Amajikijolo weHoneysuckle aziwa ngokuqukethwe kwawo okucebile kwamaminerali namavithamini. Izinzuzo zalezi zithelo eziluhlaza okwesibhakabhaka ziqinisa ukuqina komzimba, ukujwayelekile kwengcindezi yegazi kanye nokwenza ngcono uhlelo lwenhliziyo. Lesi siko singabalwa ngezitshalo zokuqala ze-berry, ngoba izithelo zokuqala zingavunwa kakade entwasahlobo.
IHoneysuckle iyi shrub ekhula emasimini amaningi engadi futhi idinga ukuvuselelwa eminyakeni edlule. Uma ngabe leli bheri eliwusizo alikho engadini yakho okwamanje, bese uzama ukulitshala. Lesi sitshalo sisakazeka ngezindlela eziningi - imbewu, izingqimba, ukuhlukanisa isihlahla nokusikwa. Yindlela esetshenziselwa ukusakazwa kwembewu kuphela esetshenziswa ezimweni ezingandile ngenxa yokulahleka kwezimpawu zokuhlukahluka. Abalimi basebenza ngempumelelo zonke ezinye izindlela ekusebenzeni.
Ukusakazeka kwe-Honeysuckle ngokwenza
Le yindlela ejwayelekile kakhulu engadingi mzamo omkhulu. Kuvame ukusetshenziselwa ukusabalalisa izinhlobo ezahlukahlukene zezihlahlana. Okokuqala udinga ukukhulula kahle inhlabathi eduze kwesihlahla. Ngemuva kwalokhu, udinga ukukhetha igatsha eliqinile futhi eliqinile kusuka ezansi kwesitshalo, ulinciphise eduze komhlabathi, liphiniwe ngocingo oluboshwe ngo-U bese ulufafaza ngesendlalelo esincane somhlaba (kungabi ngamasentimitha ayi-5).
Ngaphambi kwentwasahlobo, amagatsha akulesi sikhundla futhi kancane kancane athatha izimpande. Lapho kusungulwa uhlelo lwezimpande lwegatsha lendodakazi, lungahlukaniswa kusetshenziswa amasekhethi engadi avela kwisitshalo somama futhi atshalwe ngokuhlukile. Amahlumela amasha amajikijolo eminyakeni emibili azoqala ukuthela izithelo.
Le ndlela ine-drawback eyodwa kuphela - ayifanele zonke izinhlobo ze-honeysuckle. Ezinye izinhlobo ze-honeysuckle ngokuvamile zishoda ngamagatsha amancane aphansi. Kulokhu, kungcono ukusebenzisa indlela yokusakazwa ngokusikwa noma ukuhlukaniswa kwesihlahla.
Ukusakazeka kwe-Honeysuckle ngokusika
Indlela 1. Ukusakazwa ngokusikwa okuluhlaza
Kufanelekile ukusakazwa kwama-cutways aluhlaza wesizini yamanje. Uma usika izingcezu ngaphambi kwezihlahla eziqhakaza izimbali, khona-ke cishe ngeke zikhule futhi zife. Ukusika izingcezu ngemuva kokukha amajikijolo, kunamathuba amaningi okuthi uhlelo lwazo lwezimpande ngeke lukhule kahle. Ngakho-ke, isikhathi esihle kunazo zonke sokusika okusikiwe yisikhathi ngemuva kokuvela kwezithelo eziluhlaza (cishe engxenyeni yesibili kaMeyi).
Ama-cutways okusika, udinga ukukhetha isikhathi esingashisi sosuku noma isimo sezulu esifanele. Kungaba ekuseni kakhulu noma usuku olunamafu. Izimbumbulu kufanele zisikwe kungabonakali. Khetha amahlumela amasha wesizini yamanje. Ukusuka kwelinye ihlumela elinjalo, ungasika izingcezu ezi-2-3 ezinobudeamasentimitha ayi-7 kuya kwayi-12. Isibambo ngasinye kufanele sibe nezinhlamvu okungenani ezimbili.
Okulandelayo, ukusikwa okuluhlaza okotshiwe kufakwa emgqonyeni wamanzi amahora angamashumi amabili nane, ngemuva kokususa wonke amaqabunga aphansi. Ngomphumela omuhle kakhulu, ungasebenzisa i-biostimulator esikhundleni samanzi ukuze ubambe kangcono. Ngemuva kosuku, konke ukusika kufanele kutshalwe emhlabathini.
Ukutshala ukusika kungenziwa ngezindlela ezintathu.
1. Indlela yokuqala ilungele abalimi abasebenza kanzima kakhulu futhi abanesineke. Okokuqala udinga ukulungiselela umbhede okhethekile wokusika. Esakhiweni sendawo ekhethiwe, kuzodingeka ungqongqoze phansi ibhokisi kusuka emabhodini azungeze umbhede wombhede futhi uwafake kusukela ngaphandle. Cishe amasentimitha angama-5-7 athululelwa ngaphakathi kongqimba lwamanzi (ngokwesibonelo, kusuka ezingxenyeni eziphakathi zezitini ezaphukile), khona-ke isendlalelo esikhulu (kusuka enhlabathini engadini, peat nesihlabathi somfula) kanye nesendlalelo esingaphezulu - amasentimitha amathathu esihlabathi.
