Izitshalo

Izindlela ezi-7 ezinhle zokuzalela i-yucca ekhaya

Le mbali enhle kakhulu ingatholwa ngaphakathi ezindlini nasemigwaqweni yamadolobha aseningizimu. Kwesinye isikhathi abalimi baba nombuzo mayelana nokukhiqizwa kweYucca ekhaya. Izizathu zokwenza lokhu zehluke kakhulu:

  • Kukhulisiwe nembali yokwakheka
  • Umsuka bolaukucekela phansi uhlelo lwezimpande zesitshalo
  • Vele isifiso sokuhlanganyela lesi sitshalo esihle

Izindlela nokuhleleka kokusakazwa kwembali

Kunezindlela eziningi ezahlukahlukene ezilungele uJukka ukuzalanisa ekhaya, ngakho-ke Nazi ezinye izindlela eziyisisekelo. Zonke izindlela zinikeza imiphumela emihle., into esemqoka ukukhetha eyodwa ezolingana nomuntu othanda izimbali.

Imbewu

Imbewu ingathengwa ezitolo ezinkulu ezithengisa imbewu ejwayelekile yezimbali. Kulelo phakethe ngalinye elinjalo, kuya ngenkampani yomkhiqizi, kunezinhlamvu ezinkulu ezi-3 ukuya kwezi-5 ezimnyama ngombala futhi zibucwebe ngokubukeka.

Ukusheshisa ukuhluma kwembewu kuyadingeka ukuhlehlisa, kulabo abangazi ukuthi lokhu kulimaza amakhasi weembewu. Ngemuva kwalokho zibekwa ukuze zilinywe enhlabathini okunempilo futhi okuxekethile. 5 mm akwanele ukumba ngokujulile.

Imbewu yeYucca yokutshala
Ukuhluma kwembewu yeYucca ekhaya

Amazinga okushisa asekamelweni lapho i-Yucca izokhula khona kusuka ezinhlanyelweni kufanele ibe nokushisa okungenani kwama-degrees angama-25. Ngakho-ke, abaningi batusa ukuhlwanyela imbewu lapho kwenzeka ukushisa okuqinile. Ukuze isitsha esinembewu singakhuli kusuka ekushiseni okuphezulu, sibekwa esikhwameni sepulasitiki esisobala noma simbozwe ngengilazi.

Ngakho-ke, ukuthi umswakama ophakeme kanye namazinga okushisa awadali ukubola, ipani lingena umoya nsuku zonke ngokukhipha i-condensate engilazini njengoba lokhu kungumswakama obedlulele.

Lapho kuvela amapuleti amabili amaqabunga emhlabathini, izithombo zeYucca kufanele zitshalwe kumapuleti ahlukene, ubukhulu bawo okufanele buhambisane nobukhulu bohlelo lwempande yesithombo.

KUBALULEKILE UKWAZI, ukuze ikhule i-Yucca ngale ndlela, umuntu kufanele abe nesineke esikhulu, njengoba nesihlahla esidala sizophela ngemuva kweminyaka embalwa.

Ungasakaza kanjani iziqongo ze-yucca

Kuyinto indlela ejwayelekile yokuzala izitshalo. Ngale ndlela, noma ikuphi okukhishwa ngamaqabunga phezulu noma ngegatsha eliphukile ngokungafanele kuzokwenza. Uma igatsha eliphuliwe lide kakhulu, khona-ke ingxenye yengqimba isuswa, kusele ingxenye encane yesithende kuphela. Isiqu esinjalo somile amahora ambalwa bese kususwa amapuleti amaqabunga aphansi.

Iziqongo zeYucca

Ngemuva kwalokho, isiqu sitshalwe enhlabathini enomsoco, futhi simbozwe ngembiza yengilazi, sidala indawo engathandeki. Kuyadingeka ukuqinisekisa ukuthi umhlaba uhlala umanzi kancane futhi ungashisi. Kodwa ukuthulula amanzi akukufanele, ngoba lokhu kuzokwenza kube khona ukuvela kokusikwa kwe-grey bola.

