Izimbali

Ungayikhulisa kanjani i-cypress ekhaya

Ngaphambi kokuthi ukhule i-cypress ekhaya, kufanele wazi izici zalesi sitshalo. Kuphela ngokuba nolwazi olunjalo ungathola isihlahla esiphilile futhi esihle ngendlela efanele esizothokozisa abanini iminyaka eminingi.

Incazelo yeCypress

Lesi yisiko elihlukile elikwazi ukuhlanza umoya kangcono kunabanye. Ngokuhlukanisa inani elikhulu lokuguquguquka, i-cypress ibulala amagciwane namagciwane. Ngenxa yamakhono anjalo, lesi sitshalo sivame ukuvuthwa emakamelweni okuhlala.

I-cypress ikhula ngendlela yesihlahla noma isihlahla. Lesi sitshalo sakha umqhele osasazekayo, kepha imvamisa sinokwakheka kwepiramidi. Izinhlobo zethu ezihlala ziluhlaza zinamahlamvu amancane ngesimo sezinaliti. Njengoba bekhula, bagoba kakhulu amagatsha, ambozwe ngezikali ezincane. Njengoba lokhu kungummeleli wezitshalo ezingama-monoecious, izigaxa zabesifazane nabesilisa zitholakala kumuntu oyedwa. Kuvuthwa kuphela ngonyaka wesibili, kwakheka imbewu encane enamathiselwe ngaphansi "kwamaphiko" ezigaxa.

Izwe le-cypress izihlahla ngumkhawulo wezindawo ezishisayo nezishubile. Kepha kukhona izinhlobo ezilwa nesithwathwa. Ekhaya, inguqulo enezithelo ezinkulu zesitshalo iyafuywa.

UCypress kukhulunywa ngaye ngisho nasebhayibhelini. Lesi esinye sezihlahla ezihlobisa izingadi zepharadesi. AmaKristu abheka i-cypress njengophawu lokuphila okuphakade.

Ezitolo ezithengisa izitshalo ezibunjiwe, imvamisa ungathola igolide Goldcres. Inezinaliti eziphuzi ezinama-hue egolide. Umuthi ococekile ohlanzekile awuthathi isikhala esiningi futhi ulungele ngisho nezindlu ezincane noma izakhiwo zehhovisi. Ngokunakekelwa okufanele, kuzosiza ukudala ikona leNgadi ye-Edeni noma kuphi.

I-Indoor cypress iyasiza kakhulu ngamafutha ayo abalulekile. Ngenxa yephunga elithile, lesi sitshalo siyakwazi ukunqabula izinambuzane ezahlukahlukene. Amafutha akhishwa kuma-cone yi-distillation. Ngalo, ungakwazi ukwelapha izifo eziningi. Futhi, uwoyela uyi-prophylactic enhle kakhulu.

Izakhiwo zikawoyela we-cypress:

  • ubhekana nephunga elingathandeki;
  • ususa izinqubo zokuvuvukala, upholisa amanxeba;
  • kunomthelela wokuthulisa;
  • Kuyinto tonic enhle;
  • umisa igazi bese elapha ukusikeka;
  • kudambisa ikhanda.

Amafutha eCypress afinyelela ngisho nasemuva kwehomoni. Kuyasiza ukubhekana nomkhuhlane, amagciwane, futhi kuphatha izinsini ukopha. Amafutha eCypress angummese omuhle kakhulu. Kuqeda ukungasebenzi kahle, kusiza isikhumba esinamafutha nesinenkinga, kuqeda ukuqubuka.

Ukunakekelwa Kwasekhaya

Lesi sitshalo asisihle kangako ukuletha inkathazo eningi kubanikazi baso. Kodwa ngaphandle kwalokhu, kunemithetho ethile yokunakekelwa kwasekhaya kwe-cypress yangaphakathi, okubalulekile ukwazi nokulandela.

I-primer yokuphefumula ephezulu

Umuthi wasekhaya ukhula masinyane ekukhuleni, ngakho-ke kubalulekile kuye ukuthi aqinisekise inani elanele lamaminerali nezinto eziphilayo. Umhlabathi we-cypress akufanele ube mnene. Lokhu kungaholela ekuqongeleleni amanani amakhulu amanzi. Ukugcwala ngokweqile kuvame ukudala ukubola kwezimpande, okuyingozi kulesi sitshalo.

