Ushizi onama-oatmeal nama-apula

Ama-cheesecake - isitsha sendabuko saseBelarusian siphekwe ngokwesiko ku-Oily Week. Ama-cheesecake ane-oatmeal nama-apula angenawo ufulawa, ngesilinganiso esincane seshukela - ama-pancake awusizo kakhulu futhi amnandi ku-Shrovetide. Njengoba iMaslenitsa igujwa isonto lonke ngaphambi kokubolekwa futhi, uma ulandela amasiko okhokho, ungathola amaphawundi amaningi, okuzoba nzima ukulahlekelwa nawo ngisho nangeLent. Ngakho-ke, zama ukupheka ama-pancake e-cottage shizi kusuka ku-ukhokho ophansi onamafutha amancane no-ukhilimu omuncu ongaphakeme, esikhundleni sikafulawa, upheke i-oatmeal esheshayo, futhi ungathambisa ushizi we-canta ngamagilebhisi omisiwe namaapula.

Ukupheka kwama-cheesecake nge-oatmeal nama-apula kufanelekile kulabo abangadli ukudla okuqukethe i-gluten, futhi uma ufaka okunye esikhundleni sikashukela esikhundleni soshukela, khona-ke uzothola ama-pancake wokudla, noma ngabe kuzwakala kangakanani.

Qiniseka ukuthi ungeza isoda kwinhlama ekugcineni kwe-batch, ngoba, ingena endaweni enamanzi ne-acidic, isoda ngokushesha liqala "ukwenza", ifomu lama-bubble emoyeni, elenza ama-cheesecake abe yi-fluffy ne-airy, okusho ukuthi amnandi kakhulu.

Ama-cheesecake angalungiswa kusuka ku-ukhilimu omuncu one-acidified no-cottage shizi, lokhu kuthuthukisa inqubo yokugcoba futhi ama-pancake amahle kakhulu.

Isikhathi sokupheka: ihora eli-1
Izinceku: 4

Izithako ze-cheesecake nge-oatmeal nama-apula:

200 g ushizi we-cottage;
100 g kokhilimu omuncu;
200 g we-oatmeal;
15 g ushukela obunjiwe;
Iqanda eli-1 neqanda eli-1 elimhlophe;
Ama-70 g omisiwe;
Ama-aphula ama-3
isinamoni emhlabathini, isoda, usawoti, imifino encane ethosiwe.

Izithako zokwenza ama-pancake e-cottage shizi nge-oatmeal nama-apula

Indlela yokulungiswa kwama-cheesecake nge-oatmeal nama-apula

Sifaka ushizi we-cottage shizi, ukhilimu omuncu kanye noshukela oxutshwe endishini ejulile, ushizi we-cottage can ungasulwa ngesixhobo esihle ukuze okusanhlamvu kwawo kungaqhamuki emaqebelengwini ushizi.

Hlanganisa i-cottage shizi, ukhilimu omuncu kanye noshukela oxutshwe endishini ejulile

Faka i-yolk eluhlaza, ingcosana kasawoti ne-oatmeal esitsheni, hlanganisa, shiya imizuzu embalwa ukuze ukuvuvukala kuvuvukale bese inhlama iba yinto ebonakalayo. Kungcono ukusebenzisa okusanhlamvu okusheshayo ekubhaka, ungangeza ingxube yosawoti kusuka ezinhlolweni ezine.

Faka i-yolk eluhlaza, ingcosana kasawoti ne-oatmeal endishini.

Sigeza imidumba ngamanzi agobhozayo bese siwabeka emanzini abilayo imizuzu eminingana, bese sihambisa amanzi, sula imvinini ngethawula lephepha bese singeza kwinhlama. Susa umnyombo kusuka kuma-apula, uwagcobe ku-grater yamafutha, uthele inhlama kanye nesinamoni emhlabathini.

Faka omisiwe, ama-apula egayiwe nesinamoni endishini.

Sihlanganisa zonke izithako zenhlama kahle, sishaya abamhlophe beqanda ngokwahlukanisa isimo samapheya aqinile, engeza amaprotheni kanye nengxenye yesipuni sesipuni sokubhaka enhlama, hlanganisa kahle futhi ungashisa ipani - inhlama yama-cheesecakes isilungile.

Faka iprotheni eshayiwe bese uxubha ngobumnene.

Gcoba kancane i-pan ngamafutha yemifino ukuthosa, kulula kakhulu ukwenza lokhu: sinquma amazambane aluhlaza, siwaphakamisa ngemfoloko, ngaphambi kokubeka ingxenye entsha yama-cheesecake epanini, sigcobhoza amazambane endishini ngamafutha zemifino, amboze epanini ngesendlalelo esincane samafutha. Sifaka i-syrniki imizuzu engama-2-3 ohlangothini ngalunye kuze kube lapho kwakhiwa ingquza onsundu yegolide