Izindaba

Imibono yokuklama ethandekayo nemithetho yokwenza ama-braziers ngezandla zakho

Kunzima ukucabanga impilo yasemakhaya ngaphandle kwemvelo ngaphandle kokupheka ngomlilo ovulekile noma namalahle. Ngezimpelasonto, abaningi bayahamba bayokwenza izosobe ezitolo zasekhishini, futhi labo abanesakhiwo sabo bangapheka izinkukhu nenyama egcekeni nganoma yisiphi isikhathi. Ngalezi zinhloso, kusebenza i-barbecue noma i-grill, ongayithenga noma uzenzele yona.

Indawo eyakhiwe ngamabibi eyenziwe ekhaya ishibhile, ukwakhiwa akudingi amakhono akhethekile, futhi idivayisi yayo ilula ngokwanele ukuphatha noma yimuphi umsebenzi umuntu angawenza. Ngaphezu kwezindleko eziphansi, uma uqhathanisa nenketho kusuka esitolo, uzoqiniseka ngekhwalithi yezinto zokwakha, ungakhetha usayizi ofanele futhi uthuthukise ukwakheka kwakho.

Kanjani iBrazier

Ngaphambi kokuqala ukwakha, funda ngokucophelela umgomo wokwakha. I-brazier elula iqukethe izingxenye ezi-5:

  1. Ibhokisi lomlilo. Lezi yizindonga zangaphakathi ezixhumana ngqo nomlilo. Kungcono ukwenza uhla lwezitini ezichazayo. Uma ucindezela udonga lwangaphakathi phambili phambili oluhlobene nengaphandle, bese unikezela ngokufinyelela okulula ku-grill.
  2. I-grill ka-grill. Kungaba yinsimbi yensimbi noma yensimbi engenacala. Amanga emapulangwe ekhoneni ajijwe isitini.
  3. Isisekelo. Siqukethe ungqimba kakhonkolo ngaphezulu kukhiyweji ohlangene futhi ubamba sonke isakhiwo.
  4. Izindonga ezingaphandle. Azungeze ibhokisi lomlilo ohlangothini olulodwa, avikele ezihlathini ezindizayo, futhi anciphise kakhulu ukusetshenziswa kwezinkuni. Imvamisa yenza indima yesithando somlilo uma kungekho donga lwangaphakathi.
  5. I-Ashpit. Ishidi lensimbi lapho kushiswa khona uphethiloli. Itholakala ngaphansi kwe-kabhele ibanga elingaba ngu-30 cm.

Ukukhetha izinto

Izinto zesabelomali kakhulu amabhlokhi kakhonkolo. Kunconywa ukuba uzibeke ngaphakathi ngezitini ezichazayo.

Ukuqedwa kwangaphandle, njengomthetho, kwenziwa ngetshe lemvelo. Lokhu okwenziwe ngemvelo akunabuthi futhi kubamba ukushisa kahle. Ukufakwa kuthatha isikhathi esiningi, noma kunjalo, umphumela uwufanele umzamo.

Izitini ze-Ceramic yizinto ezithandwa kakhulu. Kubukeka kukuhle, akesabi umlilo ovulekile futhi agcina ukushisa ngokuphelele. Sincoma ukuthi uqale ufunde ngezisekelo eziyisisekelo zokubumbana ukuze ugweme amaphutha ekwakhiweni kwesakhiwo.

Lapho ubeka khona i-brazier nokuthi ungaminza kanjani

Ngesikhathi sokufaka, gcina imithetho eyisisekelo yokuphepha ngomlilo. Musa ukubeka i-grill eduze kocingo lwamapulangwe nezindonga zendlu. Kungcono ukukhetha indawo evulekile lapho kungekho magatsha alenga ezihlahleni. Bheka lapho umoya uvunguza - intuthu nephunga lokudla akufanele lindize libheke endlini noma endaweni yokuzijabulisa.

Ungalokothi udle inyama eshisiwe. Lokhu kwandisa ubungozi bomdlavuza.

Uma izihlahla zezithelo zikhula esakhiweni, khona-ke usuvele unempahla efanelekile yokulinganisa. Izinkuni ezomile ezigcinwe ngemuva kokuthenwa zizonikeza iphunga elimnandi kuzo zonke izitsha. Ungasebenzisa amalahle athengwe eyenziwe ngomumo, noma kunjalo, ukunambitheka kokudla okuvela kuwo kungashintsha hhayi kube ngcono.

Nikeza indawo yokucima umlilo ekwakhiweni lapho izotholakala kalula khona.

Izithuthukisi zeBarbecue

Ukuze wandise ukusebenza kwesithando sakho futhi usinikeze umklamo wokuqala, ungangeza ukuguqulwa okuningi:

  • i-skewer izophinda ngokulinganayo ipheke inyama enkulu;
  • i-chimney idlulisela imikhiqizo yokukhanya eyingozi kude nendawo yokudlela;
  • I-barbecue grill iyisakhiwo esihle nesimnandi, lapho i-grill itholakala khona endaweni yokubasa umlilo.

Vumela amalahle asetshenzisiwe ukuthi apholile okungenani amahora angama-48. Noma zibonakala zibanda, zingahlala zifudumele kuze kufike izinsuku eziningana.

Amathiphu we-Brazier

Izincomo ezimbalwa zizokwenza lula ukusebenzisana kwakho ne-barbecue futhi kukusize ukuyisebenzisa kahle.

Sincoma ukuthi uthole izingwegwe ezinde ongashukumisa ngazo amalahle futhi uhambise ikati. Khohlwa ngezinduku ezimfishane ne-poker, evame ukusetshenziswa lapho usebenza nabasebenza ngamaqembu amancane.

Sebenzisa amagilavu ​​njalo, okuhle kunakho konke, okukhethekile kwe-barbecue engashisi kahle. Funda: kanjani ukwenza isoso sezimbali yezitini!

Sebenzisa ibhulashi yensimbi ukuhlanza i-grill. Isusa amadiphozithi ekhabhoni kanye nemfucumfucu yokudla kahle. Lapho izinduku sezipholile, zifafaze ngamafutha sunflower ukuvikela ukugqwala. Ungavilaphi ukuhlanza umlotha njalo - uqongelela iphunga elithinta kabi ukunambitheka kokudla.

Musa ukufaka i-grill emakamelweni avaliwe. Ukugcwala okukhulu kwe-carbon monoxide, ngisho noma kufakwa umoya omncane, kungaphela ngokuhluleka.

Indawo yokotini izoba yindawo ethokomele lapho ungabuthana khona kusihlwa, ubheke umlilo bese udla inyama enentuthu. Ukukhetha inketho eyenzelwe ekhaya esikhundleni salowo othengiwe, ungasebenzisa yonke imibono ekwakhiweni nasekusetshenzisweni ngokuphelele komklamo. Ungesabi ukuzama, ngoba noma yimuphi umbono ungaphiliswa.