Ngaphambi kokunakekela i-cypress ebhodweni, kufanele utadishe ngokucophelela imininingwane ngalo.

Ukukhanyisa okuhle kuyisihluthulelo sempilo ye-cypress

Isitshalo sithanda ukukhanya kwelanga. Ngaphandle kwalokho, amahlamvu awo azoqala ukuphenduka aphuzi futhi abole. Izihlahla zeCypress zithela kuphela ehlobo elishisayo. Ngenkathi efudumele, kuthathwa umoya omusha wokushiswa yilanga, futhi ebusika banikeza ukukhanya okwengeziwe ngosizo lwezibani.

Ukunisela Okunembile futhi akukho okuchichima

Ehlobo, kubalulekile ukugcina umswakama olinganiselayo ebhodweni, ebusika, umhlabathi okulo kufanele ube wome. Lapho zichichima, izimpande ze-cypress zonakala ngokushesha ngokubola. Isitshalo esihlala sisebenza njalo siphendula kahle ekufafazeni kaningi, ikakhulukazi ehlobo elishisayo.

Indawo epholile yiyona ndlela engcono kakhulu. Izitshalo ezingamaConiferous azizithandi ngempela izilinganiso zokushisa eziphakeme. ISyressress nayo iyahlukile. Ekulungele kakhulu kuye igumbi elinama-8-10 degrees. Izimo ezinjalo zinzima ukudala eflethini kokubili ebusika nasehlobo. Ukuphela kwendlela yokusiza i-cypress ukufafaza nokufudumeza igumbi kaningi.

Lapho ukhula i-cypress ekhaya, umuntu akufanele akhohlwe ngokuwondla. Ukusetshenziswa njalo kukamanyolo eziyinkimbinkimbi kuzonikeza lesi sitshalo ukubukeka okunempilo futhi kuqinise ukungazetheki.

Ukunakekela i -ypypress yelamula engaphakathi kufaka phakathi ukufakelwa. Le nqubo kufanele yenziwe entwasahlobo. Uma ufuna ukumisa ukukhula kwesihlahla, khona-ke lapho ususa esikhundleni sawo, kufanele uthathe kancane izimpande zesihlahla.

Ungakhula kanjani i-cypress kusuka ezinhlanyelweni?

Ngaphambi kokuba ukhule i-cypress kusuka imbewu, kufanele wazi imithetho ethile, okungukuthi lapho kungcono ukuhlwanyela okusanhlamvu. Isikhathi esifanele ngu-Ephreli-Meyi. Kungaba yimbewu ethengiwe esitolo noma eqoqwe ngaphandle kwezithelo ezivuthiwe.

Ukuze wenze lokhu, lungiselela ingxube ngalezi zilinganiso ezilandelayo:

  • umhlaba onamaqabunga - izingxenye ezi-2;
  • ukuxuba kwe-peat - ingxenye eyi-1;
  • isod - ingxenye eyi-1;
  • isihlabathi - 1 ingxenye.

Ngaphambi kokutshala imbewu ye-cypress, udinga ukugcwalisa izimbiza ngenhlabathi elungiselelwe. Bese uthele i-substrate kancane bese uyiphutha. Izinto zokutshala zibekwe ngaphezulu, zimbozwe ungqimba lomhlaba kuze kufike ku-1 cm. Ibhola lenhlabathi eliphezulu liyafafazwa kusuka esibhamu sokufafaza. Izimbiza zihlanzwa endaweni ebamba ukushisa. Ngemuva kwamasonto ambalwa, amahlumela kufanele avele.

Ngesikhathi sokufakelwa kwamahlumela ngamabhodwe angapheli, ukwethulwa komanyolo oyinkimbinkimbi wokuvezwa isikhathi eside kuzonikeza imiphumela emihle. Yakhelwe iminyaka emibili futhi izokunikeza okuphakelayo okuphelele kwe-cypress ngalesi sikhathi sonke.

I-mini-greenhouse kumele ivulwe ngezikhathi ezithile; njengoba izithombo zikhula, lokhu kufanele kwenziwe kaningi. Ngokuhamba kwesikhathi, lo greenhouse uyasuswa. Lapho ukhula i-cypress kusuka embewini ekhaya, udinga ukubheka umswakama wenhlabathi, kepha ungazigcwalisi izitshalo.

