye ukubola kwe-verticillum.
Ukutshala nini futhi kanjani
Isithombe sezithombo zeBoyzena berry
Ukufakelwa okwenziwa entwasahlobo noma ekwindla. Yenza imigodi yokutshala ngokuya ngosayizi wohlelo lwezimpande, kuqala (ukutshala ngaphambi kwentwasahlobo ekwindla, ngokutshala kwekwindla - inyanga eyi-1 ngaphambi kwayo) yenza ukumba noma umquba wokumba esizeni. I-boyzenova berry likhula kahle emhlabeni olinywe engadini.
Izithombo ze-Bozena berry zitshalwa ekwindla emavikini ama 4 ngaphambi kweqhwa lokuqala endaweni yakho. Entwasahlobo batyala ngo-Ephreli-Meyi.
- Bamba imigodi yokufika ukuze uvumelane nohlelo lwezimpande.
- Faka izithombo emigodini yokutshala 5 cm ngaphansi komugqa wenhlabathi, usabalalisa izimpande emgodini. Gwalisela umgodi bese ugcwalisa inhlabathi ezungeze izimpande. Amanzi kahle.
- Shiya ibanga eli-1-1,5 m phakathi kwezithombo.
- Beka imigqa kude ne-2-3 m.
Garter
Ungasibopha kanjani isithombe sabantu abanzima
I-Boysenova berry idinga i-garter kwi-trellis: masinyane lapho utshala izihlahla, kufanele ufake izisekelo ebangeni le-2-3 m nge-trellis emibili noma emithathu.
Ungawunisela kanjani amanzi futhi uwondle
- Isitshalo sinokubekezelela okukhulu kwesomiso, noma kunjalo, ukuthola isivuno esihle, ukuchelela ngokulingana kuyadingeka.
- Ngesikhathi sokukhula, gcina umhlabathi umswakama, kepha ngaphandle kokuqina komswakama, ongadala ukubola.
- Yondla ngenhlanzi, ngesidlo segazi noma ngomanyolo oyinkimbinkimbi wamaminerali, usebenza ngokwemiyalo esephaketheni.
- Khipha isihlahla, ususe amahlumela owomile, aqandisiwe nesithwathwa.
Ukuvuna
Ungakhula kanjani ama-boyzenova amajikijolo wesithombe sehlathi
Indawo okuyiyo yodwa i-caveat - isihlahla ayilungeki kakhulu maqondana nokuvunwa. Amahlathi ambozwe ngokunamahlamvu ngamahlamvu anameva amancane, kepha amajikijolo makhulu. Ukuvula akuyona into efanayo. Ngakho-ke, ungakwazi ukujabulela i-boyzena berry esele ngoJuni, futhi ungavuna isivuno sokugcina ngamafrigi okuqala.
Izici eziwusizo zamajikijolo aseBoyzen
Izithombe ze-Boysen amajikijolo Zuza futhi zilimaze
Izithelo (amajikijolo) zinokunambitheka kwasekuqaleni, okunikezwe ngenqwaba yezakhiwo eziwusizo - kulokhu kufanelekile ukuzama ukukhulisa izihlahla eziningi zamajikijolo esiza esakhiweni. Amajikijolo angamakhalori aphansi, aqukethe inani elikhulu lezinto zokulandela (phosphorus, potassium, calcium, njll) namavithamini anomthelela omuhle emzimbeni womuntu.
Okuqukethwe okuphezulu kwefiber kunomphumela omuhle enqubweni yokugaya ukudla, ngosizo lwe-boyzena berry kunconyelwa ukuvimbela ukuqunjelwa. Izithelo ezidliwayo zisiza ukugcina ukungavikeleki, kuqinisa amathambo, izinwele nezinzipho.
I-boyzenova berry isiza ukugcina ubusha. Ososayensi baveze ukuthi inqubo yokuguga yesitho yenyama yenzeka ngenxa yezinqubo ze-oxidative ezenzeka kuyo. Ngobudala, inani elikhulu lama-radicals wamahhala liyanqwabelana, nomoya-mpilo uya ngokuya uncipha. Ngakho-ke, ukungatheleleki kuyancipha, ukuguga komzimba kancane kancane kwenzeka. Umphumela we-antioxidant usiza ukunciphisa ijubane inqubo. Cishe zonke izithelo zinikezwa izakhiwo ezinjalo, kepha ukuphakama kunikwa i-boyzena berry kanye ne-blackcurrant (kufakazelwe ngokwesayensi).
Ukusetshenziswa njalo kwalezi zithelo kunciphisa kakhulu ingozi yomdlavuza, isifo senhliziyo nesifo se-Alzheimer's. Imbewu yale amajikijolo iqukethe inani elikhulu lamafutha, aqukethe ama-amino acid amaningi, i-ellagic acid, amavithamini C, u-E (owokugcina kubhekwa njengovithamini wobusha).
Amafutha ama-boyzena berry asiza ukufudumeza futhi ondle isikhumba, andise ukugqama kwawo nethoni, abuyise ukuqina (ukuvimbela ukuguga ngaphambi kwesikhathi). Ngakho-ke, ukusetshenziswa kwalawa mafutha ku-cosmetology kubanzi - kuyisithako ku-okhilimu, amathoni, ama-lotion, omamaski wobuso.
"I-berry yentsha" ayisebenzi kuphela, kodwa futhi inambitheka kakhulu, yiqiniso, isetshenziswa ekuphekeni. Amajikijolo amasha awaphindi, kepha ngokuvamile abekezelela izinto zokuhamba. Benza ujamu, amajusi, i-compote, benza ama-cocktails kubo, futhi bakhiqiza newayini elimnandi elimnandi. Amajikijolo angavele aqandiswe - bese edla njenge-dessert nganoma yisiphi isikhathi sonyaka. Lokhu kuyiqiniso ikakhulukazi ebusika nasekuqaleni kwentwasahlobo, lapho umzimba uthambile ngenxa yokuntuleka kwamavithamini. Ukwelashwa okumnandi, njengokugcwala kwehlobo, kuzokujabulisa futhi kusekele amasosha akho omzimba.
Ngokusemthethweni, i-Boyzenova berry ayinakho ukuphikisana, kepha ukungabekezelelani ngakunye kungenzeka. Uma unenkinga yokungezwani nokudla, sebenzisa amajikijolo anempilo ngokuqapha, kungcono ukubonana nodokotela ngaphambi kwesikhathi.