Inhlabathi ngaphansi kwesitsha noma isikhwama yoma kancane, ngakho-ke udinga ukuqaphela ngokunisela.

Noma ukusikwa kubekwa emanzini ukuze kwakheke uhlelo lwezimpande. Ukuze isiqu singaboli emanzini, kufakwa umlotha wokhuni noma amaphilisi ama-3 e-carbon ocushiwe.

Le ndlela ilungele ukusakazeka, lapho imbali ngesizathu esithile noma kwenye ilahlekelwe uhlelo lwezimpande.

Izicucu ekhaya

Ukusikwa kwe-Yucca kuyenziwa kungaba sekupheleni kobusika noma ekuqaleni kwentwasahlobolapho isitshalo sivuka bese siqala ukukhula. Ngokuvamile, ukusikwa kwenziwa isitshalo esidala lapho akha umqhele waso, kususa amahlumela-ukusika okungeziwe. Kusukela ngemuva kokunquma ingxenye engezansi izoyeka ukukhula, futhi nomuthi owakhiwe awulindelekile ukuba ukhule.

I-Yucca Shank Ye-Transplant

Ukuthena izintende zesandla kwenziwa ngama-secateurs, okwathi emva kwalokho ukusikwa kwoma ihora futhi kwatshalwa ezindaweni zokugcina izithombo ezinomhlabathi omanzi wezakhi. Ngemuva cishe inyanga nesigamu, izimpande ezincane zizovela, khona-ke isiqu singadedelwa ezimweni zokushisa abamba ukushisa, sikujwayele kancane kancane izimo zekamelo.

Ukwakheka nokwelulwa kwezimpande kuzobonakala kahle uma isiqu sitshalelwe ebhodweni elibonakalayo.

Izinqubo ezilandelwayo

Ukwakha izingqimba, yenza ukushiswa kwegxolo elingaphansi kwamapuleti eqabunga elingaphansi ngamasentimitha angama-40. Bese ususe amagxolo ngalesi sikhathi ngokuhambisana nendawo yonke nangobubanzi obuyi-1.5 cm. Endaweni yokulimala kwegxolo, beka ungqimba lwe-moss emanzi, bese usonga imous nge polyethylene ukuvikela ukuhwamuka komswakama . Ngemuva kwesikhathi esithile, izimpande zokulala zivuka kule ndawo, okuthi, lapho zikhula, zenze ama-cut cut-cuttings.

Lapho izimpande zikhula kakhulu kangangokuba ungaqiniseka ukuthi ukwakheka kwazo kuzokhula ngokwayo, kunqunywa ngommese obukhali noma ama-secateurs. Isilayi siphathwa nge-carbon ecijekile eyenziwe yasebenza futhi etshalwe endaweni engaphansi kweYucca.

Izinqubo ezilandelwayo ze-yucca ngaphambi kokusika

Ukudubula

Le ndlela iyanikeza ukuba khona kwezimpande noma isiqu. Ukuhlukanisa amahlumela angeziwe aqinisayo isitshalo somama kuyinto edingekayo. Ngempela, ekwakhekeni okuhle kwesihlahla noma esihlahleni, amahlumela amahlanu aneminyaka efanayo anele.

Ngakho-ke, amahlumela amaningi asuswa futhi afafazwe ngakho konke ukusikeka kwamalahle ukuvimbela ukubola. Ngemuva kwalokho amahlumela atshalwe esihlabathini esinamaqabunga bese efakwa ku-green-greenhouse ukuze azimpande. Ukunisela kufanele kwenziwe ukuze isihlabathi kuphela singavuthi. Ngasikhathi sinye, i-greenhouse iyakhishwa futhi i-condensate isuswa nsuku zonke.

Ngokunakekelwa okufanele, izimpande zokuqala zizovela kuphela ngemuva kwenyanga nesigamu. Ngemuva kwalokho, ihlumela liyatshalwa njengesitshalo esizimele sibe isitsha esihlukile esinomhlabathi wezakhi.
Ukuphunyuka kweYucca Encane

Isihlahla esisikiwe

Le ndlela yokuzalela kufanelekile. abalimi abanolwazi kuphela. Ngemuva kokuba izingqimba zinqunywe kwiYucca, iziqu zisala zingenamacembe amaqabunga. Isiqu ngokwaso kufanele okungenani sibe ngamasentimitha angama-25. Futhi zonke izigaba zaso kufanele ziphathwe ngezinhlobo zasengadini noma, uma kungenjalo, bese zichotshozwa ngekhabhoni esebenzayo.