Yonke ingadi iniselwa kakhulu ngamanzi. Ukuze kube lula ukusikwa kokusika, kuyadingeka ukwenza izimbobo ngaphambi (ngokwesibonelo, usebenzisa induku ejwayelekile yokhuni). Ibanga phakathi kokusikwa kufanele libe okungenani amasentimitha ayi-5, kanye nesikhala somugqa - cishe amasentimitha ayi-10. Izilimo zitshalwe emhlabathini futhi ziniselwe. Ngokushesha nje emva kokutshala, wonke umbhede osikiwe kufanele umbozwe nganoma iyiphi impahla yokumboza.
2. Uma ungenayo indawo efanelekayo yokwakhiwa kwengadi noma ungenasikhathi samahhala, inqubo yokutshala izingcembe eziluhlaza ingenziwa lula. Esikhundleni kombhede, ibhokisi elincane lokhuni noma lepulasitiki (cishe amasentimitha angama-50 ngosayizi) kufanelekile. Gcwalisa ngengxube yenhlabathi, enesihlabathi esingu-20% no-80% wenhlabathi engadini, amanzi nesitshalo okuningi, njengasekuqaleni kwendlela, ubheka amabanga anconyiwe. Ngemuva kwalokho udinga ukumboza ibhokisi ngezitshalo ngefilimu noma ngendwangu bese ubeka endaweni emnyama yokusika ukhula.
3. Indlela yesithathu ilula. Ukusika ngakunye okutshalwe endaweni yomhlaba wamahhala kufanele kumbozwe ngembiza yengilazi noma ngebhodlela lepulasitiki elisikiwe.
Imithetho yokunakekela ama-cuttings atshaliwe ayinkcitha yesikhathi kanye nomoya omncane ojwayelekile. Ngalezi zinqubo, ungenza izimbobo ezincane ezintweni zokumboza, futhi amathini namabhodlela kwesinye isikhathi adinga ukuvulwa kancane.
Ukusika kwe-midzi akumele kuvulwe ngokuphelele kuze kuphele isizini efudumele. Isikhathi sebusika, kunconyelwa ukumboza kuqala izitshalo ezincane ngamahlamvu awile, futhi kamuva neqhwa. Ngokuqala kwentwasahlobo, ukusika kungavulwa ngokuphelele. Ngemuva kwezinyanga ezimbalwa, izithombo eziqinisiwe zingadluliselwa endaweni ekhethiwe.
Ngale ndlela yokuzala, ngemuva kweminyaka emithathu kuzokwazi ukujabulela amajikijolo okuqala.
Indlela 2. Ukusakazwa ngokusikwa kwezinkuni
Le ndlela yokukhiqiza kabusha isetshenziswa maphakathi nekwindla. Izisiki zisikwa emagatsheni wonyaka. Ngamunye wabo kufanele abe nezinso okungenani ezimbili kuya kwezintathu. Izinkuni ezisikiwe zidinga ukugoqwa ngephepha noma ngendwangu emanzi bese zingcwaba esihlabathini noma emapulini amancane enkuni. Konke lokhu kufanele kugcinwe kuze kube sentwasahlobo egumbini elipholile.
Cishe ngasekupheleni kukaMashi, ukusika kufanele kutshalwe emhlabathini omanzi, oxegayo ongezelele ngama-degree angama-45. Izithombo zizoqala ukumila cishe ezinsukwini eziyi-15-20.
Amaphesenti okusinda kwezokusikwa kwentwasahlobo nokusika ekwindla kuhluke kakhulu. Eziswini eziluhlaza - cishe ama-70%, futhi kuqinile - hhayi ngaphezu kwama-20%.
Ukusakazeka kweHoneysuckle ngokuhlukanisa isihlahla
Le ndlela ingenye elula. Isihlahla se-berry (kuze kube seminyakeni emihlanu) kufanele simbiwe ngokucophelela ukuze singalimazi ingxenye yezimpande, sigqume umhlabathi kusuka ezimpandeni bese siwuhlukanisa siba amahlahla amaningana kusetshenziswa izikali zasengadini. Ngemuva kwalokho kunconywa ukuthi utshale ngokushesha ingxenye ngayinye yesihlahla kwisiza esisha. Le nqubo yokufakelwa yenziwa kangcono ngoMashi noma ngoSepthemba.
Le ndlela ayisebenzi nezihlahla ze-honeysuckle ezingaphezu kweminyaka emihlanu.
Ukuze isihlahla se-berry silethe isivuno esiningi, kubalulekile ukukhulisa izinhlobo eziningana zalesi sihlahla ngasikhathi sinye.
