Izimbali

Ukuzithoba kokunakekelwa nokusakazwa kwe-Wanda orchid enhle kakhulu

Uhlobo lwezitshalo eziqhakazayo ezivela eNdiya, ezinye izifunda zaseningizimu ye-Asia nasenyakatho ye-Australia zihlanganisa izinhlobo ezingaphezu kwamashumi amahlanu. I-Wanda orchid yayaziwa kabanzi kuleli khulu leminyaka eyedlule, lapho kuvela amakhophi okuqala ezindlini zokugcina izithombo zaseYurophu.

Namuhla, ama-orchid ale nhlobo angenye yezithandwa kakhulu phakathi kwabathandi bezitshalo zasendlini. Chaza ukuthandwa kweWanda kulula. Okuhle kakhulu, kuze kufike ezilinganisweni zezimitha ezinde ezinamaqabunga amade angomugqa kanye nama-inflemose inflorescence angazethembi futhi angaqhakaza kaningana ngonyaka. E-inflorescence, elondolozela ukuhlobisa kuze kufike ezinsukwini ezingama-50, kunezimbali eziyishumi kuya kwezingama-20. Ama-corollas ama-orchid, ngokuya ngezinhlobo nezinhlobonhlobo, angafakwa upende ngemibala ehlukahlukene, kepha abaluleke kakhulu yi-Wanda eluhlaza okwesibhakabhaka. Lokhu kuyaqabukela kakhulu ezitshalweni zemibala ye-orchid zidlula futhi lapho ziwela, ezisetshenziswa ngenkuthalo emsebenzini wokwalusa.

Enye into esetshenziselwa i-Wanda orchid inamandla, ngesinye isikhathi ikhula ibe ngamamitha ayi-1.5-2, izimpande. Ngosizo oluhlaza okwesibhakabhaka, embozwe ungqimba lwama-rhizomes ukuthi izinhlobo ze-epiphytic zithola umsoco odingekayo ukukhula nokukhula kwezimbali.

Ukunakekelwa Kwe-Wanda Orchid

Njengawo wonke ama-orchid asuka ezifundeni ezishisayo, iWanda ayizizwa ikhululekile kakhulu ngaphakathi futhi idinga ukwakhiwa kwezimo ezisondele kakhulu kwezemvelo. Funda futhi nge-Phalaenopsis orchid!

Ungakhula kanjani i-orchid egumbini? Yini okufanele ucabangele lapho ushiya futhi ugcine isivakashi esiqhelile ezindaweni ezishisayo zaseNdiya?

Indawo enhle yesitshalo esinjalo ingukugcina indawo eluhlaza, kodwa hhayi bonke abalimi abanethuba lokujabulisa ubuhle baseningizimu.

Ngakho-ke, lapho unakekela i-orchid yaseWanda ekhaya, naka ukuthi isitshalo:

  • ayinaso isikhathi eside sokuphumula;
  • ayitholi iningi lezondlamzimba hhayi emhlabathini, kepha zivela emkhathini;
  • idinga ukugcina izinga lokushisa lingakapheli u-20-25 ° C ngokuncipha ngemuva ebusuku;
  • lukhula kahle futhi luqhakaza lunomswakama ophezulu;
  • ayithandi ukukhipha umoya, kepha ngasikhathi sinye esaba ukuhlelwa okungapheli;
  • Uthanda ukuba ngaphansi kwemisebe yelanga ehlakazekile ilanga amahora angama-12-14 ngosuku.

Uma, lapho unakekela i-orchid yaseWanda, umuntu akaboni ukubusa kwezinga lokushisa noma avumele ukuba imbali igcinwe emoyeni owomile, isitshalo siba buthakathaka, amahlumela abe mncane, amaqabunga aphenduka aphuzi, futhi ukuqhakaza, uma kukwenza, akujabulisi ubukhazikhazi.

Kubaluleke kakhulu ukugcina umswakama ongama-60-80% nobude obudingekayo bemini ebusika. Ukuze wenze lokhu, sebenzisa ama-humidifiers asendlini, ukuchelela ejwayelekile kwama-greens nohlelo lwezimpande, kanye nokukhanya kokufakelwa kwezitshalo.

