Izinhlobo ze-pead Lada zingezinhlobo zokuqala ezivuthiwe zokuqala zokukhula ezikhiqiza kakhulu. Unqabe ukugwaza. Izithelo zitholakala endaweni yonke: zilungele ukusetshenziswa okusha nokusebenza.
Izithelo ziqhutshwa ziqine ngokwanele esiqwini, azithambekele ekuchitheni. Kuvunwa ngoSepthemba ngokubukeka ezitsheni zombala wegolide.
Umuthi wabantu abadala uvame ukuphakama okuphakathi futhi inomqhele wobuningi obuphakathi. Izithombo zinomqhele owenziwe ngohlaka, olugcina lukhula lube yi-pyramidal.
Amahlumela wamapheya amade nge-tint nsundu. Amaqabunga anomumo obunjiwe ojikelezayo. Ingaphezulu lamaqabunga liyacwebezela, kanti uhlangothi oluxegayo aluneme futhi lunama-matte. Ipuleti leshidi lipulasitiki futhi linobukhulu obumaphakathi.
Ine-hardness ebusika enhle kakhulu. Ebusika, isihlahla ngeke simbozwe.
Izinhlobonhlobo ziyazazisa. Izinhlobo ezithathwa njengezihamba phambili kuzo yi-pollinators: Severyanka, Rogneda, cosmic, Chizhovskaya, Otradnenskaya. Ukuba khona kwanoma yiziphi izinhlobonhlobo esizeni kuthuthukisa kakhulu ikhwalithi yezithelo nokukhiqizwa kwezinhlobonhlobo zeLada. Umuthi omdala ukhiqiza cishe ama-50 kg wezithelo ngonyaka.
Izinzuzo kanye nezinzuzo zezinhlobo ze-pear Lada
Izici ezinhle:
- Izinzuzo ezingenakuvela zeparele yezinhlobonhlobo zeLada ukumelana nesithwathwa, ukungabinambitheki nokunambitheka okuhle kwezithelo ezivuthiwe.
- Kepha inzuzo ebaluleke kunazo zonke ukuthi ungumnikazi weparele le-Lada wezinhlobo zokuzimela. Lokhu kuvumela ukuthi kutshalwe ezindaweni ezincane ngekhophi elilodwa. Ukukhiqiza kungalahleki.
Okubi okusobala kwezinhlobonhlobo kufaka phakathi:
- ukuthutha kwayo okuphansi kakhulu ngesikhathi sokuhamba;
- ukungabi khona kokugcina isikhathi eside.
Ungalilungisa kanjani eliphakathi kokutshala?
Ukutshala izithombo kungcono entwasahlobo. Ekwindla - inyanga ngaphambi kokuqala kwesithwathwa. Ngaphandle kwalokho, izithombo zingabhanga.
Inhlabathi
Inhlabathi iyadingeka loamy. Enhlabathini yobumba, lesi sitshalo sizodinga umoya. Uma kungekho ukukhetha, inhlabathi enesihlabathi iyokwenza. Kepha udinga ukungezelela kukho umquba, Peat kanye humus.
Izimbobo zokufakelwa kufanele okungenani zibe ngu-70 cm. Ububanzi babo buvunyelwe bufika ku-110 cm. Wells kufanele ilungele isonto ngaphambi kokutshala. Ngezansi komgodi, ungaphonsa igobolondo lama-walnuts ukuqinisa inhlabathi.
Uma amanzi omhlabathi edlula eduze, khona-ke udinga ukugaya i-groove ukuze ususe umswakama ngokweqile. Kuhle ukubeka izithombo emabolweni amancane. Lokhu kuzovikela izihlahla emanzini ngokweqile futhi kuthuthukise kakhulu ukukhula kwazo.
Ukutshala izithombo
Iminyaka yezithombo kufanele isukele onyakeni owodwa kuya kwemibili. Isitshalo akufanele sibe nomonakalo obonakalayo esiqwini, emagatsheni nasezimpandeni.
Ukwakha umqhele ojwayelekile futhi futhi ozungeze isithombo, kuyadingeka ukushayela gibela kuze kufike ku-60 cm ukuphakama. Intamo yezimpande kufanele ibukeke lapho utshala ama-6-7 cm.Izinqubo zezimpande kufanele ziqonde ngokucophelela futhi zifafazwe ngomhlabathi lapho isithombo sikhula khona ngaphambili.
Esigabeni sokugcina, inhlabathi ezungeze eliphakathi kwe-pearl ihlanganisiwe futhi iniselwe. Kuyinto efiselekayo ukubeka umquba noma i-humus ngaphezulu.
Okulandelayo, bopha isiqu sesithombo kwisikhonkwane esivele sembiwe.
Ukunisela
Nisela i-pearl kuphela ngesikhathi sesomiso. Ukuchelela kaningi kungavusa izifo ezahlukahlukene nokubola kwezimpande. Kepha ukuchelela kufanele kube kuningi. Okungenani amabhakede amanzi angama-1-2 athululelwa ngaphansi kwesihlahla esisodwa.
