Izitshalo

Ungawuthena kanjani ama-currants ekwindla - imiyalo yabaqalayo

Ungawuthena kanjani ama-currants ekwindla, ngisho nomhlali wokuqala wasehlobo okufanele azi. Amagatsha amadala, alimele, abuthakathaka asikwa esihlahleni, angatheli zithelo, kodwa athatha ubungqabavu kuphela. Ngakho-ke vuselela isitshalo, ukhulise isivuno sesihlahla.

Ngabe kunembile ukuhlanza ama-currants ekwindla

Ukuthena i-Autumn kuyindlela ephumelela kunazo zonke yokuqeda izifo eziningi zokukhunta nezinambuzane ezihlala ezitshalweni.

I-Currant ibeka ama-buds wezithelo ekukhuleni konyaka wamanje. Kungakho amahlumela asemancane kakhudlwana, okuphezulu lapho kuthela khona amajikijolo avuthiwe futhi anamakha. Ukwenza izihlahla zaminyaka yonke ukususa amagatsha amadala nanokugula, abalimi bathola isivuno esihle sama-currants unyaka nonyaka.

Ukuncishiswa kwezihlahla kunconywa ekuqaleni kwentwasahlobo, ngaphambi kokuvuthwa kwamahlamvu, noma ekwindla. Entwasahlobo kunzima ngokwengeziwe ukukhetha umzuzu omuhle wenqubo: akunakwenzeka ukusika isitshalo, esiqale ukuvula ama-buds, futhi ama-currants aqala ukuvuka ekuseni. Ngesikhathi esingafanele, isihlahla esinqunyiwe senziwa buthaka kakhulu, ngoba kudingeka amandla okuphulukisa amanxeba atholakele, nokuvuka kwentwasahlobo. Ngenxa yalokho, kuthinta izifo nezinambuzane.

Ukuthenwa kwe-Autumn kwama-currant amnyama, amhlophe nabomvu kwenziwa lapho ihlathi selilahle ngokuphelele amahlamvu, kepha isithwathwa asikenzeki.

Izinzuzo zokuthena ukwindla:

  • Ekwindla, kulula ukukhetha umzuzu ofanele, ukuhlela ukuthena kancane.
  • Ukususa amagatsha amadala kufaka isandla ekondlekeni okuthuthukile, ukukhula okusheshayo kwamahlumela amancane athela izithelo.
  • I-Currant iya ngokuqina.

Ukuthena okulungile ekugcineni kunikeza isitshalo esinempilo ngesivuno esiningi samajikijolo.

Ekuthengeni ekwindla, into esemqoka akufanelephuze: uma usika isihlahla esiqandeni, ungavimbela iqhwa lamagatsha.

Isikhathi esifanele ngemuva kokuba amaqabunga alahliwe, kepha izinsuku eziyi-15 ukuya kwezingu-20 ngaphambi kweqhwa lokuqala.

Entwasahlobo kuzohlala ukusika amagatsha asomile phezu kobusika.

Yikuphi i-currant edinga ukuthenwa kwekwindla

Amagatsha asenkabeni ayasuswa ukuze lesi sitshalo sithole umoya owengeziwe nelanga.

Ukuthenwa kwe-Autumn nentwasahlobo kwenziwa kuwo wonke ama-currant bush, kusukela ngesikhathi sokutshala isihlahla esisha:

  • Isihlahla esisha (kuze kube unyaka owodwa) sigawulwa kakhulu, sishiya ama-3-5 e-buds.
  • Ezinganeni ezineminyaka engu-2-3 ubudala, amagatsha amathathu anamandla kakhulu ashiywe (izihloko zawo zinqunywe kusuka phezulu izithandani ezimbalwa).
  • Kusukela eminyakeni emi-4 yokuphila, ama-saplings amadala asuswa minyaka yonke kwisitshalo esidala.

Umthetho olula kakhulu wokuqala abalimi: noma yiliphi igatsha elingakakhuli ngo-15 cm ngonyaka liyasuswa lapho izihlahla.

