Indoor Gerbera, imbali yokunakekela ekhaya

IGerbera ingeyezitshalo ze-herbaceous zonyaka zomndeni we-aster. Elinye igama laso yiTransvaal daisy noma iTransvaal daisy (leli gama livame ukutholakala ezincwadini zesiNgisi). Izinhlobo eziningi zama-gerberas zivela eNingizimu Afrika kanye nesiqhingi saseMadagascar. Zikhula ezindaweni ezishisayo zase-Asia.

IGerbera ingatshalwa ezindaweni zokugcina izithombo (njengoba ikhula emhlabeni wonke) - yokusika izingcezu zezimbali. Ubuye atshalwe emabhodweni nasezivandeni futhi ekhaya, kufana neplanethi yendlu. Her imbali ifana kakhulu ne-camomile, futhi umbala ngokwahluka kakhulu. Ayikho i-gerbera eluhlaza okwesibhakabhaka.

Ukunakekelwa kweGerbera kulula. Le mbali ithanda ukukhanya nokufudumala, ngokuyinakekela kahle futhi ibheka izimo zokuqala, lesi sakhiwo sendlu siyojabulisa abanikazi baso ngezimbali ezinhle isikhathi eside. Sizokujwayela ngayo yonke imithetho yokunakekelwa esihlokweni sethu.

Gerbera ebhodweni - ukunakekelwa kanjani?

Ngaphambi kokutshala lesi sitshalo, udinga ukukhetha imbiza. Kufanele kube nokuphefumula ngokuyinhloko, ngakho-ke imbiza engcono kakhulu yimbali ye-gerbera ibumba. Izinga lokushisa elikhulu ngesikhathi sokuqhuma kwe-gerbera lingama-degree angama-17. Esikhathini sobusika ngemuva kokuqhakaza kuze kube inyanga kaFebhuwari - ama-degrees ayi-11.

Ukuqala kokunakekelwa

Ngokuyinhloko, zonke izimbali ngemuva kwesitolo sezimbali zidinga ukufakelwa ngokushesha. Kepha lokhu akusebenzi egumbini le-gerbera. Le mbali ngokwayo iyentekenteke kakhulu futhi idinga isikhathi sokuzivumelanisa. Ngakho-ke, ukufakelwa kwenziwa ngemuva kwamasonto amabili kuya amathathu.

UGerbera uqobo uzokwazisa ukuthi uzosifaka nini isitshalo (isitshalo uqobo sizokwenyuka, bese amaqabunga eqala ukuzamazama). Lokhu kusho ukuthi imbali isilungele ukufakelwa. Esitolo, i-gerbera yayisemhlabathini wesikhashana, ngakho-ke ngemuva kokufakelwa kufanele inikezwe ngomanyolo oyinkimbinkimbi - kanye njalo ezinsukwini ezintathu.

Kumele kukhunjulwe ukuthi umhlaba udinga ukushintshwa ngokuphelele, ingabali eyodwa esele emizimbeni. Ngaphambi kokutshala, kungakuhle ukuhlanza imbiza ngamanzi abilayo ukuze ungatheleleleli ukutheleleka.

Ama-nuances wokunakekelwa

1. Ukukhanyisa nendawo. Njengoba isitshalo se-gerbera yasekhaya sinezithombe eziningi, futhi nesikhathi sokuqhakaza kuncike ekukhanyeni kwemini, udinga ukukhetha indawo lapho ukukhanya okukhanyayo kukhanya khona. Igumbi kufanele linikezwe umoya omncane. Ekushiseni okufudumele emgwaqweni, kungcono ukubeka i-gerbera kuvulandi, njengoba ethanda umoya ofudumele, ohlanzekile.
2. Inhlabathi. Kufanele ibe acidic kancane. Inhlabathi yeqabunga, i-peat nesihlabathi kufanelwe kahle isilinganiso 2: 1: 1. Inhlabathi enamaqabunga idinga okuphindwe kabili kukhulu nesihlabathi.
3. Ukunisela I-gerbera esebhodweni kufanele ibe yikuthi inhlabathi ihlala imanzi - akumele yome. Ukunisela kufanele kwenziwe ngamanzi ahleliwe emazingeni okushisa asekamelweni, ngoba awabekezeleli amanzi abandayo. Kuyadingeka ukunisela emaphethelweni ebhodwe ukuze amanzi angangeni ekuphumeni kwezimpande. Enye indlela yokunisela ngokusebenzisa epanini: uthele amanzi kuwo bese kuthi ngemuva kwesigamu sehora donsela amanzi ngokweqile ukuze kungabi khona ukuminyanisa kwamanzi, ngoba lokhu kungaholela ekwakhekeni kwe-powdery hlobo noma izifo fungal.
4. Ukufafaza. Okungenani kanye ngosuku, kufanele ufafaze i-gerbera yasekhaya (amaqabunga kuphela, kodwa hhayi izimbali) ukuze kungabikho amaconsi lapho kuphuma khona izinto. Lapho igumbi linomoya owomile, ikakhulukazi ngesikhathi sokushisa, i-gerbera ikhula kabi.
5. Ukugqoka okuphezulu. Imbali yeGerbera ayibekezeleli umanyolo we-organic, noma ngabe kunjalo kufanele i-humus noma i-humus ingezwe emhlabathini. Kufanele bondliwe izikhathi ezingama-3-4 ngenyanga kuphela ngomanyolo oyinkimbinkimbi wamaminerali.
6. Ukufakelwa Kufanele kwenziwe njengoba kudingekile ekuqaleni kwentwasahlobo ebhodweni elikhudlwana ngokwedlula elangaphambili. Uma le imbali itshalwe ngokushesha ebhodweni elikhulu, khona-ke ngeke iqhakaze isikhathi eside.
7. Izihlahla. Ekhaya, i-gerbera ayidingi izihlahla. Izimbali eziqhakaze kudingeka zisuswe (kungcono ukuhlukana, kepha hhayi ukusikwa), ngoba zizovimba ukukhula kwesitshalo.
8. Ukuzala. IGerberas ingasakazwa ekhaya ngembewu, ngemisiko noma ngokuhlukanisa isihlahla. Imbewu ihlwanyelwa entwasahlobo enhlabathini enamahlamvu ngokufakwa kwesihlabathi ekujuleni kuka-5 mm. Ngemuva kokuvela kweqabunga lesine, izitshalo zitshalwa ezimbizeni ezihlukile. Ukusuka ekuhlwanyeleni imbewu kuye ekuqhakaza izimbali - izinyanga eziyi-11. Ngokuhlukanisa, i-gerbera ikhiqizwa kuphela ngemuva kweminyaka emine. Ngale ndlela, i-gerbera yezinhlobo ezibalulekile nezinqabile isatshalaliswa.