Ukugqoka okuphezulu
Entwasahlobo, lesi sitshalo sinikezwa umanyolo nitrogen. Lokhu kwenziwa ngokushesha ngemuva kokuncibilika kweqhwa, kepha esimweni sezulu esomile. Amagatsha omile futhi alimala ayasuswa. Isiqu silungiswa nge-lime noma nge-minium.
Ekwindla, umanyolo wenziwa ngomanyolo wamaminerali. Zilethwa ngo-Okthoba. Ngesikhathi hibernation, kufanele uqinisekise ukuthi akukho ukunamathela kweqhwa elimanzi emagatsheni. Zingahlephuke kalula ngaphansi kwesisindo sekhava yeqhwa.
Izihlahla
Ngonyaka wokuqala, ama-ovari adinga ukunwetshwa ukuze enze umqhele ofanele. Ukusoka kwenziwa kabili ngonyaka: entwasahlobo nasekwindla. Amagatsha angaphezulu asuswa ngokuphelele, futhi amade ancishiswa ngama-secateurs. Izindawo zokusika zicutshungulwa nge-putty engadini.
Izifo Nezinambuzane
I-pead ye-Lada ayamelana nemaba. Ukulwa nezinye izinambuzane kuqala entwasahlobo ngaphambi kokuqala kokugeleza kokuthambisa. Kumalitha ayi-10 amanzi, i-700 g ye-urea iyachithwa bese kuthi isiqu somuthi, kanye nenhlabathi ezungezile, kuyelashwa. Le nqubo iyakwazi ukubhubhisa zonke izinambuzane ezazigcwele uphaphe.
Izinso azikwazi ukucutshungulwa, zizoshiswa.
Imithetho eyisisekelo yokulawula izifo zeparele:
- Umuthi kufanele ufafazwe izikhathi ezi-3, kungakhathalekile ukuthi kukhona izifo.
- Lahla ukhula olususiwe kanye namaqabunga awile ngesikhathi esifanele.
- Ungavumeli inhlabathi yome noma uyithambisa kakhulu.
- Njalo futhi uhlole ngokucophelela isiqu, amagatsha kanye namaqabunga epheya.
Ungavuna kanjani futhi ugcine kanjani izitshalo
I-Lada ehlukahlukene yamaparele ibonakala ngokuqina okuzinzile. Isivuno singathelela emagatsheni isikhathi eside, singakhuli. Lapho uqoqa, awukwazi ukushukumisa isihlahla, izithelo zemithelela lapho uwe kuzokwephula isikhumba.
Gcina izithelo endaweni epholile neyomile. Ukushisa komoya akufanele kube ngaphezu kwama-0 degrees. Izithelo ezimweni ezinjalo zilele izinyanga ezimbili. Bakhona ukubekezelela kabi izinto zokuhamba. Ngakho-ke, kuyadingeka ukuwashintsha ngephepha noma sawdust eyomile.
Iparele yale nhlobonhlobo idume kakhulu phakathi kwabalimi. Ukubuyekezwa kwabalimi ngezinhlobo ze eliphakathi kwe-Lada kukhona okuhle kakhulu. Nakhu okunye ukubuyekeza:
Uthandile izinhlobo zethanga le-Lada. Isitshalo sithela isivuno esivulekile nesivamile. Esihlahleni esisodwa siqoqa kuze kufike kumakhilogremu angafika kwangama-60. Ukuqala kwethanga kakhulu nokuqala kwezithelo kwaqala. Ukungathobeki futhi ukumelana nezifo. Incazelo yomenzi iqinisekiswe ngokuphelele. Isimo sezulu sethu sipholile, kepha asihluphi ngethanga.
Batshala uphondo eminyakeni emi-5 eyedlule. Ngonyaka owedlule waphawula izithelo eziningi. Kwakunezithelo eziningi, kodwa ezincane ngosayizi, kepha zinamakha kakhulu futhi zinoshukela. Le nkinga idalwe iminyovu eyayizungeza izihlahla eduze kwesihlahla. Ngenxa yazo, isivuno savunwa kusihlwa kuphela.
Amnandi kakhulu ithini lamapheya Lada. Kepha udinga ukuqoqa ngendlela yesikhathi, ngoba balahlekelwa ukunambitheka kwabo bese kuba lukhuni uma ubathola kakhulu esihlahleni.
Izinhlobonhlobo ezinhle, ibilokhu ikhula kusayithi lami iminyaka eminingana. Isivuno asisibi, izithelo zimnandi, eziqala ukusithokozisa ekuqaleni kuka-Agasti. Ngithanda kakhulu ukuthi umuthi awukhuli omkhulu.
I-Lada pear isiphenduke inhlobonhlobo efunwa kakhulu emlandweni omfushane wokuba khona kwayo ngenxa yezimpawu zayo ezinhle kakhulu.
Ukunakekelwa okulula nokungathobeki kwalokhu okuhlukahlukene kwenza ukuthi kukhule iLada cishe kuzo zonke izifunda.