Ngemuva kwalokhu kwelashwa, okwesibili kwenziwa nganoma yisiphi isisusa sempande. Ngemuva kwazo zonke lezi zinqubo, isiqu kufanele sidluliselwe emhlabathini wezakhi.

Kubalulekile ukusitshala, njengoba kwakunjalo ngaphambi kokusika umqhele, okungukuthi, indawo lapho akhulela khona. Ngakho-ke, umkhawulo owodwa kufanele umakwe ukuze ungadideki umkhawulo bese utshala indlela eyiyo.

Imvamisa, ngale ndlela yokuzala, amaqabunga amabili angaqabuki okungenani amathathu. Ukuvuselela ukubukeka kwalezi zinhlamvu, ungafafaza isitshalo ngalezi zidakamizwa:

  1. I-Zircon
  2. Epin
  3. Namathisela i-Cytokinin
Izindlela zokutshala isiqu seYucca lapho ufakelwa
Eyokuqala ekhula cishe yucca ngemuva kokufakelwa

Ngemuva kokuvela kokuqhakaza okukhulayo, kuyadingeka ukuqala ukondla isitshalo ngamanyolo we-nitrogen. Lokhu kwenziwa ukuze isitshalo sinamandla okukhulisa izinwele ezibandayo noma iziqongo eziningana. Ngaso leso sikhathi, isitsha esinezitshalo ezinjalo kufanele sime endaweni ekhanyayo, kodwa ngaphandle kwelanga ngqo. Futhi uma kunesidingo, kufanele iphendukele ekukhanyisweni ukuze phezulu kweYucca kukhule ngokulinganayo.

Izakhiwo zomoya

Le ndlela iyasetshenziswa lapho i-Yucca ivuselelwa ngemuva kokugula. Ukuze ukhiqizwe kabusha, kukhethwa kuphela izindawo eziqinile ngaphandle kokubola bese kuthi okokukhula okuncane kuhlanjululwe ku-bark, kususwe u-5 mm wawo. imvunulo.

Kubalulekile ukuba ne-sphagnum moss esesandleni, ezungeze izigaba ezingezansi.

I-Moss izodinga ngezikhathi ezithile ukutholwa ukuze ikwazi ukutholakala nge-microclimate efanelekile esizalweni. Ngemuva kwesikhathi esingangenyanga, izimpande zokuqala ezincane zizovela, okufanele ngaleyo ndlela zikhule zize zibe ngu-5 cm.

Ngemuva kokukhula ngezimpande ngale ndlela, iYucca itshalwe enhlabathini entsha efanelekile futhi ibhekwe ngokucophelela ukuze inisele ukuze ukubola kungaphinde kuqale.

Izindlela Zokudlulisa zeYucca

Ukuze i-Yucca ikhule kahle, idinga ukufakelwa, izitshalo ezincane zibuyiselwa minyaka yonke, ezitshalweni ezindala kuphela ingaphezulu lomhlaba lingavuselelwa.

I-Yucca ngaphambi koshintsho

Ukulungiswa komhlaba

Inhlabathi ingathengwa isilungele ukwenziwa ezikhungweni zezingadi noma uzihlanganisele. Into esemqoka ukuthi abe okunempilo futhi impela okuxegayoukuze umoya ungene ohlelweni lwezimpande. Ungenza ingxube enjalo, uthathe yonke into ngezingxenye ezilinganayo:

  1. Chernozem
  2. Peat
  3. Umhlaba weTurf
  4. Isihlabathi

Imininingwane Yokufakelwa Olungile

1.Amandla weYuccaAmandla afanele kunoma iyiphi into esemqoka, ukuze ifane nosayizi wohlelo lwezimpande lwesitshalo. Kufanele kube nezimbobo zokudonsa ukudonsa amanzi.
2.UkudilizwaUkulungisa amanzi kuyadingeka ukuze ugweme ukubola kwezimpande. Imvamisa, i-irondite isetshenziselwa le njongo, ithengiswa ezitolo zezimbali emnyangweni kanye nenhlabathi. Kuthululelwa ungqimba lwe-2 cm.
3.Ukutshala isitshaloNgemuva kokudonsa amanzi, kuthululelwa inqwaba yezwe lapho i-Yucca isethwe khona. Izimpande kufanele zisatshalaliswe ngokulinganayo ezindaweni ezahlukahlukene. Lapho-ke inhlabathi ithululelwa ngokulinganayo kuzo zonke izinhlangothi futhi iklinyazwe izandla ezizungeze ukubanzi kwembiza ukukhipha izimbotshana zomoya.
4.UkuniselaUkunisela kwenziwa kangcono ngemuva kwamahora angama-24, kulokhu kuzovumela amanxeba ukuthi aphilele ezimpandeni ezilimele. Lokhu kuzonciphisa ubungozi bokuvela kwezimpande.
Uzimele wokusekela i-yucca ngemuva kokufakelwa

Uyini umehluko phakathi kokutshala ebhodweni nasendaweni evulekile

Empeleni, umehluko kuphela ukuthi emhlabathini ovulekile konke okwenziwa ngobuqili kuyenziwa entwasahlobo kuphela ngaphambi kokuqala kokushisa noma ekwindla yokuqalaukuze isitshalo simile emakhazeni bese sidlula esijwayelekile endaweni entsha.

Ekamelweni, ukufakelwa kanye nokudluliselwa kwimbali kungenziwa cishe nganoma yisiphi isikhathi. Singasho ukuthi ngisho nasebusika uma imbali idinga usizo futhi idinga ukufakelwa okuphuthumayo, khona-ke inethuba lokuyidlulisela. Kuyadingeka nje ukuthi kube nokushisa kwama-degree Celsius angama-25 nokukhanya okwengeziwe kwembali.

Amaphutha

Kwesinye isikhathi ukwehluleka kwenzeka lapho kudluliswa i-Yucca, nazi ezinye ebezingagwenywa ukube amathiphu asetshenziswe kahle.

Ukuphela kwe-yucca kushiya ngemuva kokufakelwa okungafanele
  1. Kumele ube khona njalo embizeni amanzi.
  2. Esitsheni lapho iYucca izotshalwa khona, kufanele kube imbobo yokudonsa ukukha amanzi.
  3. Umhlaba kumele ube okuxekethile futhi okunempilo.
  4. Ukunisela kulawulwa ngokuqinile.
  5. Ukushisa kufanele kube hhayi ngaphansi kwama-25 degrees ukushisa.

Kuphela uma ulandela yonke imiyalo okuzovela kuyo ukubamba kahle kuphumelele.

Ungasusa kanjani imbali

Isitshalo ngemuva kokudluliselwa ezweni elisha asidingi nhlobo ukufakwa kumanyolo. Ukunisela kokuqala ngomanyolo kufanele kwenziwe lapho i-Yucca iqala ukukhula kwayo okusebenzayo kanye nenyanga ngemuva kokufakelwa. Ukunisela kufanele futhi kulungiswe, ngoba i-hydration engapheli ngeke inikeze umphumela omuhle. Inhlabathi kumele yomile phakathi kokunisela ingxenye yesithathu yebhodwe. Indawo akufanele ibe yilanga kakhulu; ukukhanya kufanele kuchithwe.

I-Yucca ngemuva kokufakelwa ngempumelelo
Uma inyanga ngemuva kokufakelwa, isitshalo sizwa kahle, khona-ke ukufakelwa kwaphumelela.

I-Yucca ingasakazwa ekhaya. Kuyadingeka kuphela ukufeza izincomo ezidingekayo futhi konke kuzophumelela. Ngenxa yalokhu, kuzoba nesihlahla esisodwa noma eziningi ezisencane zeYucca emangalisayo.