Imithetho yokuthena ekwindla: imiyalo yabaqalayo

Ngomsebenzi, ama-secateurs nama-clipper aneziphatho ezimfishane nezinde asetshenziswa. Amathuluzi abukhali kuphela afanelekile.

Amagagasi aqothulayo azolimaza isitshalo: amagxolo ahlanganiswe endaweni lapho kunqunywe khona, okuholela ezifweni nasekusakazweni kwezinambuzane.

Ukuze uthole izihlahla ezimnyama ezithambile, kungcono ukusebenzisa izihlahla ezimbili: izibambo ezijwayelekile futhi ezinde ezibuyekayo

Amagatsha asuswa esihlahleni se-currant:

  • omile, ophukile, okhubazekile;
  • hlangana nomunye;
  • ukukhula hhayi kusuka enkabeni, kepha ngaphakathi kwesihlahla;
  • ilele phansi;
  • likhula kude nendawo.

Kungcono ukushiya amagatsha ngaphandle kwe-hemp - esithombeni igatsha le-currant elingalungile, udinga ukusika umugqa obomvu

Ukunciphisa amagatsha amadala ukuze kabusha:

  • Ehlahleni ezincane, ingxenye yesithathu yobude iyanqunywa, kubantu abadala, amagatsha amadala kuneminyaka engu-5 asusiwe.
  • Amabhishi aminyene amnyama nawo asusa amagatsha ngokweqile esikhungweni.

Ukusika amagatsha amadala anikeza isivuno esiphansi samajikijolo kunika amandla ekukhuleni kwamahlumela amancane.

Isibonelo sokuthena isihlahla esidala se-currant ekwindla ngaphambi (esithombeni ngakwesobunxele) nangemva (ngakwesokudla)

Uma, ngemuva kokunqunywa, igatsha linikeza ujusi, ukuthenwa kuhlehliselwe isikhathi esizayo.

Amanxeba okuvela ukusikeka okungaphezu kuka-0.5 cm aphathwa ngama-antimicrobial agents, ambozwe nge-var var yengadi.

Ividiyo: ukuthenwa okulungile kwamakhambi ebhusha ekwindla

Amaphutha ekuthengeni i-currant bush

Ukusika ama-currants ekwindla kungandisa kakhulu ukumelana kwawo nesithwathwa

Kubalulekile ukukhumbula:

  • Ukuthena kuyadingeka kusukela esikhathini sokutshala. Ngaphandle kwawo, isihlahla esisha ekuqaleni sinikeza isivuno esihle. Kepha ngokuhamba kwesikhathi, ngenxa yokukhula okuqinile nobukhulu bamagatsha, amajikijolo avela kuphela emaphethelweni egatsha. Isibalo sabo sizokwehla minyaka yonke.
  • Kuyiphutha ukusindisa lesi sitshalo, kushiya amagatsha amaningi amadala. I-shrub izosebenzisa amandla ekunakekelweni nasekuphathweni kwayo, hhayi ekwakhekeni kwamahlumela amasha akhiqizayo.
  • Uma isihlahla sibuthakathaka futhi simangele, akusekho amagatsha angaphezu kuka-5 kuso. Ngaphandle kwalokho, ngeke athole amandla wokwenza izinqubo ezintsha, ezinamandla nezinempilo.
  • Kubalulekile ukwenza izihlahla zasekwindla ngesikhathi esifanele! Ngemuva kokuthi "ukusebenza" isitshalo esibuthakathaka sengozini, ingahlaselwa yisithwathwa.

Amaphutha enziwa ngesikhathi sokuthena kuholela ekukhuleni okungesihle kwesihlahla, isivuno esiphansi samajikijolo ehlobo.

Ukuthena okulula kwesihlahla kuzokwazi ukukhiqizwa ngisho nangomlimi ongenalwazi. Kubalulekile ukulandela imigomo nemigomo yenqubo, ungakhohlwa ngesidingo saso. Futhi-ke umphumela uzoba ngenisa amandla ama-currants unyaka nonyaka.