Izitshalo

Ukudluliselwa nokunakekelwa kwasekhaya kwe-Hippeastrum

I-genus hippeastrum ingeyomndeni wakwa-Amariliss. Kuhlanganisa nezinhlobo ezingamashumi ayisishiyagalolunye. Izwe le-hippeastrum liyizindawo ezishisayo neziseningizimu neNingizimu Melika, ikakhulukazi umfula i-Amazon River.

Imininingwane ejwayelekile

Kwesinye isikhathi lesi sitshalo sididaniswa ne-amaryllis - basondelene impela, kepha abafani. I-Hippeastrum iyimbali engapheli ekhula kusuka ku-bulb. Amahlamvu awo aqondile, akhula ngaphezu kwengxenye yemitha ubude namahlanu ububanzi.

Izimbali ezifana nezambrela, zakha ama-inflorescence, avele ku-peduncle ephezulu. Ngemuva kokuqhakaza, kuvela ibhokisi elinembewu, elinokuhluma okuphezulu kakhulu, lisha.

Lesi sitshalo sinezici ezidinga ukukhunjulwa.

  • Izinhlobo lapho ama-inflorescence amhlophe noma ekhanya ngombala ngokuvamile akha imbewu yekhwalithi embalwa.
  • ehlobo kungcono ukungcwaba izitshalo enhlabathini evulekile
  • ukugeleza kwe-hippeastrum kuthatha izinsuku eziyi-10 kuphela.
  • ukwenza i-distillation udinga ukuthatha ama-bulbs amakhulu kuphela.

Izinhlobo ezinjalo zithandwa kakhulu: i-hippeastrum hybrid, charisma, papillio, ukhukhamba. Ingxube ingxube yembewu ehlukene ye-hippeastrum.

Ukunakekelwa kwasekhaya kwe-Hippeastrum

Ukuze ukhule i-hippeastrum udinga ukukhetha indawo ngokukhanya okuningi ngayo, kepha imisebe akufanele iwele kuyo ngqo - ukukhanya kudinga, kepha kukhanya.

Ngesikhathi sokukhula, izinga lokushisa akufanele libe ngaphansi kwamadigri angamashumi amabili, kepha lingabi ngaphezu kwamashumi amabili nanhlanu.

Ukunisela nokondla i-hippeastrum

Ukunisela izitshalo ngesikhathi sokukhula kohlaza okuluhlaza kuncane, kepha kudinga ukwandiswa kancane ngaphambi kokuqhakaza. Ngaphambi kokuqala kokuqhakaza, ukuthambisa kufanele kube kuningi, kepha kuphela ukuze umhlabathi ungamanzi.

Ukusetshenziswa kwenqubo kungavikelwa kuphela, hhayi amanzi abandayo. Ukuchelela kuyadingeka ukuze uketshezi ungawi isibani.

Ekupheleni kwezimbali kufanele ziqale ukunciphisa ukuthambisa futhi kamuva zikuyeke ngokuphelele.

Ngenhloso yokuhlanzeka, amaqabunga e-hippeastrum kufanele asulwe ngezikhathi ezithile ngendwangu emanzi .. Lapho i-peduncle ifinyelela ku-15 cm ukuphakama, umhlaba kufanele uniselwe ngesisombululo se-manganese.

Futhi emva kwezinsuku ezinhlanu, faka imbali ingubo yokugqoka ephezulu ye-phosphate. Kepha ngokujwayelekile, ukugqoka okuphezulu ngesikhathi sokukhula kufanele kwenziwe njalo ngezinsuku eziyi-15 ngekhambi lesitshalo eliqabayo. Ngokuqala kwamahlamvu, kusetshenziswa amathuluzi ezitshalo eziqhakazayo.

Ukufakwa kwe-Hippeastrum

Ukufakwa kwe-Hippeastrum kwenziwa eminyakeni engama-3-4 ngemuva kokutshala, bese kuthi njalo ngonyaka. Le nqubo kumele yenziwe ngaphambi kokuqala kwesikhathi sokuphumula noma ngokushesha nje emva kwayo. Imbiza yokufakelwa idinga ukuthathwa amasentimitha ambalwa kunangaphambili.

