Isithombo izibulo phakathi kwemifino yasentwasahlobo enikeza isivuno sokuqala. Kodwa-ke, abalimi abahlali bekwazi ukukhulisa isithombo esiphundu esimnandi. Imvamisa yokutshala iya emcibisholo, ngenxa yalokho okuvela lapho izitshalo zezimpande ziba zivila bese kuvela umunyu. Umcibisholo wezimbali udonsela kuzo zonke izakhamzimba, futhi akukho lutho olushiya izimpande.
Ukudubula ngokuqothula inqubo yemvelo futhi edingekayo ekwakhiweni kwembewu. Kodwa-ke, uma inhloso ukukhulisa imifino yokudliwayo futhi ingatholi imbewu, kusasizakala ukuthola ukuthi kungani isithombo singena endaweni yomcibisholo. Lokhu kuzosiza ukulungisa inkinga futhi kuvune isivuno esimnandi esinoshukela.
Izizathu zokudutshulwa kwama-radish
Uma isithombo siqhakaza emibhedeni, okokuqala, kufanele ukhumbule ngenkathi itshalwa. Lesi siko asithandi ukushisa okuphezulu kakhulu kanye namahora amade wemini.
Isitshalo singangena emcibishweni ngesinye sezizathu ezilandelayo:
- ukuhlwanyela sekwephuze kakhulu;
- ukuqina kokufika;
- ukukhetha okungalungile komanyolo;
- ukuntuleka komswakama.
Ukuhlwanyela kwesikhathi
Isithombo kufanele sihlwanyelwe lapho nje usongo lweqhwa ludlula futhi umhlaba ufudumele. Isikhathi esifanele sokutshala maphakathi nentwasahlobo (Ephreli). Uma ubusika bebubuswa, intwasahlobo ibiphuze kancane, ukuhlwanyelwa ngoMeyi nge-radish kuvunyelwe. Njengoba kusondela ihlobo, izinga lokushisa lomoya liyakhuphuka kanye namahora okukhanya kwemini akhuphuke, okunomthelela ekuqhakazeni kwesitshalo.
Abalimi abanolwazi kabancomi ukuthi kubambezeleke ukutshala ama-radish ekuqaleni kwehlobo, ngoba kuzoba nzima ukuthola isivuno sekhwalithi kulezo zimo.
Ukutshala obukhulu
Ukuze ukhule ama-radash amakhulu, izithombo kumele zibe nendawo eyanele yamahhala. Ukutshala okuminyene kukhulisa i-darting, ngakho ekuqaleni imbewu ihlwanyelwa ngeteyipu ekhethekile. Uma izithombo zikhuphuke ngemigqa eminyene, kufanele zinqunywe ngokushesha. Ukuze wenze lokhu, khipha izitshalo ezincane kunazo zonke, ushiye ibanga phakathi kokukhulu nokuqina okungenani i-5 cm.
Ngemuva kokuthi izithombo ziqale ukukhula ngentshiseko, azincomi ukukhulula inhlabathi phakathi kwemigqa.
Amaphutha ekukhetheni umanyolo
Isithombo sidubula imicibisholo, futhi izithelo zikhula zigobekile futhi zibabayo ngenxa yokondla okungafanele. Ngakho-ke, awukwazi ukuletha umquba omusha emibhedeni, futhi umquba we-phosphorus kanye ne-nitrogen kufanele usetshenziswe ngokuqapha ukuze ungawubeki ngaphezulu.
Isakhiwo sengadi lapho kuhlelwa khona ukuthi sikhule ama-radishing kufanele sivunwe ngaphambi kwesikhathi (unyaka owodwa ngaphambi kokuhlwanyela).
Ukuntuleka komswakama
Isiraphu enoshukela izoba kuphela uma isitshalo sinikezwa ngokuchelela okujwayelekile (nsuku zonke). Ingaphezulu lenhlabathi kufanele libe nomswakama njalo, akumelwe livunyelwe ukuba lome. Ukuntuleka komswakama kuzobangela ukuba isithombo sibe yimicu. Uma kungenzeka, kungcono ukufaka uhlelo lokunisela okwenqubo yokuchelela noma okungenani ukubiyela izitaladi ngotshani.