Izifo nezinambuzane zegciwane legumbi

Uma kungekho umswakama owanele enhlabathini noma umoya owomile egumbini, khona-ke ku-gerbera ukulunywa kwesicabucabu kungaqala. Isibonakaliso sokuqala salesi sifo singamaqabunga aphuzi, athi kamuva awe. Ukuze ugweme lokhu, udinga ukufafaza amahlamvu njalo ngamanzi kaningana ngosuku.

I-Powdery mildew ivela nezinguquko ezingazelelwe zokushisa, ngokunisela ngamanzi abandayo noma ukusetshenziswa okuphindaphindiwe komanyolo oqukethe i-nitrogen.

Ngokuntuleka komswakama, i-gerbera ithintwa ama-aphid nama-whiteflies, futhi ngokwanda komswakama, kuthinteka isikhunta esimhlophe nesimpunga. Ekhaya, lapho unakekela imbali enezifo ezinjalo kususwa amapheshana agulayo. Ukushiya namanje kuqukethe okulandelayo: kuyadingeka ukunciphisa umswakama, kanye nokufafaza imbali ngokwayo ngezixazululo eziqukethe ithusi (isixazululo se-sulfate yethusi).

Uma ubheka yonke imibandela yokunakekela i-gerbera ekhaya, khona-ke le mbali izohlala ijabulisa iso ngezimbali zalo ezinhle.

Umsoco ka Gerbera

UGerbera kumele anezelwe futhi. Ngemuva kokutshala, kwenziwa umanyolo ngemuva kwamaviki angama-7-8. Ukugqoka okuphezulu kwalesi sitshalo kwenziwa entwasahlobo kabili ngenyanga, ehlobo - kathathu ngenyanga.

Lapho kuvela izindawo eziphakeme ngamaqabunga e-gerbera (ukusilela kwe-magnesium), ukwethula isixazululo se-magnesium sulfate - 10 g nge-5 l yamanzi.

Umjikelezo wemvelo wokuthuthukiswa kwe-chamomile exotic

Ukunakekela kahle i-gerbera yegumbi, udinga ukuphinda wenze kabusha imvelo yemvelo eyakhe ekhaya. Kubukeka ngokufana nalokhu:

• i-gerbera kusuka ngasekupheleni kwehlobo kuya ekwindla sekwephuzile ijabulisa ngezimbali ezinhle;
• Novemba - Februwari, imbali idinga ukuthula ukuze ithole amandla okuqhakaza okulandelayo;
• kusukela maphakathi noFebhuwari, ukuthambisa kuyanda, isibalo sezingubo eziphezulu; ngalesi sikhathi, i-gerbera isebenza ngokuqala ukukhula;
• ngokuxhaswa kwesigqi sokukhula okunjalo, ngemuva kweminyaka emine, imbali ithathelwa indawo entsha noma iphinde yavuselelwa.

Can gerbera ukuncisha ukuphumulakodwa emva kweminyaka emibili uzokhathala futhi nembali enjalo ngeke ilungeke ukulinyelwa.

Phakathi kwezinhlobonhlobo ezahlukene ze-gerbera, ngaphezu kwezifuywayo, kukhona ezingadini. Zibuye zibe nezimbali zemithunzi ehlukahlukene futhi zinhle njengama-gerberas angaphakathi endlini.