Njengoba lolu hlobo lwama-orchid aluhlaza luvame ukutshalwa ekhaya ngaphandle kwembiza, futhi kubhasikidi noma kubhulokhi ngenxa yezimpande ezinamandla ezinamagatsha, ukunisela kuyingxenye ebalulekile yokunakekela i-orchid yaseWanda. Izinga lokushisa lamanzi lokufafaza nokunisela okunjalo, uma imbali ibekwe esitsheni sengilazi, kufanele ifudumele ngamakhilogremu amaningi kunomoya oseduze.

Izikhathi ezisezindlini ezibonakala ngokusobala ziniselwa njalo. Ukwenza lokhu, okuhlanjululwe ngosawoti kanye nezinye izinto eziyingozi zezimbali, kuthelwa amanzi esitsheni esine-orchid ukuze kuthambisa izimpande. Ngemuva kwemizuzu engama-20, kudonswa amanzi amaningi.

Lesi sikhathi sanele uku:

  • isitshalo sithole umswakama owenele;
  • andise umswakama wasendaweni;
  • Vikela izimpande ekuwohlokeni ngesikhathi sokuxhumana isikhathi eside namanzi.

Ngesikhathi sokukhula okusebenzayo, iWanda ifaka ama-orchid anezihlambi ezifudumele, azichitha ekuseni, ukuze kuthi ngemuva kwenqubo amaqabunga kanye nengxenye yezimpande kube nesikhathi sokomisa.

Ebusika, lesi sitshalo sidinga umswakama omncane, futhi ngenkathi kwakhiwa ama-peduncle kanye nokuvulwa kwama-buds, kunalokho, isidingo somswakama sanda kakhulu.

Ukudluliselwa kwe-Wanda Orchid nokunakekelwa

Njengoba lolu hlobo lungezwa isidingo sesisekelo sangaphansi, ukufakelwa kwe-orchid akudingekile, kepha ukunakekela uhlelo lwezimpande akunakugwenywa.

Izimpande kufanele zihlolwe njalo, zisuse izindawo ezomile noma ezilimele, ukuze kuqinisekiswe ukuthi akukho hlaba lokubola noma ukusabalala kwezifo zokukhunta kuvela.

Ekhaya, i-orchid kaWanda itshalwa kubhasikidi, iziqukathi eziqoqiwe, noma izingcezu ezinkulu zamagxolo kanye nama-moss asetshenziselwa ukunamathisela imbali. Ukuze uqhubeke uqinisa isitshalo esitsheni esikhethiwe bese usayina izimbotshana, sebenzisa ucingo, amagxolo anensimbi, namalahle kanye nokhilimu omiswe kahle.

Ukudlulisela isitshalo kwesinye isitsha kuya kwesinye, kubalulekile ukuphatha uhlelo lwezimpande ngokunakekelwa ngokweqile. Ngemuva kokudlulisa i-orchid, kusiza ukufaka phakathi ukugqokisa okuphezulu kokufakwayo nokwakheka okuyinkimbinkimbi ekhethekile ekunakekelweni kwayo. Imvamisa, izinqubo ezinjalo zama-orchid amaWanda zenziwa njalo ngeviki, kusetshenziswa isisombululo esibuthakathaka somanyolo.

Ukusakazeka kwe-Orchid nokunakekela izitshalo ezincane

Ungathola izitshalo ezintsha ze-orchid ngokutshala izisekelo zamadodakazi ezakhelwe phansi kwembali yabantu abadala kusukela kumfanekiso wokukhulelwa.

Izitshalo ezincane kufanele zihlukaniswe nesihlahla esikhulu kuphela lapho kwakheka izimpande zazo. Zonke izingcezu ngesikhathi sokutshala okusakazwa kwama-orchid futhi uzinakekele kufanele ziphathwe nge-sinamon powder noma kwekhabhoni ecijile eyenziwe yasebenza. Okokuqala, izisekelo zitshalwa kubhasikidi angajulile ngenhlanganisela yamalahle, izingcezu zegxolo kanye ne-sphagnum bese kufakwa iziqukathi endaweni ebamba ukushisa. Lapho, iWanda encane iyakhula futhi ikhiqize izimpande zayo kuze kube yilapho isiqu sifinyelela ukuphakama okungu-15-18 cm. Manje lesi sitshalo sikulungele ukuhlobisa igumbi ngama-inflorescences aqhakazile.