Ama-kefir ama-muffins ngokugcwaliswa kwesitrobheli - isiphuzo esimnandi sasehlobo ongaziphatha ngaso kusikhathi se-sitrobheli. Ama-muffins, ngombono wami, ayiphakethe enhle kakhulu yokugcwaliswa kwama-berry, noma ngabe ama-blueberries, amajikijolo amajikijolo, ama-raspberries noma ama-sitrobheli. Ungaxuba noma yikuphi ukugcwaliswa kube yinhlama ebanzi, emnandi futhi ulungiselele ama-muffin amnandi ngaphansi kwehora. By endleleni, amajikijolo asendle nawo efanelekile iresiphi, anamakha kakhulu futhi amnandi.
Strawberry Kefir MuffinsLowo owasungula ama-muffin walizuzisa ngempela izinyo elimnandi lamavila! Ngemuva kwakho konke, kuthatha isikhathi esincane ukulungiselela isiphuzo esincane, ngokungafani namakhekhe okubhaka, ophaya noma amakhekhe. Uzoba nesikhathi sokubhaka ama-muffin ngesidlo sasekuseni, uma kunesigamu sehora esengeziwe.
- Isikhathi sokupheka: imizuzu engama-45
- Ukuhlinzekwa Ngqukathi: 8
Izithako zokwenza i-kefir muffin ngokugcwaliswa kwesitrobheli:
- 1 inkomishi sitrobheli;
- 150 g kafulawa kakolweni;
- 100 g ye-kefir;
- 175 g kashukela;
- 40 g bhotela;
- Iqanda eli-1
- I-1 tsp i-baking powder;
- ushukela oluyimpuphu, usawoti, usawoti, uwoyela wemifino.
Indlela yokulungisa ama-muffin ku-kefir ngokugcwaliswa kwe-sitrobheli.
Thela i-kefir entsha noma iyogathi engafakwanga esitsheni esijulile.
Thela i-kefir esitsheniSilinganisa inani elifanele likashukela oluhlanganisiwe, hlanganisa ne kefir. Ukuze ulinganise ukunambitheka, uthele usawoti wetafula elincane esicelweni sommese.
Ngendlela, ukuze unikeze ukunambitheka kwe-caramel ku-khekhe, esikhundleni sikashukela esimhlophe, zama ukwenza inhlama emsundu noma engeza izipuni ezi-2 zoju olumnyama.
Faka ushukela bese uvusa.Shaya izithako nge-whisk, wephule iqanda lezinkukhu elingavuthiwe esitsheni. Ukulungiselela le nani lenhlama, iqanda elilodwa elikhulu lanele.
Faka Inkukhu yeqandaCibilikisa ibhotela, lipholile ekushiseni kwegumbi, engeza kwizithako ze-liquid. Esikhundleni sebhotela, ungancibilikisa u-margarine ukhilimu noma usebenzise uwoyela wemifino onephunga.
Faka ibhotela elipholileSixuba izithako uketshezi ufulawa kakolweni osikiwe ne-baking powder, futhi engeza isipuni esingu-1 4 se-baking soda.
Hlanganisa izithako ze-liquid nefulawa nge-baking powder ne-sodaBopha inhlama ebanzi nefananayo ngaphandle kweziqalo. Beka ama-sitrobheli ku-colander, hlambulula ngamanzi abandayo, womile ku-napkin. Faka amajikijolo enhlama, hlanganisa ngobumnene.
Faka ama-sitrobheli enhlama bese uxuba ngobumneneIzikhunta zekhekhe le-Silicone zithanjiswa kusuka ngaphakathi ngamafutha wemifino angenamakha. Sigcwalisa amafomu ngenhlama ye-3 4, ukuze kube khona ithuba lokuthi ikhuphuke.
Faka amafomu eshidi lokubhaka. Kuhovini wegesi, ama-muffin angashisa, ngakho-ke ngifaka ama-silicone obumba obukhulu bensimbi. Ukuze uthembeke, ungathululela isikhunta sensimbi ku-isipuni samanzi ashisayo - kubhavu wamanzi, ukubhaka akushisi.
Sifaka inhlama ibe izitsha zokubhaka bese sifaka kuhhaviniSishisa i-ovini ekushiseni kwama-degrees Celsius angama-180. Faka i-muffin pan enkabeni kuhhavini oshubile. Bhaka imizuzu engama-20-25.
Sibhaka ama-muffin ku-kefir ngokugcwaliswa kwe-sitrobheli imizuzu engama-20-25Fafaza ama-kefir ama-muffin asele enziwe ngomshini wokugcoba ngoshukela oluyimpuphu kanye nama-sitrobheni amasha. Khonza etafuleni nenkomishi yobisi, ukhilimu noma itiye.
Fafaza ama-muffin aqediwe ngoshukela oluyimpuphu futhi uwahlobise ngesitrobheliEsikhathini se-berry, thatha izinhlobo ezimbalwa zamajikijolo (ama-raspberry, ama-blueberries, ama-sitrobheli), uhlukanise inhlama ibe izingxenye ezintathu bese ubhaka izinhlobo ezintathu zemffins ngasikhathi sinye. Okuhlukahlukene kuhlale kumnandi!
Ama-kefir ama-muffin ngokugcwaliswa kwe-sitrobheli alungile. Isifiso sokudla!