Ukwakheka kwenhlabathi yokufakelwa kufanele kube izingxenyana ezi-2 ze-perlite, ngokwesilinganiso seqabunga nomhlaba we-sod kanye nengxenye ye-humus. Futhi, qiniseka ukuthi ubeka i-drainage esitsheni. Udinga ukuhambisa imbali nge-transshipment ukuze i-rhizome ye-hippeastrum ingahlupheki.

I-bulb kumele imbozwe nge-substrate ukuze ingxenye yayo yesithathu ibe ngaphezulu.

Isikhathi sokuphumula seHippeastrum

Kusukela ekuqaleni kwekwindla kuya kuJanuwari, imbali iqala isikhathi esishisayo.

Ngalesi sikhathi, ukuthambisa kufanele kuncishiswe kancane kancane. Lokhu kuzoholela eqinisweni lokuthi amaqabunga esihlahleni ayoma futhi awa. Ngemuva kwalokhu, ihlumela lizodinga ukunqunywa, futhi i-hippeastrum ngokwayo kufanele igcinwe endaweni emnyama neyomile, lapho izinga lokushisa lizoba ngu-10 degrees. Ukunisela akudingekile. Kulesi simo, lesi sitshalo siyovusa cishe amasonto ayisithupha kuya kwayisikhombisa, bese siphaphama.

Ukuqhakaza kwezimbali ze-Hippeastrum

Ukuqinisekisa ukuthi ama-blopeastrum blooms, ungaphendukela kumaqhinga athile. Ithi, bamba ama-bults emanzini afudumele amahora amathathu, izinga lokushisa lamanzi kufanele libe ngama-44 degrees.

Ungayeka nokunisela imbali ngo-Agasti, uyihambise egumbini elomile nelifudumele. Ngakho-ke i-hippeastrum kufanele ihlale kuze kube uJanuwari - ngalesi sikhathi kusazokwazi futhi ukuyiqala.

Ukusiza ukuqhakaza kwesitshalo, ungasika wonke amahlamvu ngoJulayi bese umisa ukuchelela izinsuku ezingama-30. Lapho unisela imbali okokuqala emva kwekhefu, faka umanyolo oyinkimbinkimbi enhlabathini.

Ukusakazeka kwembewu ye-Hippeastrum

I-Hippeastrum ingasakazwa kusetshenziswa imbewu noma ngendlela yezimila.

Hlwanyela imbewu ngokushesha nje lapho ivuniwe, lapho imbewu entsha imila kahle. Uma impahla ivunyelwe ukoma, khona-ke umthamo wayo wokuhluma uzokwehla ngokushesha okukhulu. Azikho izifiso ezikhethekile zenqubo yokutshala - imbewu idinga nje ukufakwa emhlabathini.

Ukusakazeka kwe-Hippeastrum ngokuhlukanisa isibani

Kepha kungcono ukusebenzisa indlela yezitshalo ukukhiqiza kabusha.

Lapho ufakelwa, udinga nje ukuthatha izingane kumabhule bese uzitshala, zinezimpuphu zamalahle kuqala.

Enye indlela yezitshalo eziwukuhlukaniswa kwe-bulb.

Ekupheleni ekwindla, udinga ukuvula isibani, ucoce ama-flakes omile ngawo bese wenza amakhethini ama-4 aqonde phezulu. Ku-lobe ngayinye bayicindezela ngenaliti (hhayi kuphela i-iron).

I-anyanisi inakekelwa njenge-hippeastrum yabantu abadala. Ngokuqala kwamaqabunga, udinga ukuqala ukufaka umanyolo wesitshalo. Ngentwasahlobo elandelayo, kuzokwazi ukuhlukanisa impahla bese uyilahla ezitsheni ezihlukile.

Izifo Nezinambuzane

Nge-hippeastrum, kungavela izinkinga ezahlukahlukene.