Lapho amahlumela efinyelela amasentimitha amahlanu ukuphakama, atshalwa ngezitsha ezihlukene:

  1. Ngalezi zinhloso, izingilazi ezinkulu zepulasitiki ezihhafu.
  2. Qiniseka ukuthi wenza umgodi ngaphansi kwengilazi futhi uthele ungqimba lobumba olwandisiwe lokudonsa amanzi.
  3. Ekutshaleni, umhlabathi ofanayo uyasetshenziselwa ukuhluma kwembewu, kepha kufakwa isihlabathi esithe xaxa (izingxenye ezimbili).
  4. Njalo ngenyanga, izitshalo zidinga ukuniselwa ngamanyolo, kuthi emva konyaka zingatshalwa zibe ngamabhodwe.

Ezihlahleni ze-cypress ezikhulayo, kungcono ukusebenzisa amabhodwe amancanyana futhi amade anesendlalelo esihle sokwakhiwa kobumba okwandisiwe ngezansi.

Isonto lokuqala ngemuva kokufakelwa, umuthi ugcinwa kahle ekukhanyisweni okuphezulu, bese ubekwa endaweni ekhanyayo kahle. Amafasitela asenyakatho nasempumalanga alungele kahle ama-conifers. Uma i-balcony ikhazimulile, futhi izinga lokushisa lakhona lingaphansi kwe-15 degrees, ebusika ungagcina i-cypress ku-loggia. Izithelo zokuqala esihlahleni zivela ngineminyaka emihlanu.

Ukusakazeka kokusikwa kwe-cypress

Ngale ndlela yokusabalalisa i-cypress ekhaya, Ephreli noma ukuphela kukaJuni kufanelekile. Ukuqala, khetha isihlahla somama esinempilo. Kuyadingeka ukuthatha izingcezwana ezingxenyeni engaphezulu, kusuka emagatsheni aneminyaka engaphezu kwemithathu ubudala. Amahlumela akhethelwe ukusikwa awagawulwa, kepha akhishwe ngomnyakazo obukhali, osheshayo. Ngesikhathi esifanayo, ucezu lwamagxolo kufanele luhlale phansi. Ukuphakama kwesibambo akufanele kudlule amasentimitha angama-20.

Ukusakazeka kwama-cypress cuttings ngendlela ephumelela kakhulu.

Izindlela ze-cypress enika amandla:

  1. Izinaliti ezingezansi ziyasuswa. Amagatsha agcinwa kwisivuseleli sokukhula cishe usuku.
  2. Kutalwe emabhokisini alungiselelwe kwangaphambili. Zigcwele isihlabathi, esisebenza ngamagciwane ngesisombululo esiyi-3% se-potanganum permanganate.
  3. Ithangi kufanele libe nenani elikhulu kakhulu lezimbobo zokudonsa. Bayibeka kusekela (imilenze) ukuze kube khona ukufinyelela kwamahhala komoya phansi.
  4. Amagatsha awajule ngokujulile, ngu-2-4 cm kuphela, ambozwe ngefilimu noma abekwe endaweni ebamba ukushisa.
  5. Izinga lokushisa elilungile lokwakheka kwezimpande ekusikeni kwe-cypress cishe ngama-20 degrees. Ngamanani aphansi, ifilimu iyadingeka. Uma izinga lokushisa lomoya lidlula ama-degree angama-20, khona-ke kuzokwanela ukumboza amagatsha nge-gauze.
  6. Kabili ukusikwa okufafazwe nsuku zonke. Kodwa-ke, ukuthambisa okunjalo akwenziwa.
  7. Ukusika ngaphansi kwefilimu, amabhange noma amabhodlela epulasitiki kuyasizwa ngezikhathi ezithile.

Lapho amagatsha akha izimpande ezinhle ngo-10 cm ubude, angatshalwa. Kungcono ukusebenzisa umhlabathi omncane onama-acid ngokufakwa kwe-peat. Eminyakeni emibili noma emithathu kamuva, izihlahla zitshalwa endaweni yazo yaphakade.

I-cypress yangaphakathi noma yangaphandle ingumhlobiso wangempela. Ngokutshala nokunakekelwa okufanele ekhaya, umuthi wokuhlobisa uzothokozisa abanini bawo futhi uhlanze umoya efulethini, futhi amaphiramidi aluhlaza acwebezelayo ezinhlobonhlobo ezinkulu azosiza ekwakheni izindunduma noma uthango eduze kwendlu yezwe.