Okubaluleke kakhulu ukulungiselelwa ekwindla kwenhlabathi isivuno esizayo, ngoba kubaluleke kakhulu ukubheka ukujikeleza kwezilimo, kanye nezidingo zezitshalo ezahlukahlukene ze-acidity nomanyolo.
Imithetho Yokumba
Lapho ulungiselela imibhede ukusuka ekwindla, kufanele kukhunjulwe ukuthi akunakwenzeka ukuguqula ungqimba lomhlaba, ukwephula imbobo eyenziwe ngesikhathi sokumba. Lokhu ngeke kufake isandla kuphela ekuqothulweni kwembewu yokhula nezinambuzane ebusika enhlabathini, kepha futhi nasekuphefumuleni kwenhlabathi.
Lapho kunesidingo, tshala imali ngesikhathi sokumba ekwindla. Entwasahlobo, lokhu kunzima kakhulu ukukwenza, ngoba akuzona zonke izitshalo eziwubekezelela kahle umquba futhi inhlabathi ene-acid ivimbela ukukhula kwawo.
I-acidity yenhlabathi inganqunywa kukhula olukhona engadini. On nenhlabathi acidic, amahhashi, sorrel, isithombo sembewu, ivan da Maria, heather ngokuvamile ukhula on nenhlabathi acidic futhi hlangothi, insimu iboshwe, chamomile, iphunga, umgogodla engadini, coltsfoot, ukolweni ukhula ezinwantulayo, clover.
Lapho ugaya inhlabathi yenza izakhi ezidingekayo zalezo izilimo ezidinga ukuvundiswa ekwindla.
Ukumba© coljay72
Imithetho yomanyolo
Umquba wethulwa ekwindla noma ekuqaleni kwentwasahlobo. Konke kuya ngokuthi hlobo luni lwesiko oyolukhulisa.
Kumifino yokuqala (iklabishi, amazambane), kungcono ukuletha umquba ekwindla, nemifino yakamuva ngesikhathi sokumba ekuqaleni kwentwasahlobo.
Uma entwasahlobo kufanele usebenzise umquba omusha obolile, khona-ke kule mibhede ungakhula amathanga, ukhukhamba. Kepha u-anyanisi, izaqathe, izitshalo eziluhlaza zitshalwa kuphela ngonyaka wesibili ngemuva kokwenza umquba.
Ekwindla, ngesikhathi sokumba kwenhlabathi, kungcono ukwethula umanyolo we-phosphate, ngoba kuthatha isikhathi eside ukuthi zifinyelele ezimpandeni. Ama-beet adinga kakhulu.
Maphakathi no-Okthoba, ukutshala ugalikhi ubusika sekuphothuliwe. Ekupheleni kwenyanga, isanqante sasebusika, iparsley, anyanisi omnyama, isilonda nezinye izilimo ezivimbela ukubanda kuyatshalwa. NgoNovemba, wonke umsebenzi engadini cishe uqediwe.
Ndle (Ndle)Imithetho yokuhlanza
Ngemuva kokuvuna imifino namazambane, kubalulekile ukubuyisela ukuhleleka endaweni, ukukha amaqabunga awileyo bese udala imfucumfucu, kungenjalo bayoba ngumthombo wokusabalala kwezifo nezinambuzane. Amahlamvu anempilo asetshenziselwa ukukhosela izitshalo nezimbali zasebusika. Amaqabunga awile notshani kungaba ngumanyolo obalulekile. Ukuze wenze lokhu, afakwe emaphaketheni amakhulu. Ekwindla nasentwasahlobo, izinqwaba ziyashwabana. Lapho nje bewela, bangasetshenziselwa izilimo zemifino.
Ngosizo lwamahlamvu kanye nemfucuza yotshani, ngihlela imibhede efudumele. Okokuqala, susa ungqimba olimekayo bese ubeka amahlamvu. Ngabe sengibuyisela umhlaba wokudubula. Ebusika, amaqabunga anesikhathi sokuthola futhi abe ngumanyolo omuhle. Ungasebenzisa amahlamvu aqoqwe ehlathini ngenxa yalokhu, kodwa akunandaba emigwaqweni eseceleni komgwaqo, ngoba uqukethe ama-carcinogens.
Amagqabi Awe (Udoti Ophekiwe)Imithetho yokulungiswa kwezindawo zokugcina izithombo
NgoNovemba, kubalulekile ukulungiselela izithombo zokugcina izithombo zesizini entsha. Kuze kube manje, izinsalela zezitshalo ngemuva kokuvuna imifino kumele zikhishwe zishiswe. Hlola ngokucophelela igumbi, uvale konke ukuqhekeka nezikhala. Kungakapheli izinsuku ezingama-2-3, ufeze ama-greenhouse, (amasheke wesibabule ashiswe ngesilinganiso sama-50 g nge-1 sq. M ye-greenhouse), ucubungula uphahla ngaphakathi kwegreenhouse, eshalofini, imishini enesixazululo se-formalin nge chlorophos (500 g ye-formalin no-50 g we-chlorophos nge-10 l yamanzi) . Kwesikwele esingu-1. m indawo ichitha i-400 g yengxube enjalo. Esikhundleni se-formalin, ungasebenzisa i-400 g yokunameka kwe-bleach nge-10 wamalitha amanzi. Ngemuva kokubulala amagciwane, hlamba uphahla ngaphakathi kohlaza abamba ukushisa, okokufaka emishini namathuluzi ngamanzi ashisayo.
Khumbula: ukuthambisa okuvama kakhulu nokuningi ezindaweni zokushisa nezindawo zokugcina izithombo kukhuthaza ukulethwa kwezakhi zomzimba, futhi ukugqoka ngaphezulu okuphezulu kunomthelela ekuqongeleleni ukwakheka kwe-ballast enhlabathini.
Ukuqinisekisa izimo ezinhle zokukhula kwezitshalo, kuyadingeka ukulungisa umhlabathi omusha oqukethe i-lowland peat (75%), i-loamy turf ephakathi (25%) noma i-60% peat ephansi, i-20% turf, umquba we-20% noma i-70% peat ephansi, 20 % indle humus, 10% isihlabathi. Njengezinto ezithukululwayo, izinsiza ezivela kuma-chips adoti, i-sawdust, amagxolo nama-chips amancane zingangezwa enhlabathini kuze kufike ku-30%. Lapho uwahlanganiswa, faka u-44 g we-urea no-15 g we-superphosphate ebhakedeni lokungcola okusha, hlanganisa yonke into kahle bese uyifaka kwisitaki izinyanga ezingama-2-3.
Ebusika, uma kungenzeka, ungakhohlwa ukuqoqa umlotha wezinkuni, imfucumfucu yenkukhu, okumele igcinwe emabhokisini noma emiphongweni endaweni eyomile. I-Oven ash ihlukanisa inhlabathi ye-asidi futhi ivuselela kakhulu umsebenzi wama-microorganisms azuzisayo, ikakhulukazi amabhaktiriya anothisa inhlabathi nge-nitrogen. Entwasahlobo, umlotha ufakwa emiseleni nasezinkomeni ngesilinganiso se-100-200 g ngesikwere esisodwa. m
